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    Yamashiro Miami

    4.2 (104 reviews)
    Closed 5:00 pm - 12:00 am (Next day)
    Updated 1 week ago

    Yamashiro Miami Photos

    YAMASHIRO MIAMI ATMOSPHERE

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    Katsu Sando
    Alex C.

    Must know before you go: the restaurant is located within the Gale hotel. There is no good signage at the bottom but if you park there you use the hotel valet. Parking is otherwise difficult. They are working on indoor seating as well that should be open soon but it is an OUTSIDE only restaurant as of now so during the summer months it can be hot! Otherwise the experience was amazing. The outdoor seating area is beautiful and transports you away from feeling like you are in downtown Miami. Service was attentive and knowledgeable. The cocktails were refreshing and well presented. We started with the edamame and katsu sando. The katsu sando was delicious and tender but in my opinion on the pricier side. We shared the three kings platter which was a nice variety of three different cuts of meat. The bone marrow included with the platter was okay but a little underwhelming. We also got a side of the wild mushroom rice pot which was a good umami flavor. We also tried the Yamashiro roll which had a good mix of flavors with the Serrano pepper. Overall it was a good experience but would have been more enjoyable in better weather.

    Iberico Pork
    Ashley S.

    I definitely would recommend Yamashiro Miami to anyone looking for an elegant fine dining experience. Not only was the food delicious, but the setting and ambiance were absolutely beautiful. The skyline views are breathtaking, and the entire restaurant makes you feel transported into a sophisticated Japanese-inspired atmosphere. We ordered several dishes, but my favorite was the Chicken and Truffle Gyoza. I also really enjoyed the Hokkaido Harvest, which included sashimi, nigiri, and a spicy tuna roll. The spicy tuna roll was honestly one of the best I've ever had. What really elevated the experience was the service. Mariana, the manager, welcomed us as soon as we sat down and helped us navigate the menu with great recommendations. Our server, Raymond, was excellent and timed every dish perfectly. Just as we finished one course, the next arrived, making the entire meal flow seamlessly. He was incredibly attentive. Between the food, service, and stunning views, this was an experience I thoroughly enjoyed and I will definitely be back.

    Truffle edamame
    Vancy S.

    What a wonderful evening! We visited for the first time to celebrate my early birthday, and it was such a memorable experience. The easiest way to get to the Gale Hotel is by Uber, although valet parking is also available. From the moment we arrived, the staff at the Gale were incredibly welcoming and directed us to take the elevator to the 9th floor, where the restaurant is located. We were greeted by a friendly hostess who was so accommodating, even though we arrived a little behind our reservation time. The restaurant has a beautiful open-air atmosphere with an elevated, stylish ambiance. I absolutely loved the décor--Yamashiro did a fantastic job creating such a stunning space. The menu was extensive, with so many great options to choose from. The cocktails were absolutely gorgeous, with every detail thoughtfully presented. We loved the Hamachi Tataki, especially when the sauce was poured tableside--it was both delicious and a fun presentation. The Katsu Sando was incredible, with meat so tender it practically melted in your mouth. We finished our savory courses with the Wild Mushroom Rice Pot, which was mixed tableside and topped with freshly shaved truffle. If you're a truffle lover like me, this dish is an absolute must! Of course, we had to end the evening with dessert to make a birthday wish! We ordered the Miso Lava Cake, and it was absolutely delicious--the perfect sweet ending to a fantastic meal. The entertainment made the experience even more magical. Beautiful performers in geisha-inspired attire stayed in character as they gracefully walked through the restaurant and performed curated dances throughout the evening, adding to the immersive atmosphere. From the warm hospitality to the stunning ambiance, incredible food, beautiful cocktails, and unique entertainment, every detail was thoughtfully executed. It was the perfect place to celebrate a special occasion, and we can't wait to return! Our waiter walked us over to the speakeasy lounge , 400 vinyl room to end our night with some dancing. We were greeted by Blake and showed us to our seat and celebrated my birthday with such great energy! Loved the place perfect lounge ambiance with great music playing with two dj spinning with vinyl. Yes actual vinyls love this! We will definitely make be back!

    Chloe M.

    We had an amazing date night here! Really beautiful rooftop setup, lovely servers, great presentation, and delicious fresh food. Our absolute fave dishes: * Truffle edamame * Spicy tuna crispy rice * American wagyu bavette steak * Downtown Abby cocktail * Cocolada mocktail I love showcasing the best of Miami so find me on IG to see more @chloexmorgann

    Wagyu and crab roll
    Raquel A.

    I took my mom to Yamashiro for Mother's Day and honestly... the experience was giving "luxury sushi day with a side quest" First of all, the decor? BEAUTIFUL. The whole area leading up to the restaurant feels like a movie set. My mom is a full fashionista, so naturally we spent 37 business days taking pictures before even sitting down. Every corner is basically begging to be posted on Instagram. If you like a good photo moment, this place delivers. The ambience during the day was such a vibe too. Classy, upbeat, rooftop energy without trying too hard. It felt like a sophisticated little daytime party. Now let's address the tiny ants in the room. Unfortunately, because it's an indoor/outdoor rooftop-style establishment, there was a pretty noticeable ant situation at our original table. My mom actually got bitten on the leg by one little ant who clearly thought he had Mother's Day reservations too. BUT... this is where the staff absolutely shined. The daytime manager was AMAZING. So accommodating, sweet, attentive, and genuinely concerned about making sure my mom was okay. They moved us immediately, checked on us multiple times, gave us a few things on the house, and truly handled the situation with grace and professionalism. Honestly, customer service like that can completely change an experience, and they did exactly that. As for the food... we made it a full sushi roll day. The Wagyu roll? ABSOLUTELY incredible. Rich, flavorful, and worth fighting over. The yellowtail roll was actually the star of the day though. So fresh, flavorful, perfectly balanced... we kept talking about it after. The crab roll was okay. A little on the dry side compared to the others, but not terrible. They also surprised us with complimentary dessert and a round of drinks because of the little ant incident, which we really appreciated. Price-wise? I don't know if every single roll matched the price tag perfectly... but honestly, the overall experience balanced everything out. Great service, beautiful atmosphere, amazing music, good food, gorgeous decor, and my mom had such a wonderful Mother's Day. Would definitely come back again... hopefully with slightly fewer ants and slightly fewer pictures on my camera roll.

    Arianna M.

    Came here for dinner and overall really enjoyed it. The restaurant itself is beautiful, the view outside is really nice, and the service was great the entire night. The Sando sandwiches were my favorite thing we ordered... super buttery, perfectly toasted, and sooo good. We also had the 3 Kings meat platter and honestly the only meat I really loved was the one with the bone marrow. If you like rich, fatty flavors, that one is ittt. The cucumber salad was delicious and the spicy crispy tuna roll actually had really good flavor but the rice tasted stale and old to the point where it was hard to chew. I wish it had been fresher because I would've enjoyed it way more. The gyozas didn't really impress me and the wild mushroom pot was good but nothing super memorable. Overall this is pretty spot for dinner with some really good dishes and I see myself coming back for those sandos!

    Andres L.

    Amazing experience from start to finish! The ambiance is stunning and really sets the tone for a special night out. The mini performances between meals was such a unique touch and made the whole evening feel like an event, not just dinner. It's located on the 9th floor of the Gale Hotel..and The food was incredible. The steak was perfectly cooked and full of flavor. My favorite was the Tomahawk. And the sushi rolls were fresh and beautifully presented, and the dumplings with chili oil were one of my favorite bites of the night. The grilled corn and shishito peppers were also great sides. I ordered a bunch. Service was attentive and the presentation of every dish felt thoughtful and elevated. Between the atmosphere, the entertainment, and the quality of the food, this place definitely stands out in Miami. Highly recommend for a fun night out, date night, or when you want dinner to feel like an experience. Can't wait to come back! I hear the happy hour is spot on too!

    Lina W.

    Looking for a girls night out saw this new place roof top amazing view great service the show was great at first we got sat in a hidden place didn't like it so they made sure they sat us right in front of show was great time ...the theme of this place is out of this world food was good and good price ...

    This is us
    Marlene R.

    There is so much to compliment and enjoy. I started with a great martini at the entrance bar and onions rings that were delicious. We then tried the oysters and the tuna tartare they were excellent, followed by the Denver waygu steak and the lamb chops. All top notch. We did try the rice and it was ok. Overall a great experience. The service was also ok. We had to get our server a few times. The ambience is wonderful with a great lightning, DJ was on point and we had a very lovely time.

    Green Tea
    Jonathan M.

    From the moment the door opened to the rooftop, you could tell it was going to be a great night. The ambiance and views were incredible, and the staff made the experience even better. Juan was an excellent waiter, he guided us through the menu so we could order in a way that truly captured the full experience and enjoy our evening. You can't go wrong with visiting this restaurant. The entire team was warm and welcoming, and the food was absolutely delicious! The cherry on top was Alejandro taking time to take a polaroid picture of us before leaving. It was very kind of him to make sure he got a shot of us. Side note: Reserve your table through OpenTable.

    Beautiful wall decor in the waiting area of the restaurant
    Kami M.

    I recently tried Yamashiro and overall I'm glad I tried it out. But I probably won't be rushing back anytime soon. The atmosphere is beautiful -- mostly outdoor, rooftop vibes that feel elevated and romantic. The cocktails were unique and delicious, and I'd definitely return to sit at the bar for drinks alone. Service was 10/10. Everyone was friendly and attentive, and our server went above and beyond, walking us through the entire menu to help us decide. The only downside was the seating -- tables felt slightly too tight, and servers had to squeeze through at times. Food highlights and notes: * Spicy Truffle Edamame: Had some type of seasoning but did not taste any spice and truffle flavor. * Krispy Kale: Delicious (slightly too salty), but I'd order it again. * Cauliflower: Good presentation with table-side chopping, but flavor was just okay. * Wagyu Surf & Turf Roll: The wagyu on top overpowered the roll. Smaller pieces inside with lobster on top and a creamy sriracha on the side would've balanced it better. * Denver Steak: Good portion and tasty meat, but the mustard sauce had almost no flavor -- I ended up using just salt and wasabi. Overall, I'd come back for the drinks and ambiance, but with so many great restaurants in Miami, I'm not rushing back for the food.

    I celebrated my birthday at Yamashiro and I couldn't be happier with the experience. We were a table of 13 and everyone left satisfied and happy. The drinks were top tier as well as the food. We shared a lot of the entrees and the ambiance was impecable. They even have a vinyl room speakeasy where you can continue the night if you aren't done after dinner.

    Indoor bar area ; outdoor
    Angie C.

    The experience, service, restaurant design, and dishes were all excellent! The prices are a little inflated for some of the plate portions; nonetheless the plates were absolutely delicious and perfect for date night. At 9pm they have a performer dance and walk around. Would definitely come back to this spot. They also had a great wine selection.

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    Page 1 of 3

    Ask the Community - Yamashiro Miami

    Are they child friendly for brunch or dinner?

    💯! They have plenty of space and tables and an awesome atmosphere!

    Don’t See Your Question? Ask Away!

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    OMAKAI sushi

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    (441 reviews)
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    If you are looking for a fabulous Omakase experience, then this is the place for you! Located in…read moreWynwood, its entrance is on NW 2nd. It is small, beautiful with open space, and intimate that you will enjoy very much. The music is piped in and is relaxing. They provide excellent service and show pride of ownership. We didn't have reservations but we were welcomed and even received the best seats in the house. Our server was Francisco, who has worked there a long time, was excellent! We chose the Oma Deluxe because we wanted the entire experience. Francisco explained each sushi and what part of the fish we were eating. Each dish was brought out separately. There were about 9 pieces of different cuts of fish. They were delicious! My daughter had Sake and I had Non-alcoholic beer. Both went fine with our meal. Afterwards, we were served dessert. What a great experience! Give it a try when you can. Later, we went upstairs to ASTRA restaurant and bar to further enjoy our evening with beautiful views of Miami. Street parking is available in Wynwood.

    Omakai was a great sushi stop in the heart of Wynwood. Clean restaurant, plenty of seating, and…read moreeven the bathroom passed the clean test. Parking is mostly limited street parking though, so plan ahead. This spot is more about curated tastings, sashimi, nigiri, and handrolls rather than specialty rolls, so don't expect a huge roll menu. We ordered the sashimi assortment, white fish tasting, seared salmon, bluefin tuna tasting, unagi foie gras, and a few handrolls including blue crab and negi toro. Everything tasted super fresh and flavorful, especially the bluefin and unagi foie gras. Portions are on the lighter side though, so we left satisfied but not totally full. Cedrick was awesome and really made the experience better. He knew the menu inside and out and explained everything perfectly. Definitely worth checking out if you're in Wynwood and want quality sushi without the overly trendy vibe.

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    Outside view
    OMAKAI sushi
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    Paperfish Sushi

    Paperfish Sushi

    4.4
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    3.7 mi
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    We visited this restaurant on Valentine's Day and were so pleasantly surprised by how incredible…read moreeverything was. From the moment we arrived, the ambiance and location created the perfect atmosphere for a special evening. The food truly exceeded our expectations. I highly recommend the Miso Black Cod -- it was phenomenal and had the same rich, buttery texture as Chilean sea bass. Absolutely delicious. The Wagyu Burger was also outstanding -- freshly ground, high quality, and cooked perfectly. We also tried one of their sushi rolls topped with miso and filled with fresh tuna and salmon, and it was incredibly fresh and beautifully prepared. You can really taste the quality in every bite. Our server (I didn't catch her name -- an Asian woman, possibly in her 40s) was wonderful and made our experience even more enjoyable with her attentive and warm service. We truly loved this place and are already looking forward to coming back, especially to explore more of their sushi menu. Highly recommend!

    Better of the options in south beach since it is not cliche of a place for the tourists visiting…read morethe area. They need to be a good sushi place to survive in this area but again like most places in the area charge 20% gratuity. This makes employees feel entitled and lose motivation to give good service. These are subsidies for the company to pay employees. The ambiance is actually good for this area. I would give 5 stars if the prices were more reasonable or if they actually had spectacular food. In any other city this would be decent sushi at half the price.

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    Hiyakawa

    Hiyakawa

    4.5
    (105 reviews)
    1.6 mi

    Incredible dinner experience celebrating my birthday with a few friends! Highly recommend sitting…read moreat the sushi counter. Space is gorgeous and the service was top notch. We got there a bit before our reservation time, and they let us sit in the smaller dining area as we waited for our spots to open up. We all did the $200 tasting and we were all pleasantly surprised by the quality and variety of the bites. It's 8 courses that range from a nigiri sampler, small bites, and dessert. Most memorable were the clam broth, beef loin and carrots, and the fatty tuna nigiri with caviar on top. The fatty tuna nigiri with caviar was the main reason I wanted the tasting! There is an à la carte menu too, but it was a lot easier just letting the chefs portion out our meal. Would definitely check them out and enjoy a superb evening out!

    First of all, they are not mindful of cross contamination! They mix someone else's wine bottle in…read morethe same wine bucket as yours and the tops of the bottles do touch each other. Then they pour the bottle touching the rim of your glass spreading contaminated germs from the other patron's glass! GROSS! They proudly boast that their service is top notch, while it's 7 men standing in the corner and 1 sweet woman dressed like a geisha being obnoxiously monitored. The vibe felt very intense there. The hovering over people in this tiny, little whole in the wall restaurant felt overwhelming. I started to lose my patience being that there is so much staff standing around and found myself several times having to pour my own wine bottle. 2nd, I told them it was my son's birthday and nobody went out of their way to make his birthday special! And just a fair warning, you will spend over a $1000 dollars and walk out of there still very hungry! What a disappointment! Furthermore, they price gouge people trying to pass off as if his restaurant is Michelin worthy! An absolute joke! And here's the "best part" when I tried to voice my concerns, I was told to leave! I was very polite and instead of hearing me out, trying to make my experience better, I get told to leave! How disgusting! Please don't come here. The ambiance is terrible, overwhelming, and you will get sick because they have no consideration for cross contamination!

    Photos
    Inside Hiyakawa
    Inside Hiyakawa
    Hotate with caviar
    Hotate with caviar
    Hiyakawa

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    Tanka

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    4.2
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    0.8 mi
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    The best food The sushi and food is very chinese and…read moreauthentic thank You Samantha and Anthony

    I discovered this upscale Chinese restaurant on our last day while staying at the Marriott Marquis…read moreBiscayne Bay Hotel. It's in the little mall area to the left of the hotel. You can access the mall area from the left of the hotel lobby. What impressed me most was the presentation of all the dishes. They really took great care to make everything look beautiful. All the plates and dishes were just so stunning. The other thing that really stood out was the service. They were so friendly and helpful. I truly appreciate when servers know their menu well and are able to make suggestions. I can't remember my server's name, but she was just top-notch. We ordered: - Miso soup, (served in a charming, Japanese chawan mushi cup) the flavor was really good and strong. (I hate it when it's weak) - Spicy dumplings. They tasted homemade. Yummy - Shrimp shu mai, good, tasted as it should - Tanaka roll, with extra crispies on top, (I was not a fan because I did not expect it to be deep-fried. if it had not been deep-fried, I would've liked it.) - Peking duck served in an impressive three tier tower that looks like a round Chinese Temple. - Pork Belly Bao bun, this was also a miss for me because I expected it to taste like barbecue, but it was just really salty like they used a lot of brown salty sauce. All in all, I really enjoyed this restaurant, even though I didn't like those two items. Bec But, because of the excellent service, the atmosphere and the beautiful way they served the food, I decided to leave them a five star review. Those dishes weren't bad they just weren't what I expected. We don't live in the area so if we were to stay in this hotel again, we would definitely dine here again. I'd like to try some of the other items on the menu. You should give this Restaurant a try, I don't think you will be disappointed.

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    Bar Area
    Bar Area
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    Uchi Miami

    Uchi Miami

    4.6
    (713 reviews)
    1.5 mi
    $$$
    Takes reservations
    Fine dining

    Highly recommend Uchi for non-traditional Japanese cuisine! The freshness and creativity of the…read moredish combinations is what stands out the most to me. It may not have the best ambiance or the nicest restaurant decor, but the menu does not disappoint. I particularly like eel, so I recommend the unagi. I also loved the hama chili, which is one of their signature dishes, the wagyu dingo, the shime saba (mackerel), the kimono even though it's a very small bite, and the kinoko nabe, which is not pictured but is truly a must. I'm not sure what they add to it, but it is delicious. If you have room for dessert, the fried milk is interesting because it has several different flavors and textures you can combine. The one dish I would not necessarily recommend is the madai crudo, which needed a little more flavor in my opinion. Service is good both at the tables and in the bar area.

    Went here for our anniversary and had a great time! We arrived about 15 minutes before the end of…read morehappy hour but the staff were very welcoming and had no issue with us ordering straight from the happy hour menu. We shared their happy hour omakase for two, and I added a crispy rice with gyutoro (wagyu short rib bites) which was highly recommended. The omakase started with a little raspberry pineapple palate cleanser "shot" before a rapid flurry of dishes. Their signature hama chili yellowtail dish was fresh and savory. The crab cake curry as surprisingly tasty, with the savory salty crab balanced by the creamy slightly spicy curry sauce. The chicken skewers had a nice flavor although could have been a little juicier. All of the nigiris were fresh and flavorful, and they even accidentally brought us another table's order of salmon nigiri which they realized and said it was on the house as an anniversary gift! My favorite dish of the night was the crispy rice with gyutoro - the lightly sesame seasoned rice sesame paired perfectly with the super tender beef and savory slightly nutty salsa macha. It's a shame they only have it on the happy hour menu! To finish the omakase, they brought us a slice of one of their new desserts, a matcha cake which was a little strong on the tart components but had a satisfying strong matcha flavor.

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    Part of Interior
    Part of Interior
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    Yamashiro Miami - asianfusion - Updated July 2026

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