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Quite literally the best pita I've ever had in my life. Once you realize the owner/chef has a Michelin star for Albi, it makes sense. The photo does not do this morsel justice. Soft, freshly baked and steaming when you tear it, smelling of zaatar, paired with perfect hummus. Great service and vibes as well. Yellow is a MUST.
I get it. I get the hype. I get the inclusion in the Michelin guide. The line, the close the door policy, the area where parties packed like little sausages waiting for a table, or their order to be called, it was all worth it. If I'm honest, they had me at French techniques and middle eastern flavors but it helped that a friend's friend recommended Yellow, and the Union area in general. To be honest, I almost skipped it entirely after seeing the line, but I'm glad I stuck it out. Although I couldn't make out the menu until my time to order I was proud of what I ended up with- the halawa honey, a smooth balanced coffee for the coffee lover seeking a sweet treat, and the smoked amba chicken pita. I now feel inclined to go back and try everything on the menu. From this brief introduction alone, I feel Confident that anyone who bear the line will be rewarded.
Everything is amazing from their cafe, to the food, to the ambiance... felt like I was sitting in someone's home Would go there a million times
I was saying at a nearby hotel and on Sunday I walked past it at lunchtime and the line was stupid long so I skipped it. But it was still on my list and I knew I wanted to go and thankfully on some days they close at 8 PM so today only about an hour ago I had Yellow for dinner. I truly think this is the play because the crowd inside were all locals for the most part and they were all super chill. I ordered the smoked amba chicken pita and smashed cucumbers. I have to say this was the best pizza I have ever had in my entire life and dare I say I speak for everybody that this is a must do in Washington DC. The chicken was incredible and had the smoke infused, the whipped tahini was fantastic and the herbs and onions were awesome in their own right. I didn't want it to end but thankfully it was a decent sized pita sandwich. The cucumber were OK and I got it because I need more veggie in my life. But I also needed dessert and the lady at the storefront recommended the chocolate chip cookie thingie. This too was the correct choice because this thing was so buttery, but I'm not sure if they use butter but regardless it was eye rollingly good.
A little loud for a sunday morning, but the service was excellent and the baked goods were exceptional. The team from Albi delivers.
Saw this restaurant pop up on "Somebody Feed Phil" so I had to check them out since we were close to a location. Since it was later in the day, they were out of some of their baked goods items. So we grabbed the bbq lamb shoulder wood-fired pita sandwich and shatta batata tots to share. The sandwich was big in size, so you can easily share it. My daughter and I shared it and we both liked how filling it was and the ingredients were fresh. The lamb was super tender and the combination of flavors were amazing. The tots were also seasoned well. It also came with a tasty creamy dipping sauce. I did wished they were cut in layers like a hasselback potato like I saw on the show. I thing texturally it would have been more interesting than the current tots which had chunky pieces of potato in squares. For the drinks my sister got the coconut cardamom and I got the peanut dalgona. The peanut dalgona drink is the drink to get. I loved the flavor profile and the creamy topping. The place was busy. At the end of the day reservations aren't required. It's sit where ever available. Overall we had a great time. We would come back again.
I've been a number of times to the yellow in Georgetown, but this was my first time to the union market location. It's nice that they have a pick up window to make it easier for online orders because even around two an hour before they close there was still a line out the door. It was moving pretty fast, so not as big of a deal. There's a decent amount of indoor seating, and I felt like the turnover of tables was pretty high with open seating, so not too hard to find a seat. I ordered the BBQ lamb shoulder pita which is also apparently rated one of the seven best sandwiches in North America. I can understand it. It was actually really good. A lot of good flavors. I felt like it was going to be not filling in the beginning, but was actually quite filling and had good meat depth in the pita. They pitas are made in house, so small imperfections make it more original. It is a little bit saucy so definitely grab some napkins, but it's a ton of flavor and definitely makes sense why it's one of their signatures. I've had their chicken pita in the past and that was also really good. Definitely a must stop if you're in the union market area. You can also order online if the line is
A popular Middle Eastern inspired Cafe. It has two branches in DC with slightly different menus. I have been to both places for breakfast/brunch. Tried the pita, the labneh, the Zaatar Croissant and the Roselle/Malabar tea. The tea was my favorite. Very refreshing, with a hint of spiciness. The pita was huge; each weighed about ~6oz so one piece is generally enough for one meal. It was freshly baked and very fluffy and relatively thicker than the pitas in most restaurants. The labneh was just normal. The Zaatar Croissant was stuffed with lots of labneh and coated in Zaatar. The Zaatar smelled amazingly but did not have much taste. The labneh went well with the croissant. In short, it is an interesting cafe but not a must-visit place if you are traveling in DC -- even if you are a fan of Middle Eastern food like me:)
Finally made it here! We were originally going somewhere else but changed mine.. ended up at Yellow. Since we were early, we were able to fit seating somewhat easy. Ordered Baklawa mocha, coconut cardamom, strawberry rose muffin and jammy egg. All were 10/10! Would def come back for more!
Very nice location! I stopped in after doing some shopping in the Union Market area to grab a pick me up drink -- their Halawa Honey Latte with oat milk is so smooth, nutty, and not too sweet. They were pretty packed out and were able to turnaround orders pretty quickly. I would definitely be back!
I may or may not have stopped by Yellow simply for their soft service ice cream! I had the Labna flavored soft serve which is basically like vanilla yogurt. It comes topped with pistachios and baklava flakes. The best part? They pack more of those toppings within the cup, so you're getting even more chewy baklava goodness distributed throughout. Now, $12 for ice cream is a bit crazy, but so is buying anything in DC. It was also bustling in there so basically I need to return for their dinner!
This was the one restaurant I shortlisted before our DC trip. I also wanted to try their different dishes Georgetown location, but unfortunately we never made it out to Georgetown. But this location was one I wanted to visit because of the kebabs. Glad it delivered, both on food and service (overall service was really good during this trip). The pita bread was excellent. It wasn't your traditional pita. It was closer to pizza bread. I asked if it was what they use for their Not Pizzas at their Georgetown location. It wasn't. Our server wasn't sure what the difference was but there was a difference. It was great by itself but even better with the hummus. We tried the lamb kebab and the butcher's steak kebab. I'm not sure if the butcher's steak changes. Ours was picanha. It was perfect. Get the habibi butter rice. We got ours crispy for an extra $2 but you don't have to. They don't have a kids menu. Our server recommended the soujek with the tahini on the side. It was like a sandwich. He liked it. I usually don't order dessert but I read so many great reviews for their famous labne soft serve I had to try it. Very good. The crunchy baklava at the bottom was a nice treat to contrast the creaminess of the soft serve. Lastly, I'll also recommend the Arak Lemonade. If you like sumac you'll like this lemonade. Reservations recommended.
I'd been to Yellow the Cafe in Georgetown a couple times for breakfast and was curious to try their location in NOMA for dinner. I went with a friend on a Friday night and it was busy! About a 30minute wait. Once seated though service was fast and friendly. We decided to share a couple of dishes which is definitely the way to go. I recommend the octopus + soujek kebab and you have to order the hummus for the pita alone if nothing else - their pita is GOOD. And we finished the evening with the baklawa and pitaschio labne which was DIVINE, I'd go back for that alone. I'll admit having only tried their breakfast menu, the kebab prices caught me off guard especially when I realized it would be $20-30 for ONE kebab and everything else would be a la carte including any rice or flatbread. The quality is definitely worth the price though.
I have been to yellow for both the breakfast cafe and dinner. I think the morning pastries are yummy and the drinks are unique, but there is almost always a line. Their "lunch" pitas and batatas are extremely generous in size and so flavorful, in the best way. Now onto dinner - the food is 10/10. We tried some mezze, dips, kebabs, and dessert. The hummus and pita may be the best I have ever had - they will recommend you order an extra pita and you absolutely should! The crispy garlic butter rice is out of this world and an amazing side to the kebabs. I really enjoyed the steak kebab, while the rockfish kebab was fine but small and nothing special. The fattoush and cucumber salads are refreshing and delicious as well. The famous labneh soft serve is well known and loved for a reason! It's creamy & light, and the toppings are clearly home made and so flavorful! read more
The first thing that greeted me upon arrival was the line that was wrapped out the door. Which was a sign that there was delicious food waiting on the other side of the door. The space was packed with seating on a first come first serve basis. I tried the lamb shoulder pita which was pretty good. It had a mix of delicious flavors which blended well together. The tots were also extremely tasty. However I could tell they mixed some of the fresh tots with some of the older tots because some were hot while others were cold. The staff were super friendly and overall it was a great experience. read more
11 months ago
I only gave 4 stars because the price point is honestly high for the quantity you get on some items but tbh the food is absolutely delicious. It's one of my favorite in the neighborhood, service is good no complaints so far. The long lines outside?definitely worth it. Ambiance could be noisy at times but on a calm day it's good for wfh. I'm not a coffee drinker so I always get their Moroccan Mint Iced Tea and it's fantastic. Also had the best cookie of my life here, not too sweet just perfect it's called the Oat Orange Blossom Toffee, you definitely gotta try that. I also love the pita sandwiches, highly recommend the Smoked Amba Chicken read more
1 year ago
I adore Yellow!! I used to go to the Georgetown location a lot, but the lines are so brutal and it's so overwhelming in there. I prefer this location just because it's more spacious and less chaotic. I can't even count how many times I've been here and while everything on the menu is fantastic, I'd highly recommend trying the turmeric+honey latte, jammy egg croissant, batata tots, or any of their pitas if it's lunch. I can't even pick a single sweet pastry here because I love them all tbh. So what are you waiting for?? Yalla!! read more
Super soft and warm pita bread in the sandwiches! Got the bbq kefta kebab and chicken kebab pitas - I enjoyed the tahini sauce in it a lot :) I think my favorites are the tots, which was super flavorful with the perfect amount of crunch, and the fattoush, which was very fresh and had a big mix of different veggies. Didn't drink any of the drinks, but my friends really love the halawa honey lattes! I recommend getting here early as some items will sell out fast (like the jammy egg croissant which I will have to try next time). Can be difficult to find seating during peak hours but it was a nice environment - there was seating indoors/outdoors. Food also came out pretty quickly given how busy it was. read more
**delicious, unique drinks! I really love the coffee here. I got the cardamom coconut cold from latte months ago and was blown away. So I had to get it again! Still as delicious as I remember. The cardamom is so delightful and flavorful. This time, I also tried the labne with pomegranate molasses. The labne was really creamy! The syrup was also good. Only thing I didn't like was that they added sea salt flakes. I'm ok with a bit for garnish, but there was way too much in my opinion. It made every bite extremely salty. Next time I'd ask them not to add it. There are a lot of seats, but it does get loud and busy on the weekends! The staff is nice and get out the orders very quickly. read more
The service is fast and food is delicious! Great spot to bring your laptop and get some stuff done or for a quick bite. The cashier was so helpful and sweet. Next time I'll absolutely try a pastry, those look amazing too. The only interaction I didn't like was with whom I assume is the manager. I asked her if there was a place to pour my drink out since I only had half and didn't want their trash to leak, and she rudely said just leave it with the dishes. Otherwise, really love this spot. read more
Does this place even need another 5 star review? The flavors are unreal. They're doing something different and it's insanely delicious. The lines are warranted. Pro tip, order online and grab it from the pickup window so you don't have to go inside and wait. It's a little pricey--spent just under $30 on two pastries and a hash brown but it was so, so good. Great treat for every now and then. Jammy egg croissant will change your life! read more
This is the best bakery in town! The pastries are delicious - they are perfectly flaky, full of flavor, and generous in size. There is a twelve-piece limit on pasty items, so if you want to place a large order, look into catering. The jammy egg shakshuka croissant ($8) is my favorite and can be warmed up by the bakery or at home. The almond arak twice-baked croissant ($7.50) has a lot of almond throughout the croissant, which is amazing and different than those bakeries that just put a small amount in the middle that leaves you wanting for more flavor. The bakery opens at 8am every day. Get there early! read more
We were able to make a reservation for a table of 7 this past weekend for dinner to celebrate a friend's birthday and sat at the large, high top table.. The service was good and attentive, and all the food we came out within an hour (which was good pacing for us). MEZZE: COAL-FIRED CARROTS - 16 The carrots were nicely charred, sweet, savory from the feta, and nutty from the almond bits on top. This was a nice sharable where we were able to enjoy 1-2 carrots each. I would recommend, but it's pricy. PITA+: SMOKED ONION - 16 Delicious and flavorful -- the onions had a pungent, smoky flavor that elevated the hummus, which was creamy and smooth. There was a hint of spice from the chilis. It went well with the pitas we got, which was soft and fluffy. PITA+: CHARRED PEAS - 15 This was surprisingly good with the peas and other greens that went well with the hummus. It was mildly savory, and not overly pungent. This was tasty. KEBABS +11 for wood-baked shatta flatbread +26 for lamb keffa +25 for chicken thigh +32 for Soujek octopus +32 for duck breast +25 for BBQ'd oyster mushroom This all came out in a big platter. I can't believe all of this was around $151. Each kebab only came with a few pieces each, less than what I'd imagine. Besides the meats (and mushrooms), it also came with some fresh greens, juicy grilled tomatoes (so sweet and juicy), and garnish (like pickled onions). Out of the ones we tried, my favorites were the chicken thigh (simple, yet flavorful and tender) and duck breast (perfectly tender and rich). The lamb keffa was seasoned well, but I wasn't the biggest fan of the ground meat that evening. The octopus had a soft and slightly chewy texture that I liked, but the green shatta had a strong cilantro flavor that I didn't enjoy. The oyster mushrooms were pretty disappointing, but I'm also not the biggest fan of BBQ. The shatta flatbread was thin, but held up well, soaking up all the sauces and seasoning of the kebabs nicely, which was extremely enjoyable on its own. SIDE: HABIBI BUTTER RICE - 10 The rice was fragrant and flavorful, with the fried garlic, fresh herbs and something creamy on top. I enjoyed the rice with the kebabs. SOFT SERVE: TWIST - 9 I shared the soft serve with my friend, and it was pretty big even for the two of us. I like that we could enjoy the best of both worlds with this option, and the chocolate sauce drizzled on top was good, but not necessary. The layer of sesame brittle on the bottom was a nice little surprise at the end. BAKLAWA - 12 Each order comes with 8 pieces of baklawa in a cute little metal tin that you can take home and keep.. It's dense, greasy, and sweet, but we couldn't leave without trying it. I liked the food at Yellow, but thought it was too expensive, especially the kebabs. Overall, I enjoy the Georgetown location more for their "not pizzas" which is more affordable and filling, and unfortunately, they don't have those available at the location. The plus side is the spacious interior and ample seating. read more
2 years ago
This is a well-deserved five star cafe, and I can't wait to come back. I've been twice since it is pretty close to my house, but since the hours are like a true café, closing at 3 PM. I've only been able to come on the weekends, which get very busy. The first time I tried the lamb pita, and the halva chocolate chip cookie, and the second time I did the chicken pita with batatas (seasoned tater tots) and a hot apple cider. The lamb pita is pretty much perfect in my opinion, and the chocolate chip cookie was amazing. I'm looking forward to trying more of the pastries and dessert since I am a huge baking nerd. I'm not big on coffee, so I love that this place puts as much energy into their food and pastries as well. I would say this place is definitely not budget friendly, the pitas run you about $15 and up and it is similar to a café style so you're not necessarily paying for table side service. Regardless, I think this is a great addition to Union market. read more
2 years ago
Lunch review: This place is trendy and I love the food, but I don't think it is for extremely picky eaters or people on a budget. Check out the menu online beforehand. A cauliflower pita + a pastry + tip + tax= ~$30. You must not go without ordering a pastry! I came here on a Saturday, and it was extremely busy. There's not a lot of space in front of the ordering counter, so once you've got 5-10 people, the line will go out of the door. You order at the counter and get a flag with a number on it. Line moves pretty quickly though, and once I ordered, I got my cauliflower pita within 10 minutes. It's also self-serve: there is a counter to collect napkins, fill up your own water glass, and also where you drop off your trays when you're done eating. Looking for seats can be tough when it's busy (just like at the Georgetown location), and in addition to regular tables and seats, there's a communal table. My cauliflower pita was good, but not the best I've had ( for comparison- I prefer Shouk's cauliflower pita with more fillings). I've been to the Georgetown location at least 3x and the Navy yard location once, so I know how good Yellow can be, and that's why I'll keep coming back from time to time. read more
6 months ago
Tried Yellow for the first time and everything by was great. I ordered the flank steak kebab and loved how flavorful and filling it was. Definitely coming back to try the dinner menu read more
YELLOW is a beautiful new space that popped up in union market a couple of months ago. They have a location in Georgetown as well. This Yellow location is always bustling with people so I was happy to see that this morning there were only about 2 people on line and plenty of seating available so that I could get some work done. Ordering was very simple and the cashier was kind. I sat down with my number at their large table in the center. There's plugs all along this table and their WiFi is strong. I'd say about 5-7 minutes after sitting down someone came over with my order. I got their egg pita with a tahini chopped salad and it was amazinggggg. Initially I wasn't sure if I would like it by the looks of it but once I bit into the pita it was so refreshing and filling. The breakfast sandwich was $10 which I thought was fair and I'd get it again for sure. They also have a self service water station with glass cups (we love to see that opposed to plastic) I can't wait to come back and do more work from this cafe and try a kebab. Also the music was a vibe. While I was there they played Aaliyah, Biggie Smalls, Goldlink and Anderson Paak. The large open windows are also a really nice touch. Wishing this business all the success. read more
1 year ago
I had a lot of anticipation built up from all the buzz from reviewers and peers about Yellow, and I finally got to bypass the long lines by coming on at an early 9AM on a Sunday. The person who took our order was so sweet as we fumbled through the words of our order, but I love a menu that authentically labels their food items (its also well designed with comprehensive categories). She was patient and able to explain different aspects of the menu so we could order something we would like. My Baklawa Kouign Amann was perfectly cooked with a sugar shell shattering exterior and crispy flakey layers stuffed with a pistachio mix and soaked in a rose syrup. The flavors blended very well, however, I got my pastry cold so the potency of those flavors were muted, but maybe I can try to order it warmed for sit-down occasions. Shakshuka came piping hot with a fresh pillowy pita. The flavors were very tangy and bold, and I love that it still had bits of charred whole vegetables to scoop with the runny egg so theres a lot of variety to each bite that makes you keep coming back to the plate. However, I wish for the sit down experience, they were more consistent with their containers since we received our food in to-go containers, while our drinks came in mugs. They have cute signature yellow mugs so I wonder how their plates would look. The open kitchen concept lets you see into what's going on and the cooks are well paced and busy so it also added to the high spirit of the place. The custom seating lets you be really low to the ground and intimate with your guest so the renovation turned out great! I had first ordered the Smoked Chai Latte, but it had a overall bitter and smoked meat flavor kind of brought out the savory components of the coffee bean, so with grace, the barista re-made my order omitting the coffee. But with the smoked chai alone, I still got a very distinct meat flavor when I was hoping to taste Yellow's unique blend of Chai (aside from black tea, I wish they would list out the spice blend for this to show how this chai is unique to other shops in the area). I will admit that this is probably a customer preference thing since I'm more accustomed to smoked flavors in a savory application, but I unfortunately did not finish my drink. My other friends have shared their drink experiences so I would more so go to Yellow for their food rather than their beverages. read more
11 months ago
This place really surprised me! We went for breakfast and it was for sure nothing liked I'd ever had before! Got the breakfast pita! Their lunch and dinner menu looked great too read more
Had a wonderful dinner here! Our server Blithe was awesome, they had great recommendations and energy! Drinks were very tasty, I loved the coconut cardamom iced coffee. We ordered the red shatta, cucumbers, brussels sprouts, chicken thigh kebab and lamb keffa kebab. The hummus is outstanding, and so were the brussel sprouts. I preferred the lamb kebab over the chicken, but overall great meal! Ended the meal with three different soft serves: cider, twist and baklava coffee affogato. All three were amazing, hard to pick a favorite. Will definitely be coming back! read more
4 months ago
I've been wanting to try Yellow for so so long, and it did not disappoint. I got the falafel pita, and my goodness, the flavor was absolutely perfect. The mint was my favorite part. I always worry falafel will be dry, but this one was crispy on the outside, soft on the inside--just mm mmm mmmmm. I had heard amazing things about their peanut dalgona coffee, but to my heartbreak, I arrived to find out it's a summer drink, and I'd missed it. But no need to worry! The cashier was so helpful and helped me craft a similar drink with the coco foam. Normally, I'm a sipper, but I chugged that drink. It leaned on the sweet side, but that's on me--I paired the foam with the halva honey latte. (Side note: amazing ice) Absolutely beautiful. Love my little dessert coffees. This is obviously a very popular spot, so it's impressive that the service is so kind and the food/drinks are made with such efficiency as well as care. I can absolutely see why Yellow is so beloved. I need to come back for breakfast ASAP! read more
8 months ago
I'm a little obsessed with this place- food is amazing, friendly service and vibes are great. Also Palestinian owned Don't leave without a jammy egg croissant, but get there early or it'll be sold out. read more
2 months ago
7 months ago
This is one of my top favorite cafes for breakfast. The breakfast egg pita is a must try - it was unique and delicious with a perfect balance of flavors. The shakshuka also came out hot and was so flavorful as well. Service was also excellent. Would absolutely recommend! read more
If you love good food, go to Yellow. This location near Union Market is their third location. (The first is in Navy Yard- now closed- and the second is in Georgetown.) It's a spacious cafe with different areas to sit. There's an open kitchen so you can watch the staff create your food. The food is Levantine-inspired with flavors like halva, pistachio, and more. With an array of sweet and savory pastries and an innovative coffee menu, you can't go wrong. I love their Honey Halva Latte and the Jammy Croissant with egg baked into it. It hits the spot every time! read more
2 months ago
4 months ago
The food was incredibly savory and freshly made. The spices added so much flavor. Our server/cashier explained some of the menu items very well. Seems like a lot of locals frequent this place. A must visit for out of towners. read more
Yellow has become one of D.C.'s most popular cafes over the last few years. Visiting the Union Market location on a late morning during a workday, the cafe was packed with customers. Still, my food came out at an efficient time and the BBQ lamb shoulder pita was filled with several flavors from the labneh and the soft but well seasoned lamb. I had previously ordered za'atar, which provides a tasty combination of croissant and labneh. I will say that the prices are somewhat high, relative to a cafe, but the food is high quality and the menu features a wide range of creative options. read more
4 months ago
2 years ago
I tried Yellow Cafe in the first months of the concept down at Navy Yard. The pastry was stale and the latte was not lovely and it was expensive. A few years later, it's opened near me and I didn't care to fight the long lines to give it a try. After a friend gave a rave review of the pastries, I decided to go on a weekday morning. It was wet and gloomy outside, which was a great recipe for no line here! Ha ha I went with the chocolate halva pan suisse and baklava mocha latte. The flavor profile on the latte was boring at best. I got the baklava flavor, but it didn't jive well w the espresso or chocolate flavors. The pastry, however, was stunning. It's not too sweet, has a nice bite, and is SUBSTANTIAL. I've never had a chocolate pan suisse before, so this was a lovely first go. I'm a converted fan of the pastries here and will come back to try the others. Pluma is still my favorite bakery in the city, however, but I'm glad this is another option with unique flavored pastries. It was still so expensive tho. My order was $16 before tip. If someone can clarify if staff get paid well and receive solid benefits, I will not complain about the pricing. read more
Second time here (first was to the Georgetown location). The line was surprisingly long even when we came at 2PM, an hour prior to closing. I got the labne and coffee twist soft serve which was slightly too sweet for my liking. I also got to try my friend's labne soft serve which was delicious. Unfortunately they ran out of pastries by this time and I got an expresso too. The seating situation was a bit tight as you've to be on standby for someone to potentially vacant the seat and you'll have to rush over to grab it instantly. read more
Yellow has been one of my favorites since they were in Navy Yard next to Albi. The flavors and service - always top tier in my experience. We often go to Yellow for weekend brunches but I finally was able to try their Kebab night/dinner menu. Once again the flavors are unmatched and the service top tier. Their space is cute but small. I suggest making a reservation or coming as soon as they open for dinner. read more
1 year ago
Will be back, so not consequential, but I've been back multiple times, and the most recent one I think the cashier assumed I was taking my order to-go since I appeared to be alone? LOL if I'm spending like $35 on breakfast for myself (sandwich, side of potatoes, drink), I'd like to eat it there haha. I guess make sure you say you want your order "for here" if solo. read more
1 year ago
Polite staff, nice seating, music is a little loud. Food is too die for. Definitely try the breakfast here. Come early, apparently they sell out. The tater tots aren't on the menu but you need to ask for them, there fabulous, if a bit spicy. Get something with lebne to balance the spice out. My warmed jammy egg croissant was fabulous. It has delicious smokey tomatoes in it. The special lattes are kind of weird sounding, but the combinations work. Trust them. I'll definitely be back! read more
I had a nice dinner at yellow. I liked the hummus and pita (warm, and soft, if a bit small) and the grilled cabbage. The whipped tahini sauce was delicious. The winter vegetable halloumi kebab was a little disappointing. Three small pieces of cheese with some yams and peppers. Service was efficient and the setting is inviting. Everything seemed a tad overpriced for the portion size, but everything was definitely fresh. If I come back it won't be with my vegetarian friend. I think I want to try the lamb kebab :) read more
This place is a madhouse on a weekend morning! We waited in line outdoors for 10 minutes. They do keep it moving fast though. The pastries looked awesome but were pricey. My friend did say they are delicious. The egg pita was good, nothing so extraordinary. The mug of tea was pretty small for $4. Not a great place to have a cozy catch up with someone, it's loud and crowded and not comfy. Better for takeout I'd say. read more
I really want to love the savory food here BUT I'm such a dessert girly that the pastries knock everything else out of the park IMO. It's always crowded so you will need to wait for a table to open but it's a really great place to work, go on a coffee date or just get a quick pastry to go! read more
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