Out Harley riding and it had been 4 or 5 years since i had been in here. A huge menu full of…read morechoices. I went for the Thai Chicken Pizza. It was so good i ordered a Meat Lovers. I boxed up all the leftovers and took the Meat Lovers over to share with the Veterans Motorcycle Outreach. I'm waiting for my Thai pizza to have for lunch today. Really good food and really nice service.

We stopped in on our way to Oregon for a quick bite! It was busy so it didn't end up being very…read morequick but not a long wait at all if you're not in a rush. Nice and chill spot with a huge menu. Kid friendly in the restaurant area! We ordered the crispy onion chicken sandwich, chicken bacon ranch wrap, the pulled pork sandwich, and mandarin ginger chicken rice bowl. The chicken sandwich had a little bit of buffalo sauce and we agreed it was super good! 4.8/5! The chicken bacon ranch wrap was pretty good, not the best I've ever had but still a solid wrap! Lots of food and was able to take half of it home. 3.5/5. The pulled pork was pretty solid, 4/5. The least favorite was the rice bowl, not bad but also wasn't all that great, 2.5/5. We tried the huckleberry and raspberry lemonades. Both were decent but nothing to write home about. If I had to guess I would say it was Minute Maid lemonade with bar syrups. 3.5/5 Overall, definitely a sold spot for classic bar food! The people were nice and there was a decent amount of seating with lots of tables for more than 4 people. The menu was huge so I would be interested in stopping by again to try something else out!

Home grown comfort food. I'm not often in the area but definitely will stop in around breakfast…read moretime! Their corn beef hash is the best. Reminds me of my mother's. I first stop in here years ago because any joint named 49ers is close to my heart. I found that it's named for exit 49 and I was disappointed to see a Seahawks logo displayed inside! Happy to see that it's gone this trip! Anyway, great food, really nice staff and plenty of parking.

Good old school American food. Food was.good for our 1st time. We ordered the basic stuff . Next…read moretime we'll try some of their specialty foods. Service was five star all the way. Our server answered all our questions and was super friendly. Came at the right times and wasn't hovering.. Peppers 49er has been here for a long time, nothing fancy, just comfortable homestyle atmosphere and food, an easy place to hang out.

We are from Longview and wanted to try something new, so I checked Google Maps and Jeremy's was…read morefirst on the list. The menu looked good so we headed up. I had the Pesto Caprese pizza and it was amazing! The balsamic glaze added just the right amount of sweetness to bring together the different flavors. My husband had the NY steak and said it was delicious and cooked to perfection. Our server was very attentive and told us how all the ingredients were locally sourced, which is very good to hear because we like to support local businesses. Lastly, the building is quite beautiful with the exposed brick interior walls. I'm not familiar with the local history so I'm curious as to what this building was originally? We will definitely come back and also check out the market next time.

So Bad It Was Almost Comical…read more My wife and I stopped here for lunch on our drive from Oregon to Seattle. The parking lot was completely full, so after circling around and eventually finding street parking, we figured the place must be popular. Unfortunately, that turned out to be the high point of the experience. The main restaurant was fairly full, so we were seated in a large, dark bar area in the back. And then... nothing happened. For more than 30 minutes. Eventually, a waiter appeared and took our order. Then another 30+ minutes passed before the food arrived. Somehow, even our iced tea didn't make it to the table until the food did. All told, we spent roughly an hour sitting at an empty table without so much as a beverage, and about 90 minutes from the time we arrived until we actually had food in front of us. At that point, the whole experience was becoming almost comical. We ordered a cod burger with fries, a Caesar salad, onion rings and an iced tea. The cod burger was okay. Nothing memorable, but edible. The Caesar salad was actually good. The fries, however, arrived cold, soggy and thoroughly greasy -- quite an accomplishment considering how long we waited for them. The onion rings apparently embarked on a separate journey altogether, because they never arrived. By then, we'd lost the will to ask about them and just gave up. The grand total for one cod burger with cold fries, a small Caesar salad and an iced tea? $40.00! We mentioned the long wait, forgotten food and other problems to our waiter. He was sympathetic and explained that they were short staffed, which we understand can make things difficult. But being short staffed doesn't make a 90-minute lunch, no drinks for an hour, cold soggy fries and forgotten food any less disappointing -- especially at those prices. By the end, we weren't even angry. The whole thing had crossed over into comedy. Needless to say, on future drives between Oregon and Seattle, we'll be finding a different midway lunch stop.

Great place! It felt very welcoming as soon as you open the door. Food was delicious with good…read moreportions. The cook was a great singer as well. Would definitely come back. Visiting from Houston, Tx.

I had the turkey dinner and was pleasantly shocked that it was home roasted, not just a slice. They…read moremake real mashed potatoes from scratch. Their soup was incredible and they make them all from scratch. Very impressed with this little spot

Had a great lunch today! They had a nice salad with interesting dressing, balsamic and feta; had…read morea bacon cheeseburger in a lettuce wrap, with avocado - delicious. Had a blood orange San Pellegrino drink along with it all. Friendly service. Good atmosphere. Good food.

Delightful little place I had not heard of before, but I was looking for a place where my brother's…read moredog could join us and they have a lovely patio out front that was perfect for this. It is right on the main street so it's a little loud out front there, but it's very clean, organized, and the service is great. I was very surprised to find that I was charged $.75 for cream in my coffee, but also I noted that the coffee was just $3.25 so I don't mind paying four dollars, just surprised. We got there shortly after they opened and we were very delighted to learn we could order breakfast or lunch. I saw a Dutch baby on the menu and had to go with that. It was beautiful and well put together with butter, powdered sugar and fresh blueberries. The taste was quite eggy - I would probably not order it again My sister-in-law had a Cobb salad that looked pretty good. She seemed to think it was fine. My brother had a club sandwich on a bagel and broccoli/brisket soup. He said the soup was very good and the sandwich was all right. I did get a chance to go in inside and was very impressed with their restroom which included a mouthwash station, which is always helpful. Everything was very clean inside.

The food was really delicious! The service was really exceptional. Sophia went above and beyond…read more She was incredibly personable, saw needs before we had them and made our night very enjoyable!

Great meal and service especially by Caitlin last Thursday evening. I have been to the other…read moreAmaro's Table, so it did not surprise me that the staff is so friendly and that the food was that good. We were here for a 4:00 reservation for the Riley Green concert in Ridgefield, and the restaurant was packed. We were also celebrating our daughter's BD and the team was extremely kind and considerate. We brought a cake in, and they supplied a knife and plates for the service. We had; the Fondue, Chicken Tenderloins, Garlic Bread, Caesar Salad, Shrimp Linguine, and the Mac n cheese. So perfectly prepared and presented. I was very impressed that Amaro's Table allows patrons in the dining room to enjoy the HH menu. We also had an excellent bottle of Feudo Montoni Nero D' Avola, something that we were not familiar with. It was the perfect accompaniment. Thanks again for a memorable evening at Amaro's Table.

Cute road side cafe with the sweetest server! Would highly recommend...I'm a fry snob and giving…read morethese a ten! Husband's ham was Just that good??

We have been to this diner a few times. Service is always slow. However, I don't think it is the…read morefault of the server because they just don't have enough staff. But, if you go, we have to realize that it will be slow. A couple of us love liver and onions so they do serve that. Being asked how you want it isn't something I've been asked before. Last time it was bleeding and this time it was nearly burned so take your pick.... The country fried steaks are huge and they are good. We ran into problems with the mashed potatoes though in that we were told they were out and it would be another 20 minutes. Well 5 minutes later here come the plates. We were surprised obviously. However, the mashed potatoes were cold and a little on the runny side. That was pretty poor. What did they do ... just add milk to stretch what they had? No idea but everything went back in the microwave. I'm thinking this is it. No more. The good thing is that there is a lot of competition out there.

Great small town restaurant and bar. We went there for breakfast and everything was good. The cook…read moreand waitress were hustling and doing a fantastic job. The owners were present and making sure all was working well!! Would definitely return.

We had an amazing experience here at Donna's. The inside is very American diner-like, and the…read moreservice was friendly. This is a must-go if you've had a long day hiking at Mt. St Helens. Huge portions of amazing food at good prices. The milkshakes are made diner-style and also delicious. The burgers are huge, and definitely worth the money. I would definitely get the cut fries, and not the tater tots. The fries were freshly made, and you got what seemed like two whole potatoes worth of them. The tater tots were fine, just nothing special. The free fry sauce was great as well. Overall, this little place is an amazing visit and I would definitely recommend!

Came here for brunch with a girlfriend and I really appreciated all the vegan options they had and…read morethe coffee was delicious as someone who doesn't drink coffee like that! They have oat milk for those who are dairy free and their vegan chorizo was very delicious! They even gave us a free dessert to take home so I would highly recommend this place to go for brunch either with a few friends or by yourself to get a nice book. Brunch is kind, brunch is fine I am happy anytime my friend and I find a classy place to dine

Cecilia is a restaurant for a certain type of customer. I can see a tremendous appeal for some…read morepatrons and not so for others. I shall explain. The ambiance is an attempt at industrial chic. When one walks in, the waiting area has a glass pain which gives an open view into the grill area, a popular chic vibe. The ceilings are high, there are brick walls, air conditioning ducts which run along the ceiling totally exposed, and a bar as the centerpiece of the restaurant. They pull their goal at chic ambiance off well: 5 star. Cecilia also makes a strong marketing effort to the weekend brunch crowd that likes to have a morning fufu alcohol drink as a little remedy for the ole "have a bit of the snake that bit you last night". That is to say they promote a variety of house cocktails that are both rather sweet and attractive to the eye. I feel they pull this off extremely well - delivering what they promote - although I did not indulge. Again, a 5 star performance. As for the service, I would say it was subpar, especially for a restaurant which bills itself as a high end breakfast spot. I had no reservation, asked how long the wait would be, they told me 25 minutes and the actual wait was 45 minutes. Not a good start: 20 minutes off is significant. I ran a restaurant. If you are going to be off, err on the conservative side: tell one an hour and have them sit in 45. If they decide to stay they will appreciate the effort. If they decide to leave, they will not hold it against management but will rather realize next time one should make a reservation. Speaks to bad management. As for the actual service, the waitress had virtually zero character, barely checked on us during the meal - although walked by us a number of times - and it took a long time for our plates to be cleared and the check to be delivered. Service rated a 2 star, and that is being generous. Finally, the food. I was extremely disappointed. Note I went here with high expectations. I left with a low level of gastronomic satisfaction. I ordered the eggs benedict. I tend to order this in a good restaurant because I do not make it at home and it is a great breakfast treat of done well. As for this rendition, mixed review. The pastry it was served on was a delicate, layered pastry which was very good. However, the two eggs were way overcooked to the point that the yolk was virtually all cooked. Most certainly not the way an egg benedict should be prepared. As for the side of potatoes: I frequently cook potatoes with my breakfast - mine blow these away. Not hard to make good potatoes, these were not those. My ladies breakfast was a huge disappointment. It read great and unique on the menu. A shrimp omelette. However, when it was delivered and cut into massive amount of a liquid which almost resembled water filled the plate: talk about unappetizing. Then the contents. They shrimp were the cheap, tasteless, tiny bay shrimp. Talk about no pride in quality of food and quality not rising to the marketing thereof: abysmal effort. An establishment trying to market themselves as a foodie place should use medium to large, quality shrimp which taste like shrimp- not the low end, tasteless shrimp stuffed into these eggs. This omelette would have trouble competing with an omelette at a local diner. I would never serve a house guest such a poor specimen, but then I take pride in my cooking: I do not believe Cecilia's does. As for food, given what they market themselves as - a menu which screams out that we are serious about our food: I rate it as diner food outside of the biscuit and one huge disappointment. In summary, I believe for the person who is trying to impress a guest with ambiance and the quality of food is not that important, go for it because Cecilia's is a good fit. For the patron that enjoys atmosphere, Cecilia's is a good stop. For the patron who likes a good alcoholic drink for brunch, highly recommend. For those patrons who are seeking a solid foodie experience or whom value good table service, Cecilia will deliver a big disappointment.