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Gemmae Bake Shop

4.2 (350 reviews)
Closed • 6:30 am - 5:00 pm
Updated 2 months ago
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Gemmae Bake Shop Photos

GEMMAE BAKE SHOP ATMOSPHERE

What's the vibe?
Quiet
Casual
Classy
Good for kids

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Recommended Reviews - Gemmae Bake Shop

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Reviews With Photos

Ube ensaymada (before we toasted it)
Kathi B.

Amazing family owned & operated Filipino bake shop led by a mother-daughter duo!!! They've been serving the LBC authentic traditional Filipino dishes since 1993! EVERYTHING here is fantastic!! The staff is always so kind and helpful! They offer so many wonderful varieties of not only baked goods like breads and rolls, pastries, cakes, and desserts, but also warm dishes like lumpia, pancit noodles, calamansi fried chicken and much much more!! Just off the 710 at Willow... Please do yourself a favor and stop by and support this amazing family business!!

Heidi B.

There is a reason this place is recommended so often. They are a beast with the reputation to back it up. Friends here in Bakersfield have even heard of this place. Came here and bought a little bit of everything. Service was great and you can tell they keep busy. Favorite things we had here! Their ube tres leches is out of this world. We easily finished that bad boy in less that 5 minutes, it was divine. the Million dollar chocolate cake was nothing to sneeze at either, put some ganache on that cake and you got a Matilda cake. Empanadas were also super good. Love the size and how much meat they had. They do lean a bit on the sweet side. A lot of the bread did. The savory foods here were also good. I really enjoyed their rice and meat dishes. Just really fresh and tasty. The parking lot is small though, so it's best to find parking and come in and out quickly. I also really love that I can get a Buko pie down the street from my house. I love that for me.

Ella R.

I was craving for Filipino pastries and this store makes delicious ensymada. Typical over the counter service so not much to say about this. They do greet you as you walk in which I appreciate. They only have a few tables for dine in customers but I imagine most people do take out. Check out this local favorite!

Jenn G.

I visited Gemmae Bake Shop many years ago with my parents. I remember enjoying their Filipino turo-turo lunch. Fast forward to 2025 and Gemmae has become quite popular on social media for their ube treats. I am an ube fan and so definitely made a point to go when I was in the area. Parking was a bit hard because this bake shop is in a fairly small plaza. I got lucky though and found parking in neighborhood street. Stepping in their classic turo-turo offerings are to the right and then to the left is their Filipino bakery offerings. They've got everything from pan de sal to pies. Their ube offerings include ube tres leches, ube tarts, ube cheesecake and ube banana cream pie. The ube banana cream pie looked quite tasty and so I chose to get that. I also got two of their chicken empanadas. The empanadas were $3.30 each and the ube banana cream pie was $4.35 a slice. The chicken empanadas were huge! I was quite surprised. They're deep fried and filled with shredded chicken. I had one for lunch and was quite full and content. I tried the banana cream pie a different day. This banana cream pie had a wonderful graham cracker crust that was topped with ube halaya, ube pastry cream and bananas. The banana flavor was abundant and honestly overpowered the ube. It was still a very good pie though and what I enjoyed the most was the flaky, buttery graham cracker crust. I'd definitely get this pie again; but I do wish the ube flavor would pop out more. Overall, I am happy to visit Gemmae Bake Shop after so many years. I will be back again to try some of their other ube offerings.

Dale H.

Whenever I'm back in Long Beach I like to stop in and grab some snacks. They have a good hot food section and some of the best lumpia you can get in town. Definitely recommend checking them out!

Mango chiffon cake
Chrisjan Y.

I had to stop by here after getting off Carnival Cruise ship. Service was excellent and quick. Bakery was clean and organized. It was Father's Day and the ube tres leches cake caught my eye. It was wonderful! Wasn't overwhelmingly sweet and it wasn't dry. The ube cookies were ok. I liked the ube white chocolate cookie the best. The chicken adobo was the best pandesal of the bunch. I did not like the longanisa pandesal. It had a lot of fat for my taste. I did not try the food this time. Maybe next time.

Alice Q.

Ordered fresh fried egg rolls ate some in the shop. Other baked goods we brought home to devour. Everything very good quality!

Russ L.

Stopped by for an early lunch to satisfy my cravings. The food is fresh and good flavor. The smell of freshly baked goods is so addicting. The service by the Auntie is warm.

Longanisa Pandesal
Stephen P.

Great Filipino Bakery! It's on the Westside of Long Beach, in the north park of the Watson neighborhood on Willow st. Stopped in to pick up some baked goods. FOOD* Longanisa Pandesal is an amazing choice. We just warmed it up at home and shared one. Delicious!!! Check out the picture Simple fresh ingredients, baked with care. Puto is great here too, comes with the right amount of cheese so you don't have to buy it separately. SERVICE* The girls are super polite that work here. They have a few tables to sit by the hot food section. I've never tried that yet, we just come for the baked goods PARKING* Parking is easy right in front of the bakery We will be back soon

Baked goods
Dee F.

This is the original location. Their baked goods are always fresh, and if it's hot and you need to cool down, get their halo halo, which is soo good. The service is quick and friendly. The cleanliness of the tables and chairs could be improved. Otherwise, we love coming here for pan de sal and yummy Filipino desserts!

Ube Oreo Cheesecake
Claudia R.

I don't like other Oreo Cheesecake because I usually think they're too sweet; however, the Ube Oreo Cheesecake here was my favorite item amongst a few that I tried. I can't wait to go back & try more.

Bobby D.

Wifey had seen an Instagram post about Gemmae's Filipino pastries, which showed their various ensaymadas, and wanted to visit Gemmae on our recent trip to Los Angeles. Ensaymadas are sweet and savory coiled breads or brioches popular in the Philippines. Besides being a bakery, Gemmae is also a Turo Turo aka point point restaurant where customers can select from a variety of Filipino dishes. 3.5 stars because I thought their pastries and savory breads were delish, but I was disappointed by their Kare Kare dish. When my Life Pahtner told me she wanted to check out Gemmae, I mentioned to her that there used to be a Gemmae Bake Shop in National City, a suburb in San Diego. I read somewhere that Gemmae was a chain of bake shops owned by one lady, but the shops are no longer affiliated and are owned separately. This location can be found in Long Beach and when we visited, we asked one of the employees if they were affiliated with the permanently closed National City location and she said they were not. This Long Beach shop is located within a small strip mall called Willow Plaza. It is located on the corner of Willow Street and Easy Avenue. This plaza is next to Willow Ocean Plaza where you can find Pinay Tess Restaurant. Gemmae is next to Easy Cleaners and Smoke Monkey. There aren't too many parking spaces at this plaza. As you enter the bake shop/Turo Turo restaurant, you're greeted by a display case of cakes and shelves of Filipino pastries. There are three tables/chair settings, distressed laminate flooring, white brick facade wall with potted plants, and large wooden spoons hanging on another wall. The Pinay who served us was friendly and answered our questions respectfully. If you're probably wondering why we would drive all the way to Long Beach to experience Gemmae, it's because Long Beach is the only place where you can purchase the unique ensaymadas they are known for. In the Instagram video my wife watched, it showed ensaymadas with flavors my wife has never seen at other Filipino bakeries we've visited. We both shared their Pandan ensaymada with Ube, which are two flavors that Filipinos are very familiar with. Immediately after I took my first bite, I could tell that the baker takes pride in making quality pastries. This ensaymada was tasty, moist, fresh, the Pandan flavor was pronounced, and they were not stingy with the Ube. We bought one of their Longanisa Pandesal for me to eat later. This morning, I microwaved the longanisa pandesal for my breakfast and I regret not buying more. While my BFF is into sweets, I'm more of a savory connoisseur. That longanisa pandesal was moist, it had plenty of chopped up longanisa, I savored every single bite, and won't make that same mistake of only buying one when we visit again. Gemmae has a hot food line where you can select from a variety of Filipino food entrees. They have the usual suspects, but they only serve sisig on the weekends. What caught my eye right away was their vibrant looking Kare Kare. I ordered a single item combo with white rice and selected Kare Kare. I wanted to try their pancit, but they had run out at 10:30am. Gemmae's Kare Kare was disappointing to me. I was served more fat than beef, so if you decide to order, let the server know that you prefer more beef. Kare Kare has peanut butter as part of the dish, but the peanut butter taste I'm used to was lacking. When I visit again, I want to try their sisig and dinuguan. I'm glad my best friend found the Gemmae Bake Shop Instagram post that featured their pastries and baked goods. Next time, we'll purchase more of their Pandan and Ube ensaymadas and their Longanisa pandesals. I'll pass on their Kare Kare.

Lumpia Shanghai

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4 months ago

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Catherine T.

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1 month ago

Love their lumpia I definitely recommend it have traveled far and will continue. Best lumpia I've had

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2 months ago

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4 months ago

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1 year ago

My favorite spot to order their lumpia's..They are always so delicious!! And not so expensive when ordering a whole batch.

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2 years ago

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3 years ago

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2 years ago

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3 months ago

Perfect filipino food and the service is fast plus the ambiance its so cozy and family friendly

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3 years ago

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9 months ago

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Ask the Community - Gemmae Bake Shop

Do they sell lumpia individually or only by certain quantities? Thanks!

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1st here and I've walked by it several times but never was able to finally make it!!!!…read more Monthly rotating artists with a restaurant inside. The ambiance is chill and artsy. Service is great! Friendly staff. Delicious food and great cocktails. Cute bar that could be missed unless you go to the back part of the inside of the artsy restaurant. Outdoor patio with some covered areas.

First timer and I adore Union!…read more The dining area is lined with terrarium bench seating, an art gallery and shop, creating a high end experience that still felt very personable and inviting. For drinks I recommend the Electric Daisy. The crushed Sichuan Peppercorns on the rim leaves an enjoyable, LIGHT, numbing sensation that makes this guava based cocktail feel even more refreshing! Easy to have multiple in one setting, so be careful For eats, be sure to try the Swordfish Katsu - perfectly breaded and adorned with pan-seared peaches, kale and aoli. Union is intentional from interior design to its menu, with a staff that is eager and ready to make sure you have the best experience. Shoutout to Sarah on staff, she felt like visiting a friend in their new city as she truly showed us around as if we've known her for years. In my heart, I initially wanted to gate-keep this spot but I truly want everyone to experience this gem, hidden in the Zaferia neighborhood of good ole Long Beach! If Manuela (in Hauser + Wirth DTLA) had a baby, Union would be its down-to earth first born. Excited to try some of the art classes and wellness offerings also located in the Compound and check out new exhibits over the coming months.

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Island Pacific Supermarket- Long Beach - Cebulechon ($7.99/lb) As good as last time

Island Pacific Supermarket- Long Beach

3.3(188 reviews)
1.7 mi
•$$

San Honoré Panderia at Island Pacific Supermarket…read more This is a review for San Honoré Panderia which is a bakery specializing in Filipino desserts located in Island Pacific Supermarket. My favorite items are their BIBINGKA and TAHO. Bibingka is a thick coconut rice cake with a cream cheese center. Their bibingka is baked and flavored to perfection! It has the right amount of sweetness and texture when you bite into it! So delicious! I typically eat it warm and pair it with my morning coffee. Taho is a sweet dessert made from soft tofu, brown sugar, and sago (tapioca pearls). You can have it warm or cold. Very simple and tasty. The bakery also has other options for desserts and serve fresh pandesal (sweet bread) daily. If you have a craving for Filipino dessert I highly recommend San Honoré Panderia!

I would not recommend the hot food available to purchase. The supermarket is fine produce, canned…read moregoods, the meat butcher shop, and the fish market are all acceptable. Rarely, I purchased hot food from a supermarket, especially Filipino food. I am a Filipino chef and this day I needed specific food that every Filipino restaurant serves. Pansit, pork, adobo, barbecue, chicken, skewers, and Shanghai lumpia. Of course they had these items, maybe it was too late in the day, however, if they followed, serve safe rules this food would've been OK. The pansit was spoiled you could smell it before you even picked up the box they were serving in. The chicken skewers were burnt, and still she offered to pack them up for me. Although the pork adobo was in the heating plate, you could tell it wasn't heated at the right temperature and there were only a few pieces and she was gonna pack it up as a full order. That's a no-no. By this time, I didn't even wanna ask about the lumpia. Somebody please check their food how dare them offer rancid, spoiled food. It's very comical because I look like your average white girl, but I'm actually quite fluent in Tagalog since my father was from the Philippines. It's easy to think that we don't understand what you're saying, but I understood everything.

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Edna's Filipino Cuisine

3.9(74 reviews)
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Went in to grab food for lunch today. It wasn't busy. Super friendly lady working. Very attentive…read more Food was just ok. Did not like their rice there at all, so I ended up mixing it in with the ulam. The texture was just not good. The chicharon bulaklak didn't look old, but it didn't taste fresh. The bopis and the pinapaitan were good. I was just thrown off how green the pinapaitan was. Overall, it was just ok.

Solid choice for turo-turo food in Long Beach, Edna's Filipino Cuisine serves up a large variety of…read moreFilipino dishes, 7 days a week during lunch hours (10:00 - 15:00). My wife, her mom, and I stopped in for lunch and we really enjoyed it. My wife and I had stopped into Edna's a long time ago when we first moved to Long Beach, so it was time for a refresher. My wife and her mom shop at the nearby Tambuli for Asian groceries, so knew the parking wouldn't be too difficult in this part of town. The steam tables were jam packed with food, freshly prepared that morning, and there were some things I had not tried before. Thus, was nice to come with other folks. It took me a while to decide. The first steam table had 9 entrees: - Mom wanted Pinakbet which she later stated was good. - large strips of Lechon were chopped for you when ordered, and was a good addition to share. - other dishes included Kambing (available everyday), Pinapaitan, and Kaldereta (made with goat so we skipped it). The second steam table had 10 entrees: - Adobong Pusit - baby squid with adobo and squid ink sauce. I've come to realize that most Filipino restaurants don't have the time to remove the innards (guts and cartilage, which I've found to be inedible) while keeping the ink sacs, as they cook it. So I did it manually while eating, making this a finger food dish (very messy). Went great with the white rice, though. Mom made a good point that some folks consider it edible, similar to the shell of shrimps. - also chose the sinigang with pompano, since bangus was only available deep fried. Every entree with come with a cup of the soup, but if ordered as a choice, will come with a choice of fish piece (head, middle, or tail). The soup was good, very sour (which is how I like it) and not oily. -- final choice was Chicharon Bulaklak, deep fried pork intestines using the fatty mesentery tissues, to produce a flowery looking finger food. It came in a paper bag. It was the first time I tried it, and I liked it, though too greasy to have more than one piece. -- other choices were deep fried bangus, deep fried smelt, boiled peanuts, and a decent selection of sweet rice flour desserts. The ladies manning the steam tables were very friendly, and were receptive when I asked for a sample of the fried smelt dish. Servings were generous, and often came in separate soup containers to make eating easier. There is a large dining room with simple seating, and self bussing. It's a tried-and-true set-up that works well at other point-point places (so many in the area). Ended up getting two 2-combo plates ($14 each), served with white rice. Added 1/3 pound of Lechon Kawali for $6.48, which we all shared. In general the food was good, in large quantities, and presented with pride. Canned refrigerated sodas are only $1, so got cans of Sprite, Sunkist, and Squirt (maybe my favorite mass produced soda of all time).

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PhilHouse

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3.1(114 reviews)
1.7 mi
•$

I went to the supermarket to buy groceries but then was intrigued at the hot food section since it…read morehas a long line (I had been to the place many times and there's always a line), so I was tempted to try. It took forever for the line to move, that by the time I ordered mine and paid, I didn't feel like shopping for the groceries anymore, lol. Food prices seem decent. As a non Filipino, I wish they had labeled the food so I know what they are. Instead, I had to ask each time, what dish it was, which only added to the wait time for the line behind me. The workers were pretty nice though. They also gave decent amount of food. Once I got to try the food at home, they were all ok. Ukoy and lumpia could've been way better. The bbq skewers looked really good at the store but once eaten, they're mediocre and very saucy. The tamarind chicken was pretty good. Pancit malabon was acceptable. All in all it was pretty low priced so I can't really expect too much. Just know that the long line is probably more due to the price, but the flavor isn't really something to rave about. Update: with proper reheating, the food turned out to be pretty good! Will go back and buy more. Changing 3 stars to 4 stars.

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Gemmae Bake Shop - bakeries - Updated October 2026

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