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    Antonio's Pizza

    4.0 (281 reviews)
    InexpensivePizza
    Open 11:00 am - 12:00 AM (Next day)

    Order Antonio's Pizza Takeout or Delivery

    Antonio's Pizza Photos

    ANTONIO'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Antonio's Pizza

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    Buffalo pepperoni, broccoli and mushroom, white cheese pizza
    Nani W.

    We were able to have our party accommodated quickly, however there was only one server working this Saturday afternoon shift. We were told that they were printing new menus, so some of the pricing on there was incorrect, which was confusing. You can pay by slice, but you have to get up and go choose which one you want. Food was good overall. Chair are sturdy and tables are adjustable. There is off street parking, and it's right near the Walmart plaza, which is nice.

    Jenny V.

    Stopped by to try this new place after shopping at the nearby Trader Joe's. Turns out it was Antonio's Wacky Wednesday, all pizzas were $3 a slice. I bought 2 slices of mushroom pizzas that they freshly baked. Yummy! No picture to share because I consumed them too quickly!

    Interior
    Harsh S.

    I was in town visiting Brown University and stopped by Antonio's. They were accommodate my party quickly and had our order ready in about 10 min. We ordered the vegetarian pie topped with tomatoes, onions, olives, mushrooms, and basil. The pizza was good but not something I am used to, considering I live in NY. It seemed that the veggies were put on after the pizza was baked so they were cold while the dough, sauce, and cheese were warm. Also, some of the veggies were cut into chunks so the texture felt a little awkward. The restaurant was clean and spacious. The staff was very friendly and efficient. Parking can be tough to find since there is no parking lot.

    Antonio's Pizza
    Ludovica F.

    Only got to try the white pizza with ricotta and it was very tasty, though quite greasy and one slice only was the equivalent of an entire pizza I would have eaten in Italy. However, I still enjoyed the experience of " pizza al taglio" or pizza by the slice and would come again in the future. I will still stray away from the ridiculous melting pot of flavors in some of those pizzas ( pizza with tortellini? Definitely not my style). The service was fast though! And the grungy ambiance of the pizzeria made it a " very college-like/ frat house like" experience!

    Jeremy J.

    While on our Northeast trip my family and I stopped in at different pizza joints each time we were in a new city. We love to stop at random pizza shops and try different slices. Antonio's pizza is in Providence and it did not disappoint us. The slices were meaty and the service was top notch. I loved the taste of the pepperoni on the pizza that I ate. My daughters also enjoy the cheese on their pizza as well. It felt like a good New York Slice. Overall good environment and great pizza.

    Pasta salads, salads, and dessert display
    Queenie H.

    Stopped by to grab a few slices to go after an expensive dining experience which left us still hungry lol. Nothing beats the variety of ready to be heated pizzas on display. There were so many different toppings to choose from and all looked delicious! Prices were pretty reasonable for the massive, meat-filled slices. The servers were very nice and attentive and had us on our way in a reasonable time. Great service and even better pizzas. Would stop by again!

    Variety of slices
    Theresa R.

    Delicious! So many choices and so much fun to select a variety for pizza night! The slices are generous and tasty! The place is nice and there's plenty of seating. Each time they are willing to answer all of my many questions and even give suggestions! Very good!

    Hawaiian and Meat Pie
    J S.

    Scrumptious pie, on Wednesdays it's $3 for a slice and I love that. Person behind the counter explained all the pies to me and gave me recommendations with a smile on her face and made me feel very welcomed. This is a spot and a half if you ask me. Slices were stupendous. The crust was crispy on the outside but chewy and paired great with the tomato sauce. They heated up my pizza to ensure I got the best I could get and it should be a staple for everybody in the area.

    Melissa M.

    I'm not a big fan of taking pictures of my food, but I've now had this pizza three times since November and I can't stop ordering it. I would marry this pizza if I could!

    Pepperoni Sausage
    Christine L.

    The service is quick and friendly, a great spot for a quick bite on the go. Overall, highly recommended for anyone a tasty slice of pizza!

    Large Roni & Meatball
    Thomas B.

    Out and about last Sunday and decided on a whim to order a Pizza from their location on Wickenden St, on the corner of Point St. ordered takeout but they have a couple of booths in there. Checking out the pizzas behind the glass looked great but my meatball and Roni was excellent. Nice char on the underside and a wickedly good crisp crust but soft and tender inside. Definitely coming back here soon.

    Spot the fox in this picture. Fine it was easy.
    Fox E.

    Barbie always turns on everyone that MEETS HER That's why every day a stranger comes up and GREETS HER When it comes to being sexy nobody BEATS HER But when it comes to food in Providence, ANTONIO'S PIZZA! Barbie likes playing games, but hates when someone BEATS HER Luckily for her, nobody ever DEFEATS HER She doesn't pay for much, usually everyone TREATS HER But one thing that she always buys is ANTONIO'S PIZZA! WHAT You may think it's fun when I use synonyms, but I prefer antonyms, and even moreso I prefer Antonionyms. Pretty great late night pizza slice place in Providence Rhode Island which can offer you some yummy pizza and a nice vibrant late-night college atmosphere. There's always some cool students to hang out with, and Antonio's gives you a great example of the very best of the University food around Providence. Some of it is awful, but Antonio's is as good as it's going to get from the late night college places. Even if it was four star pizza, the hours and the dour quality of most rival late night spots would get it upgraded to a 5. But considering it's actually pretty much 5 star pizza (by New England standards) then it's very pleasing indeed, and with nice service too, surprisingly. Antonio's, in conclusion, is definitely one of the better examples of Pizza in the New England area. They're helpful with their slice choices, and they will even serve you pretty close to closing time which I appreciate. And of course, it's as delicious as it is greasy. Some people call U2 a vehicle for BONO Some people said that John was mean to YOKO ONO Some people say that Brown students all have MONO Is that true or not? Don't ask me, cause I DON'T KNOW But if you're in Rhode Island and want pizza? ANTONIO! WHAT.

    Hawaiian and pepperoni sliceS
    Will C.

    Antonio's Pizza delivers an authentic taste of New York with its fresh ingredients, perfectly crisp, thin dough, and a flavor that instantly transports you to the Big Apple. It's the closest thing to a genuine New York slice, making every bite a nostalgic delight. Their staff is always pleasant and the tables are always clean.

    So many choices

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    2 months ago

    This pizza is mediocre, I only purchase it if I'm hungover, drunk or if it's super late because they are legit always open I feel.

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    1 year ago

    Great pizza and fast service highly recommend to any pizza lover looking for a single slice or full pizza

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    3 years ago

    Love Buffalo Chicken Pizza with added pepperoni. Yum yum my go to pizza of all time. Oh yes & extra cheese

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    4 years ago

    Delicious and affordable pizza! Can buy slices or full pies and there is room inside. NY/Italian style and very yummy.

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    7 years ago

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    2 years ago

    Best pizza I have had in a long time. If I lived here, I would probably have this everyday. Wish I could find pizza this good in Texas

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    Page 1 of 8

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    Providence Coal Fired Pizza

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    This pizza spot absolutely delivered! We ordered half clam chowder pizza and half meat lovers, and…read moreboth sides were packed with flavor. The crust had that perfect wood-fired char -- crispy on the outside, soft and chewy inside, with just the right amount of crunch around the edges. The clam chowder side was such a Rhode Island/New England experience. Creamy, savory, loaded with seafood flavor, and topped with fresh herbs and potatoes that gave true chowder vibes in pizza form. Honestly, you can't come to Providence and not try chowder in every form possible! The meat lovers side was bold, hearty, and stacked with toppings. Pepperoni curled perfectly at the edges, sausage was flavorful, and every bite had the perfect balance of sauce, cheese, and smoky meat flavor. The atmosphere was relaxed, modern, and perfect for casual dining with friends or family. Great food, great vibe, and definitely a spot worth revisiting while in Providence.

    On Mondays, you can get a huge Margarita Pizza for 50% off (about $10). That is a great deal that…read morewe could not pass. So we got some greens, some chicken wings and a pizza and it was filling and yummy. Our server was really friendly and chatty. Around 3-4pm there was almost no one in the restaurant, which made it relaxing and peaceful. This place can get very loud and busy during peak times. Great pizza, excellent wings, great service.

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    If I had known this shop was open late, I would have been coming here more often. My friend and I…read morewere hungry around 11:30 pm on Friday night and this was one of the few open spots in the area with affordable good food. There was street parking and at the time, it was free. There were about 4 parties inside when we walked in, which gave us some time to think about which slices we wanted. We eventually went with the arugula, cranberry, balsamic drizzle, and I think feta along with the spicy sun dried tomato. The slices are pretty big and they do put them in the oven before handing them over. Each slice is about $4-$6, but you can also order whole pies. There was seating inside, but the air conditioning was too strong, so we found a table outside. Before stepping out, we poured ourselves cups of complimentary water. The crust is crispy and thin so you really get to taste all the toppings. The arugula one was really good. I enjoyed the different flavors: sweet, salty, creamy, acidic, and surprisingly, the arugula was not overly bitter. The sun-dried tomato one was also good. I am typically not a fan but this one was good since the tomato wasn't tough, or overly acidic. I would highly recommend Fellini's for great food at a good price. I would consider this location to be better for quick trips, or take out to eat the food at the Pedestrian bridge, but they do have another location in Cranston which is prettier and bigger for sit down, family style, and large groups.

    One of the best pizza slices in Rhode Island. Great prices too. Love the vibe of the place service…read moreis always fast and friendly.

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    This is a great restaurant with some very delicious food and cool craft beers. It's attached to the…read moreLevel 99 challenge course event space (which is also a must see attraction). The service is great and so is the food. You got to try the Chicken Bacon Ranch Pizza and the Garlic Parm Wings are top notch. This isn't a food court type eatery. It is a full service restaurant. Don't sleep on the Night Shift Kitchen.

    We stopped in while spending time at Level99, but unfortunately the experience was disappointing…read more The service was subpar from start to finish. The bartender barely made eye contact, and when I ordered a spicy tequila soda, I was served with Tajín sprinkled on top--not exactly what I'd expect for a spicy drink. The food was equally underwhelming. The pepperoni pizza came out with the pepperoni completely burnt. When we mentioned it, we were told that's simply how they prepare it, so keep that in mind if you order pizza here. The wings were decent and had a good amount of meat on them, but that was about the only highlight. The nachos arrived swimming in grease, making them difficult to enjoy, and the toppings were just average. The French fries were another issue--they appeared to have been cooked in the same fryer as seafood. This wasn't disclosed, and the fries came out tasting noticeably fishy. Thankfully, I don't have a seafood allergy, but that could be a serious concern for someone who does. The ambiance was fine, but overall the food and service left a lot to be desired, and I wouldn't go out of my way to return.

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    Seating, view of Providence
    Seating, view of Providence
    Night Shift Kitchen & Tap
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    Antonio's Pizza - pizza - Updated June 2026

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