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    Ahma

    5.0 (30 reviews)
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    Reviews With Photos - Ahma

    Gorgeous Flan
    Jamie M.

    Gather round, kids. This is the tale of an experience so whimsical and unique... informative and creative... welcoming and charming - that it needs to be shared with anyone with even an iota of adventure in their little body. Josh and Mei created an amazing experience that not only shared with us the story of Josh's childhood, but also the fire with which he clearly puts into his passion - food and story telling. I mean, yes, the food and coffee were absolutely delicious. I simultaneously looked up where he purchased his coffee beans and how to make my own European butter as soon as a buttcheek hit the car seat. There was that, but even more than that, it was so immersive, that my friends and I left with a feeling that we just drank a bottle of wine and that we could create anything we put our minds to. That we, too, could create something that amazing if we simply tried hard enough.

    Stephen C.

    My wife and I went to the Ahma pop up at Little Ox Coffee in Orange County and loved our experience! Josh's background in food science and fine dining is obvious through his meticulously prepared coffee and food pairings. He is oozing with knowledge and passion for his craft. Seemingly simple things like coffee, biscuits, and cookies just tasted so much better than anything we ever tried before. After this pop up experience we left wanting to try out the real deal in San Gabriel!

    Anna M.

    What an amazing experience this was. My husband planned this date and it was so special. Every course had such a great story in history and everything was planned with great detail and intention. Chef Josh is truly an artist and food scientist all in one and it really showed in this entire tasting. I would definitely do this again and would recommend it to anyone wanting to dive into the world of coffee in a special and unique way. I learned so much about the differences of coffee and have a new found appreciation beyond a vanilla latte with oat milk. Thank you for such a wonderful experience.

    Sean Y.

    Josh and Mei are super friendly and they explain each pour and bite in a way that's nerdy but fun and easy to follow. The small bites are legit and actually make the coffees taste better. Highlight for me was the flan. Silky, perfectly sweet, and such a good match with the coffee. Pacing was relaxed, service was on point, and everything felt dialed in without being fussy. Can't wait to be back for the next season!

    Soh Eun H.

    If you're a coffee lover, you have to try Ahma's coffee omakase! First off, every beverage was a standout. Each drink, coffee or not, was a unique and flavorful creation. As someone who loves fruity and floral notes in my coffee, I was blown away. These were some of the best-tasting cups I've ever had. The owner, chef, and barista, Josh, is a true expert and his passion for coffee and food is obvious. What I enjoyed most was how freely he shared his deep knowledge. Both he and Mei were incredibly kind and sweet. I also loved the cozy and private atmosphere. With seating for only six people at a community table, the intimate setting makes you feel completely immersed in the experience. They mentioned that the menu changes with the seasons, so I can't wait to visit again!

    Garrett M.

    Can we give 6 stars? Josh and Mei provided an amazing, one of a kind, experience. The storytelling, paired with great service, ambient music and tasteful coffee/treats. Can't wait to see what they have next season!

    Steve W.

    My wife and I had an incredible experience at Ahma. I drink coffee every day, but this was on a completely different level. Each drink was paired so thoughtfully with food, and the combinations really brought out flavors I'd never noticed before. Everything tasted amazing, and learning the stories behind how each dish and drink was created made it even more special. Josh and Mei were wonderful hosts - warm, welcoming, and clearly passionate about what they do. The whole experience felt unique, fun, and memorable, and it gave us a whole new appreciation for both coffee and food. I'd highly recommend this to anyone who loves coffee, enjoys great food, or just wants to share something special with friends or loved ones!

    Jon M.

    I had so much fun at Ahma today. I brought my girlfriend and we thoroughly enjoyed the 4 seat 5 course experience. Josh is incredibly knowledgeable having worked at a Michelin star restaurant before and been perfecting his recipes like his famous and world class biscuit. We really enjoyed hearing stories of his inspiration for starting Ahma and his journey from food science at UCLA to being a chef to now show casing and sharing his passion for coffee and dessert omakase-- I can't go back to drinking normal coffee!! If you want a world class culinary experience in a fun and intimate setting I would recommend Ah Ma. I'm definitely taking my parents here next :). Josh and Mei were a joy to be around and were attentive, caring and helped us enjoy this magical experience. I would seriously recommend the biscuit and pour over! I loved it so much.

    Monica H.

    I didn't know a coffee experience could be so informative, wholesome, and impactful. Ahma wasn't your average cup of joe--this was a full-on journey of slipping into Josh's shoes throughout his childhood with each course of the Omakase representing specific memories he had with his Ahma. Not only was each cup of coffee brewed in various interesting ways, but the bean selection, along with the carefully curated (and hand-made) bites to enhance the coffee notes was just simply delightful and informative. Overall, the vibe was super homey but elevated at the same time. Really great date idea or even if you want to experience something new with friends & fam! Make sure to communicate any dietary restrictions/decaf preferences when booking and they'll happily accommodate! Highly recommend this experience-- I'll definitely be back as the seasonal menu changes!

    This should be added to all afternoon tea ! So good
    Joyce W.

    This is my first coffee tasting and it was wonderful! I love the concept of Ahma. I felt warmth and homey feeling as I stepped inside! I loved the pairings of dessert as it was a modern twist of alll my childhood favorites.

    Jennifer W.

    Thank you Josh and Mei for such a unique coffee experience! Loved hearing the science behind the process and the sentimental touches to each course. The vibe was intimate and cozy, making you feel right at home, and each dish was served with so much thought and care. The espresso mai tai course was probably my favorite out of them all, but honestly they were all so good (I'm going to need yall to start selling those biscuits on the side)

    A gateway to specialty coffee--no snobbery required If coffee menus usually stress you out, Ahma in San Gabriel is your happy place. It's a tiny, cozy spot where the pace slows way down--think intimate counter time instead of a busy cafe line. The host walks you through a coffee "omakase" with zero gatekeeping: where the beans are from, how they're brewed, what notes to look for, and why each cup tastes the way it does. I loved how approachable it all felt. You don't need to know anything about processing methods or regions to enjoy this--just bring your curiosity. As the tasting moved along, I actually picked up the differences: bright/citrusy here, floral there, then something deeper and chocolatey. It's the perfect gateway experience if you're coffee-curious and want to understand what people mean by "notes" without the eye-roll vibes. What really sets Ahma apart is the time and attention. In most shops, baristas are slammed and you get a quick pour and a "next!" Here, the host gives you space to ask questions, linger, and really taste. It feels more like a mini class than a transaction--warm, personal, and fun. Bottom line: Come for the cozy setup, stay for the thoughtful guidance. Whether you're a total beginner or just looking to reconnect with why coffee is exciting, this is an easy, welcoming way in. Perfect for a low-key date, a solo treat, or a gift experience for a friend who says "I like coffee, but I don't know where to start."

    My husband and I were fortunate enough to have a truly one of a kind experience at Ahma's season 0. Neither of us encountered a coffee omakase before, so we went not knowing what to expect, and we left pleasantly surprised by the whole experience. The intimate, cozy, and homey atmosphere of Ahma's space was combined effortlessly with the charming and relaxed mid-century modern design. But it was Josh and Mei's warmth, authentic energy, and down to earth hospitality that truly made the experience special for us. They created an environment where we felt completely at ease. In each course, chef Josh showcased his unique brewing methods in an informative and passionate way. A dessert dish was paired to complement the coffee in each course as well. All the desserts were incredibly delightful, and they were also made with out-of-ordinary ingredients, textures, and flavors that we never quite experienced before. The courses were designed very thoughtfully and we thoroughly enjoyed the stories that tied everything together. Not only did we taste some of the most extraordinary and innovative coffees and desserts, but we also left with a wealth of knowledge about coffee that we didn't expect to gain. We would recommend this experience to anyone, and we would love to return ourselves for a special occasion in the future.

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    10 months ago

    Love the coffee and especially the food pairing. The hosts were kind, friendly, and thoughtful

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    7 months ago

    Great flavors, cozy ambiance, friendly amd knowledgeable hosts. We felt very welcomed here. I would absolutely recommend coming!

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    SALJU HAS EXCELLENT SHAVED SNOW…read more=============================== I am so glad Salju is still in business after all these years! It seems really popular as well. While I was there lots of people came in. I used to bring my son years ago. My selection today was a small matcha with strawberries on top. I had the choice of two items in addition to condensed milk which I love. Next time I'll pay extra for more condensed milk. It was absolutely delicious. Even though it's about twelve miles from my home I will make the trip. It's worth it. The service is great too.

    small shaved ice ($8.5) - at first i was like why is this…read moreshaved ice almost $10 after tax but it is so worth it given the size, texture, flavor, and the fact that you can choose two toppings! - there is a great variety of toppings which I liked; i got the grass jelly and red bean, both of which were good quality ingredients - got it without any condensed milk bc it was already yummy by itself; light, refreshing, and a perfect guilt free sweet treat - the matcha was super strong and the shaved ice itself had a quirky texture; although it is shaved ice it has a texture leaning a bit towards gelato? A bit gooey when you pull it up; It doesn't melt quickly right in your mouth too rating: 4.7/5 - this might be on my top 2 shaved ice spot because its texture was just so unique; flavor was good and portion was massive - i really have nothing to complain about this spot and what's even better is the amount of seats and outlets in the store - has a restroom in the back - great spot to hang and chit chat - super welcoming and friendly service - service is extremely speedy IG: @nom.noms.only

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    Coconut Jelly King

    Coconut Jelly King

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    My favorite Mango Sago milk too sweet I recently tried…read moreCoconut Jelly King for a takeout treat, and it did not disappoint. The storefront itself is super cute and modern, featuring an awesome astronaut mascot and a vibrant teal aesthetic that makes it a really fun spot. ​As for the food, everything we ordered was incredibly fresh and refreshing. The Mango Sago Dessert (杨枝甘露) had the perfect balance of sweetness, packed with rich mango flavor and satisfying textures. We also tried both the Single Coconut Jelly (原味椰子冻) and the Double Coconut Jelly (雙吃椰子冻). They were silky smooth, perfectly chilled, and had that authentic, light coconut sweetness that isn't heavy at all.

    I was prompted to submit a review in order to add a photo. My intention was to upload my receipt as…read moreproof of purchase for a Mango Pomelo Sago. However, I received milk with sago instead and was charged $6.49. The owner will also have access to the date and time of my order, which will help identify who prepared my milk with sago. Consequently, I will be contacting my credit card company to dispute this charge. While this process requires time, I am unwilling to pay for an item I did not receive. Sometimes I feel that senior citizens are taken advantage of, because people might think that we will not write a Yelp review and there would not be any repercussions.

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    Jiu Ji Dessert

    Jiu Ji Dessert

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    Picked up a sesame paste dessert soup with mochi Togo to try for the first time…read more It was very smooth and tasty. It was not too sweet. The price is very reasonable. $8 The portion is enough for 2 person to share. Easy parking. Friendly service. They do offer indoor dinning. I would definitely come back to try their other menu items.

    I give this place an overall 3.5/4…read more Mango Black Jelly Coconut Milk: Nothing unique and particular, just mango and black jelly. The mango is sweet but very stringy. Signature Taro Balls and Grass Jelly: the staff recommended me this after knowing I was looking for something warm, but turns out they ONLY serve this COLD. Luckily the red bean, glutinous rice balls and sago, were warm, so it saved this dessert a bit. I asked for no peanuts. It came with another type of clear jelly, it was very sweet. I didn't really enjoy it. The glutinous rice balls look like they are store bought very uniform. The price itself is nice, but the portion/bowl is kind of small. But if you ordered something with glutinous rice or some sorts of carbs in there, you will still feel full. Service was just alright. When I caught the mistake that my dessert is served as cold on the receipt, I immediately went up but was told that they have started making my order already (only about a minute since I made my order). The place itself is very cute, got great decorations. We went on a Saturday night and they were super busy, but they make their orders SUPER fast. It would be EXTREMELY helpful if they can list out the ingredients so people know what they are eating, and which ones can be served as hot to avoid confusion. Overall, I think it is not a must visit place, but if you are in the area looking for Chinese dessert then it's one of the few places to try.

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    Motto Tea Cafe

    Motto Tea Cafe

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    I had a lovely experience at Motto Tea Cafe (San Gabriel). I ordered the Creme Brûlée Soufflé…read morePancake ($17.50). It's a fluffy, jiggly pancake topped with creme brûlée and glazed sugar. WOW! Each bite felt like a warm, decadent cloud. (Important Note: These Pancakes have a LONG wait. Each Jiggly Pancake had an expected 20 to 30 minute preparation time. Also, I recommend eating it dine-in. If you wait too long, these fluffy treats promptly get mushy.) I arrived at Motto Tea Cafe (San Gabriel) on Wednesday (11AM - Opening Time). Parking is easy. There's an underground lot for extra parking. Customers primarily order at the self-service kiosk. Customers must pay with card and insert phone number in the kiosk, but Customers can pay cash at the counter. Dine in customers grab a metal number that's stacked between the kiosks. Staff spoke limited English, but Staff is professional, diligent, and accommodating. My order took 24 minutes. As mentioned, I love the Creme Brûlée Soufflé Pancake ($17.50). It's plated and presented lovingly and seductively. It's memorable. With each motion, I bit hard onto its fluffy, lightly sweetened body. I savored how the creme brûlée's creamy sauce dribbled. It's layered, supple, and thick. I shake the plate. It dances. On ambiance, Motto Tea Cafe (San Gabriel) is comfortable. There's about seven interior tables and two counters. The music is slow-tempo and gentle. And it's clean. There's also a gender neutral restroom for customers. Overall, I created lovely memories at Motto Tea Cafe (San Gabriel). The wait is extremely long, but I found contentment at this journey's end. If you love wiggly pancakes & have plenty of time to spare, this is an easy recommendation. 4.8 out of 5

    Been to Motto multiple times and the items here from drinks to food items have all been pretty…read moresolid! Quality to aesthetics get high marks but sometimes taste is lacking. Souffle pancakes in different occasions always look so pretty, are the best everyone's ever had, some some flavor profiles don't work. Maybe that's why the menu sometimes changes. For example the yuzu grape was completely bland because the yuzu drizzle on top was a thin line i couldn't taste at all. At least put a spread between each layer or pour a lot on top like the others (eg berry or mango). The mint leaves was the most potent flavor in this dish. Over the grapes, blueberries, matcha powder, yuzu. Got the mango triple layer drink this time and if you drink it carefully, you can appreciate the contrast from the mango puree, the milk, the creamy salted matcha. If you just mix it up completely you won't get that affect. One thing that bothers me is because the menu changes I seem to always be unable to get something I'm thinking of from the previous visit. I recall last time I had some mochi and rice ball I added to a drink that was so damn good and I couldn't add it this time. Though I recall that drink being $11.50 from the add ons. The souffle pancake was $21... so place is $$ but again the quality is there. Service wise, never interacted with staff really. Kiosk to order. Drinks just sit at counter when done. Didn't call numbers. Oh they did bring the pancake, no words spoken.

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