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    Maya Bistro

    4.8 (185 reviews)
    Closed 11:00 am - 9:00 pm

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    MAYA BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for kids
    Outdoor seating

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    Recommended Reviews - Maya Bistro

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    Reviews With Photos - Maya Bistro

    Veggie Guvec
    Tahir N.

    This is a cheerful and comfortable place to walk into on a winter evening. For an American, you see the word "Maya" and you can be forgiven for thinking you are walking into a restaurant that serves tequila and tostadas. This place is Turkish! We were seated at a window table near the bar. The bar is well stocked, so my friend had a Moscow Mule or perhaps here we should call it an Ankara Ass :-) I went with a classic Negroni. Both were perfect. We started with the fried brussels sprouts, and some Turkish bread with olive tapenade Fried brussels sprouts came out very tasty with that bright shade of green that you know will taste good. Great flavor. My friend had something vegetarian with bulgar pilaf for his course and I went with the lamb chops with rice pilav. The lamb chops were a little small, but with today's inflation, it was all right. The perfect amount of food. To accompany our entrees we each had a glass of Turkish Angora wine. Coming from California I was a little snobby, but it is quite good. I was worried it might be like retsina but it's nothing like that. Well worth having a second glass. For dessert, my friend had the rice pudding and I had the dried apricots with caramel drizzle. Really good desserts! Really great service! Managed the table well and pleased to answer questions.

    Oliver D.

    The mixed grill at Maya Bistro was delicious--the meats were tender, juicy, and full of that real Turkish flavor with a nice char on them. It really reminded me of the kebabs and grilled meats I had in Istanbul. The platter comes with chicken shish, adana kebab, lamb chops, beef shish, plus the rice pilaf, bulgur, and grilled veggies, and it's plenty for two

    Emily M.

    Really wish I could give Maya Bistro 5 stars! The service was great and the food was tasty. We started with the mezze trio and enjoyed it. I ordered the chicken shish platter with veggies and was wowed by the amount of veggies! The chicken had great flavor, but some of the pieces came out undercooked with a little pink in the middle (I ate it anyway and regretted it the next day). My husband enjoyed the Manti but didn't love the sauce. My companions both ordered the Kunefe, which we needed to wait 10 minutes for. Both dishes came out warm and tasted incredible! I ordered the baklava and enjoyed it, but would have preferred if it would have been served warm, especially as we were waiting on the other desserts. The flatbreads look incredible and if we return we will give them a try. I got great vibes from the staff, and will likely try them again in the future.

    Rice pudding
    Audrey O.

    I am back in Arlington for a few days from Colorado, and maya was one of the two places after YEARS where I was like DAMN I have to stop here before I leave. Just grabbed dinner here with my mom-- and the food is just so incredibly technically executed. Unlike other restaurants out there, maya bistro is consistent AND delicious. The grilled calamari is truly still to this day some of the most tender calamari dishes I've had. The protein is always cooked so well with great flavor. The wine ...the rice pudding and baklava?! You can taste the love in the food crafted by this family owned restaurant in every bite. Need a date night spot that is local-- please come here. I'm jealous that arlingtonians have a place like this so delicious AND local.

    Kunefe
    Britny N.

    So good! Definitely recommend!! My family and I came, we were about 10 people in total. And the service was great, the restaurant itself seems clean and the food was amazing. We will be coming back.

    Lahmacun
    Ashlea C.

    My husband and I are both Turkish, so I decided to find a Turkish restaurant while we were visiting DC to enjoy for his birthday. The original restaurants I picked did not serve döner on the day we wanted to go, so I had to find a place that served his second favorite- Mantı. I was in it solely for the Pide, especially as a vegetarian. I also ordered the fried cauliflower with cacık (yogurt sauce) instead of tahini... and it was wonderful! In fact, I thought MY food was so good, that I ordered it for delivery again the next night! My husband and I both agreed that we didn't care too much for the lahmacun, (yes, the vegetarian tried a BITE because I had to... It's in my blood.) but the Pide was baked perfectly. I could taste a hint of feta or a sharp cheese inside, but just enough to add the perfect amount of flavor! Dining in was a calm atmosphere, but my husband and I were dealing with a few family issues at the time so our visit was cut short. I wish it wouldn't have been, because I wanted to stick around for coffee and dessert! I did manage to order Künefe to go, and it was really good too. Not the first restaurant I had in mind, but definitely a cute little hidden gem. Go support this small business, solely for the Pide!

    Carly C.

    Not sure how it's taken me this long to leave a review but I LOVE this place. I haven't gotten anything there that I didn't like. Zucchini cakes, dips,maya cigars, salads, flatbreads, kofta, baklava I really do mean everything there is good. The staff is beyond friendly and the restaurant is generally pretty empty. I think the prices are reasonable for Turkish food but might be on the pricer side. But I'd pay whatever price for this food. Best Turkish place in the area for sure!

    Spinach pie entree!!!
    Maryanne G.

    Simply perfection! Family owned and run -- and food that is supreme! Every ingredient is treated with respect and presented so beautifully. Did lunch today - spinach pie for me and calamari for my guest. Everything was just so fabulous. Got two spinach flatbreads to go because they freeze so well (cut them into bite size pieces and freeze in layers between parchment paper -- reheat in oven and serve!)

    Lamb kabob with bulgur
    Nicole F.

    I had heard many great things about this restaurant. I knew the prices were higher, but I came here for a special occasion expecting all the food to be excellent. It was only pretty good with one dish that seemed well above average. The trio of three dips was fine with only the ezme dip having real flavor in comparison to the cacik and the htipiti ones. While the Shepherd salad was fine, the tomatoes didn't have much flavor at all. On the other hand, the red lentil soup was amazing. The lamb kabob was very dry and overcooked despite the good flavor of the spice. The other dish I would get again besides the soup is the maya cigars which were outstanding. The peynirli flatbread was also pretty good. For the price, though, I could have gotten a more delicious meal at another Turkish restaurant in the area.

    Aarti B.

    Authentic Turkish family-run restaurant bursting with flavor. The synergy and close-knit family dynamic is truly impressive. Everyone pitches in from the siblings servers who double up as bartenders to the father in chief hosting and managing the restaurant, while the mom/aunts/uncles preserve their secret family recipes and pepper in the spices in the kitchen. The complementary pillowy soft Turkish bread similar to focaccia is divine! We devoured the the entire loaf and got another round! The Maya Mezze for 2 is a fun sampler of Turkish dishes with a platter of hummus, eggplant-based Patlican Kozleme, Htipiti red pepper & feta dip, falafel, Turkish cigars stuffed with feta cheese, and Bamya okra (substituted them over Dolmas). Of all the mini apps, the hummus, cheesy Turkish cigars, and crispy and tender falafel with perfect consistency without being dry or oily were my favorite. Highly recommend trying the Mezze! The crispy Zucchini Cake were tasty and fun to try! The Spanokopita with lots of layers of phyllo dough and stuffed with spinach and feta was quite filling. Our server was super nice and gave us Baklava on the house! Although we were stuffed to the brim, we thoroughly enjoyed all the crispy layers of phyllo dough and walnuts coated with honey and sprinkled with crunchy pistachio crumbs. We polished off a clean plate, there wasn't a morsel to spare! My hubby enjoyed his foamy cappuccino. A sweet ending to a delicious savory meal! Although there's no outdoor seating, there's plenty of seating inside. Looking forward to coming back and exploring the rest of the menu!

    Htipiti

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    10 months ago

    Good food and friendly service . Check it out if you are in the mood for decent Turkish food.

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    2 years ago

    Highly recommend. Food is fresh, delicious and healthy. The chicken wraps are awesome.

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    Kazan Restaurant

    Kazan Restaurant

    4.2
    (241 reviews)
    3.3 mi
    $$

    Came back for lunch yesterday with a couple of friends. I had the Musakka a la Turk, one friend…read morehad the Vegetable Musakka and the other had the Turkish Omelet. The Musakka dishes are served with a side of rice pilaf and the Omelete with a side of fries. Bottom line - all three of us found the entrees to be bland. In fairness, I have only had Greek Musakka before, but I expected more seasoning and flavor, and my friend (the vegetarian) noted that they didn't get a hint of Bechamel - only mozzarella. I tend to agree the entree was heavy on the mozzarella and light on other flavors. We agreed that the rice was very good, both in texture and mild flavor. The french fries also were very good. The service here continues to be beyond excellent. Really good service. If I could give 3.5 as a score, I would, because the service was exceptional. But this is the second time I was here and both times found the entree to be bland. Maybe that's how Turkish food is - if so, please let me know, but I doubt it. The restaurant, which is very attractive and comfortable inside, has been around for 45 years and has an average Yelp score of 4.2. So obviously, a lot of people like it. I just call it like I see it.

    We came across Kazan when searching Turkish restaurants. What we saw on their menu had us wanting…read moreto give them a try. Plus they have a great track record---they've been around for 44 years. They open for dinner on Saturdays at 5 p.m. That's when we arrived and were greeted and seated immediately. We liked their two top tables as they were wide and able to accommodate several items at once without feeling cramped. Our server was prompt getting to us. To drink, we both had ginger ale. For dinner, I had Filet Mignon Shish which consisted of: "charcoal grilled tender chunks of filet mignon skewered with fresh tomatoes, green peppers and onions. Served with rice pilaf and vegetable du jour". My husband had "Lamb Chops Karaman" which consists of: "Mediterranean cut tender lamb chops grilled to your perfection. Served with vegetable du jour and rice pilaf". Meals come with a side salad which is simply prepared. Our server offered to grind some pepper over them and we agreed. Plus two warm pitas along with butter were served. We found the food to be delicious. My filet mignon was served medium rare and was very tender, moist and flavorful. The grilled veggies were tender crisp. The vegetables du jour were nicely flavored and tender. The pilaf was wonderful---moist and flavorful. My husband really enjoyed his lamb chops. There were four on the plate cooked medium. He found them to be tender and flavorful. He, too, enjoyed the vegetables du jour and the pilaf. We saved room for dessert and ordered the "Mixed dessert tray for two". The selection varies each day so if you want to order this, ask your server what is on the plate that day. When we ordered it, there were 2 small pieces of each item. There was Turkish rice pudding, which was quite good and quite different from what one expects. Also, there was some pumpkin that was sweetened and tender. Creme caramel custard was also on the platter. The baklava was the star of the plate. Kazan makes their own which is orange flavored and awesome! The phyllo dough was crispy and light plus drizzled with honey and the orange flavoring came through clearly. My husband also had a Turkish coffee which he ordered medium sweet. I had Turkish tea which came with 5 sugar cubes on the side. The restaurant was very tastefully decorated with Turkish items. Service from start to finish was excellent. We left feeling like we had enough to eat but not so much that we were stuffed. And, yes, we intend to return!

    Photos
    4/20/25 spacious
    4/20/25 spacious
    Kazan Restaurant
    4/20/25

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    4/20/25
    Fettoosh

    Fettoosh

    4.5
    (585 reviews)
    1.6 mi
    $$

    Good food with even nicer service. This place feels very authentic and the man who owns it is very…read morekind and friendly. He chatted with us the whole time and recommended the mint tea to us which was delicious and well worth it. My first time really eating Moroccan food but the flavor combinations were good and the preserved lemon and olives used in the dishes were tasty. My favorite dishes here were the chicken tajin and the mint tea

    Only Moroccan place I have found in the DMV. If there are others, please let me know…read more Chicken Bastilla: First time trying it, a savory chicken pastry with powdered sugar, it wasn't really for me, but the phyllo was well done. Lamb Tagine: Tasted pretty good, Lamb Shank could have been a little more tender, sauce and prunes were good. I wish i had gotten Lamb Cous Cous instead. My meal came with Moroccan bread, which is good, but Cous Cous is better. Kefta Tagine: Savory, delicious, more familiar tasting. My friend crushed it. Service: Owner is very friendly and made the experience much better. Ambiance: Crowded, cool decoration, felt like it was catered towards the ethnic community, which is what I want! Overall impression: First time i've had Moroccan in years. Appreciate it while it's here. Not every city has a Moroccan place. It's unique and different from other Mediterranean. It's a 4.5, not the best I've had but pretty darn good.

    Photos
    Green tea with mint leaves
    Green tea with mint leaves
    Take Out Order of Lamb Tagine with Mixed Veggies - Not happy.
    Take Out Order of Lamb Tagine with Mixed Veggies - Not happy.
    Lamb with Prune

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    Lamb with Prune
    My Little Chamomile

    My Little Chamomile

    4.4
    (42 reviews)
    4.3 mi

    My Little Chamomile has been on our list to try together since it opened last year, and we made a…read morereservation for last Wednesday. Our server recommended some good options for us and was very thorough in making sure there was no cross-contamination with my friend's allergens. TEKMIL FAVA - 14 Incredibly delicious dip that's incredibly dill-forward. The bread that came with it was just OK, but the citrusy and herb combination was addictive. We would definitely recommend it! ZEYTİNYAĞLI ENGİNAR - 24 Not the biggest artichoke fan, but my artichoke-loving friend really enjoyed this. It was soft with the perfect texture, but not my favorite. MERCIMEK ÇORBASI - 14 This red lentil soup had a runnier consistency which was perfect. It came out hot, and topped with buttery bread crumbs that was crunchy and tasty. I love soup and would recommend this to anyone who enjoys a good lentil soup. ÇÖP ŞIŞ - 23 The tomato paste/sauce was so fresh and sweet, topped with fresh herbs and lavash (type of flatbread) as the base. Definitely eat this as fresh as possible. Underneath the flatbread were five lamb skewers, which was smoky and flavorful. The combination of the savory lamb and fresh tomatoes was phenomenal. MANTI - 24 These are delicate and small beef dumplings mixed with a creamy yogurt sauce and spices. The dumpling skin was perfectly thin, and the beef was well-seasoned. The sauce was a bit much, but it complements the dumplings well in moderation. KEŞKÜL - 13 The almond pudding was addictive -- not too sweet and slightly nutty, making you want more and more of it. This was definitely our favorite dessert of the night and they were incredibly generous with the amount of almonds they give you! REVANI - 15 A bit dense, sweeter than I'd like -- this is a corn flour cake with some whipped cream and rhubarb jam on the side. Our server said this was one of the "less sweet" dessert options, so the ones we didn't order are probably a lot sweeter. Food was good, and we had a great experience! Nice ambiance, and they were quite packed on a Wednesday evening. They're also on inKind, so we were able to pay with the app and save on our meal.

    An outstanding restaurant! I recently went here with my wife for a celebratory dinner and had a…read moregreat experience. Although a bit loud, My Little Chamomile otherwise has a great ambiance. We had great service from getting seated at our reservation time to getting the check in a timely manner. Our server took the time to walk us through the menu, offering recommendations and answering our questions. We shared several small plates mezze style with fresh pide (bread), all of which were delicious: Enginar Dolmasi: The blossoms were perfectly cooked, the lemon provided great acidity, the onion crunch, and the rice creaminess. Girit Ezmesi: The star dish-rich, creamy, the right amount of salt, tons of delicious cheese, amazing with the pide. Manti: Well-cooked beef dumplings, perfect dough texture, and a delicious yogurt sauce. Taze Bakla: I loved the unique texture of the fava beans, the dill provided great freshness, and the yogurt creaminess. Közlenmiş Patlıcan Salatası: The eggplant was nicely cooked and smoky, with good added flavor from the peppers and garlic. We shared the Tel Kadayif for dessert, which had great crunch, sweetness, and texture. I would highly recommend My Little Chamomile for your next date night or celebratory occasion!

    Photos
    My Little Chamomile
    Lamb and eggplant - Hunkar Begendi
    Lamb and eggplant - Hunkar Begendi
    My Little Chamomile

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    Maya Bistro - mediterranean - Updated August 2026

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