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Yamanaka Kakigori

4.3 (47 reviews)
Closed • Closed
Updated 2 months ago

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Christina N.

Checked out the popup at Long Beach on Sunday after seeing them on IG for the longest time. We got the regular POG shaved ice which was very light and not too sweet. Love the coconut cream toppings and how generous they were with their toppings. Even though the line was not that long, we ended up waiting 30-40min for our shaved ice which was a tad too long in my opinion. At some point, they even had to stop taking orders in order to finish serving on their existing orders. If you're one who loves italian / korean shaved ice where the ice itself is flavored, this is probably not for you as the flavor is a lot more mild. However, if you want something balanced, subtle and not too sweet, with great toppings and flavor combinations, then this is definitely for you. The price point is definitely on the high side, but thats something to be expected for a food truck businesses I guess. I do hope they improve on their service time and prices as they scale!

Jasmine Peach & Mango Matcha Tiramisu
Courtney T.

So happy that I was able to catch this pop up at the Santa Anita mall for the last weekend of August. The flavors that were there were: Strawberry Lychee, Jasmine Peach Cream, Mango Matcha Tiramisu, Blueberry Street Corn & ice cream flavors from 626 ice cream. It was so good I ended up coming back for another round with my coworkers! It's kinda pricey but nonetheless the ingredients were fresh and made to order.

food truck location in Arcadia
Mikayla H.

Came to this popup after seeing it online and it was mostly worth the wait! I love the attention to detail with the truck design, aesthetics, presentation, and hospitality. The popup menu was limited to four flavors and two sizes, with a $4 difference between sizes. I got the white peach jasmine and strawberry yuzu to share, and the regular (large) size was more than enough for a sweet treat. The white peach jasmine was soo tasty. It was a hot day, so you could really feel the refreshing taste of the jasmine even as the ice began to melt. What i appreciate about the shaved ice here is they fill the inside of the shaved ice so you get toppings in every bite on the way. The strawberry yuzu was a good amount of tart and sweet, but i think the strawberry syrup became a little much once i was getting to the bottom of the bowl (that might just be my personal preference against syrups though haha). It was thoughtful that 10*10 popup tents were set up by the waiting area for folks. That being said, I almost wonder if a reservation system would be better so people don't have to wait in line in the heat. For a realistic expectation for how long you might need to wait: I hurried to get in line ~25 minutes before the opening at 4pm, ordered around 4:15 pm, and got my order at about 4:25 pm. I imagine once the line gets longer, so does the wait- so recommend getting there early if you're looking to try the truck at the mall before it's gone!

White peach jasmine
Brandon C.

Japanese shaved ice with imported ice from Japan?! I'll bite. They came over to visit Santa Anita mall today. I liked that they offered umbrellas complimentary due to the extreme heat, it was very thoughtful. They had two default flavors of strawberry yuzu and white peach jasmine; they also had what seemed like regional flavors of Hong Kong milk tea and black sesame. I wanted to try one of their known flavors, so I went with the white peach. The ice itself was lacking flavor, they do not pour the flavoring on like with American shaved ice or ice made of certain flavors like Taiwanese shaved. The toppings were pretty good, not tart and more balanced which is good. Towards the end the flavors blended as it was over 100 degrees outside, this tasted much better as I could taste hints of jasmine and the peach flavoring with toppings. I give them a three because the flavor profile varies too much for me to enjoy, I think when it melted was when it was tastier, but at that point it's like a drink, so not quite what I came for. The price point was not attractive for me either, we paid $17 for a peach (after tax) and this was off-putting since I can find much more flavor for less. It is very novel as it's a travelling food cart, so there's that. Stay cool and have shaved ice folks.

Kids size
Nina W.

Def make a reservation if you can! We made a reservation for the Long Beach location and ordered a kids size peach jasmine flavor. It was sooooo good! We felt that the kids size was good to share between two people but it did melt fast (was very hot that day). Maybe next time I'll get 2 kids sizes so I can try two flavors. They also have free pup cups, which is shaved ice topped with some fruit. My dog loved it and licked it clean.

Jessica S.

I loved my first kakigori- Japanese shaved ice experience. It was so fluffy and just melts in your mouth. I let my baby tried and he loved it as well. The mochi on top was so good as well. It was parked outside of LV seafood Sunday and reservations were full from 12-2:30 but I was able to get some. They also have a mister w water spraying cold air and umbrellas for the sun. The Ube was delicious and the couple next to me taste tested the other 3 and loved the peach. Enjoy!

White peach yuzu (regular size)
Shirley C.

TLDR: Ultra-light, melt-in-your-mouth kakigori with fresh, real fruit flavors; genuinely kind service. Pricey for shaved ice, but quality and experience make it worth trying. Yamanaka Kakigori is a pop-up in Pasadena. This was our first kakigori experience and it sets the bar high. The ice is incredibly soft and fluffy, literally dissolving as you eat it. The menu is simple (about four options with add-ons), which makes ordering quick, and the line is short and easy to navigate. Logan and Flora helped us and are genuinely warm and welcoming, adding to the overall experience. There's plenty of street parking nearby, and the whole setup feels low-stress and thoughtfully run. They also offer catering (minimum 150 people). The flavors lean clean and natural, using real fruit without added sugar. The white peach yuzu is a 5/5--bright, refreshing, and not overly sweet, with a yuzu jelly tucked inside that adds a nice citrus pop. The lychee jasmine tea is a 3.5/5--still good, with a strong, floral jasmine note, but it uses lychee jelly rather than fresh lychee. Prices are on the higher end for shaved ice, but the quality, balance of flavors, and friendly service make it feel justified.

Strawberry and Ube $14 each
Mai N.

Had high hopes for Yamanaka Kakigori after seeing the hype, especially since I love Japanese-style kakigori, but unfortunately it was just okay for me. We tried the ube and strawberry, and both were refreshing and definitely hit the spot on a hot summer day. The flavors were good, and the presentation was cute, but the biggest miss was the ice itself. I was hoping for that incredibly light, fluffy, almost melt-in-your-mouth texture you get with traditional kakigori in Japan, and this didn't quite have it. At $14.95 a bowl, it also feels pretty premium for shaved ice with toppings, especially when the texture isn't anything particularly special. Overall, it was enjoyable and refreshing, but for the price and the hype, I expected more. Glad I tried it, but probably not something I'd go out of my way for again

Mango coconut
Audrey E.

So my bestie has been raving about this Japanese dessert so I had to try it. She booked a reservation for 3 people so I can experience it myself. We went and my first thought about the location was how cute it was. They operate out of a trailer. Very cute decor and love that it's a movable location. I ordered the mango coconut bowl. When I got it, it reminded me of shaved ice from Hawaii but more delicate flavors. Instead of ice cream filled middle it's filled with fruit and it's topped with a nice delicate whipped cream. It was delicious not too sweet just the right amount of sweetness. Very refreshing on a hot day. Service was great, if you have a reservation you just show up and get serviced right away. If you don't then walk ins started at 2:30pm that day and the wait can be very long from what my bestie told me. Definitely recommend this place.

Sandy H.

The concept, aesthetic, and menu flavors were intriguing so I finally made reservations for the last May pop up in Long Beach. Some of the menu items were only available in a regular size rather than a kids cup. Regular size serves 1-2 ppl. Prices ranged from $10 to $16 depending on menu item and size. My fam and I tried the ube condensed milk, lychee jasmine, and mango coconut. The crowd favorite was the lychee jasmine. The flavors were unique and well balanced. There were some stools and tiny tables available to enjoy our desserts. Will definitely come back to try other flavors in the future! Just a suggestion for them: maybe place a sign with reservation and walk up times so people won't unknowingly stand in line only to be turned away later.

Lang B.

This was my 2nd time here. 1st time we just happen to see the truck and was there as a walk in without a reservation. lol bad idea, the line was super long and the wait was also long since it is made to order. They operate in a cute little food truck so parking is all over, although since the truck is at this location on weekends parking can be challenging. For my 2nd visit, I made sure to book a reservation. So much better with one, was able to walk up and order right away with no line. If you are going to try this place I recommend a reservation (via their instagram) as our first time we waited an hour or so . My fiancé and I ordered Ube condensed milk and matcha tiramisu. Loved both of them! Super fluffy shaved ice and we love that they layer the add ons instead of just putting them on top. Such a refreshing treat on a warm day and not overly sweet. Excited to try some of the new flavors for June.

Alice Q.

Came to their pop in location at Woon parking lot in Pasadena. Ordered large sizes of strawberry and melon desserts. Lotsa people managed to find last table. Ordering was quick n easy we got pagers for when our order was ready. Got brain freezes but because of the heat our desserts started to melt quickly. If you don't eat it quick enough it becomes a milky drink you eat with a spoon. If you eat the fluffy ice too soon you get a mini brain freeze! Total came to over $30 plus tip ***luv the free stickers***

Trinny T.

The shaved ice menu is unique. I enjoy a gimmick of sweet potato brulee. It also has almonds and some sweet sauce in fresh ice. Service can be slow. There is one cashier and 2-3 people who make the shaved ice. Price is expensive What I would like to change is them setting up a shady area for people. It was burning hot outside.

Sweet Potato Shaved ice

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Reviews are largely positive. People praise the fluffy, light texture, unique seasonal flavors, and friendly, attentive service.

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2 months ago

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3 months ago

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Thank you for your review! Hope to see you again soon :)

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6 months ago

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Appreciate your review! Hope to see you again soon :)

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11 months ago

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Thank you for stopping by! Appreciate your patience with us.

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Thank you! Appreciate you taking the time to come to our pop up!

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Ask the Community - Yamanaka Kakigori

How do you make a reservation? The link on their Instagram appears to be to book them for an event, not make a reservation. Do they update the link closer to a pop-up event?

Hello! Thank you for your question :) We are currently only doing reservations for select Long Beach… 

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Review Highlights - Yamanaka Kakigori

“My favorite flavor is the strawberry yuzu but you can't go wrong with any of their flavor choices, none of them disappoint.”

Mentioned in 7 reviews

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Shave Ice on a hot summer day is ELITE. It transports me right back to Hawaii. What I love about…read moreShave Ice vs Shaved Ice is that SHAVE ice melts in your mouth and is much smoother in ice consistency versus the chunky and abrasive consistency of SHAVED ice. Parking is easily found in the neighborhoods along the cross streets. You order at a window and are given a buzzer by a very friendly worker. There's no indoor seating but there's benches alongside the walls on the corner of the street to enjoy your shave ice. You honestly can't go wrong with any of the Signature Menu as well as the Build Your Own bowls. I think the Regular size is enough to share for 2 people. If you like sweet, tangy flavors I'd recommend the Li Hing Berry bowl. The Blue Coconut Dream was also good if you're a fan of coconut or pina colada flavors. Try adding ice cream to your next order-- It's a nice, creamy surprise towards the bottom of the bowl :)

My husband and I wanted to enjoy some dessert after dining at a nearby restaurant. Shave ice…read moresounded like the perfect option since it was still pretty hot outside. The walk up window is very small. We almost missed it, as there was a big van parked on the street, blocking our view. We got the regular size Tropical Breeze to share. Comes with pineapple, strawberries, and condensed milk. There was also li hing mui on the table, which we added. It was so delicious!!! Tasted just like Island Vintage in Waikiki (IYKYK) from our recent vacation. Will definitely be going back!

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OMG Burgers and More

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Long overdue, but I finally finally made it to OMG. When I walked up to the window I was greeted…read moreimmediately and told to order when ready. I could tell the gentleman was on the phone when I arrived, but he made it clear that my order was going to be priority. This goes a long way especially in today's society. They've got an enclosed patio that looks like it would be a dope lil spot to catch a game one day while eating. I needed to get some work done so I logged on and sent an email or two. I promise my food was ready before I could get to my 4th email. Hot, great tasting cheesesteak. I really want to know where the french bread came from. Man! Can't wait to go back

I wanted this to be good. I came in expecting a decent smash burger. First look had me fooled…read more Glossy bun. Sauce peeking out. Browned edges. It looked soft, rich and ready. For a second, I thought it was about to hit. Then I picked it up. I drove to a shaded spot nearby and ate it right away. No long ride home. No delay. Shaboozey's "Good News" on the radio. Burger in hand. Hope leaving the vehicle. The bun was dry, airy and barely warm, almost like a stale croissant. It looked glossy and soft at first, but had no structure and collapsed more with every bite. The closer I got to the center, the colder and stiffer it ate, like it never got properly warmed through. Glossy outside. Cold center. No chew. No bounce. Just bread giving up. For a smash burger, this missed the whole point. There were some browned edges at first glance, but the bite never backed it up. No hard sear. No crisp edge. No beefy crust. Dry patty. Weak seasoning. Odd flaky texture. The bun broke apart in layers, the beef broke with it and every bite got drier as it went. No juice. No snap. No beefy finish. Burger dressing. Mustard. Grilled onions. Pickles. Sharp, rich, sweet, tangy. That setup should wake up a burger. I gave the patty every chance to show up, but there wasn't enough crust, juice or beefy flavor underneath. Just sauce and toppings looking for something to do. Pickup was fine, got the food right away. No issue there. Maybe this was an off day, but I expected the basics: seasoning, structure and a burger that ate as good as it looked. It looked like a smash burger, but it didn't eat like one. First glance said yes. Every bite said no.

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