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Xochi

4.3 (1.3k reviews)
Closed 11:30 am - 9:00 pm
Updated a few days ago

Xochi Mexican Restaurant Photos

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XOCHI ATMOSPHERE

What's the vibe?
Trendy
Classy
Upscale
Moderate noise

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Recommended Reviews - Xochi

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Cauliflower and potatoes mole
Abigail R.

Wait, presentation, ambiance and service were very good. Food is definitely different if you like southern Oaxaca style food. Or adventurous to try insects. The mole is different that Monterrey style mole. I loved the Sangria and Cauliflower. Valet is $12.

Backstreet old fashion
Amanda M.

Food was fresh and unique. Flavorful and delicious...will definitely be back. Easy access from Marriott downtown, but also a great stop if you're anywhere downtown! The backstreet old fashion was delicious! Service was great!

Anne Marie O.

Every time I come here it does not disappoint. Food is authentic in flavor but elevated in presentation. The service is fantastic every time and the ambiance, although has changed a bit is classy, clean and comfortable.

Jose R.

My husband and I had a wonderful time at Xochi. The food, the drinks and our server Francisco were exceptional. We cannot wait to come back!

OSTIONES DE LUJO
John C.

Yelp does not have enough stars for this spot! Five is not enough. Take your taste buds for a culinary cruise! Amazing service, even better food, and a cool spot to just hang out and have a beer. The food is a 12 out of 10! Highly recommend this place. Oysters were awesome. Infladita - amazing. Tacos de Cabrito (goat) - exquisite! This is a must return to spot. Just wow.

Xochi-rita
Tiffany H.

Finally got to try Xochi! This restaurant is such a vibe. Dined at the bar. Service was excellent & prompt. Requested expedited service since we were on a time crunch. Enjoyed my Xochi-rita! Saw a Yelp pic and it made me want to order the Barbacoa de Res en Zaachila. Super delicious! I can't wait to come back to Xochi to try other food and drinks!

Daily Catch
Akhilesh B.

With plethora of options for Mexican food in Houston, Xochi takes you on a majestic ride for an authentic yet fine dining experience. Right from the wide variety of mocktails, to authentic preparations that are served beautifully which satisfy you even before it touches your taste buds. The food is even tastier they then how they serve it. They have a brunch service too which is my favorite, since they serve some of the best chilaquiles in town. The ambiance is amazing too, and makes a great choice due to its location and proximity to Discovery Green.

Ceviche
Pooja V.

Very delicious food. The service was friendly. The location is nice and convenient, especially if you're there at the convention. They usually have a lot of open spots during lunch but hard to get a table during dinner so I recommend getting a reservation ahead of time.

Iwen S.

We went for brunch as an early celebration for Mother's Day. The staff were very friendly and introduced us to their signature dishes. The restaurant was bright and welcoming. The mole sampler was a must try, so flavorful. Fish was cooked to perfection. Highly recommended and will go back again.

Mole Sampler
Patrick Z.

Xochi is stellar! First time having purely Oaxacan cuisine and it was great. You MUST start with the Mole sampler; I didn't even know so many varieties of Mole exist! They were all delish and so different from each other, yet I couldn't pick a favorite because I loved them all. For my main I had the Barbacoa de Res de Zaachila which I really enjoyed. The rolled tenderloin was really cool and it was just a well rounded dish. For dessert if I'm gonna get anything here it's gonna be chocolate. So we got the Cremoso de Chocolate, some Mexican Hot Chocolate, and Churros on the side. Everything was fire and I would have again.

Adhrit S.

Great ambiance, unique food, and solid staff. I love trying new foods and I got exactly that. The server took the time to explain the menu which was great. The desserts were the stars of the show - the entire cacao pod was made of chocolate!

Guacamole y Tostadas Dinner
Jon K.

Found myself in downtown Houston for one night and was able to walk in on a friend's recommendation without a reservation. We started with the shrimp empanadas (not pictured) and they were incredible. Perfect thickness of an empanada crust with a generous prawn filling. I'm a fast eater and made sure to take smaller bites so that I could really enjoy them since they only came with three on a plate. I also wanted to make sure to try both the habanero and verde dips. This was an all around great starter and I'm still thinking about them days later and probably could've eaten two orders to myself. To drink, I ordered the mango & chile margarita cocktail which I expected to taste more like a spicy margarita than mango nectar but still a great beverage. I would not be able to have more than one due to its sweetness but it was a great sipping cocktail to pair with dinner. The guacamole and chips were delicious. Great to have on the table while waiting for our mains. For our entrees we ordered the rolled tenderloin and the braised beef cheeks. The tenderloin tasted more like a chorizo which is not my favorite meat, but everything else on the plate was cooked to perfection and plated thoughtfully. The carrots, potato, and masa dumplings were an adventure each of their own with distinct and enjoyable flavors. This was another one where I took my time with each bite. The braised beef cheeks were soft, saucy, and juicy stars of the night (along with the empanadas). They are an unassuming, casual, yet decadent dish that I'd be happy to order again when craving the fancy meats. Had I not been beat up from 5am work days this week I would've stayed for the chocolate pod dessert (I hear it's a must.) Just another reason to return to Houston.

Memela de Pollo
Ang F.

Pro-tip: Happy Hour is 4-6 PM on week days. Great deals on cocktails and appetizers (around $9 each). Oh! And keep in mind! Valet is NOT included and will be charged on your bill ($12). Staff is incredibly welcoming and helpful! All are so attentive and happy to accommodate. If you have a question, definitely don't shy away from asking. The ambiance is relaxing, offering a modern Oaxacan vibe. We ordered a great array of appetizers off the happy hour menu, with the Memelita de Pollo being the favorite. I do wonder about how fresh the ingredients are, though, because the shrimp on the Tostada de Camarón seemed like it was cooked for too long and there wasn't much flavor to it, and the Costillas de Puerco seemed a bit on the dry side.

Queso Rancho

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9 months ago

This place was so beautiful, with excellent service, a fantastic Mezcal selection, and delicious vegan options.

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Thank you for joining us Roxanne!

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5 years ago

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1 year ago

Fantastic food, great drinks. Lovely ambience. What can I say? It was amazing. For real and for true.

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Page 5 of 33

Xochi Reviews in Other Languages

Ask the Community - Xochi

How much is brunch?

It is $45 for adults

What is the price for the brunch in Sunday?

It is $45 for adults

Do they have bottomless mimosas for the brunch buffet or something similar?

They have bottomless coffee included with the brunch price but not mimosas- those are separate.

What is the dress code for dinner at Xochi?

I went here yesterday. Casual dress code is fine, but something nice.

Is brunch or dinner better?

Never tried their brunch but the dinner was amazing!

Is this a kid-friendly restaurant? Especially curious about dinner. Age wise, 8 year old and 6 year old that are well-behaved, sit still, and enjoy all sorts of cuisine. Thanks!

Well behaved kids with adventurous palates should be fine there. It can be pretty noisy so it doesn't have the fine dining intimate setting that people usually avoid bringing kids to. Side note - make sure to get the huitlacoche tamal!

Where can someone who has trouble walking park?

The restaurant has valet in addition to parking along the street or a lot across the street

Is this place dog friendly?

The restaurant is located inside Marriott Marquis Houston, and pets are not allowed inside the hotel whatsoever.

Do they allow to split checks for large groups?

Yes they do. We had a party of 9 and we all paid our own tabs.

View All 13 Questions

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Dot Coffee Shop

Dot Coffee Shop

3.9(838 reviews)
5.3 miPecan Park, Gulfgate/Pine Valley
$$

Love the service, our waiter angel was literally the best waiter I could've ever had! Literally any…read moreissue that I had he was right to the rescue! Coffee was amazing. Food was amazing. The place was really clean. Restroom were clean as well. Definitely recommend this place for brunch, dinner, or literally anytime of the day ! Thanks to the manager Daniela (sorry if I spelled her name wrong) she made sure everything was perfect and everything was!

Dot holds a bit of a nostalgic throwback to the diners of the 50's & 60's…read more With plenty of parking located behind the building arrived at about 10AM and place was buzzing. Thankfully, Mark was there and initially was told a 35 minute wait but seemed intent by quicker. Ambiance: 4/5 It was breakfast time so of course it was a busy time. For my visit, it was crowded but not to where you couldn't hear your table. Dress is casual, good for friends, solo, or pit stop. Service: 5/5 Our waitress was very knowledgeable and friendly. Since it was our first visit there, she gave us some background that it was a Pappa's owned restaurant and food is made from scratch. Food: 3/5 They offer mimosas and I was tempted to order, but was driving and it was 9AM so forewent that option. There are food options for every tastebud. Mark ordered the fried cheese sticks, they were one of the items that I found worthwhile to return for. I opted for the Waffle feast. It included a waffle, that I added pecans on top to, two strips of bacon, eggs your way and hash browns. To say that I needed to add salt and pepper to the eggs and hash browns because they tasted bland and flavorless was unfortunate. It also was served at room temperature, because it was made from scratch, would think it be warmer to hot. The waffle was savory and had good mix and topped with the pecans made it even better. If you're on this side of town and want a change up from the "other breakfast diners" DOT would be where I stop. Fast, friendly service. Depending the food you get, it gets the job done for some sustenance to hold you over when you're not sure when your next meal is because you'll be in Galveston for 7 hours riding a float in the Mardi Gras parade.

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Dot Coffee Shop
Dot Coffee Shop
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Nate's Diner - Toast

Nate's Diner

4.6(138 reviews)
15.0 mi

We attended wreath laying day at the Veterans Cemetary and were starved for something tasty. I did…read morea quick Google search along our route and saw Nate's Diner pop up. I'll admit that when we got there, it doesn't look like much from the outside, but inside is a different feel. We were greeted and told we could sit where we like. We picked a table and a menu was promptly brought over with a warm welcome. I ordered the strawberry lemonade and the taco salad with beef. All very good! If you're in the area, give this place a try!

My never ending quest for the perfect hashbrowns lead me to Nate's, which was further motivated…read moreafter realizing it was on my list for years. What I eventually found both surprised and delighted me, and Nate's gets a thumbs up overall. Pictures are deceiving as I thought the place would be larger but it's a tight fit for bigger groups. There are only a handful of tables but plenty of character. It's also a bit grimey, unsightly and even a tinge dodgey, which may be a deal breaker for others but is an immediate appeal to me. Two things immediately standout when it comes to the food: the portions and the prices are outstanding. The offerings are as no frills as the rest of the establishment. The other surprise was how much influence there was from Mexican cuisine. Hash browns were the goal, but chorizo and chilaquiles were the bonus. Another surprise? The hash browns weren't as crispy as I would have wanted. It's entirely plausible that I came on an off day, which happens. However everything else was on point as my chorizo skillet was absolutely dynamite, pancakes were fluffy and indulgent, breakfast tacos were outstanding, and my eggs were perfectly softly scrambled. Even the bacon and sausage patties were delicious, which is a tall order considering it's not likely made in house. Lastly, as someone who drinks cold water like it's a hobby (#1), I'm especially grateful for the massive 32 oz cup of water, which is perfect for someone who drinks like a camel. The staff is not the quickest but they are friendly. Spanish may go further with most and they're not the quickest when it comes to greeting folks or cleaning tables. The food is the star and consider paying in cash. ____________ (#1) I'm thirsty.

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Nate's Diner - Inside

Inside

Nate's Diner - Breakfast Taco

Breakfast Taco

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Hot Biscuit - Country fried steak, mashed potatoes with corn

Hot Biscuit

3.4(230 reviews)
13.0 miIAH Airport Area
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I was staying at a hotel nearby for an early flight the next morning. On the way to the hotel I…read moresaw the sign "Hot Biscuit" and since biscuits are one of my favorite foods, I decided to walk over and have dinner there. I wanted to start with one biscuit, but the biscuits come in pairs. The waitress said I could order just one anyway, but the order ended up being two. I meant to save the second one for breakfast, but that was not to be. It did not survive long enough to make it out the door. My actual meal was a bacon swiss and mushroom burger, which was excellent. Between the biscuits and the burger, I am forced to acknowledge that it was entirely too much food. Sadly, that did not prevent me from eating all of it anyway. Delicious! The restaurant, which is a diner with very basic decor, is on an approach road to IAH, and is open 24/7. When I arrived in the evening, the place was empty. By the time I left, there were a whole bunch of customers. I noticed in other reviews that people were saying they did not receive checks for their meal and felt they were over-charged at the register. I did not receive a check either, but the amount I was charged at the register seemed accurate -- and I was paying attention because I had read the other reviews first.

if I could give this disgusting excuse for restaurant a one star, I would. If you enjoy mediocre…read moresloppy wait staff, dirty table & floors, and the most disgusting food you've ever tasted plus incompetency between the day and night staff and an unprofessional manager that will yell at you when you have a problem. DONT EAT HERE unless you want diarrhea and to be verbally disrespected.

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Hot Biscuit - Why is he so special?  I met him.  He is a Vietnam Veteran.  So respect to him.

Why is he so special? I met him. He is a Vietnam Veteran. So respect to him.

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Clementine's Restaurant

Clementine's Restaurant

3.8(154 reviews)
18.2 mi
$$

This place is in a somewhat empty shopping center, and I am saddened that more people weren't at…read morethis place on a Saturday night. They had live music on, and from the looks of it if you want to be a part of the show you can as they also have karaoke it looks like. The gentleman that greeted us was so nice and made us feel so welcomed! It wasn't one of those "oh I have to be nice to these guests because I'm getting paid" type people, you could really tell his niceness was genuine. I felt like I was at a fine dining restaurant. Our server was also very nice, and super helpful as I asked for a wine suggestion and she hit the nail with her suggestion. She brought a small sample for me to try before serving it. The food itself was delicious! We got the onion rings appetizer, and you could tell they were made to order. They were super fresh and also crispy. The chicken parmigiana was good, and they were not stingy with their portions at all. The picture I took doesn't do the dish justice. I will definitely go back to this place, as their food, service and overall experience is a great one when you dine in.

OK, so this turned out to be a surprisingly good meal and much better than we had expected. We…read moredrove into the mostly defunct strip mall, found the restaurant down on the corner, walked in and sat down and then perused the menu in depth. We shared a bowl of the potato soup where we had no expectations and I thought it tasted pretty decent. But the real test was the entrees. Mr. Picky ordered the Fettuccine Alfredo with shrimp while I opted for Veal Parmigiana, and we each stole a bite from the other's plate. We reached consensus immediately that both dishes were well-seasoned and quite delicious, meaning we would return for more good food in the future. Seriously, we hadn't expected much when walking in and looking around, but were pleasantly surprised at the kitchen's efforts. We finished lunch with an order of homemade bread pudding and tiramisu, the latter of which in 2012 won a chamber of commerce epicurean competition 1st place ribbon. I wasn't there to judge that competition and have had better, but sincerely appreciated the moistness of the bread pudding. While the majority of diners were older and a more mature crowd, there's a lot to be said for value, and we thought the menu price was better than reasonable and I think a lot of people will discover this as a value destination, something we all appreciate.

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Crab cake Benedict. It was perfectly cooked and delish!

Clementine's Restaurant - This is going to be good!!!

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Xochi - mexican - Updated May 2026

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