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    Angkor Wok

    4.5 (152 reviews)

    Order Angkor Wok Takeout or Delivery

    Angkor Wok Photos

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    ANGKOR WOK ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Angkor Wok

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    Signage in front.
    Aliza C.

    We stayed in the U-District for the weekend and stumbled upon Angkor Wok while exploring the neighborhood. It's conveniently located near the Residence Inn and feels like a true family-run restaurant--dad's the chef, and his daughters manage the front of house. That personal touch really comes through in the service and food. The restaurant decor is modern and clean. We ordered three dishes and a pandan jelly drink: * Angkor Chicken Wings (A5): Loved these! Big, crispy, juicy, and well-seasoned without being overly sweet. Definitely a standout. * Sach Ko Ja-Kak (A6): These grilled beef skewers were flavorful and generously portioned. Instead of the usual five small skewers, we got three meaty ones with rich pockets of fatty beef--very satisfying. * Sach Ko Teuk Prohok (M6): This was a first for us--steak, tripe, and tongue served with a traditional prohok dipping sauce. We asked for a couple of fresh chilies to mix in, and the sauce was a perfect combo of tangy, spicy, and funky. We ended up using it on everything! That said, the dish would've been perfect if the tongue and tripe were more tender - the tongue was tough and the tripe quite rubbery. The steak, however, was good, and the crispy fresh veggies added a nice balance. A thoughtful touch: the chef-owner came out to check on us during our meal and asked how we liked the food. It was clear he takes pride in what he serves, and it made the experience feel even more welcoming. Overall, a great find for something different and flavorful in the area. Would definitely return--especially for those wings and that prohok sauce.

    Belldandy O.

    My boyfriend was visiting, so I planned to have lunch together with my sister at Angkor Wok. Neither of them had been to this restaurant before. Plus, this is only the second time my boyfriend ate Cambodian food outside of my house. We ordered the Angkor Chicken Wings, House Special Fried Rice (with chicken, shrimp, and eggs), the Fried Whole Fish (served with tamarind sauce, Kos Kong sauce; a ginger sauce with salted soy bean sauce), and the Angkor Wok Hot Pot (combination of meats and vegetables soup served with their house special sauce) to share between the three of us. Our server gave us a heads up that the Fried Whole Fish would take the longest to make, which was good to know! I really enjoyed the Angkor Chicken Wings and House Special Fried Rice. The wings were HOT and so juicy! The Angkor Wok Hot Pot was a bit underwhelming, but it was still good. I don't think I would order this specific hot pot next time.

    Louise F.

    Wanted to try this place because I havent had cambodian food much at all before and so much of what they have here is new to me. We picked kinda randomly off the menu but everything was great!

    Victoria C.

    Food was tasty everything came out fresh and hot. We got the popcorn chicken, beef skewers, and wide beef noodles. Decor is so nostalgic of your classic Asian Setup with the vibrant fake flowers and karaoke playing on the tv, I love it! Friendly staff and great service. I would definitely come back if I'm in the area!

    crispy chicken wings
    Delora C.

    It was great to see so many tables filled this time around--Angkor Wok truly deserves all the praise for bringing Cambodian cuisine to the Seattle area! This was my third visit, and as always, the staff was attentive and friendly, and the food did not disappoint. If you haven't been yet, don't wait--this place is a must-try. And be sure to mention SeattleFoodieAdventure on IG for a discount on your bill!

    Drinks
    Vic A.

    As a Cambodian American, this is as good as you can get in Seattle for affordable authentic Khmer food. The nom ba chok is my favorite. It could use more prahok but I understand it's mild down for the American pallet. The staff is sweet and attentive. Price is reasonable. Decor is cute, fun and gives off a tropical, fun vibe. Location is great, however the street parking can be a downside. The bathrooms are clean.

    Chance B.

    Absolutely loved the vibe here--bright, vibrant, and full of tropical charm. From the lush floral walls to the scenic mural, the space makes you feel like you're on vacation before your food even hits the table. We ordered several dishes, and everything came out quickly and piping hot. Highlights for me were: Egg Noodles with Beef - This was the showstopper! Perfectly cooked wide rice noodles with tender beef, crisp veggies, and a slight char from the wok. So flavorful and comforting. Popcorn Chicken - Crispy, seasoned well, and topped with fresh herbs. A great starter or snackable plate. Egg Rolls - Golden and crunchy with a solid dipping sauce. Bonus: the lettuce wrap touch is always appreciated. Steak Salad - Packed with flavor and definitely has a kick! If you like spice, this one's for you. Service was warm and welcoming. Even though they were out of a few things we originally wanted and we didn't get a water refill, the staff was friendly and attentive with our orders overall. Would absolutely come back--especially for those noodles. Solid spot for a cozy lunch or casual dinner with friends!

    Angkor hot pot
    Michelle X.

    Quiet when we went for Friday dinner but central to U District. The salad was so fresh and tangy, so many herbs, just how I enjoy southeast asian food. But the hot pot was lighter on flavor than expected and I wish there was more produce put into it. Beware that the large rice is nearly a whole pot of rice. My friend and I got it to share and barely made a dent.

    Papaya salad
    Timothy L.

    Pretty good spot. Nice and spacious! When I came in on a Sunday afternoon, a lot of the items like the beef skewers were out so I tried the phnom penh noodle soup and the papaya salad. My favorite of the two food items has got to be the papaya salad. The soup was good though too. I definitely want to come back to try other dishes.

    Cardin N.

    Luckily we stopped here for some delicious food today. Chicken is moist and flavorful. There is spacious seating and the owner is one of the nicest people. You can just tell from his demeanor he cares about his craft and his clientele.

    Prohok Ktis
    Marthin M.

    I personally felt like the prohok Ktis was decent, because personally I wasn't too hungry so I didn't choose the most filling meal. I do know that there probably are better options than this honestly so this meal is good if you want something small. Although I hoped that the bowl with the content was much bigger because it would've been better with all the veggies. The service was timely and since it seems like only one man was working at the moment, he did a good job. I liked the setting given that it was pretty empty and relaxing.

    Nice wall mural
    Alicia M.

    Yum!! Came upon this place when looking for a quick bite before a movie. Had the Cha Mi Suor and it was delicious! Couldn't stop eating it, even though I was quickly stuffed. The mushrooms had so much umami flavor. There are a lot of great looking dishes on the menu, and I hope to try more in the future. Note, they served beer & wine, but wine was crazy expensive. $15/glass for low quality brands. We stuck with beer for $5.

    Pork spare rib bento, pleah sach ko
    Adrienne Rose G.

    It was such a cute spot and the owner was very sweet! Everything came out in a timely manner, and it was all so flavorful. We ordered four items total, left full but not heavy. I could understand how parking can be an issue, but we went in the middle of the day on Wednesday. Definitely not busy then! My only gripe is that they didn't check in on us as often as I'd like, especially when we were out of water. Regardless, I'd go back! They have a vast menu, so I would love to try more of what they have.

    Dry Phnom Penh Noodle Dry, pandan tea, Popcorn Chicken

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    Page 1 of 4

    Ask the Community - Angkor Wok

    Do they serve beer/wine?

    Yes, they do

    Is there parking?

    no lot you'll have yo find street parking I believe

    Don’t See Your Question? Ask Away!

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    Sophon - Interior from entrance (2/2/24)

    Sophon

    4.4(139 reviews)
    2.3 mi•Phinney Ridge

    Everything was delicious! Lots of flavor in all dishes. We tried two small plates, the seasonal…read moregreens with salted soy beans and shallots and the tuna crudo. For our main course, we went with the pork belly and were not disappointed. Service was attentive. Food came out quickly! Lots of GF/gluten free and DF options! Loved to ambiance! Very cozy.

    Dinner from Nov 26, 2025 I have been meaning to dine at…read moreSophon in Greenwood/Phinney Ridge area ever since a Cambodian friend raved about them. I am showing my age by saying the restaurant is VERY LOUD, and our table was in a very dark spot in the restaurant. Oddly, they didn't have enough table lamps for all the dark tables. Our server said they "ran out". How does that happen? I stalked a departing table to take their rechargeable lamp. Anyway, my expectations were likely too high going in, and I was annoyed before even ordering, turning on our cellphone light to read the menu. The food is pretty good, though not mind-blowing good like the reviews suggest, and we had one bad dish. They offer varied Khmer dishes beyond noodle varieties, which is a plus. Go if you are looking for variety, skip the fish, bring ear plugs, and hope you have a brighter table than ours. Parking is street only. 3 Stars for the food, minus 1 star for the restaurant environment (unrelated to staff) The Food: k'tiss dip with crudités, $18 - 4 Stars We chose the marrow stone blue oyster mushroom option - p'set. The mushrooms are sautéed in Khmer seasonings, fermented bean curd, and coconut milk. The veggies are mildly pickled. They paired surprisingly well and a unique dish to try. kroeung kumeraage, $15 - 4 Stars This dish has an option of fried chicken or fried mushrooms. We chose the chicken since we already had mushrooms. Kroeung is the Khmer seasoning. Our server said this dish and papaya salad are amongst the most popular. Since we have a veggie dish, we chose this over the papaya salad (which looks great, too). The chicken is lightly fried, not crispy outside, super tender, and paired well with the kroeung aioli. trei chmouy tuk tei omperi, $40 - 1 Star The menu says serves 2 but not really. The is a pan seared fish, make your own fish wrap. We did not know we ordered a DIY dish, which is ok in principle, just not good to be surprised. The menu doesn't say so; the server didn't mention it. Luckily, by this time of the meal, we have acquired the little table lamp, which enabled me to see the long fish bones that had not been removed. FIVE of them. The noodles are a pathetic overcooked limp pile. The best part is the turmeric sauce. Do not order this dish. Epilogue: I happened to walk by Sophon this past weekend. I was surprised to see a sign saying they are temporarily closed to resolve internal issues. (See photo) That is never a good reflection of management. There is now a GoFundMe for the unpaid staff who had to quit their jobs.

    Photos
    Sophon - Awaiting its opening back in Sept 2023 (2/2/24)

    Awaiting its opening back in Sept 2023 (2/2/24)

    Sophon - Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

    Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

    Sophon - Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

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    Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

    Meekong Kitchen - My fries I ordered. Delicious

    Meekong Kitchen

    4.3(638 reviews)
    3.4 mi•Belltown
    •$$

    Take this from a Vietnamese American girl who was born and raised in Orange County, California: the…read moreMeekong burger is FANTASTIC and AUTHENTIC. We stopped here for lunch, and I was a bit hesitant at first. We were seated and I was told they no longer serve their cocktails, which was disappointing. They still have beers, but that's about it. We started with ordering some appetizers: we ordered their pork bun baos and their pork spring rolls. Both were decent, but okay. It made me not have any expectations for what was about to come next. Their Meekong burger is a fusion burger, yet, it was completely authentic. Their meat patty has the texture and taste of nem nuong and they use the actual pickled vegetables from a banh mi sandwich. We have their pickled lettuce and daikon, amidst the banh mi mayonnaise sauce. It was absolutely a banh mi sandwich contained into a little American burger. Again, seldomly so I praise Vietnamese restaurants since I can get authentic food at my mom's house. Yet, this burger absolutely knocked my socks off. Delicious and amazing! A must try for visitors.

    Interesting place. Small and dead when we arrived. A couple attentive staffers were on top of…read morethings. I left with all my clothes absolutely reeking of the smell of frying grease - beware. "Banh mi burger" grabbed me when I saw it advertised and . . . I'm glad I tried it out. It was pretty tasty: a sausage patty on a bun with all the banh mi fixin's on it. It . . . well, it was interesting and I'm glad I tried it for the experience. Probably don't ever need to do that again. The fries that came with the "burger" were great. The spring rolls that my wife got made her happy. It's a neat place - but maybe crank that vent fan above the fryer, eh?

    Photos
    Meekong Kitchen - Interior seating

    Interior seating

    Meekong Kitchen
    Meekong Kitchen - Meekong Bar for my 1st pho in Seattle, WA! 9/3/23

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    Meekong Bar for my 1st pho in Seattle, WA! 9/3/23

    Apsara Palace - Papaya Salad (Spicy)

    Apsara Palace

    4.5(20 reviews)
    10.3 mi

    My family and I were in the White Center area for Khmer New Years and we were still hungry after…read moregoing to the Wat so we stopped by Apsara Palace. We got the Phnom Penh Kuy Tiew, Seafood Lort Cha, and Beef Skewers along with Sugar Cane Juice and Mango Smoothie. My Seafood Lort Cha was delicious. It was a bit oily but having it with the fish sauce combated it. The pin noodles were so much fun and bouncy to eat. The sugar cane juice was also refreshing and it was just freshly squeezed in front of us. My sister enjoyed her Phnom Penh Kuy Tiew, it had a rich pork broth similar to eating babaw. The Mango Smoothie probably wasn't as fresh though. I didn't taste it but my mom thought it wasn't. Lastly, the beef skewers. They were not as good and seemed a bit old tasting? The meat was a bit tough and the texture seemed off. I was satisfied with my dish though and might come back if I'm ever in the White Center area again to try their Nom Banh Chok Buffet.

    Aspara Palace is a Khmer (Cambodian) and Asian restaurant in White Center. They have a homey vibe…read morewith one well-decorated wall. I suspect they are a family business with mom as the cook, plus a son and a daughter as servers, which was the case on a quiet Sunday. The son as the server was bubbly and amicable as I asked questions about popular and favorite dishes. The food is excellent and flavorful, with plenty of leftover foods. Parking is readily available along the streets. The Food and Drinks: Beef Loklak Rice Plate, $20 - 5 Stars This is a hardy dish with flavorful pieces of beef, a fried egg, fresh greens, rice, and a bowl of soup. This dish by itself is a substantial meal. With the sides dishes we ordered, half of this went home. Lort Cha or Fried Pin Noodles with prawns, $20 - 4.5 Stars Available protein is seafood or beef. I requested prawns only, which they accommodated. Served with a side of fish sauce in a squeeze bottle, the server said to apply all over the dish. He also said this is his favorite dish. The food has very good wok hei like a Hong Kong noodle dish. I had plenty of noodles left to make a second dinner after adding veggies and protein. Beef Skewers, $18 - 4.5 Stars Five good size skewers with a dallop of pickled veggies. The seasonings are very distinctive. Oddly, the flavor reminds me of some Chinese style beef jerky. In any case, these are smoky, savory, and yummy. Papaya Salad, $16 - 4.5 Stars They use all the real, authentic ingredients here, including bits of tiny baby crabs. Be careful if you have sensitive gums. Sugar Cane Juice, $7 - 3.5 Stars I would think sugar can juice are all quite similar, but they are not. I didn't like theirs as much for some reason. It was a bit murkier. I probably won't order this in the future. Coconut Coffee, $7 - 5 Stars Our server recommended this. Coconut and coffee sound weird together, but this drink is a winner. Very unique, a touch of sweet, potent like a Viet coffee, and very distinctive. Thumbs up. They are probably closer to 4.5 Stars. Rounding up to support a family business.

    Photos
    Apsara Palace - A well decorated wall

    A well decorated wall

    Apsara Palace - Mom Banchuk khmer & coconut coffee

    Mom Banchuk khmer & coconut coffee

    Apsara Palace - Food Menu

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    Food Menu

    Angkor Wok - asianfusion - Updated September 2026

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