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Balos Estiatorio

3.8 (431 reviews)
Open • 11:30 am - 11:00 pm

Balos Estiatorio Photos

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Recommended Reviews - Balos Estiatorio

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Arianne B.

We had such a great experience at Balos Brunch! The espresso martinis were absolutely delicious, and the octopus was amazing as well. A special shoutout to Davidé, our bartender, who was incredibly helpful, hospitable, and so much fun to talk to! He really made our experience even more enjoyable. Great food, delicious drinks, and outstanding service. We'll definitely be back!

Espresso martini
Samone J.

First dinner date out with my gf who just moved back home! This place is gorgeous, modern, and has a nice coastal like vibe. We were seated promptly, overall the service was nice! We enjoyed a variety items off the menu. Our absolute least favorite were the sea bass skewers, they were insanely bland so we were quite disappointed. The table bread though? Very good. The crab cakes and steak frites were fine, nothing exceptional but made up for the skewers for sure. The Brussels were just meh. We both enjoyed our martinis though! We'd definitely come back to try other items.

Balos Fries
Vincent L.

I've been to Balos a few times and I cannot believe I haven't written a review. This place is fantastic. The employees are all extremely nice and hospitable. The restaurant is beautifully decorated and it's always a vibe in there. The food is amazing. It's probably some of the best calamari in the area. There isn't a bad thing on the menu and so far I've had the lamb chops, steak kabobs, Balos chips, crab cakes, lobster pasta, fries, roasted chicken, chocolate cake and the crème brûlée. I've heard they do a napkin toss late night so I have to go back and check that out. This is one you cannot miss.

Lobster pasta
Jas G.

Unfortunately, Balos missed the mark for us, especially considering we traveled from out of town specifically to celebrate my best friend's birthday. We love traveling for food and had high expectations for this experience, but the restaurant was very subpar and did not live up to what we anticipated. The best thing we had throughout the entire meal was honestly the bread and hummus. After receiving our water, there was a significant wait before anyone came over to take our drink order. The wait was so long that we ultimately placed our drink and food orders at the same time. When our food arrived, it was not hot, unlike the dishes we noticed being served to other tables around us. The birthday girl ordered the Greek Roasted Chicken and said it was overwhelmingly lemony. She decided not to send it back because we were already disappointed with the overall experience. The lobster pasta was decent, and the best part was definitely the generous amount of lobster. What was most frustrating, however, was being charged for items we had simply inquired about but never ordered or said we wanted. We were already so over the experience and ready to leave that we didn't even make a big issue of it at the time. For example, we were charged for a shot of Don Julio that, when it arrived, tasted watered down. We were also told by our waiter that he had "something for the birthday girl," and a piece of chocolate cake was brought to the table. We assumed this was a complimentary birthday gesture, only to find that we had been charged for it as well. There were simply too many small disappointments throughout the evening, and for a restaurant of this caliber especially one we traveled to for a special celebration we expected much more. I really wanted to love Balos, but based on our experience, I would not revisit at this time.

Shandy R.

This will be my 3rd brunch since May and I'll be back again next week. Every group of people I bring here falls in love with not only the vibe but the food and service. The aesthetic is gorgeous and the entire restaurant just feels like an experience. The grilled octopus appetizer was cooked perfectly...tender with a nice char and thankfully not a hint of that super chewy texture you sometimes get with octopus. The french toast was also great. I loved that it wasn't overly sweet, so you can actually taste the bread and all of the toppings instead of everything just tasting like sugar. What keeps bringing me back is that Balos has so much on the menu that I want to try since I love Mediterranean food. Also, the service has always been great in my experience. Josh was my server the last time and he was amazing!

Lana S.

Came here last weekend, thoroughly disappointed. The restaurant was freezing cold, and at one point in the evening m, we were all shivering which made our experience pretty unpleasant to begin with. We started with the spanakopitas and Greek salad. Both were fine, nothing to write home about, but also it's pretty hard to screw up a Greek salad. We ordered the moussaka and the filet skewers. The moussaka was lacking seasoning, it was so incredibly bland, and the portion was ridiculously tiny. And the skewers arrived with pita that was more on the burnt side than charred, as described on the menu. We felt like our waitress was being spread incredibly thin, and felt she could not attend to our needs or check in because she seemed so frazzled. Felt the food and service was way overpriced for what we received, and would consider telling others to avoid visiting while you're in town.

Complimentary pita bread and hummus
Stephanie R.

We recently celebrated my fiancé's belated birthday with friends at Balos in DC. The friends are locals, and this restaurant was highly recommended. I can see why, because it had a lively vibe from start to finish. Our reservation was at 8pm, and we had enjoyed some cocktails earlier in the evening. It was espresso martini o'clock, and I was delighted to see they had multiple options to choose from. I settled on the S'mores iteration (Grey Goose, white and dark chocolate liqueur, toasted marshmallow). Much to my surprise, the marshmallows were lit ablaze tableside! This was such a fun way to kick it all off. The hard part was deciding what food to order. Luckily, everyone was down with splitting multiple plates, so we could get a little taste of everything. Before our cocktails arrived, we enjoyed complimentary hummus and pita bread. Let me tell you, this was the most pillowy, soft pita bread I've ever had. I couldn't get enough, so we obviously had to order Classic Spreads to get more. We chose tzatziki, crazy feta, and Melitzanosalata. We also ordered the Grilled Octopus, Gyro Eggroll, and Calamari. The Calamari was my favorite of the appetizer round. It was so delicate and perfectly cooked with just the right amount of fried goodness. The Grilled Octopus was also probably the best cooked octopus I've ever had. It wasn't chewy like I've experienced in the past, and the red onions, capers, fava purée, and roasted peppers added a nice depth of flavor. The Gyro Eggroll was a little dry and gamey for me; not even the tzatziki served with it could save it. For our mains, we shared the Swordfish Kebab, Lamb Chops, and Moussaka. The Lamb Chops were my favorite out of the entrees. It was a nice touch that our waiter offered to add a lamb chop since there were 4 of us, and it is typically served as three lamb chops. They were cooked perfectly to the temperature we requested. The Swordfish Kebab was sadly a miss for me. I thought it was oversalted, and the sautéed broccolini served with it was undercooked. The Moussaka was a fun hybrid dish with Greek-style lasagna layered with eggplant, potato, ground beef, and béchamel. As the meal wound down, the atmosphere became even more animated with a live DJ. The servers brought out Greek flags and danced with the patrons as they waved them. We stuck around at the bar, continuing to enjoy drinks and the ambiance. Balos strikes a balance of great energy without sacrificing the quality of the food and service. Thank you for helping us continue the birthday celebrations all night long!

Cari N.

I came here with a colleague for lunch, and the restaurant is beautiful. The service was incredible, and 99% of the food was excellent. The dips were fantastic, and the eggplant and zucchini chips were surprisingly light, crispy, and delicious. My colleague ordered the lamb shank, which was tender and full of flavor. The only reason I'm giving 4 out of 5 stars instead of 5 is the whole fish. It was highly recommended and presented as being deboned, filleted, and easy to eat, but unfortunately it didn't have much flavor and had a ton of bones, so I could barely eat it. My recommendation would be to skip the whole fish, but everything else was incredible. I would absolutely come back.

Complimentary pita bread and hummus
Jessica A.

Balos definitely met my expectations with their food selections! My family and I enjoyed every single part of our meals. We came here to celebrate Mother's Day with our mom, and Balos was so kind to gift every mother with a rose and locally-crafted coffee. Because it was so busy this day, we did have to wait a bit for our food. Our waiter seemed overwhelmed, but he eventually brought us the complimentary pita bread and hummus after some time. For my drink I ordered the matcha cocktail, and this tasted absolutely delicious. I ordered the crab cake benedict for my entree, which came with roasted breakfast potatoes. I loved every bit of it! There was enough to take as leftovers, too! We also really enjoyed the show that was put on in the middle of our dining experience. Very entertaining! And I can't forget to mention how beautiful of a restaurant it is! We were able to take lovely pictures with our mom. As a heads up, they will not seat you or put your name on the list until every person in your party is present, even though we had a reservation. This wait was a bit frustrating since one of my family members had trouble finding parking and all garages nearby were closed because it was a Sunday. The host also seemed frustrated and wasn't the friendliest. I recommend Balos offering valet parking if they continue instilling this rule and to avoid long waiting times for patrons.

Natasha P.

The restaurant is very crowded. We had a reservation but we still waited 30 min but we were prepared from TikTok. They give complimentary wine I did not drink any & I wasn't offered any.Tust was disappointing. I got a blood orange margarita from the bar that took about 15 minutes , it was strong so I liked it. The bar was super crowded but those bartenders did a great job. Once seated you get pita & hummus so good. Appetizer von got octopus I had a Greek salad $29 not an appetizer. Entrees I got lamb chops and Von got some steak kabob. My lamb chops were $68 I think and drinks $21 each. Prices were good our check was almost $300 and we had a lot of good. They did napkin toss and party line it was fun. This place is very trendy and authentic I loved that. I saw a bunch of photographers outside I'm assuming they work for the restaurant and take pictures of customers coming in but again I'm not sure. Overall experience really good and I'm going to come back and try the brunch.

Matcha Martini
Camille M.

I love Balos! I rated 4 stars only because the service can be spotty in the mix of the vibes and I've experience orders getting mixed up quite a few times. Other than that, no complaints! I went for my birthday over a year ago and had to go back. Little did I know it would be a back to back visit with my girls. I went for an impromptu dinner on a Friday (didn't eat here -- mainly drinks) and less than 24 hours I returned back for brunch Saturday afternoon. LOL! It was so worth it. The only downfall was they completely butchered my drink Friday and served me mezcal (which I hate) with the Butterfly Pea Margarita. This was fixed once I raised the issue after the bartender tried my drink hisself. I ordered the Matcha Espresso Martini which was probably my fav -- it was very light and delicious. For brunch, the Crab Cake Benedict is a MUST. The crab cake is so tender & delicious. Also, highly recommend participating in the bottomless espresso martinis if you plan to order more than 2 drinks. FYI -- the whole table has to participate. I ordered the Honey Lavender and Orange Chocolate Carajillo. My favorite for brunch was definitely the Honey Lavender, but overall I would say the Matcha is my first & foremost. Please expect to have a great time here -- the vibes are unmatched from the employees, djs, guitarist, all the above. Come for the experience and be sure to participate in the napkin tossing & flag wave. It's a must!

Balos
Patricia S.

10/10 experience! Balos Brunch is the place to be--very festive and celebratory with upbeat music, waving country flags, and napkins in the air. The ambiance is beautiful, with chic boho and floral décor. We did the prix fixe brunch menu, and everything was delicious. The tuna tartare, grilled octopus, and lobster & crab Benedict were standouts. The baklava and drinks were also very good. Niko, our server, was attentive, fun, and truly made the experience worth it. I would love to return and highly recommend

Plates
Chelsea A.

Brunch was phenomenal - Brunch at Balos Estiatorio this past weekend was such a vibe. Their bottomless options are honestly a win across the board. The mimosas are $45 and the espresso martinis are $55, and if you go with the espresso martinis you can also get the mimosas, which feels like a major bonus. They offer a prix fixe menu that is super affordable with a great selection, plus an à la carte menu if you want to mix it up. Either way, there are plenty of good options to choose from. The ambiance here is always 10 out of 10. It is one of those spots that just feels good to be in. Our server José Andres was incredibly sweet, attentive, and communicative, which made the experience even better. I had such an amazing time catching up with my friend and overall it was a top tier brunch experience. I would absolutely come back again.

Crème brûlée

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The Alchemist DC - Killer Sally

The Alchemist DC

4.2(124 reviews)
1.0 mi•U Street Corridor

When we walked in around 6:45p it was empty. But around 7-7:40pm it started filling up. It's been a…read morelong time since I was back at a true cocktail bar. Cocktails have become trendy and mostly a lazy combination of a spirit, simple syrup and a fancy-sounding ingredient. Not here. Each combination is crafted and tastes delicious. One sign of a good cocktail to me is that it has balanced flavors that somehow combine well together to create complexity that works. It did here. Our bartender was knowledgeable and guided me well after I shared my preferred spirit and flavor profile. The martini I had was off-menu and well prepared. Nostalgia for days of yore when only a handful of places in NYC were known for "cocktails" - not every happy hour menu in town. We did get the happy hour pricing ($12/drink) and yes, 20% gratuity was included. The service was stellar so I would've done that anyways and had no problem with it being mandatory. I will add - someone complained about the incense smells and when I first walked in, it did smell odd. Over time, I saw our bartender switch it out and the second fragrance was more inviting.

Very cool speakeasy type bar with skilled bartenders. They do fun themes such as house of the…read moredragon with smoke bubbles on the drinks. Good place for a one and done drink because they are very expensive... but it is DC so it's expected.

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The Alchemist DC - Bubble machine!

Bubble machine!

The Alchemist DC - Something experimental (no name, yet!)

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Astoria DC - Fried chicken wing flats

Astoria DC

4.3(645 reviews)
0.4 mi•Dupont Circle
•$$$

I've been hearing about this place for a while now, so our daughter made reservations for our visit…read moreand we were not disappointed! We were greeted and seated right away. Our server was new and very helpful. The space is tight in there so walking back to our table was a bit of a challenge trying not to hit someone while they were taking a drink, but the energy is high and lively! We ordered cocktails to start, and there were so many interesting choices that it was a difficult choice. We all thought we got the best one! Every dish was fresh, flavorful and fire! The scallion lamb was tender and savory. The crab fried rice was total comfort food and I could eat this every day! All those flavors! The dish that stole the show; however, was the eggplant! Wow! What a wonderful surprise. Hot, fresh and full of flavor, the eggplant was perfectly cooked and we couldn't stop talking about it long after we left!

First time visiting this place after saving it on my list for a while now. Well, let's just say…read morethat it's worth the hype! Advice: sitting outside might be better in the cooler weather because we were being eaten alive by mosquitoes and fighting off flies. I really hope that they consider some type of nature oils near the tables to help guests feel more comfortable outdoors. Also, it would help to get more than one fan. Hospitality: aside from the bugs encounter, I would say that we did not have reservations (they were packed inside) so the hostess was nice enough to accommodate us outdoor. Our waiter, Anthony was a ball of energy and he really understands the dishes and was able to give great recommendations, some of which we plan to try on our next visit. Portions: the dishes are shareable so we only ordered the beef noodles and walnut shrimp and both were more than enough for a party of 2. DRINKS: I ordered the dark and stormy which can best be described as not too sweet and perfect for anyone desiring a well balanced drink. The bourbon smash was also really good. Well balanced with a smoky flavor which I loved. FOOD: Beef noodles- gosh this was so divine! Be warned however, there is a bit of spice to it but nothing that you won't be able to handle. I think the spices paired with the preparation of the noodles and the beef all made this dish memorable. Walnut shrimp- another memorable dish which came with a side of white rice. The shrimps were HUGE! But the flavors on each shrimp paired with that crunchy texture and creamy sauce, spectacular! Safe to say that we enjoyed both dishes and cannot wait to return and reserve indoor tables lol

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Astoria DC - Interior dining space. Narrow but really nice on the inside.

Interior dining space. Narrow but really nice on the inside.

Astoria DC - Fried rice

Fried rice

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Reynold's - Femme Fatale (back)

Reynold's

4.3(34 reviews)
0.1 mi•Dupont Circle, Downtown

Reynolds may be my new favorite spot in DC. The multiple bars make it a perfect time depending on…read morewhat you are looking for - views and chill vibes at the rooftop, or dim and intimate at the Reynolds bar, or more upscale hotel vibes at the Casamara bar inside. Everyone was so kind and helpful when navigating the different areas and while sitting at the bar. The drinks were strong and delicious; we did not get any food, but that is on our list for next time. Will definitely be coming back!

I WISH I lived in DC just so I could be a regular here. WOW. I was staying at SIXTY and asked the…read morefront desk where I could get a drink for the room, and they walked me over to Reynold's. The vibes were pretty fun, so I ended up drinking at the bar. Their $10 martini happy hour is insane! I got a pornstar martini and a truffle popcorn. OMG. Best pornstar martini I have had in my life, plus really cure glassware. The truffle popcorn was unbelievable and had fresh parmesan on it. YUM. I also tried the femme fatale and it was acidic and fruity and fantastic. I ended up also getting an espresso martini another night and it was iconic. Jay was my waiter and he is one of the best bartenders on this earth. He made drinks quickly, made sure everyone was having fun, and kept the vibes wonderful. He was absolutely amazing and was a big part of the reason I came back a second night in a row. His positivity and expert cocktail making skills make him the IDEAL bartender. This is a MUST SEE in DC! So fun!

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Reynold's - Bar

Bar

Reynold's - Indoors

Indoors

Reynold's

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Jane Jane - Gin soaked felon

Jane Jane

4.4(187 reviews)
0.8 mi•Logan Circle
•$$

Jane Jane offers the perfect intro to DC, but if it's your first time, know that they do not take…read morereservations. That means, come early to avoid the crowd. For context, my last visit to DC in my teens, I was looking to view DC, in a new light, as an adult. Entering Jane Jane somehow felt like home. The intimate, inclusive, dimly lit bar, decorated to feel both modern and vintage reminded me of my favorite spot in Houston, Nobies. While Nobies offers great food, Jane Jane kills it with their cocktails...and the complimentary bowl of cheese its...perfect bar food I guess? Their legend's menu is just that. Although I came in anticipating ordering one drink, that one turned into two after trying the "A La Playa". I'm not sure I'd sip it on the beach, but the sweet, slightly Smokey, fruity concoctions now lives on my list of favorites drinks. It has the perfect balance of flavors. While a $17 cocktail is not an everyday outing (for me atleast), their drinks are strong, and legends worth trying. The shenanigans on 14th are just a welcome bonus.

I came here with the sole purpose of getting a frozen pina colada because I'd seen it on tiktok…read more It's hard to get in here as they are always full. There was a folded standing menu on the bar and the first item there said the frozen pina colada was a special for the month so I was happy they still had it. What I got wasn't frozen and tasted awful, then I noticed another person at the bar with a frozen drink and looked up the picture on tiktok and saw that my drink was indeed in the wrong cup. So I asked the bartender (maybe I forgot to say frozen) if this was a regular pina colada and he said "no you ordered drink name xyz" with mezcal (which is why it tasted bad to me) I said no I didn't, I ordered the pina colada and he proceeded to argue with me with an attitude. I'm like dude the music is so loud in here, just admit you didn't hear me. I know what I ordered. I can't make up a drink name for something I don't know exists because I never looked at the flat menus he handed me. I had to take one star off because that just killed the vibe.

Photos
Jane Jane - Queen tea

Queen tea

Jane Jane
Jane Jane

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Balos Estiatorio - seafood - Updated November 2026

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