La Perla del Pacífico is a beautiful place with a calm and pleasant atmosphere. The food was tasty…read moreand well prepared, with lots of great options to choose from. The staff was friendly and welcoming, and the overall experience felt relaxed and enjoyable. It's a perfect spot for a nice brunch, lunch or dinner when you want good food and a peaceful vibe. Definitely a place I would visit again.

I took a dear friend to La Perla for her birthday lunch. Neither of us had been before, but loving…read moreMexican food and fish, this seemed like a good choice. We were seated and brought menus right away, for both cocktails and food. We decided to celebrate with margaritas: mango and strawberry. Both were delicious. Our server, a sweet and beautiful young lady, was so helpful, explaining things we weren't familiar with and offering suggestions. We decided to start with the shrimp and cheese-stuffed yellow peppers wrapped in bacon. They were so good! Although taking our time perusing the menu, I had already decided I wanted the whole red snapper with crispy skin. The owner came over to introduce himself and welcome us. We talked a bit and he said they had been open just a year and were still adding to the menu. For example they were going to make a quesadilla similar to the appetizer we had just enjoyed so much. He also brought the bad news that they were out of the whole fish and the next shipment was coming tomorrow. He said the fish filets were available and very good. He also suggested a combination platter of several things to try and that's what we went with. Before that came, a single Gobernador-style taco showed up: shrimp with cheese, onion, and bell pepper. Not sure how we ordered it, lol, but it was flavorful and delicious. We went with the mixed grill for two: grilled steak, shrimp, stuffed peppers, and marlin tacos, (minus the octopus - we just haven't reached the octopus level of sophistication... yet) with beans, rice, and flour tortillas. The beans were especially creamy and yummy. Everything was full of flavor and each item tasted different. The steak was well-seasoned but a bit chewy. We loved all of it, but the marlin tacos were our overwhelming favorite. The chef obviously believes in a little heat rather than spicy overload, so even those with a delicate palate should enjoy everything. So much delicious food but we couldn't manage any more, and packed up remaining steak, shrimp,, tacos, beans, rice, and tortillas.Looks like dinner for tomorrow. Even though we said we couldn't squeeze in dessert, our server brought a piece of tres leche cake for the birthday girl, boxed and ready to go. We couldn't resist a taste, so two tiny bites are missing. So creamy and decadent. The birthday girl took the rest home. La Perla's decor is light and inviting, with beachy colors and fish painted on the walls. The fish wallpaper in the ladies room is adorable. Bathrooms were immaculate, just like the rest of the restaurant. We are definitely going back soon.

I have been wanting to try them forever. Finally, I was able to order and pick up my food since on…read morethe weekends they do take orders out of their home. Everything was so delicious and fresh and full of flavor., you get a nice portion size for the pricing I went with the combo which was $19 and I got catfish shrimp hush puppies french fries and onion rings. Everything was amazing. Looking forward to ordering again next weekend.

Catfish is always delicious and they make it when you order it. I have been here a few times and it…read morehas never disappointed me. It is flavorful and you get a good portion for the money. Only downside is it can take a long time to get your food, but I recommend placing an order ahead.

Ate at the food trailer at the Sonita rodeo. Best pulled pork nachos ever. Filling and flavorful…read more Paid $12. Highly recommended.

I absolutely love Dre's seafood it's amazing but what I love most is that Andre treats everyone…read morelike family and he treats you like he's known you for years best business owner I ever met and the food I have no words again absolutely amazing food you will not be disappointed in whatever you have at Dre's seafood.

Fantastic food, staff and service. Love the decor and crafty décor in all aspects of the…read morerestaurant. We have eaten there many times and all the meals have been fantastic.

Food is fantastic, service totally sucks! 2 hour wait??? What the heck is that about! Start setting…read moreup a reservation system and get yourselves into the year 2026!

Food: we finally got to try Bag O' Crab and it was delicious. I ordered the no head shrimp with…read morepotatoes and corn on a cob with the atomic sauce (trifecta). Yes, delicious, well seasoned with a lot of flavor. My husband ordered the grilled fish tacos and he said it was good as well. They give you some mango salsa for the tacos. Service: we sat at a high table by the bar and this cute robot server was going around delivering the food orders. We sat on a high table so we didn't get to be served by the robot but that's ok because Nayeli (I think that was our bar server) did an excellent job taking care of us. Prices were comparable to other establishments like this. $$ Ambiance: I can tell this place can get crowded so plan ahead and be patient.

Had high hopes for this place, upon entering the aroma is extremely inviting in fact it had my…read moremouth watering. I was looking forward to tasting some really delicious seafood.. My first option was to try the fish, but when I heard what type of fish they were using, I kindly declined. Opted for the calamari with a side salad with ranch I'm a settle at the calamari was good. It was nice and fresh and hot, but the salad was disgusting. I asked for ranch and they put some type of dressing which turns out to be dressing for coleslaw. I advised my waitress to her response was that's the first time I heard someone not lagging it. Interesting didn't offer to switch it out for a plain salad or to switch it for french fries especially since I paid extra to get a salad.. At our table, we also have the chicken strips which is plentiful. It's enough to feed the entire table in fact, so lots of leftovers of that that was also good because it was fresh and hot. My son went for the combo with the snow, crab legs, shrimp, potatoes, and corn. He also said it was delicious, but I don't believe I'll come back. It's unfortunate cause I really did wanna like this place, but without being offered a substitute or the exact same salad minus the dressing that was placed on it that did not taste very good at all. It was sour. For the cost of their food, I'd rather spend my money elsewhere

Their amazing and super kind, food is pricey but also extremely bomb and we love eating here.read more

I came to Comida Park off of Palo Verde for the 1st time. Wanted to try another place, but they…read morewere closed. This was a great truck to have stumbled upon. I got the Combo 1 and added a lobster tail for an extra $16. It was a reasonable price to add. The food was tastey and good sized portion. I didn't customize the order, but maybe next time extra spicy. The sausage didn't taste like anything remarkable. Maybe they could use some locally made sausage? The food truck staff was fast and friendly enough.

To my understanding this is the only location with an indoor seating area, but it is cozy. You are…read moresort of on your own, but you go in expecting that. You order, sit down, and just enjoy your time with your friends. It's very self guided and simple. The quality of the food was surprising. It's really tasty despite how cheap it is. It's safe, they aren't cutting corners they just use advancements in technology to keep prices down, instead of making us suffer for it. It's amazing.

My wife is the seafood person. She was very excited when they opened in our neighborhood. We came…read morehere to eat, walked in and stood around. We had questions about the menu no one would help us. Sorry to say we did not even get to try the food. We waited for about 10 minutes. Nobody came out so we went across the street to Hawaiian Bros. That place was fantastic. I know they're trying to streamline it however, when you can't help the people, face-to-face, people are just never gonna come back. How hard does a place have to work to get you to come in the door and then they don't even bother to greet you, help you, or take the order.

We ate at Angry Crab Shack on Broadway and it was an absolute delight. From the moment we sat down,…read moreeverything was top notch. Reeves was our server and he did an amazing job -- super friendly, attentive, and made the whole experience even better. The food was excellent. The crab boils were awesome with great flavor and everything cooked perfectly. We also tried the wings and they were fantastic too. Overall, the service, food, and experience were all 10/10. We'll definitely be back.

When it comes to seafood in Tucson, it's tough to find a place that does it right. Angry Crab Shack…read morehas some decent choices and decent prices but it didn't live up to the hype I heard or my expectations. The amount you get for the prices paid is pretty bad. Their garlic sauce that it comes in is also not very garlicky at all. It's mostly butter. We got the seafood boil and we were able to make a few substitutions which was nice. The place itself is decent. Lots of room and you can have either a booth or table. Gloves and bibs are provided as well as tools for peeling shrimp, lobster, crab etc. It wasn't bad but it wasn't great either. Just anothet average yet somewhat over priced seafood restaurant in Tucson.

My husband and I were visiting Tucson. We were looking for a good seafood restaurant. We decided to…read moregive KingFisher a try. Let's just say this place did not disappoint. Service and food were excellent! We both tried the trout specials and they were fantastic. Highly recommended this place.

Kingfisher has been a long-time favorite of mine. And I was not disappointed last night. The…read moreseafood Newberg was phenomenal: ultra-generous serving of perfectly cooked shrimp, mussels, scallops, clams, crab, and hoki nestled in the most decadent and delectable saffron-infused cognac sauce with garlic, onions, carrots, potatoes, and asparagus; and topped with puff pastry. I may have never tasted anything more delicious. I took home more than enough for a fabulous lunch. The hub wasn't as thrilled. He's not that much of a seafood guy, enjoying ribs or steak previously, but he decided on the fish and chips for this outing. He's used to cod for battered fish and noted that hoki didn't hold together well, breaking into small pieces, some with breading and some without. The fish and the coating were under seasoned and bland. He wasn't happy with the fries, either. He expected regular fries as our server specified, but received shoestrings, some of which were overly crisp but the ones under the fish were soggy. He did praise the cole slaw. Although neither of us could finish our meal, we did order dessert. We shared the pecan caramel cheesecake and it was ridiculously delicious: smooth, tangy, and not too sweet. Just perfect. We managed to finish it and mentioned to the manager/owner? how good it was. He laughed and said no judging if we licked the plate. The ambiance of the dining room is elegance, almost vintage, and feels special. The restaurant was very busy, which I am thrilled to see, but quite noisy. We were so lucky to grab a parking space in the small front lot, because I have limited mobility. I would love a rail on either side of the small ramp because it is a little steep.

Amazing! Everything was fresh and delicious. The molcajete mixto was so flavorful and had a nice…read morespicy kick, as it should. The oysters and green agua chile were the stars of the torre marisquera, a nice way to try a variety of the options. I was blown away by the oysters rockellefer, the chorizo bits were a flavorful and unexpected spin. The raw oysters were fresh and were combined perfectly with the accompanying home made salsa. As most Mexican marisco restaurants have, there's a basket filled with a wide variety of salsa bottles and saltine crackers. The food was so fresh and flavorful, it wasn't needed They have a nice selection of Mexican beers on tap or by the bottle. They also have a great mixed drink menu, which we didn't try. If you're from the Baja region of Mexico, you accompany your sea food with a Pacifico, as I did. Staff are friendly and knowledgeable of the wide menu options. I can't wait to be back on my next trip to Tucson.

Omg !!! First time here, it's wonderful n fulfilling. Portion are really up to par, n so tasty…read more Everyone here enjoyed the food We sat outside after leaving the other restaurant. N So satisfying I had a cerviche shrimp tostada n it was bontiful filled w shrimp n fixings. To a 2 person serving n wait n cook took care of all the people that came n sat in the patio. I definitely recommend this great seafood place in downtown Tucson !!!!