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BangRak is such a great addition to Midtown Phoenix! This place really delivers on everything... the food, the atmosphere, and the people. As a Thai person, it's refreshing to see more non-Americanized Thai food in Phoenix. The flavors, ingredients, and presentation all feel true to their roots. The pad kra pao beef was spot on. The ground beef was well seasoned, the Thai-style fried egg was cooked perfectly, and I loved that it came with prik nam pla on the side without even having to ask. The yen ta fo was also great. Super flavorful and just really comforting. We also tried the pad Thai, which was very good and not overly saucy or sweet like it can be at a lot of places. For dessert, we had the Bangrak custard with four flavors (pandan, beetroot, butterfly pea flower, and Thai tea). It comes with buttery toast on the side and was a nice way to finish the meal. Not too heavy or overly sweet. The space itself is such a vibe. Eclectic decor, fun lighting, Thai retro music, and lots of little details. The people were also the loveliest. You can tell they genuinely care about what they're doing. We'll definitely be back!
Authentic street food is finally in my neighborhood! I typically have to hit Roosevelt or further downtown for my favorite cuisine but no more. Bangrak is close to home, across from St Joes and so far, awesome! My papaya salad was perfect and the kra pao was as if I was finally back in Thailand. It was fast and efficient and very friendly as street food should be and absolutely delicious! I loved the authentic music and I will be back soon!
First time visiting and will return again. It's super cute location downtown across from St. Joseph's hospital. We arrived during lunch time and was able to participate in the lunch time specials. Everything was delicious.
Dining at BangRak truly feels like stepping into a restaurant in Thailand, with a mini spirit house and garlands, herbal inhalers, and all the textures and patterns lining the walls. The food tastes just as authentic, with more spice and aromatic flavors than most standard American Thai spots serve. We ordered the lunch specials for our first visit, which were such a deal at just under $16. Each one included a Thai tea, and we were pleasantly surprised to see a high tea-to-milk ratio -- already a great start! They also served what seem to be homemade shrimp chips that we devoured. I chose the panang chicken and was happy to be really feeling the spice at medium heat, and the flavor was phenomenal. I chose the tom kha soup as my side, and it's honestly one of the best I had locally. The lemongrass was strong, and it was balanced between savory and creamy. My boyfriend's garlic pork was just as good, coming loaded with garlic. We loved our meal so much that we decided to end on the Thai custard dessert. The bread was beautifully buttered and toasted. We loved the variety of subtle flavors: beet root (our surprise favorite), pandan, Thai tea, and butterfly pea flower. The team was SO delightful and friendly, making sure to check in on us, chat with customers, and even double check if we had allergies. Can't wait to be back!
I missed capturing additional photos, but BangRak is phenomenal. The moment you walk in, the charm is apparent through the vibrancy of this restaurant! Service was attentive & kind, allowing us to stay and finish our meal a bit after hours. Portion sizes here are "just right". I don't even know where to begin, as our party of 4 all ordered different dishes. Everything, literally everything, was phenomenal. Coming from Long Beach, California, there are Thai restaurants up and down every street. BangRak is very much in contention with some of LB's finest! Get the Thai iced tea. It's an amazing complement to any meal, and is made well here. Not overly sweet, with stronger floral notes from the tea leaves. A lot of care goes into running this restaurant, apparent in all aspects. We'll be back!
Amazing food and excellent, kind service. My kid and I checked out this new Thai place yesterday because we had been waiting for it to open for several weeks. It didn't disappoint! The shrimp chips were so good and a nice touch, and my Panang beef curry was incredible - I have NEVER had beef so tender at an Asian restaurant. It was like eating perfectly cooked short ribs, melted in my mouth. Kid ordered the chicken satay and sticky rice and didn't share but confirmed it was also really good. Definitely order conservatively for spiciness- my "mild" still had a nice bite to it. I can't wait to go back! Pro tip: there's more parking around the back if you can't find a spot in front.
Some new competition for the best Thai spot in Phoenix! When I showed my husband this spot on Instagram, he immediately wanted to check it out because they have a couple dishes on their menu he hasn't seen outside of Thailand. It delivered on our high expectations. Service was warm, the ambiance is cute, and the location is great. The pad Thai has a perfect texture and flavor (not too sweet, not goopy) but the real star is the crispy pork belly. Saving room for dessert is a must, and I highly recommend the flavored custard with sweet, toasty bread to dip in it! I walked out jealous of the people who had just sat down, cause I would do this again anytime.
If you are looking for an authentic Thai experience, look no further than BangRak. From the moment you walk in, the atmosphere is bright, colorful, and full of energy--it's the kind of place that immediately puts you in a good mood. We started our dinner with the Som Tum Plara, and it was the perfect, refreshing opening. The green papaya was crisp and light, and the combination of green beans, tomatoes, and that punchy, fermented fish lime dressing was spot on. For our mains, we were thoroughly impressed. My wife ordered the Pad Pak Fai Daeng with added fried tofu, and she thought it was wonderful; the vegetables were wok-fried to perfection, retaining a great texture. I opted for the Gang Kiew Wan Kai (Green Curry Chicken), which was a highlight of the meal. It came packed with Thai eggplant, bamboo, and basil, and the addition of the egg was a nice touch. The curry itself was exceptionally aromatic and balanced, with a depth of flavor that kept me reaching for more. Both dishes were served with rice, which was the ideal way to soak up every drop of that delicious sauce. Beyond the food, the service was truly outstanding. Our server was attentive, knowledgeable, and made us feel right at home. It's rare to find a spot that hits the mark on food, atmosphere, and service all at once, but BangRak nails it. We will absolutely be coming back!
Saw this place yesterday when I went to Angie's next door and went in for dinner today. Absolutely amazing food. They're in their soft opening and it's outstanding the quality of the food. The ambiance feels authentic to Thailand and the service was incredible. It's a very intimate setting with a dozen or so tables and the music had us smiling. We ordered an appetizer and a couple of dishes. Everything was phenomenal. Go check this place out asap!
I stopped by in the early afternoon for some take-out--grabbed the avocado salad, which had fresh ingredients but was a very basic salad, and a main dish with ground beef, rice, a fried egg and cucumbers -- it was good! The fish sauce with cut chili peppers made it even better! I'll be back to try more stuff!
I liked that the lunch specials came with a Thai tea , such a nice touch. The curry broth was really flavorful, although I wish it came with a little more chicken. The Tom Kha Gai was also delicious, creamy, tangy, and comforting. My only downside is that the lunch special is dine-in only and portions are small.
Bangrak is a newly opened Thai restaurant with an authentic street food style. I had a chance to speak with the owner, and they were so lovely and welcoming. The owner is passionate about sharing authentic Thai flavors, culture, and popular dishes. I hope they will add more dishes that Thai people miss, such as crispy rice salad, khanom jeen with fish curry, authentic boat noodles, and traditional Thai desserts. I'm so happy to have more delicious Thai food close to home, and I wish them great success! My only request is for cozy booth seating where I can practically lie down--just kidding! I think with a cozier atmosphere, this place could become one of the busiest Thai restaurants around.
We drove 30 mins from Cave Creek on a weeknight to visit Bangrak and it was so worth it. The quality, freshness and care was evident in each dish and the service and atmosphere matched. I appreciate the commitment to doing something different than the standard Thai options. The good news is we'll have to bring a couple of friends with us next time to check out all the great options we couldn't try given it was just two of us. This is a gem and I'm sure they'll only get better over time.
2 months ago
The service, food, and restaurant are all excellent. Not only is the menu effective, it also provides a fair choice of options. And while I haven't tried the full menu, it takes little to see the quality of the staff and food BangRak cooks. The restaurant also plays 80s music (all of which I believe are strictly Thai). There is even a fun disco ball. I would highly recommend and plan on returning soon. read more
2 days ago
I had the pleasure of visiting this new restaurant the other day, and I had such a wonderful time! From the moment we walked in, I loved the fun interior and the atmosphere, which really gives off a cool, street-style Thai feel. My mom and I started with a couple of refreshing and fun drinks: the Sassy Girl and the Green Lime Fizz. Both were on the sweeter side, but they were beautifully presented and a fun way to start the meal. The food was definitely the standout, though! My mom ordered the Tom Kha Gai soup, which she absolutely adored. I went with the Panang Curry with beef, and it was stellar. The portion was generous, the curry was rich and flavorful, and the beef was seriously melt-in-your-mouth tender. And don't skip dessert! They were unfortunately out of the mango sticky rice, but the Thai-style coconut ice cream was a fantastic alternative and the perfect way to end the meal. The coconut ice cream itself was sweet and refreshing, while the assortment of jellies and fruit added different textures and flavors that really rounded everything out. Undoubtedly, this was such a fun dining experience, and I'm already looking forward to coming back and trying more of the menu! read more
BangRak is such a great addition to Midtown Phoenix! This place really delivers on everything... the food, the atmosphere, and the people. As a Thai person, it's refreshing to see more non-Americanized Thai food in Phoenix. The flavors, ingredients, and presentation all feel true to their roots. The pad kra pao beef was spot on. The ground beef was well seasoned, the Thai-style fried egg was cooked perfectly, and I loved that it came with prik nam pla on the side without even having to ask. The yen ta fo was also great. Super flavorful and just really comforting. We also tried the pad Thai, which was very good and not overly saucy or sweet like it can be at a lot of places. For dessert, we had the Bangrak custard with four flavors (pandan, beetroot, butterfly pea flower, and Thai tea). It comes with buttery toast on the side and was a nice way to finish the meal. Not too heavy or overly sweet. The space itself is such a vibe. Eclectic decor, fun lighting, Thai retro music, and lots of little details. The people were also the loveliest. You can tell they genuinely care about what they're doing. We'll definitely be back! read more
19 days ago
Authentic street food is finally in my neighborhood! I typically have to hit Roosevelt or further downtown for my favorite cuisine but no more. Bangrak is close to home, across from St Joes and so far, awesome! My papaya salad was perfect and the kra pao was as if I was finally back in Thailand. It was fast and efficient and very friendly as street food should be and absolutely delicious! I loved the authentic music and I will be back soon! read more
First time visiting and will return again. It's super cute location downtown across from St. Joseph's hospital. We arrived during lunch time and was able to participate in the lunch time specials. Everything was delicious. read more
Dining at BangRak truly feels like stepping into a restaurant in Thailand, with a mini spirit house and garlands, herbal inhalers, and all the textures and patterns lining the walls. The food tastes just as authentic, with more spice and aromatic flavors than most standard American Thai spots serve. We ordered the lunch specials for our first visit, which were such a deal at just under $16. Each one included a Thai tea, and we were pleasantly surprised to see a high tea-to-milk ratio -- already a great start! They also served what seem to be homemade shrimp chips that we devoured. I chose the panang chicken and was happy to be really feeling the spice at medium heat, and the flavor was phenomenal. I chose the tom kha soup as my side, and it's honestly one of the best I had locally. The lemongrass was strong, and it was balanced between savory and creamy. My boyfriend's garlic pork was just as good, coming loaded with garlic. We loved our meal so much that we decided to end on the Thai custard dessert. The bread was beautifully buttered and toasted. We loved the variety of subtle flavors: beet root (our surprise favorite), pandan, Thai tea, and butterfly pea flower. The team was SO delightful and friendly, making sure to check in on us, chat with customers, and even double check if we had allergies. Can't wait to be back! read more
I missed capturing additional photos, but BangRak is phenomenal. The moment you walk in, the charm is apparent through the vibrancy of this restaurant! Service was attentive & kind, allowing us to stay and finish our meal a bit after hours. Portion sizes here are "just right". I don't even know where to begin, as our party of 4 all ordered different dishes. Everything, literally everything, was phenomenal. Coming from Long Beach, California, there are Thai restaurants up and down every street. BangRak is very much in contention with some of LB's finest! Get the Thai iced tea. It's an amazing complement to any meal, and is made well here. Not overly sweet, with stronger floral notes from the tea leaves. A lot of care goes into running this restaurant, apparent in all aspects. We'll be back! read more
Amazing food and excellent, kind service. My kid and I checked out this new Thai place yesterday because we had been waiting for it to open for several weeks. It didn't disappoint! The shrimp chips were so good and a nice touch, and my Panang beef curry was incredible - I have NEVER had beef so tender at an Asian restaurant. It was like eating perfectly cooked short ribs, melted in my mouth. Kid ordered the chicken satay and sticky rice and didn't share but confirmed it was also really good. Definitely order conservatively for spiciness- my "mild" still had a nice bite to it. I can't wait to go back! Pro tip: there's more parking around the back if you can't find a spot in front. read more
Some new competition for the best Thai spot in Phoenix! When I showed my husband this spot on Instagram, he immediately wanted to check it out because they have a couple dishes on their menu he hasn't seen outside of Thailand. It delivered on our high expectations. Service was warm, the ambiance is cute, and the location is great. The pad Thai has a perfect texture and flavor (not too sweet, not goopy) but the real star is the crispy pork belly. Saving room for dessert is a must, and I highly recommend the flavored custard with sweet, toasty bread to dip in it! I walked out jealous of the people who had just sat down, cause I would do this again anytime. read more
If you are looking for an authentic Thai experience, look no further than BangRak. From the moment you walk in, the atmosphere is bright, colorful, and full of energy--it's the kind of place that immediately puts you in a good mood. We started our dinner with the Som Tum Plara, and it was the perfect, refreshing opening. The green papaya was crisp and light, and the combination of green beans, tomatoes, and that punchy, fermented fish lime dressing was spot on. For our mains, we were thoroughly impressed. My wife ordered the Pad Pak Fai Daeng with added fried tofu, and she thought it was wonderful; the vegetables were wok-fried to perfection, retaining a great texture. I opted for the Gang Kiew Wan Kai (Green Curry Chicken), which was a highlight of the meal. It came packed with Thai eggplant, bamboo, and basil, and the addition of the egg was a nice touch. The curry itself was exceptionally aromatic and balanced, with a depth of flavor that kept me reaching for more. Both dishes were served with rice, which was the ideal way to soak up every drop of that delicious sauce. Beyond the food, the service was truly outstanding. Our server was attentive, knowledgeable, and made us feel right at home. It's rare to find a spot that hits the mark on food, atmosphere, and service all at once, but BangRak nails it. We will absolutely be coming back! read more
3 months ago
Saw this place yesterday when I went to Angie's next door and went in for dinner today. Absolutely amazing food. They're in their soft opening and it's outstanding the quality of the food. The ambiance feels authentic to Thailand and the service was incredible. It's a very intimate setting with a dozen or so tables and the music had us smiling. We ordered an appetizer and a couple of dishes. Everything was phenomenal. Go check this place out asap! read more
2 months ago
I stopped by in the early afternoon for some take-out--grabbed the avocado salad, which had fresh ingredients but was a very basic salad, and a main dish with ground beef, rice, a fried egg and cucumbers -- it was good! The fish sauce with cut chili peppers made it even better! I'll be back to try more stuff! read more
28 days ago
I liked that the lunch specials came with a Thai tea , such a nice touch. The curry broth was really flavorful, although I wish it came with a little more chicken. The Tom Kha Gai was also delicious, creamy, tangy, and comforting. My only downside is that the lunch special is dine-in only and portions are small. read more
2 months ago
Bangrak is a newly opened Thai restaurant with an authentic street food style. I had a chance to speak with the owner, and they were so lovely and welcoming. The owner is passionate about sharing authentic Thai flavors, culture, and popular dishes. I hope they will add more dishes that Thai people miss, such as crispy rice salad, khanom jeen with fish curry, authentic boat noodles, and traditional Thai desserts. I'm so happy to have more delicious Thai food close to home, and I wish them great success! My only request is for cozy booth seating where I can practically lie down--just kidding! I think with a cozier atmosphere, this place could become one of the busiest Thai restaurants around. read more
1 month ago
We drove 30 mins from Cave Creek on a weeknight to visit Bangrak and it was so worth it. The quality, freshness and care was evident in each dish and the service and atmosphere matched. I appreciate the commitment to doing something different than the standard Thai options. The good news is we'll have to bring a couple of friends with us next time to check out all the great options we couldn't try given it was just two of us. This is a gem and I'm sure they'll only get better over time. read more
2 months ago
This new Thai restaurant is delicious and serves authentic Thai Bangkok street food. The service is amazing and the staff is so sweet and welcoming. The price is fantastic and they offer lunch specials. read more
24 days ago
1 month ago
2 months ago
2 months ago
This restaurant did not disappoint! The food was insane! The panang curry with the short rib was absolutely to die for! The customer service was amazing, such kind, thoughtful and welcoming employees! I can't wait to go again read more
2 months ago
Honestly I was pleasantly surprised with this new restaraunt. The presentation of all the food was delicate and thoughtful. Also, the food was actually spicy and so delicious!! I recommend the Kao Soi, it was so rich and yummy. Lastly, dessert was fresh and unique. I loved how this place maintained an authentic Thai style with an elevated experience. The staff was so sweet and welcoming, felt like a personal dinner. Plus dw they have a bar too! And I am a real person, trust me go try this place yourself read more
2 months ago
We've been excited and waiting to come here since first seeing the softlaunch on Arizona Asians and talked about it weekly. Today was finally the day and it was worth the wait and dreamily held up to our expectations. PERFECTLY authentic all around. The atmosphere cozy from the decor to the music. The staff so friendly, fun and passionate about Bangrok. The most important part was the care put into menu like the shrimp chips, Tum Luang Prabang, and the Sen Yai Yen Ta Fo. We ordered an absolute feast and cherished every bite. We ordered both dishes above, the Gai Tod, Gai Yang and Sangkaya. The flavors were all so thoughtfully balanced and elevated each other. The Nam pla and jeow bong were also very noteworthy. Bangrok made our hearts and stomach happy today and it won't be the last time either. We are so grateful for their efforts and passion. Soft Launch Arizona Asians Bangrok Bangrok read more
3 months ago
Great authentic Thai food that you can't find in other Thai restaurants here in Arizona. So yummy, will definitely come back soon! read more
1 month ago
3 months ago
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BangRak - thai - Updated September 2026
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