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    Angkor Wok

    4.5 (151 reviews)

    Order Angkor Wok Takeout or Delivery

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    ANGKOR WOK ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Angkor Wok

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    Belldandy O.

    My boyfriend was visiting, so I planned to have lunch together with my sister at Angkor Wok. Neither of them had been to this restaurant before. Plus, this is only the second time my boyfriend ate Cambodian food outside of my house. We ordered the Angkor Chicken Wings, House Special Fried Rice (with chicken, shrimp, and eggs), the Fried Whole Fish (served with tamarind sauce, Kos Kong sauce; a ginger sauce with salted soy bean sauce), and the Angkor Wok Hot Pot (combination of meats and vegetables soup served with their house special sauce) to share between the three of us. Our server gave us a heads up that the Fried Whole Fish would take the longest to make, which was good to know! I really enjoyed the Angkor Chicken Wings and House Special Fried Rice. The wings were HOT and so juicy! The Angkor Wok Hot Pot was a bit underwhelming, but it was still good. I don't think I would order this specific hot pot next time.

    Victoria C.

    Food was tasty everything came out fresh and hot. We got the popcorn chicken, beef skewers, and wide beef noodles. Decor is so nostalgic of your classic Asian Setup with the vibrant fake flowers and karaoke playing on the tv, I love it! Friendly staff and great service. I would definitely come back if I'm in the area!

    Louise F.

    Wanted to try this place because I havent had cambodian food much at all before and so much of what they have here is new to me. We picked kinda randomly off the menu but everything was great!

    crispy chicken wings
    Delora C.

    It was great to see so many tables filled this time around--Angkor Wok truly deserves all the praise for bringing Cambodian cuisine to the Seattle area! This was my third visit, and as always, the staff was attentive and friendly, and the food did not disappoint. If you haven't been yet, don't wait--this place is a must-try. And be sure to mention SeattleFoodieAdventure on IG for a discount on your bill!

    Drinks
    Vic A.

    As a Cambodian American, this is as good as you can get in Seattle for affordable authentic Khmer food. The nom ba chok is my favorite. It could use more prahok but I understand it's mild down for the American pallet. The staff is sweet and attentive. Price is reasonable. Decor is cute, fun and gives off a tropical, fun vibe. Location is great, however the street parking can be a downside. The bathrooms are clean.

    Chance B.

    Absolutely loved the vibe here--bright, vibrant, and full of tropical charm. From the lush floral walls to the scenic mural, the space makes you feel like you're on vacation before your food even hits the table. We ordered several dishes, and everything came out quickly and piping hot. Highlights for me were: Egg Noodles with Beef - This was the showstopper! Perfectly cooked wide rice noodles with tender beef, crisp veggies, and a slight char from the wok. So flavorful and comforting. Popcorn Chicken - Crispy, seasoned well, and topped with fresh herbs. A great starter or snackable plate. Egg Rolls - Golden and crunchy with a solid dipping sauce. Bonus: the lettuce wrap touch is always appreciated. Steak Salad - Packed with flavor and definitely has a kick! If you like spice, this one's for you. Service was warm and welcoming. Even though they were out of a few things we originally wanted and we didn't get a water refill, the staff was friendly and attentive with our orders overall. Would absolutely come back--especially for those noodles. Solid spot for a cozy lunch or casual dinner with friends!

    Angkor hot pot
    Michelle X.

    Quiet when we went for Friday dinner but central to U District. The salad was so fresh and tangy, so many herbs, just how I enjoy southeast asian food. But the hot pot was lighter on flavor than expected and I wish there was more produce put into it. Beware that the large rice is nearly a whole pot of rice. My friend and I got it to share and barely made a dent.

    Papaya salad
    Timothy L.

    Pretty good spot. Nice and spacious! When I came in on a Sunday afternoon, a lot of the items like the beef skewers were out so I tried the phnom penh noodle soup and the papaya salad. My favorite of the two food items has got to be the papaya salad. The soup was good though too. I definitely want to come back to try other dishes.

    Cardin N.

    Luckily we stopped here for some delicious food today. Chicken is moist and flavorful. There is spacious seating and the owner is one of the nicest people. You can just tell from his demeanor he cares about his craft and his clientele.

    Prohok Ktis
    Marthin M.

    I personally felt like the prohok Ktis was decent, because personally I wasn't too hungry so I didn't choose the most filling meal. I do know that there probably are better options than this honestly so this meal is good if you want something small. Although I hoped that the bowl with the content was much bigger because it would've been better with all the veggies. The service was timely and since it seems like only one man was working at the moment, he did a good job. I liked the setting given that it was pretty empty and relaxing.

    Nice wall mural
    Alicia M.

    Yum!! Came upon this place when looking for a quick bite before a movie. Had the Cha Mi Suor and it was delicious! Couldn't stop eating it, even though I was quickly stuffed. The mushrooms had so much umami flavor. There are a lot of great looking dishes on the menu, and I hope to try more in the future. Note, they served beer & wine, but wine was crazy expensive. $15/glass for low quality brands. We stuck with beer for $5.

    Pork spare rib bento, pleah sach ko
    Adrienne Rose G.

    It was such a cute spot and the owner was very sweet! Everything came out in a timely manner, and it was all so flavorful. We ordered four items total, left full but not heavy. I could understand how parking can be an issue, but we went in the middle of the day on Wednesday. Definitely not busy then! My only gripe is that they didn't check in on us as often as I'd like, especially when we were out of water. Regardless, I'd go back! They have a vast menu, so I would love to try more of what they have.

    Dry Phnom Penh Noodle Dry, pandan tea, Popcorn Chicken
    Katherine L.

    I found this place through a popular local foodie influencer and while I usually and cautious about influencer recommended places, I am so glad I tried this place. The food is so delicious and portions huge- such a good value! I love how spacious the place is. Service was awesome and friendly. I hope the influencer plug brings more business because this is a local gem that is truly underrated! I especially loved the beef luc lac and dry noodles. I can't wait to come back and try more dishes!

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    Page 1 of 4

    Ask the Community - Angkor Wok

    Do they serve beer/wine?

    Yes, they do

    Is there parking?

    no lot you'll have yo find street parking I believe

    Don’t See Your Question? Ask Away!

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    Sophon

    4.4
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    2.3 mi

    Everything was delicious! Lots of flavor in all dishes. We tried two small plates, the seasonal…read moregreens with salted soy beans and shallots and the tuna crudo. For our main course, we went with the pork belly and were not disappointed. Service was attentive. Food came out quickly! Lots of GF/gluten free and DF options! Loved to ambiance! Very cozy.

    Dinner from Nov 26, 2025 I have been meaning to dine at…read moreSophon in Greenwood/Phinney Ridge area ever since a Cambodian friend raved about them. I am showing my age by saying the restaurant is VERY LOUD, and our table was in a very dark spot in the restaurant. Oddly, they didn't have enough table lamps for all the dark tables. Our server said they "ran out". How does that happen? I stalked a departing table to take their rechargeable lamp. Anyway, my expectations were likely too high going in, and I was annoyed before even ordering, turning on our cellphone light to read the menu. The food is pretty good, though not mind-blowing good like the reviews suggest, and we had one bad dish. They offer varied Khmer dishes beyond noodle varieties, which is a plus. Go if you are looking for variety, skip the fish, bring ear plugs, and hope you have a brighter table than ours. Parking is street only. 3 Stars for the food, minus 1 star for the restaurant environment (unrelated to staff) The Food: k'tiss dip with crudités, $18 - 4 Stars We chose the marrow stone blue oyster mushroom option - p'set. The mushrooms are sautéed in Khmer seasonings, fermented bean curd, and coconut milk. The veggies are mildly pickled. They paired surprisingly well and a unique dish to try. kroeung kumeraage, $15 - 4 Stars This dish has an option of fried chicken or fried mushrooms. We chose the chicken since we already had mushrooms. Kroeung is the Khmer seasoning. Our server said this dish and papaya salad are amongst the most popular. Since we have a veggie dish, we chose this over the papaya salad (which looks great, too). The chicken is lightly fried, not crispy outside, super tender, and paired well with the kroeung aioli. trei chmouy tuk tei omperi, $40 - 1 Star The menu says serves 2 but not really. The is a pan seared fish, make your own fish wrap. We did not know we ordered a DIY dish, which is ok in principle, just not good to be surprised. The menu doesn't say so; the server didn't mention it. Luckily, by this time of the meal, we have acquired the little table lamp, which enabled me to see the long fish bones that had not been removed. FIVE of them. The noodles are a pathetic overcooked limp pile. The best part is the turmeric sauce. Do not order this dish. Epilogue: I happened to walk by Sophon this past weekend. I was surprised to see a sign saying they are temporarily closed to resolve internal issues. (See photo) That is never a good reflection of management. There is now a GoFundMe for the unpaid staff who had to quit their jobs.

    Photos
    Awaiting its opening back in Sept 2023 (2/2/24)
    Awaiting its opening back in Sept 2023 (2/2/24)
    Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)
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    Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

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    Sap Sap Lao Deli & Cafe

    Sap Sap Lao Deli & Cafe

    4.8
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    10.2 mi

    I just discovered this place thanks to my older sister, and I'm so glad she introduced me to it…read more Sap Sap Lao Deli & Cafe is truly a hidden gem in White Center, tucked away near Grocery Surplus. It's the kind of local restaurant that's easy to miss but definitely worth finding. The owner and staff are incredibly friendly and welcoming, and the food was fantastic! We had the fried chicken wings with sticky rice, Lao sausage, papaya salad, Nem Khao, and chicken larb. Every dish was well-seasoned, made with fresh ingredients, and full of authentic Lao flavors. I absolutely love this place and highly recommend it to anyone who enjoys Southeast Asian cuisine. Sap Sap Lao Deli & Cafe is a wonderful addition to the White Center food scene, and I'll definitely be coming back to try more of their delicious dishes!

    Friendly staff - excellent service. Good variety of food…read moreand flavor. Definitely a try for those wanting Asian food but not quite ready for pungent strong anchovies smells. There's no strong smell but flavor was still good. Love the fried rice. Nice comfortable space and love there was a TV for the outdoor space to watch the soccer game while eating good food! Wish it was reusable cups for the hot tea. Would definitely come back

    Photos
    Inside the restaurant
    Inside the restaurant
    Fried egg rolls, they have vegetarian option or pork filled.  We got pork!
    Fried egg rolls, they have vegetarian option or pork filled. We got pork!
    Nam Khao...crispy rice salad, so good when eaten with lettuce leaves.

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    Nam Khao...crispy rice salad, so good when eaten with lettuce leaves.
    Kedai Makan

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    4.2
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    3.2 mi
    $$

    We came here for dinner…read more Food: The dish we got with the chickpea and tofu curry was mind blowing. The flavor profile is a mix of Indian and Asian so if you like that type of food, you will definitely love the different taste of food at this restaurant. The quantity was appreciable, one dish is enough for two people to share, which I really appreciate in this market as a lot of other vendors are decreasing the quantity of food. It came with cucumbers and fried peanuts, both which added another taste element to the dish. We also had the coconut curry noodles, also delicious and would be even more amazing on a rainy day. We got both with tofu and vegetarian options. However, I am confident that with chicken or prawns it would be equally if not more delicious. Service: We were seated quickly, they came to get our orders very fast, and the food came promptly as well. Ambience: It is a Malaysian restaurant and the inside decor is really neat and a fun experience. It's a great day spot or also a great spot for families. If you've never tried Malaysian food, this is a great place to start, and if you're a connoisseur, still recommend giving this place a try!

    This place had been a lot better from the last time I came!! The flavors were amazing and perfectly…read morebalanced. We came here on a weekday so it wasn't super busy and the service was pretty fast. I absolutely loved their ribs it was sooo good and the sauce was soooo good that I started eating it with rice lol. The nasi goreng was also really good and I highly recommend this place for great Malaysian food

    Photos
    Inside and the bar
    Inside and the bar
    Nasi lemak
    Nasi lemak
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    Bangrak Market

    Bangrak Market

    4.3
    (1.9k reviews)
    3.6 mi
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    Seattle's Thai scene is hotter than sticky rice freshly unwrapped at the table and somewhat less…read morelikely to burn one's fingers. Thai cuisines vary depending on the region, but in general Thai food is known for balancing sweet, salty, spicy, and sour flavors. It also features a generous helping of fresh herbs and coconut milk. This results in bold, complex, and often herbaceous dishes. Located on Second Avenue in Belltown, Bangrak Market is named after the most famous market in Bangkok, where we had our first dinner in Seattle. The reservation was easily made via their website. Upon arrival, it was pretty busy and felt like a market when one stepped inside thanks to the colorful streamers and decor. The decorations were so unique, especially the baskets used throughout the space, and the whole vibe instantly transports one to Thailand without actually being there. It has such an energetic and party-like vibe. The music felt like one's in a bar, and the atmosphere was super fun. My partner, his family, our friends, and I managed to get a big table for a party of 14. With so many menu options, one can order with confidence. For starters, some ordered the Fresh Garden Rolls (Tofu), Chicken Satay, and Kao Mun Gai. As the main meal, we ordered Tom Yum Nam Sai (Chicken), Pad Thai, Pad See Eww, Kao Pad, Kao Pad Supparos, and Gang Kari. The food was amazing, full of flavor, and authentic. Everything was beautifully presented and made with fresh ingredients. Portions were decent and the price reasonable. The service was excellent and super friendly. From the wait outside to our meal, this establishment was buzzing, packed with patrons having a great time, food flying out of the kitchen, and that fun, chaotic energy that tells one you're in the right place.

    This is a fun restaurant to go with a group of people. Although they have a two hour limit and hold…read moreyou to it. Came with a group of about 15 people initially we ordered to share as a group but all the food was so good. Everyone just ended up eating the entrées that they ordered. The crying tiger was not too spicy ordered with a side of rice, shrimp, vegetable, lettuce wraps also fresh with great peanut sauce. The decor and ambience is fun and lively, we celebrated a birthday there they brought out a sparkler on a dessert and came out and sang. Located in downtown, it was easily walkable to and from our location.

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    Art work from the ceiling !!!
    Art work from the ceiling !!!
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    Meekong Kitchen

    Meekong Kitchen

    4.3
    (636 reviews)
    3.4 mi
    $$

    Take this from a Vietnamese American girl who was born and raised in Orange County, California: the…read moreMeekong burger is FANTASTIC and AUTHENTIC. We stopped here for lunch, and I was a bit hesitant at first. We were seated and I was told they no longer serve their cocktails, which was disappointing. They still have beers, but that's about it. We started with ordering some appetizers: we ordered their pork bun baos and their pork spring rolls. Both were decent, but okay. It made me not have any expectations for what was about to come next. Their Meekong burger is a fusion burger, yet, it was completely authentic. Their meat patty has the texture and taste of nem nuong and they use the actual pickled vegetables from a banh mi sandwich. We have their pickled lettuce and daikon, amidst the banh mi mayonnaise sauce. It was absolutely a banh mi sandwich contained into a little American burger. Again, seldomly so I praise Vietnamese restaurants since I can get authentic food at my mom's house. Yet, this burger absolutely knocked my socks off. Delicious and amazing! A must try for visitors.

    I am a big fan of Vietnamese food and Meekong Bar has been on my radar for some time. I was able to…read moreswing by on a Thursday around noon to try the place out, and there was no wait time to get seated. Fortunately I was in the SLU/South Queen Anne area, but I can totally seeing it being really difficult to find parking when it gets really busy during peak hours. The only parking options nearby are streetside parking with some paid lots - would recommend public transportation to get here to try the place out. Service was fast - this could also be attributed to going on a weekday, we were able to receive our food in about 8 - 10 minutes after ordering. Ambiance is cozy, feels like a casual dine in with lots of natural lighting and the decoration is charming. We got two items, which I'll review down below: Granny's Pork Belly Baos ($8): A tasty bun! The pork was tender and was nicely complemented by the slightly tart apples and floral plum sauce. The buns were light and fluffy and the green onion and cilantro provided a fresh herb taste. I think that $4 per bun is pretty standard price wise for two buns of this quality, and they service a pleasant appetizer. Village Bowl ($16): The Village Bowl is a vermicelli bowl that has all of the fixings - serves as a nice sampler into the types of meats that the restaurant has to offer. It was delicious! The meats were not too heavily salted, flavored well, and were cooked nicely. Portion-wise is decent and would maybe fill most people up. I think that maybe a little larger was would be perfect as I still left a little bit hungry after this bowl and an appetizer. I would say that Meekong Bar is pretty solid if you are looking for Vietnamese food in the SLU/upper belltown area. I think the thing that Meekong Bar has going for it is mostly the price, as other Vietnamese restaurants in the area charge much more ($4 - $6 more) for the same dishes. I would definitely come back to try the other options that this restaurant has to offer.

    Photos
    Interior seating
    Interior seating
    Banh mi burger
    Banh mi burger
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    Meekong Bar for my 1st pho in Seattle, WA! 9/3/23
    Apsara Palace

    Apsara Palace

    4.5
    (20 reviews)
    10.3 mi

    My family and I were in the White Center area for Khmer New Years and we were still hungry after…read moregoing to the Wat so we stopped by Apsara Palace. We got the Phnom Penh Kuy Tiew, Seafood Lort Cha, and Beef Skewers along with Sugar Cane Juice and Mango Smoothie. My Seafood Lort Cha was delicious. It was a bit oily but having it with the fish sauce combated it. The pin noodles were so much fun and bouncy to eat. The sugar cane juice was also refreshing and it was just freshly squeezed in front of us. My sister enjoyed her Phnom Penh Kuy Tiew, it had a rich pork broth similar to eating babaw. The Mango Smoothie probably wasn't as fresh though. I didn't taste it but my mom thought it wasn't. Lastly, the beef skewers. They were not as good and seemed a bit old tasting? The meat was a bit tough and the texture seemed off. I was satisfied with my dish though and might come back if I'm ever in the White Center area again to try their Nom Banh Chok Buffet.

    Aspara Palace is a Khmer (Cambodian) and Asian restaurant in White Center. They have a homey vibe…read morewith one well-decorated wall. I suspect they are a family business with mom as the cook, plus a son and a daughter as servers, which was the case on a quiet Sunday. The son as the server was bubbly and amicable as I asked questions about popular and favorite dishes. The food is excellent and flavorful, with plenty of leftover foods. Parking is readily available along the streets. The Food and Drinks: Beef Loklak Rice Plate, $20 - 5 Stars This is a hardy dish with flavorful pieces of beef, a fried egg, fresh greens, rice, and a bowl of soup. This dish by itself is a substantial meal. With the sides dishes we ordered, half of this went home. Lort Cha or Fried Pin Noodles with prawns, $20 - 4.5 Stars Available protein is seafood or beef. I requested prawns only, which they accommodated. Served with a side of fish sauce in a squeeze bottle, the server said to apply all over the dish. He also said this is his favorite dish. The food has very good wok hei like a Hong Kong noodle dish. I had plenty of noodles left to make a second dinner after adding veggies and protein. Beef Skewers, $18 - 4.5 Stars Five good size skewers with a dallop of pickled veggies. The seasonings are very distinctive. Oddly, the flavor reminds me of some Chinese style beef jerky. In any case, these are smoky, savory, and yummy. Papaya Salad, $16 - 4.5 Stars They use all the real, authentic ingredients here, including bits of tiny baby crabs. Be careful if you have sensitive gums. Sugar Cane Juice, $7 - 3.5 Stars I would think sugar can juice are all quite similar, but they are not. I didn't like theirs as much for some reason. It was a bit murkier. I probably won't order this in the future. Coconut Coffee, $7 - 5 Stars Our server recommended this. Coconut and coffee sound weird together, but this drink is a winner. Very unique, a touch of sweet, potent like a Viet coffee, and very distinctive. Thumbs up. They are probably closer to 4.5 Stars. Rounding up to support a family business.

    Photos
    A well decorated wall
    A well decorated wall
    Mom Banchuk khmer & coconut coffee
    Mom Banchuk khmer & coconut coffee
    Food Menu

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    Food Menu

    Angkor Wok - asianfusion - Updated July 2026

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