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Jonathan’s The Rub East End

4.2 (124 reviews)
Open • 10:00 am - 9:00 pm

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JONATHAN’S THE RUB EAST END ATMOSPHERE

What's the vibe?
Casual
Romantic
Classy
Upscale

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Recommended Reviews - Jonathan’s The Rub East End

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Watermelon & Feta Salad
Erin D.

Absolutely love this place! The pizza and salads are amazing and my go to! The service is great and the ambiance is perfect, never too loud, perfect to watch your favorite sports teams and just have a nice meal. Their pastas are also great

Live music
Farrah A.

Still a big fan of Jonathan's The Rub (East End). This is our go-to spot for dinner in the neighborhood (that's not Tex-Mex, Vietnamese, Thai, or Italian). Think JT's is the only of it's kind in the area (aside from City Cellar). I normally get the wedge or greek salad or some sort of fish. We did try the crab cakes this time, and DO NOT recommend. They are more like hush puppies or fritters... very cornmeal (or bread?) heavy and hardly any crab to be called a "crab cake." I think another review mentioned that, and even our server told us (after the fact) that patrons don't like their crab cakes. I've been gluten-free for six months and kinda bummed I broke my streak on this dish. Thankfully they took it off our bill (at $44 for four, and we couldn't even finish one.)

Steak night with side of onion rings
jason j.

Stopped in on a Thursday for steak night and sat at the bar. 4.5 stars, edging down to 4. Steak night itself is a really good deal, and everything we had delivered. The steak was cooked perfectly. It comes sliced with a sauce that's sort of like a nicer version of Heinz 57 -- very good. The smashed potatoes were better than you'd expect, especially if you can get a side of the onion ring sauce to put on them; it sets them off really nicely. The green beans were also very good. We added a small order of onion rings as an extra side, and they were some of the best i have had in a while. They came with some kind of ranch-type sauce that was absolutely phenomenal. I ended up dipping everything in it -- the steak, the potatoes, all of it. I also had their "steak night" old fashioned, which was a solid drink. The steak night plate is a great value. My wife and I actually split it -- it's a larger portion than you'd think, and you can add on shrimp if you want a little more. side note: The croutons on the Caesar salad deserve a mention of their own some of the best I've ever had. I don't know what they do to them, but they're exceptional. As for the spot itself: super nice location, very clean. The bar has a nice feel, with large windows where you can sit and look out to the street. All the food we had was top notch -- I'd give it a full five stars for taste and value. The one thing that knocks it down a little is the service. We sat at the bar, and there were two bartenders. It wasn't especially busy, but it still took a while to get drinks. The bigger hang-up was that I asked two or three small questions about the menu and the bartenders had no idea it was a lot of "I don't know" or "let me check on that," and then they never really got back to me. Not a huge deal, and they weren't unfriendly it just wasn't quite a five-star experience on that front. Highly recommend, would recommend and return.

Travis J.

Thursday night steak night... that's it, that's all. The traditional steak night deal comes with smashed potatoes and green beans. I swapped out the green beans for Mac and cheese. No regrets! Great service at the bar and a high quality old fashioned was served up nicely with my meals.

Jessie Salad
Talitha C.

Jonathan's is a neighborhood spot for us. We've been here several times and each time is not consistent. We've always dined at the bar with the exception of one time when we sat on the patio. The interior space is nice, clean and has an ample amount of room for large parties. The patio is also a nice size for those beautiful days. The patio visit was probably my better visit as the waitress was accommodating. This particular visit started off on the down slope. There were a lot of people behind the bar doing nothing but chatting and not serving. One young lady continued to look at us while she ran her mouth and polished the drink ware. Finally after 20 min of sitting there, my guest grabbed one of the bar tenders and asked for assistance and then we began rolling. The food has always been "ok". This time we ordered the "Jessie's Salad" and the "Redfish" with a side of steamed Pork dumplings. The salad is huge and filling, the better of the three dishes. The Redfish was overcooked and dry. It also didn't taste like it was fresh fish. The dumplings were decent, nothing to wow you..... I got the classic Gibson and it was also just "ok". The balance was a little off. The atmosphere is always lively and is a good hangout spot. It's just not anywhere that I'd recommend great food.

Wedge salad
Edna C.

I made a reservation for 4 at noon. Ample parking. We were seated within a minute of checking in. We received water without ice immediately after we received our menus. There were 2 servers that were assisting with the table. Both very nice and got our orders correct. I had to split the bill in a weird way and they followed instructions well. The restaurant is always nice and clean including the restroom. The restaurant has a lunch option for 2 items for $25. What a steal! I got the wedge salad because I love the smothered blue cheese dressing. I got the mahi mahi tacos. Tacos were a good lighter choice. I didn't realize that it came with fries. All delicious options and so many options for even the pickiest eaters. Always a good choice for a nicer lunch.

Chicken Fried Chicken
Vik P.

Business Dinner: They accommodated our large group of 17 with no issue and it hits every dietary need as we needed options from vegan, vegetarian, chicken only, as well. We ordered everything basically on the menu. Heard many compliments on peoples food. The hits: Crab cakes, sweet chili shrimp, brussel sprouts, garlic knots, ceviche, snapper, filet mignon - perfect med rare, asian salad was a sight, pizza, desserts, cappuccino was awesome, fried green tomatoes, chicken fried chicken, carrots, meatballs, bacon mac. Didn't hit as much Seafood Gumbo - roux a bit thicker than I prefer and not dark enough. Good amount of seafood though. Blue cheese broccoli - was warm dressing instead of actual crumbles Pork loin - mention the cook was wrong and tough to eat. Thank you for accommodating our group, many people have bookmarked JTR to bring their significant other.

Jose L.

Got treated to a surprise dinner and Jonathan's The Rub won me over. Ambiance: 5/5 Reservations were made so that we didn't have any issues with seating. This was a Thursday evening and the parking area is shared with other businesses, but fortunately there was no issue in parking. They have an outdoor patio area to dine at but we were seated inside. The place is nice and clean and tables are spaced well enough to allow room to move about. Doesn't seem to have a dress code, but majority of people were in business casual style with either jeans or dress wear. This is nice spot for solo dinner, date, or friend group. They don't have a reward program, but you can reward yourself by stopping in. Service: 5/5 Our waitress was training someone else so we got double the attention. At the end she mentioned that she is an opera singer and treated me along with the restaurant to her rendition of Happy Birthday. The place went silent and for those 20 seconds, we were in an opera house. Food/Drinks: 5/5 For a Thursday, they have an "Only Thursday" JTR Steak Feature specials can be found on the attached photo. But on this visit opted for the: Heavenly Old Fashioned: that was made with my signature go to bourbon, Angel's Envy. It was the right amount of boozy without being overly sweet or spiced because of the bitters. For food you have a choice of salad, and the piece the resistance a 14. Oz Rubbed Ny Strip, cooked your way (mine is medium rare) and served with smashed red potatoes and green beans and "J1 steak sauce. I couldn't finish it in one sitting as it is plenty for two. I took the remainder home and reheated it properly and the flavors were extra marinated in. IT WAS DELICIOUS! You have the option to add a Smoke - a rotating selection of premium cigars, but didn't in this instance. After this experience, I've gone on to share with others regarding them visiting for a Thursday special or when they get a chance.

Steak night!
Lupe M.

I've been here a few times and the food and service is usually pretty good. This last visit was on their Thursday steak night. Place was packed with a 45 min wait time for a table. I decided to sit at the bar instead of waiting. The Thursday night steak special goes for $35 and you get a small salad, 14oz New York strip, potatoes, and green beans. The presentation is amazing! The steak was cook to order and the J1 sauce complements it very well. The potatoes are cooked perfectly and seasoned very generously. The greens beans came off a little bland and the salad was just a regular salad. You definitely get a great amount of food for the price. The service was a bit slow, especially for sitting at the bar. It took several minutes before the bartender acknowledged me and took my order. Took even longer to get my drink. I finished my drink and ordered a second before my food came out. I think they were just under staffed this night. I would still recommend coming in as it's a great deal.

Brussels sprouts (side)
Sandra D.

A restaurant with potential. Located in the East end of Downtown, in a shopping center with enough parking. No valet and no parking fees. The restaurant is pretty, with a bar and dining area, and it fits all group sizes. We got our table (for 10 people) and ordered some drinks, I got a Paloma, it's was less than average, definitely didn't like it. We ordered some appetizers, and the meatballs were good as well as the ceviche, which was spicy since comes with habanero. Then we ordered the main entrees, I ordered the Jessie Salad and my friend got the Ribeye, my salad was ok, nothing extraordinary, but the ribeye was definitely not good, not tender at all, rubbery-hard meat. I will say that the Brussels sprouts are good and the tuna is good as well. And for dessert tres leches for the bday boy, we all tried it and it was good. This restaurant has potential, but if you ask me if I'd go back, I don't think I will go back by choice, unless is another invite for a special occasion.

Irene F.

Friendly service, solid variety of quality food, large dining room and patio to accommodate all group sizes. During certain times of the day, the bar can be pretty noisy but it's never too loud to hold a conversation. We go for the dog friendly patio and the JTR chicken salad. Love how they have a legit coffee/dessert menu as well with lots to choose from. Underrated breakfast+brunch spot too!

Fried Pork
Christie N.

Came here for my birthday and sat at the bar for happy hour. The staff were friendly and attentive. The drinks were good and decent happy hour selection. All the food were decent. Nothing to rave about. I like the interior design. Good for taking pictures.

WORST EXPERIENCE thanks to him!!!!

TERRIBLE EXPERIENCE ON SEPTEMBER 17TH. I am extremely disappointed by the way I was treated during my visit today. I am a frequent customer and come to this restaurant almost every other week, so I have spent a significant amount of money here and have always expected a certain level of service and respect. Today, that was absolutely not the experience I received. After placing my drink order, my friend received hers, while I was left waiting without my drink. What made the situation even more frustrating was watching a couple who arrived AFTER us place their order and receive their drinks before I did. When I finally asked about mine, the server's response was, "What was your order?" despite the fact that I had already placed it. I then asked if I could sit outside and enjoy a drink. Instead of simply accommodating the request or explaining the situation professionally, I was immediately told, "The patio is closed." Yet moments later, I watched another couple being escorted to the patio, and the same server told them, "I'll be out with your drinks shortly." At that point, I could not help but feel singled out and question why I was being treated differently. The lack of attention started from the moment I sat down. The service was dismissive, rude, and completely inconsistent with the level of hospitality I expect from a restaurant I visit this frequently. What is especially concerning is that the treatment I received felt discriminatory. I am not going to ignore how uncomfortable and disrespected I felt during this visit. When I asked the server for his name, he actually questioned me about why I wanted it. Given the way the entire interaction had gone, I had every right to document who was responsible for my experience. I am extremely disappointed. I am a loyal customer who has repeatedly chosen to spend my money at this establishment, and I should not have to question whether I am going to be treated with basic courtesy and respect when I walk through the door. This was not simply a minor service issue. It was the combination of being ignored, receiving inconsistent treatment, being given explanations that clearly did not appear to apply equally to everyone, and then being met with an attitude when I attempted to address it. I expect management to take this complaint seriously, review what occurred on September 17th, and address the conduct of the server involved. I deserve an explanation for the treatment I received, because this experience was completely unacceptable. TERRIBLE EXPERIENCE. I will absolutely think twice before spending my money here again.

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Ask the Community - Jonathan’s The Rub East End

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Jonathan’s The Rub East End - cocktailbars - Updated October 2026

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