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    Astor’s Table

    4.3 (876 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated a few days ago

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    Fish & grits  / Creamy Grits with Oxtails
    Andrea H.

    Love the feel of the restaurant. It has a welcoming "small dining" or "family cafe" feel. The decor and feng shui of the restaurant is fitting for dining for families, just the friends or date day. The food is delicious! It says farm to table in the name and you can tell that it's fresh. There is a wait for the food but it's because they cook to order. This is not a place where you come to get your food fast. Waiting comes with great and fresh food. I had the oxtail breakfast and my husband had the fish and grits breakfast. Because we don't eat pork, we don't have the grits because they use bacon drippings in their grits. The menu has something for everyone: pescatarian, vegetarian, vegan and meat eaters. Today's service was a little slow with drink refills and condiments we needed but the server did tell us they were not only cooking for the restaurant but also a big event that was being catered off the premises. They also have a space that seems like it can be reserved for private or large party dining. I definitely will be back!!

    Spinach salad with walnuts, blueberries, mango and a fantastic light and peppery dressing
    Kristin P.

    Thoughtful fresh food and great service! I had a delicious (and beautiful) salad, empanadas (YUM) and was treated to some tasty cheesecake! Chef is involved with guests - very welcoming - but won't share the dressing recipe! :) I sat inside but the outside area is very inviting. Only tip: the restrooms really need an update / refresh

    Rockefeller Oysters  Braised Oxtails
    Lonny H.

    The food is always amazing, the atmosphere is great, and the staff is consistently friendly. Chef Casey always delivers excellent dishes and makes every visit memorable.

    Nancy B.

    I had seen Astor's Table somewhere on TV or social media. It was a video and I can't remember where I saw it. Anyway, we decided to stop here for dinner on our way home from Galveston. The service was excellent. The chef/owner came out and shook our hands and welcomed us home. That was a great touch. There is such a variety on their menu that it's hard to decide what to order. That includes their appetizers. We wish we lived closer so we could come back and try more dishes. Anyhow, we had the chicken empanada and the beef empanada as an appetizer. We got one of each that we split between myself and my husband. We could have ordered two each but we weren't sure of the size at the time. We ordered them to be baked rather than fried. They were delicious along with the chimichurri sauce. We preferred the beef, but the chicken was excellent too. We ordered the beef kebabs, which has a name on their menu that I can't remember at the moment along with their sweet yellow rice and veggies. What a presentation! You have to go look at the pictures. The kebab was hanging over the dish and we would slide off a chunk at a time as we ate. The yellow rice was slightly sweet and had raisins. My husband is a fussy eater, but he loved the rice! The meat was tender and cooked to perfection. We had to try the desserts because how often can you order the South African Trio of Desserts in a restaurant? The Milk Tart was slightly sweet and pleasant. The pudding (can't quite remember the name of it) was hard. They were out of the peppermint crisp so they offered us to sample a new Keylime pie they had. That was delicious! We were disappointed that the restaurant was not more busy because they have such a unique menu and the food was amazing. Will stop by there again on our way through the area. Warning: The Peri Peri Sauce is spicy!!

    Tri color special
    Brad G.

    The best lamb I have ever had. Great service. The owner usually comes out to visit you. Well decorated with plenty of wine choices.

    Braai
    Erin A.

    Went to Astor's Table for my birthday dinner and had a genuinely exceptional experience. The warmth and hospitality at this restaurant are a rare find. And the food is delicious too! If you're not sure what to try on the impressively diverse menu, the staff is great with recommendations.

    Wine wall
    Edward P.

    The first thing I'm going to mention backwards is that the Chef came around to each table. The food was different and delicious. The wings were crispy and flavorful. The French toast was ok but would've been better had the batter been a little sweeter. The grits were creamy and hit the right place for my palate. The server Travis gave gear suggestions and was always there when needed. An excellent quality for a server. The decor was classy and fit the theme of the restaurant.

    Beef empanada
    Trish N.

    The service was very quick and attentive from the moment we walked in. We chose to sit on the patio and I loved it! Even though it is so hot during the summer, it felt breezy under the patio and it was so nice to get fresh air. We ordered the african spicy fried chicken empanadas and one beef fried empanada. The fried chicken empanada was sooo good, the stuffing was flavorful and balanced nicely with the amount of crust. The crust itself was crispy and thin. I highly recommend these. I did not like the beef empanada as much because I felt like it was a little bit salty and there was less crust but it was still pretty good.

    Brittany H.

    I can't believe I have not left my review. This is the longest houston restaurant week menu I've ever seen! This place was packed to the max, the food presentation was amazing. I really love that one of the menu features which is an around the world theme, is presented with those country flags. I never seen anything like that before. Wasn't something that I ordered on this visit, but it definitely inspired me to return and explore the menu much more. Chef Casey is the BEST TO EVER DO IT. I admire his charismatic personality he makes time even when he's the most busy, this man makes time to introduce himself and greet each table. I never seen or felt so seen and valued, on going to a place on a whim. This makes me want to bring my entire family. Dining here feels like you're visiting your uncles home. It really feels like home. Oh yeah, and your girl STILL NEEDED SOME MILK with that heat that was delivered from that jollaf rice and fish I ordered. My table guest had the ox tails. I'm not an ox tail lady but trying theirs was magical... I'm talking tender, full of flavor, NO FAT, well not in the part I tasted. The gravy with the ox tails was nice and creamy just like you want it.... Not watery or to thick, it was perfection on the texture throughout. I look forward to returning here. Only flaw was the rice was a little under cooked for my guest and chef Casey repaired/replaced that with grace. I loved it here.

    Serra M.

    I chose this location for the day of my birthday...and I am so glad that I did. My first time experience was so fun, light, and welcoming. Parking was a breeze as they have a lot with ample parking. No valet needed!!! Yay!!! They have an indoor, outdoor and covered outdoor seating options. The DJ arrived and provided a music playlist that was catered to his audience. I noticed other patrons from various ethnic backgrounds which is always a good sign and plus! A lot of families and single couples were enjoying brunch time. The owner/chef came around to make sure everyone was doing great....he obliged me with a birthday tres leche piece of cake! Strangers sang happy birthday to me...:) I chose the peri peri breakfast plate and really enjoyed my wings. A highlight was the mystery mimosas and after the first one, they are a penny each!!! I am adventurous and love mystery...hence my addiction to the A&E channel..,I digress;). Having mimosa after mimosa surprises was a win!! I thoroughly enjoyed my day and I am planning my return. Next time I would like to try a dinner option.

    Biscuit
    Keandra P.

    My friend wanted a place that had multi brunch options, and chose this place. We both came here for the first time on a Saturday AM. The reviews looked pretty solid, so I was sold. We made a resy for 10:45am, but upon arrival, we really didn't need one. Place was quiet at that time. But my the time we left, the crowd came. I like the easy decor with black art on the walls, wine rack display, and nice indoor outdoor seating. Food- was solid. I had the Spicy chicken empanada, and 2 pancakes. My friend ordered the Shrimp and grits and this was great. She gave me a good portion to try, and I would definitely order this next time. She also got a biscuit on the side. She had to ask a few times for butter and jelly, but she eventually go it. Service - was pretty solid. I love that Chef Casey came out to the floor, and greeted each guest. He stopped at our table and chatted us up. He encouraged us to return back for dinner. He had a kind, welcoming spirit. They also have a bar in the back, for just drinks. There are wine racks everywhere, and I think a wine club? I wonder if they had a happy hour... If in the area, would definitely come back to support this black chef restaurant/businesses.

    Oxtails with Mac n cheese
    Kyla W.

    Yesterday, my husband and I visited Astor's Table for the first time. We decided to try it based on the yelp reviews and extensive menu options. Ambiance: So the ambiance... is interesting. It's giving like "upscale, wine / piano bar" but at the same time "comfy & established Mom and Pop." That's the best way I can describe it. It's not a bad vibe but the decor does clash a little. You can tell that with the prices, black table cloths & cloth napkins the aspiration is fine dining but the decor and setup just slightly clash with that. Based on the reviews I just didn't gather that. Experience: We were promptly greeted by a hostess and sat down for lunch. Our server Jade was very friendly and knowledgeable. The Chef also came out & asked if we had any questions and made recommendations. (It was during lunch so there were only a few tables seated.) **Food: We ultimately ordered the oxtails, one with jollof rice and sweet plantains & the other with mac & cheese, (around $35 each.) Our meal was hot, fresh, and quick. I'm not a huge fan of oxtails, but my husband said this was his second favorite oxtails EVER. They were extremely tender, falling off the bone, well seasoned, great portion size, and the Mac n cheese was delicious. It wasn't baked and it wasn't extremely cheesy, which I loved & still very flavorful. 9/10. The only two things that we didn't like was that our water was served without ice and the jollof Rice just wasn't what we were used to. It was flavorful, spicy, and seasoned, but I don't know what kind of rice it was. It seemed to be some other sort of grain that was smaller and a little harder but it wasn't bad. It is a South African restaurant and I've never had South African Jollof Rice but it just wasn't our favorite. 7/10 on the rice. 9/10 on the sweet plantains & oxtails. Other than that, they have a very extensive menu, a beautiful outdoor patio for seating, the staff was very nice and the restaurant seemed to be very clean. They offer a full bar with a great mimosa deal and the Chef seems very involved. Closing Remarks: While I believe these other reviews are their honest experience, you can tell that the chef is extremely involved in his business. Meaning, if you have any issues, he seems extremely willing to accommodate. If we would've asked for ice, he would've given us ice. You can tell that he wants his business to thrive & to provide great service. I don't get that from many restaurants these days. So when you do try it, if there's something you don't like, I'd definitely speak to him. That's my two cents. *Overall 9/10. My husband says we'll be back!

    Oxtail with white rice and plantains
    Essi H.

    Oh my freaking God! This place is a MUST to try. From the moment we stepped into Astor's Table, we knew we were in for something special. This restaurant strikes the perfect balance between refined fine dining and a warm, welcoming neighborhood spot. The dishes were nothing short of spectacular! Every course was a delight, from rich, savory entrées to fresh, thoughtfully composed sides. Our waitress elevated the experience even further. Her service was attentive and efficient -- we never waited long for drinks or food. The ambiance at Astor's Table is equally impressive. We came on Sunday so they had a live music while we ate! Can't ask for anything else for a good Sunday brunch! Overall, I can't recommend Astor's Table enough. Whether you're looking for a memorable brunch, an intimate date night, or just an exceptional meal with friends or family, this place delivers on every level. Do yourself a favor and make a reservation

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    3 months ago

    The waiter was very knowledgeable of the menu. He made great recommendations. Nice restaurant and great experience.

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    4 months ago

    Lovely restaurant with amazing hospitality and even better food! We will absolutely be back!

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    Food was mid. Pricy and the drinks were weak and expensive. We went for brunch. Won't be back.

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    great customer service good food and great vibesss definitely would bring my whole family here next times

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    Harvest Kitchen & Bakery

    Harvest Kitchen & Bakery

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    What a stunning restaurant. The greenery throughout the store made everything feel so wholesome and…read morethe elegant decor added a touch of sophistication. The exterior is just as beautifully decorated. It's clear that chef-owner Lori Pope poured a lot of time, heart, and soul into both the menu and the store's design. The hostess was super friendly. As soon as I walked in, she gave me a warm and smiling greeting. The menu was a feast for the eyes. It had a lot of lovely pictures of the different dishes. I was ecstatic to see that there were so many vegetarian and vegan friendly options. Also, most of the dishes can be requested to be made gluten-free. Big plus. You don't order at your table, instead you go to the counter in the back and make sure to bring the sheet with your table number on it. The gal at the counter who took our order wasn't as friendly as the hostess but she was polite enough to inform us about the 15% charge. The food came out very quickly. Hopefully it's because they had a ton of people working in the back. Hopefully. I ordered the Magic Mushroom Tacos and thought it was a beautiful plate. My favorite thing about the dish is the tortillas. It had a nice light crisp to it and kept all the fillings intact from start to finish. The "Magic Mushrooms" were good but could have been better if the batter were lighter and crispier. The batter was a little on the heavy and dense side for me. I also think the sauce could be even better if it had a bit less oil and a bit more flavor. I really enjoyed the potato slices and the fresh berries were a great way to cleanse the palate. My lunch date ordered the Biscuit and gravy dish and thought it was good. We also ordered a side of the Belgian waffle to share. I thought the waffle on its own was extremely sweet and way too dense for my liking. I am happy there's a locally owned and created brunch place like Harvest Kitchen and will definitely be back to try other dishes. Note: There's an automatic 15% service charge to every order.

    I needed to update my review 06/17/26…read more Never did I threaten her granddaughter or the hostess. Her underage granddaughter often works here during school breaks. She brought me my cinnamon roll after I asked for a refund, I relayed that message to granddaughter. My review reflects on her unwelcoming hostess mentioned.. I was also met with pages of messages on Instagram from their personal page after this review that I KINDLY responded to on how they no longer served us. Apparently you can't be open and honest on yelp without being banned from this restaurant. Lack of professionalism and ability to accept open criticism is clearly an issue & displayed here. Being labeled as much considering the close and friendly relationships I've had with the staff here is disappointing, disgraceful, and disrespectful. I will not longer be commenting on this as of 06/17/2026. 06/16/2026: I am a regular. I can't remember the last time I enjoyed my meal and/or experience here from start to finish here. Today was my last straw. The experience and food is noticeably different when chef Lori is not here. For $80 I expect my food to come fresh and delivered with the rest of the tables food. I don't expect to sit down for 10 - 15 minutes to then be notified they are out of what I ordered. I've sat down for an extra 5 - 10 minutes and I saw 10 empty tables with no line. The whole experience here has gone downhill and rapidly fast. To say the least, I will not consider myself a regular here anymore. I added an old picture because I really use to enjoy this place.

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    French toast trio
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    Buzz & Bites - Katy

    Buzz & Bites - Katy

    4.2
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    As someone who frequents the Buzz and Bites in Spring Branch since it is right around the corner…read morefrom my house, I was excited when my job moved into a new office just one street over from the Katy location. I had been watching this one being built for a while and was especially curious to try it since this location has a full bar, which adds a really fun twist to the traditional coffee shop concept. I stopped in for lunch and decided to sit out on the patio which ended up being the perfect choice. The atmosphere was relaxed, bright, and inviting with a nice open feel that makes it easy to slow down and actually enjoy your meal. The staff was friendly and welcoming from the moment I walked in and everything moved quickly and smoothly. I ordered the guava mimosa and it was SO good. Light, refreshing, and honestly the perfect daytime drink. For food I had the chicken avocado wrap and substituted the chips for truffle fries and both were SOOOOO good. The wrap was fresh, warm, and packed with flavor and the truffle fries were absolutely worth the upgrade. I love that this location keeps the cozy Buzz and Bites feel while also leaning into a slightly more elevated vibe with the bar and patio seating. Between the atmosphere, the friendly staff, and the great food and drinks, I can already tell this will become a regular lunch spot now that it is so close to our office.

    Came in again for a coffee and a drink with a friend for breakfast around 11am on a sunday. Place…read morewas pretty busy but no wait and they have the patio as well. Took a while to get served but excellent staff. More direction is needed to scan tables especially when your server walks by several times and sees your glasses are empty and we still were not asked what we wanted to order after 20 minutes. I could see the staff were bust but something needs to be reigned in her on serving tables. Great staff though, excellent. The food is phenomenal but we left this time to go somewhere else after having our one coffee in an hour.

    Photos
    The bar seating is comfy and you can watch them make drinks
    The bar seating is comfy and you can watch them make drinks
    Lamp chop
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    Guava lemonade was yummy!

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    Cracker Barrel Old Country Store

    Cracker Barrel Old Country Store

    2.6
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    4.0 mi
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    Today my wife and I went for breakfast to the CRACKER BARREL located at 14765 North Freeway Houston…read moreTx 77090. The employees seemed a bit uptight due to the micro management which the employees where experiencing. The atmosphere was NOT the Best. Our waitress Ms. Tiera was superb . The food was ok. Not what we are used to. As a company a Compnay Director I did NOT appreciate what the hard workers where experiencing. ( NOT THE MAMAGEMENT) Our family has been coming to this facility for many years. However, we have NEVER SEEN ALL THE EMPLOYEES so STRESSED out. Thhard working employees should always feel comfortable and wanted at a place they are working and NOT feel as if they have to prove something to the upper management for what for a 25c raise? Thats disrespectful. The visual Micromanagent which we observed while eating out breakfast made it very uncomfortable for my wife and I. We will re-evaluate our decision if we will be returning. We do Not appreciate the abuse towards our fellow man. Please send these to corporate so they can read our post. Please THINK and treat your hard working employees with love and respect. Do not abuse them. Thank you. Mr. Charles Sr.

    First of all, let me tell you about my waiter. If I remember correctly, his name was Keyshon. He…read morewas phenomenal! He went above and beyond to make sure I had an amazing experience. His customer service was everything I needed it to be and was for sure the best part of my visit. The food was good too, but it wasn't something to write home about..if you know what I mean. It tasted as expected. The decor is fitting for an "Old Country" store. Definitely gives down home country vibes, which is perfect for the name. One thing I noticed is that the guests at the other tables were more of the older generation, which is fine, but just something to note depending on what kind of crowd or vibe you're looking for. All in all, this location will always be my go to.

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    Seaholic

    Seaholic

    4.1
    (222 reviews)
    3.4 mi
    $$

    The parking lot has plenty of parking and for Saturday night we were able to park right up front …read more We had a party of six without any reservations but were seated immediately. The restaurant was fairly busy. Our server, Khang , was graceful, friendly and served us perfectly our food was hot and fresh and the wait was not too long . The beef garlic noodles were pretty good, served with lettuce and tomato but no dressing. The noodles had a great blend of garlic and healthy portion of beef. The seafood boil was VERY hot in MILD and the spicy is HOT however, the flavors were flavoring! We got a combo 4 seafood boils , and a burger( which was great option for those who do nt enjoy quality seafood and fried apple pie rolls . Our family of 6p was about $225, and gratuity was included. They have QR menu and medium soulful music playing, a full bar and Happy Hour!

    The menu was really appetizing with lots of choices so I'm thinking I didn't get the best choice…read morethat's why I giving a 3. Some friends had the ceviche oysters that I didn't try but it looked like pico on oysters. The calamari app was good lots of parm and thicker breading, different than most. I had the dirty rice and it wasn't my favorite, tasted like I make at home but with thicker chunks of celery that threw me off, flavor was good though. Had the garlic parm wings flats which came wet which I was excited for but the skin kept separating from the wing, the meat was good. My friends got the crawfish which looks bomb if your into crawfish and the fixing. Service was really good, top notch atmosphere so I would go back and just get something different. Give it a try

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    Large Party Area
    Large Party Area
    Lemon pepper wings
    Lemon pepper wings
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    Lobster roll

    Astor’s Table - breakfast_brunch - Updated June 2026

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