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    Zaxbys

    3.2 (54 reviews)
    Open 10:30 am - 10:00 pm

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    Reviews With Photos - Zaxbys

    Got charged for all the sauces and didn't receive 1

    Ordered a meal on the way to a job and got charged for 3 sauces and none of them was in the bag

    Deby V.

    Love Zaxbys, fav fast food chicken spot. Nothing compares to their zaxbys sauce and to be honest you can dip almost anything in there. Personally the chicken fingers are my fav but their chicken wings are actually pretty decent. Love the garlic bread- yum! Their cole slaw is super good too! Taste very similar to kfc.

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    Photo of Pamela R.
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    3 months ago

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    Evan C.

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    10 months ago

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    Chrissy D.

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    Photo of AL K.
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    4 years ago

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    Chrissy D.

    Helpful 1
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    4 years ago

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    Tara S.

    We thank you for the review and continuous business!

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    Photo of Deron B.
    230
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    1 year ago

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    1 year ago

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    Chrissy D.

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    4 years ago

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    Chrissy D.

    Helpful 1
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    2 years ago

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    Chrissy D.

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    2 years ago

    Great for chicken I love zaxbys their always kind courteous ppl that wait on me! They are so nice.

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    Chrissy D.

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    7 years ago

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    Tara S.

    Helpful 1
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    5 years ago

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    Chrissy D.

    Helpful 1
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    2 years ago

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    Chrissy D.

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    Photo of Melissa C.
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    7 years ago

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    Tara S.

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    Photo of Brent M.
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    6 years ago

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    Chrissy D.

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    7 years ago

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    Chrissy D.

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    Photo of GT W.
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    6 years ago

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    Chrissy D.

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    8 years ago

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    Tara S.

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    Photo of Sara H.
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    8 years ago

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    Tara S.

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    6 years ago

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    Chrissy D.

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    4 years ago

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    Chrissy D.

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    4 years ago

    Yummy chicken sammiches especially the three nibblerz and the grilled chicken sammich. The fries good too.

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    Rachael M.

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    6 years ago

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    Chrissy D.

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    15 years ago

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    16 years ago

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    14 years ago

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    10 years ago

    Very busy but fast and fresh food. Love the chicken fingers and of course the birthday cake milkshake.

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    10 years ago

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    13 years ago

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    5 years ago

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    Chrissy D.

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    Photo of Bryan W.
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    12 years ago

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    13 years ago

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    11 years ago

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    10 years ago

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    7 years ago

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    Chrissy D.

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    Photo of Sean S.
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    6 years ago

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    Chrissy D.

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    9 years ago

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    Tara S.

    We thank you for the 5-star rating and we hope to see you again soon!

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    6 years ago

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    16 years ago

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    7 years ago

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    Tara S.

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    9 years ago

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    The Ice Plant

    The Ice Plant

    4.5
    (2.5k reviews)
    0.9 mi
    $$

    My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

    The Ice Plant is one of those places where the experience starts before you ever take a bite of…read morefood. The decor fits St. Augustine perfectly. Antique, rustic, comfortable, and full of enough character that you almost feel like you've stepped 200 years back in time. Then the drinks arrive, and suddenly you realize you've been transported into the future of cocktails. I wish I could remember the name of the drink I ordered because it was spectacular. Whiskey, a little sweetness, mint, and crushed ice. That's about all I can tell you. What I can tell you is that I could have happily consumed about 30 of them, tumbled down the stairs, and been perfectly happy about the whole experience. My wife went with the Mojito, and it was brilliantly constructed. The crushed ice and layered mint made it look almost too good to drink. Almost. The drinks absolutely deserve five stars. Then came the blue crab beignets, and they were spectacular. That's the kind of appetizer that makes you stop talking for a minute because everyone at the table is too busy enjoying what's happening. Unfortunately, the rest of the food didn't quite live up to the cocktails. The fish dip was very average and lacked much flavor, and the menu itself felt pretty limited. So here's the deal: if you're coming to The Ice Plant for drinks, I would have no problem giving it five stars. The cocktails are that good. This is a highly recommended stop for a drink in St. Augustine. But I have to review the entire experience, and the limited menu and average fish dip bring the overall experience down a notch. Four stars. Come for the drinks. Stay for the atmosphere. Definitely order the blue crab beignets. And if you happen to find yourself three cocktails deep, admiring the antique decor while contemplating the stairs, maybe just take your time.

    Photos
    Upstairs bar
    Upstairs bar
    Pimento cheese
    Pimento cheese
    Hand down, the best Shrimp & Grits I have ever had. 10/10.

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    Hand down, the best Shrimp & Grits I have ever had. 10/10.
    St Augustine Fish Camp

    St Augustine Fish Camp

    4.4
    (1.2k reviews)
    1.0 mi
    $$

    A fun and lively atmosphere. Lots of bar seats, some high top tables, regular inside dining, and a…read morelarge outdoor eating area. Waitstaff was very friendly, knowledgeable about the menu, and very attentive. Food was above average. Bread pudding for dessert is a must have. Check out the daily specials for some really interesting dishes. Prices were average for the area, but reasonable in my opinion for seafood. Great experience and will return.

    My fiancé and I are traveling healthcare workers, and we feel fortunate to be spending the next few…read moremonths in beautiful St. Augustine, Florida. One of our favorite things to do in every new city is seek out the local favorites and discover our own go to restaurants. This time, we decided to give St. Augustine Fish Camp a try. Right away, we were impressed. Our server was knowledgeable, friendly, and attentive throughout the meal. The atmosphere was lively and welcoming, and the waterfront views made for a great dining experience. We ordered the clam chowder, Spicy Seafood Linguini, and Shrimp & Grits. Unfortunately, I'd love to be able to rave about the food, but shortly after we finished eating, I became sick and dealt with an upset stomach for the rest of the night. My fiancé also didn't feel well afterward, although her symptoms were much milder. This was the first and only meal we'd eaten since earlier that afternoon, so we suspect it may have been related to something we ate, though we can't say that with absolute certainty. That said, one bad experience doesn't define a restaurant. The service and atmosphere were both excellent, and it's clear from the many positive reviews that plenty of people have had great meals here. We'll give St. Augustine Fish Camp another chance before we leave town, but next time we'll probably order different menu items. Thanks for reading, we hope our experience is helpful!

    Photos
    Inviting & festive bar area with ample seating.
    Inviting & festive bar area with ample seating.
    Stuffed flounder
    Stuffed flounder
    Broiled Seafood Platter

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    Broiled Seafood Platter
    Mayita

    Mayita

    4.7
    (50 reviews)
    0.8 mi

    Came here last year and had an amazing experience. Food was delicious, and we felt like we were…read morestepping into a family member's house to eat. Large portions, beautiful plates and silverware, and quaint, cozy ambiance in America's oldest city. Fast forward to Saturday the 14th, and I'm back again with family visiting from out of the country. The food was good, but the vibe was a bit different. Started with chips & salsa - good, but hardly any chips. We had 3/4 of a dish of salsa remaining after finishing the chips, and we were told that we would have to pay for a refill of chips. Very sad! We also ordered two taco platters, and three chicken quesadilla platters. Food was good, but the side portions (beans and rice) were very small, and served in tiny plastic cups. The plates and silverware were replaced with cardboard plates/trays and plastic cutlery. Although the food was good, the presentation was disappointing. Our waitress did a good job, so kudos to her! $120+ before a tip - a couple more chips would have been nice, and real plates and silver would have been amazing.....just saying.

    I'm so impressed!! Going to FL from TX, have little…read moreexpectations on Mexican food but I was proven wrong because Mayita was amazing. I got the lamb birria bowl and it was so tender ans well seasoned. Their rice bowls are very much like chipotle style in components but fresher. Avocadoes are fresh and tasty and they have a bunch of different kinds of hot sauces and salsa on the side. Plaintain chips are good but I wish they were warm/hot. my friends like their beef burritos a lot too. Their ranking was lamb then beef, pork, chicken. Love that the menu is quite simple and easy to order. The staffs are so friendly and helpful and location is right across the Castillo de San Marcos fortress. Would def come back.

    Photos
    Guacamole & chips
    Guacamole & chips
    Shrimp fajita street tacos
    Shrimp fajita street tacos
    Mayita

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    Zaxbys - hotdogs - Updated August 2026

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