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    Alshami Restaurant

    4.0 (31 reviews)
    Closed Closed
    Updated 1 month ago

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    Sabrina A.

    Amazing food and incredible service! The owner, Basima, was so sweet and kind to my friend, who was trying Syrian food for the first time. We ordered a variety of appetizers, and I can't even pick a favorite because they were all so delicious. We also had Arabic coffee, which was excellent!

    Baklava
    Mia L.

    Awesome new spot! I've never tried Syrian food, and everything was so delicious. The lemon mint smoothie was super refreshing (it's more of a frozen beverage than a smoothie though). We started off with the Muhamarah which was excellent--the perfect combination of sweet and savory, and the flavor was unlike anything I've had before. For my entree, I ordered the chicken shawarma platter which was super super flavorful. I was expecting it to be a little bigger for $19, but I still thoroughly enjoyed it. The house garlic sauce was great for dipping. Additionally, the restaurant gave us a complimentary homemade baklava which was so nice. It was good! I would order the exact same menu items again. The service was excellent. Everyone was checking in with us to ensure the meal was going well. The food also came out fast. The inside ambiance was interesting--it felt like an upscale modern hotel bar/restaurant vibe rather than a family-owned restaurant. Still, everything was delicious and everyone was super welcoming. I recommend!

    Coni P.

    The food was amazing! The portion sizes were generous, and the nonalcoholic mojito with mint was incredibly refreshing and perfectly sweet. I loved everything we ate. The service was excellent, too. A big thank-you to Guadalupe for the great recommendation! The music was perfect.

    Lamb Bamya

    Tried Alshami Restaurant in Arlington and loved it! I ordered the okra with lamb and it was full of flavor, tender, and authentic. Great spot for real Syrian food -- definitely coming back!

    Ouzi at the bottom. What was left of the muhammara dip. Spicy olives. Chicken shwarma over fattoush salad up top.

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    11 months ago

    Amazing food, service, and overall great ambiance, thought price point was great, my fav was Kibbeh n Muhammara

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    9 months ago

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    1 year ago

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    8 months ago

    AMAZING AUTHENTIC Syrian food. Home made food by the owner wife. It just reminds me of my mother food!!

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    1 year ago

    The Layalina staff is back at Alshami Restaurant which opened this week. Same delicious food and great service.

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    Ammoora

    Ammoora

    4.4
    (272 reviews)
    39.4 mi
    $$$$
    Fine dining
    Outdoor seating

    Food was really good. Ambience was top notch too. The server was really polite and professional.read more

    Came back to Ammoora because it is one of the most beautiful restaurants in Baltimore with great…read morefood. The service was attentive throughout our meal, and every dish arrived beautifully plated with great attention to detail. We started with the Beyti Sujuk Rolls and the Beetroot Hadiqa. The rolls were one of my favorite appetizers. They were crispy, flavorful, and paired perfectly with the yogurt and tomato sauce. The Beetroot Hadiqa was equally impressive, with beets, apples, walnuts...it was a refreshing combination of sweet, savory, and creamy flavors. For our entrees, we ordered the Riyash of Lamb and the Freekeh Short Rib. The lamb chops were cooked beautifully and served over couscous with broccolini, while the pistachio crust added a nice texture. The Freekeh Short Rib was incredibly tender and the rich beef jus paired perfectly with the mushrooms. It was hearty, comforting, and one of the best short rib dishes I've had. The cocktails were just as memorable. I ordered the Asfar So Good, while my partner had the Ashita Affair. Both were beautifully presented with a silky foam on top and were as delicious as they looked. The Asfar So Good was light, refreshing, and well-balanced with subtle floral and citrus notes, while the Ashita Affair had a smooth, creamy texture with pistachio and rose flavors that made it feel almost like a dessert cocktail without being overly sweet. This is definitely on the pricier side, but the quality of the ingredients, presentation, atmosphere, and service justify the cost. Every plate felt thoughtfully prepared, and the overall experience was memorable from start to finish. If you're looking for elevated Middle Eastern cuisine, creative cocktails, and one of the most beautiful dining rooms in Baltimore, Ammoora is absolutely worth the splurge.

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    Ammoora
    Ammoora
    Ammoora

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    Maydan

    Maydan

    4.3
    (1.4k reviews)
    5.8 mi
    $$$$

    Maydan is amazing. FYI, it's the green door that has their name on it. It's obvious, but for some…read morereason, none of us in our group clocked that and we accidentally ended up confused and in thier event space. XD. Anyway, misadventure aside, our group of 6 was in the upstairs room. For groups of 5 or more they have you do the tasting menu but we asked to do a la carte and they allowed us. We got a lot of food, all of which I can't remember, that included the shakshukah, one of the salads, 3 of the spreads, the veggies and a few others. The cocktails drew rave reviews as did my wife and i's mocktails and we loved how substantive the list was. The fresh, constantly coming bread was amazing. Everything was delightful and incredibly tasty and well seasoned. One note: the bathroom music is REALLY loud (it's the same music as in the restaurant) so if you've got loop earplugs or ones you can easily pop in that don't block out your company, that'll help. Oh and also, the currently on offer bitter orange sorbet isn't actually bitter. It's just the name.

    Some restaurants serve an excellent meal. Maydan creates an experience…read more This reservation had been on my wish list for quite some time, and when everything finally aligned, it exceeded every expectation. The restaurant itself is stunning. Walking in, you're immediately greeted by the massive open hearth where much of the cooking happens. Watching the chefs tend the fire throughout the evening adds another layer to the experience and sets the tone before your first bite even arrives. Our server explained the tasting menu ($95 per person) and optional wine pairing ($75 pp), but we decided to order à la carte--and I wouldn't change a thing. We started with the Carrot Havuç spread. It was impossibly light, silky, and beautifully whipped. I'll admit, the bread seemed understated at first, but after the first bite, it became clear that the spread was meant to be the star. Every bite was packed with flavor. The lamb shish kebab was incredibly tender, juicy, and perfectly seasoned. The Omani shrimp arrived with five enormous shrimp that were cooked flawlessly. Then came the whole roasted chicken. Watching it roast over the fire as we entered made us excited, but nothing prepared us for how incredible it would taste. It was, without question, some of the best chicken I've ever eaten. Moist, deeply flavorful, beautifully seasoned, and delicious completely on its own. It came with an accompanying sauce that was excellent, but honestly, use it sparingly--you don't want anything distracting from the chicken itself. When a dish can stand entirely on its own, that's greatness. Since it was a whole chicken, we happily went home with leftovers (which felt like winning the lottery). The cocktails deserve their own standing ovation. A special thank you to Nancy upstairs-- Great bartenders don't just make drinks--they elevate the entire experience, and she certainly did. The Serpent was beautifully balanced with bright citrus and herbal notes, while the Medina Palmer was refreshing, unique, and one of the most memorable cocktails I've had in a long time. Every drink felt carefully crafted rather than simply mixed. In the beginning of our night they asked if we were celebrating anything and I immediately answered, "my friend graduated from nursing school." Little did we know, they came with glasses of bubbly at the end of our dining experience to celebrate! Such a lovely gesture to end our evening. The word that kept coming up throughout dinner was divine. Service was warm, knowledgeable, and genuinely enthusiastic about guiding us through the menu. A few practical tips: * Reservations book well in advance, so plan ahead. * Street parking is limited. We chose to Uber and were glad we did. This was one of those meals where every course made us look at each other and say, "Wow." I can't wait to return.

    Photos
    Wood oven front and center
    Wood oven front and center
    Shrimp
    Shrimp
    Spiced chocolate mousse

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    Spiced chocolate mousse
    ilili DC

    ilili DC

    4.4
    (753 reviews)
    5.3 mi
    $$$

    We went on a Sunday afternoon. There was a brunch prix fix menu for $38 per person. (See menu in…read morepicture) We had the following: (see pictures) -Lamb burgers smothered with cucumber labne and harissa toum and a salad on the side. The lamb was seasoned well and it was deliciousm -Baba ghanoush one of my favorite. Love the sprinkle of pomegranates on top -hummus was smooth and creamy -Kebab kerez (beef & lamb meatballs with a cherry sauce,and kataifi) this was delectable. Definitely would order this again. --bata harra (potatoes with Aleppo peppers and cilantro toum). Potatoes were roast to perfection. Well seasoned and not overly cooked. With crispness on the outside and soft and moist on the inside Just right. It paired well with the cilantro toum. This complimented the lamb burger. Dessert was almond baklava and cashews baklava (mini bites) The staff was attentive and friendly. It was fairly crowded on a Sunday afternoon; but it wasnt loud. Nice atmosphere.

    Met colleagues here for dinner before we all headed back home from a DC conference…read more Service was great, very attentive and instructive. Food good but not memorable (as I cannot remember anything we had without looking up the menu online). I do remember it was very sunny and they kept fiddling with the shades to keep us out of the blinding sun. In reviewing the menu online, I now remember there were some outstanding items: - hummus with lamb confit - 5*5, I would go and order just this and a vegetable and be done with dinner. Seems weird to have lamb confit in hummus? Yes, and it was super delicious along with some pita bread - baba ghannouj - 4/5, solid offering - brussels sprouts - 3/5, there was a little bit too much going on with this dish, with grapes, fig jam, walnuts, mint yogurt, I had one taste and didn't need anymore I vaguely recall some special fish dish we had too, but again, not a good sign that I can't remember! It was good I recall, and nothing to write home about. If on the wharf, a solid choice but not super amazing fare.

    Photos
    Stylish dining room with greenery.
    Stylish dining room with greenery.
    Duck Shawarma
    Duck Shawarma
    Olive You Margarita and Keraz Carciofo Negroni.

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    Olive You Margarita and Keraz Carciofo Negroni.

    Alshami Restaurant - mideastern - Updated August 2026

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