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Xóm

4.1 (126 reviews)
Closed • 12:00 pm - 9:00 PM

Order Xóm Takeout or Delivery

Xóm Photos

XÓM ATMOSPHERE

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Casual
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Upscale

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Recommended Reviews - Xóm

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Reviews With Photos

Yan L.

Best modernized Viet food I've ever had with beautiful presentation of each dish! The flavor profiles in each dish was so different as well. The portion sizes were decent as well The service could've been better but it was a busy night so it's reasonable. The ambiance was cozy and chill. I would def recommend coming here with a group of friends.

Kailey C.

I really wanted to love this place but both the food and the drinks did not compare to other Vietnamese places in town. The drinks were overly sweet. The food portion sizes were small. Great location but I wouldn't go out of my way to eat here

Beatrice W.

I found out about this restaurant because I wanted pho and wanted to try someplace new. Not the easiest to get to. We took a Uber. Got seated right away The waitress was incredibly nice and knowledgeable. The food was beautiful and fresh. It was a little too sweet. My husband enjoyed it. The bartender was really talented. I ordered the flight cocktails. The not only looked fabulous but they were great in taste and flavor. They are located inside of Chophouse Row. An incredible effort to make this place romantic. I would return but ask that the dressings are less sweet

SRW lunch appetizer: pork belly with pickled radish and kumquat
Chi D.

Came in on a Tuesday around opening for SRW. The server recommended the banh xeo, which was my partner's first time having it (but definitely not mine; I grew up eating benh xeo) and I was pleased with their execution. Fragrant with coconut milk, crispy edges, and generous pork and shrimp filling. They served it with good nuoc cham and the right fragrant herbs and fresh lettuce. I had the Seattle Restaurant Week menu: pork belly appetizer, pho as my main dish, che thai as my dessert, and a beer. The pork belly was delicious: crispy and well balanced/seasoned. It didn't tasty too fatty and the kumquat was a delicious bright additional. The pho was good, nothing to write home about, but solid portion. The che thai was kind of a small portion for the price but it was good. Strangely out of two of their beers on draft were out that day, so they offered a different IPA can, which was fine. Staff is friendly.

Com Tam (Broken Rice)
Katherine G.

Good spot for Vietnamese food, but nothing I thought stood out in particular. We came around 6pm on a Thursday and it wasn't too busy when we arrived, but shortly after people started trickling in. The seats inside are pretty close together and small, so there isn't too much capacity overall. The decorations and ambiance are really great though! I ordered the com tam, which came with a mound of broken rice and a fried egg, as well as the pork chop, shredded pork, and pork loaf. It also came with a few cherry tomatoes, cucumbers, pickled carrots and daikon, as well as the fish sauce. Overall, the flavors were pretty good. The pork chop was nicely charred and juicy, and the pork loaf and shredded pork were also well seasoned. I did think the rice was a tad dry and less fragrant than other broken rice I've had. Service was friendly and prompt, and I did like the overall vibes of the place. I'd try other items!

Halong Bay and Mekong Secret
Karlo G.

I would describe Xóm as a trendy and modern take on Vietnamese cuisine. Their dining space exudes cozy vibes and the layout promotes communal dining. I was definitely excited to sit down and try a few items. I ordered both the Halong Bay and the Mekong Secret cocktails. The Halong Bay is a mix of orange infused tropical herb rum, gin, tequila reposado, blue curaçao, and lychee liquor. This drink was powerful and refreshing. The Mekong Secret is also rum based with an added passion fruit liquor, lemon juice, pineapple juice, and coconut cream. This cocktail packed a punch with a fresh taste. For the food, I ordered the Crab Egg Rolls appetizer and the Bún Thịt Nướng with pork. I highly recommend the egg rolls! Flavorful, crispy, and served with a dipping sauce and pickled carrots and daikon. The Bún Thịt Nướng was also delicious, however there was so much lettuce that it could have just been a salad. This was served with nước chấm sauce on the side. Service was attentive. The food was beautifully presented. The pricing is definitely on the higher end. The Bún Thịt Nướng was $20 and the egg rolls were $19. It was worth a try so I can compare with other Vietnamese restaurants that are not as upscale. I would visit again to try other items on their menu.

Khoa N.

Ambiance at this location was nice. Ended up getting the broken rice. Everything was fine but two things that could improve. The fish sauce was a bit too sweet, probably less on the sugar would make it nicer. The 2nd thing that felt off was the marination on the pork chop, seems more sweet than savory. But the pork chop was tender though. May come back to try the other dishes

Naliyah L.

A great Vietnamese restaurant located in Capitol Hill! I got the com tam which is a rice plate that contains pork chops, shredded pork and an egg loaf. My favorite part of the dish was the shredded pork, but a little sad that there wasn't too much of it ... Same for the pickled veggies. Our server was really nice, so no complaints or anything. The interior was so pretty! Especially at night. Dark aesthetic with a bit of greenery Open concept kitchen where you can see all the magic happen! The seating is a bit close to others as a heads up.

Jackie N.

Xóm is a really quaint Vietnamese restaurant/cocktail bar located in the heart of Capitol Hill. There aren't many Vietnamese restaurants in the Cap Hill area, and this restaurant is perfect for an ambient dinner with friends. The dishes are quite large and good for sharing, and they offer a wide range of drinks. We enjoyed all the dishes we ordered, particularly the mango salad. The prices can be hefty, so I'd recommend finding dishes that are easy to share. We unfortunately had to wait a while to be seated and served, because the restaurant was severely understaffed. The waitress attending to everybody was doing as best as she could though! I hope this isn't a common occurrence, given I thoroughly enjoyed the food. I think I'll definitely be back if I'm craving a nice Vietnamese dining experience. It's a great restaurant to have dinner, and maybe a couple drinks, before exploring the rest of Cap Hill!

Banh Xeo Tacos
Tony G.

Just really really like the ambiance here. Very chic very Seattle modern! Had the banh xeo tacos which I've never seen before. It was very cool to try that out. And it was crisply good!! Not really a star down or anything. But the restrooms are kinda far to get to. You gotta go all the way to the back and take some stairs up. Other than that it's a real upscale looking Vietnamese spot. I'd come back here!

Banh xeo tacos
Louise F.

We actually weren't even planning to get dinner but while waiting for a friend we peeked at their menu and thought wellll couldn't hurt. I was itching for a banh xeo and having it in small taco form was great. Crispy, flavorful, sauce was great, veggies plentiful, shrimp falling out the sides. Yum yum perfection. I shared with a friend who got the banh mi which was also really good and came with fries too.

Alex N.

Good restaurant to get Vietnamese food in Capitol Hill area. Very good service and beautiful restaurant too. They have a wide selection of unique Vietnamese dishes. Overall the food was good, some of the items were a bit dry and didn't have the texture. I wish it was. I had papa kitchen the other weekend and thought that was better. Overall, I will come back.

Bun Hue Chay (Tofu Noodle Soup)soup

Several vegetarian and vegan options. Fun vibe inside! Service was fast. Noodle soup was yummy.

Pork vermicellli

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11 months ago

We ordered the Banh Hoi platter to go- it was so delicious! We will definitely go back again!

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2 years ago

Food and service were quite good. New go to in Capitol. The trial platter was good for two and full of vegetables

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2 years ago

Overpriced inauthentic Vietnamese food made to get white customers. As a Vietnamese I'd not come back.

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2 years ago

Food is excellent and the servers are very friendly. The place is reminded me the local street food in my "xóm". Strongly recommend!

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2 years ago

Good food good price good ambiance. I am very impressed by this place and would happily recommend. Little pricey tho

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Ask the Community - Xóm

Does the restaurant take reservations?

Yes, you can call the restaurant at (206)222-2662 or msg us here.

Is their restaurant open? Website says open Sep 2023 and I'd love to try it!

Hi Robin, Yes we are open now! :)

View All 4 Questions

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Came here alone on a Thursday evening and had no issue getting a spot at the bar without…read morereservation. It was an interesting speakeasy to have found underneath the spheres. Service was great as I was quickly led to the bar as soon as I walked in and was quickly greeted by the bartenders. The place has a very fun vibe to it and it was a sight to see all of the bottles and almost elixirs of liquids lining the bar itself. I was recommended two drinks out of the options I had given my bartender. The first was Santiago and saints. It was highly recommended and for good reason. It hit the spot after a humid day and was a refreshing start to my evening. Well balanced, bright, and cucumbery! The second drink I had was the espresso martini and this one was perfectly balanced and creamy! Would definitely come back. The only downside to the place is the price of cocktails. Also insider information I got from locals was to park at the Amazon garage at certain hours which I did for this because it's free during certain hours of the weekdays and weekends.

Came here while visiting Washington, and this place has a unique aesthetic with creative cocktails…read moreto match. We arrived without a reservation but were seated at the bar fairly quickly. The bartender next to us was incredibly friendly and offered excellent drink recommendations. The drinks are on the pricier side, but the quality, presentation, and overall atmosphere make it worth a visit if you're in the area. The bar staff were kind, attentive, and helped make for a great experience.

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4.4(101 reviews)
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If you're a spirits nerd or love interesting cocktails, this bar is for you! They have a wide…read moreselection of unique spirits, some vintage or barrel picks, that you'll only find here. The cocktails here are delicious and balanced with more complexity than you might find at other bars. The one downside of this place is that it's always extremely busy, so you need to make a reservation or you probably won't be able to get a seat. The bartenders here are super knowledgeable and friendly. I love coming here and getting their recommendations on a flight because I know the spirits I'll be trying are esoteric with lots of history. Each unique bottle has history behind when it was selected and where the spirit is coming from. Knowing that history and how it influences the flavors of the spirit is super interesting to me. If you've never been into drinking spirits straight, definitely ask for a recommendation and the bartenders will help you out (Sam specifically knows a bunch about rum). The cocktails are also delicious, most of them are familiar classics with an interesting twist. The Jiminy Cricket, for example, takes a grasshopper and turns it into a spirit forward drink; with a delicious split base of cognac and rum for fruity fermented flavors, branca menta and matcha for the bitter herbal aspects, and creme de cacao to finish off the traditional grasshopper flavors of mint and chocolate.

Charred Gibson: Ordered the Charred Gibson which was like an onion martini. Maybe I was drinking it…read moretoo quickly but the onion flavor didn't come out to the end. Towards the end of the cocktail however it got really delicious and you could taste the char and sweetness of the onion infused into the cocktail. It was quite pleasant. Jiminy Cricket: I ordered the Jiminy Cricket next which was their spin on the grasshopper. I'm a sucker for a grasshopper and a matcha latte and this was a really great elevated combination of both! It was super delicious and the creaminess and the matcha paired very nicely with the rum and creme de cacao. This was my favorite drink of the night for sure. Little Pig Punch: I also got the Little Pig Punch which had pandan vanilla iced tea and rye which was also delicious. A great really sneaky cocktail that's sweet a little bitter from the grapefruit. Overall, a really cool vibe and awesome bar concept. I really enjoyed the intimate setting although it would have been nice to chat with the bartenders a little more. The refrigerator is also very pretty. Would recommend and comeback!

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4.4(492 reviews)
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I visited this spot on July 4. Overheard they actually weren't supposed to be open but rather…read morepeople (like me) had made a reservation so they decided to honor it. Well thank you to staff who decided to keep it open because there were few other places open! Dead Line and the sister bar next door both have a few tables but mostly it's the bar ambience/moody academia. We chose to sit by the door and people watch. I got a cherry cider and it was good! We shared a salad, the steak arepa, and the pork arepa. The salad they had on the menu wasn't updated but they had a summer salad with watermelon and it was refreshing and great! The arepas tasted great but were pretty heavy, I think probably because of the sauce. But there wasn't really any way to avoid the sauce. Even splitting amongst three people it was a lot- I think it was still good to try, I liked the steak more than the pork, but I would've only ordered one in the future. Highly recommend visiting during happy hour from 4-6 pm for 20% off your bill.

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Dead Line - King's Craving cocktail with bourbon, matcha sugar and mint

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Dead Line - Best popcorn on earth (black butter) + two Black Manhattans.

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Xóm - vietnamese - Updated October 2026

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