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New Orleans, LA

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Willa Jean

4.3 (2.7k reviews)
Closed • 7:00 am - 3:00 pm
Updated a few days ago

Willa Jean Photos

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WILLA JEAN ATMOSPHERE

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Hipster
Trendy
Classy
Casual

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Recommended Reviews - Willa Jean

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Kevin T.

Wow!! Willa Jean didn't disappoint. My Brussels sprouts were perfectly cooked and seasoned. Chicken biscuit was next level. Seasoned and cooked to perfection. They also sell fresh pastries to go. Tons of juice and coffee options are available. Service was outstanding. Plenty of seating and I love the decor. Bathroom was really clean. I am definitely working Willa Jean in the rotation next time I am in big easy. Tons of other options on the menu that I can't wait to try.

hangover bowl
Catherine M.

This is my second time here for brunch, the first was years ago when in town. So glad we came back. Grateful we joined the virtual waitlist. The hostess and waiter were both wonderful and attentive. The cornbread is some of the best ever. The hangover bowl was as good as I remembered. Veggie omelette was great. Coffee is on point. Def a place I'll keep coming back to.

The bakery
Florence T.

Will Jean us a great brunch spot in downtown. Both a bakery and a restaurant you could choose either to start your day! I had a couple of hours to spare and landed on this spot. Because I love a good bakery and I needed wifi. They had both! I ordered their biscuits and gravy. They are known for their biscuits so this made a lot of sense for me. The biscuit was a little chewy for me and required a little more effort to cut into. The gravy was yummy and savory. The coffee was great and for $3 it was a good deal! They have a Golden Hour Monday through Thursday with half off breakfast drinks and muffins. I'll have to come back for this. Service- My server, John, was great! He had great recommendations and was super helpful. Plus he kept my water and coffee full. Drinks- there are breakfast drinks! Parking- Paid street parking Happy Hour- There's a Golden hour in the morning!

Dustine D.

Nice place, a little crammed at the front door. The tables and bar are dine in and you can sit at the side wall bar or outside if you order takeout. We were told a 30-min wait but the bar had spots as well as 5 empty tables. They were nice but cordial, doing their job. Tried to replace my biscuit for a croissant, even with the upcharge, but they said they were only sold as pastries to go. Nothing special about the food but it's good, like any other place. I wouldn't recommend over all the places in NOLA.

Halloween cookies
Emrehan K.

Skipped the hour-long wait for a table on a Saturday around noon and did pickup from the bakery counter instead, with 5 min wait. Grabbed cornbread, chocolate chip cookies, chia pudding, all amazing. Sat at the side tables looking outside, which was a nice way to do it. Great workaround if you don't want to wait for a table.

Waffle
Katie R.

Very quick service, great portions, well priced, eclectic but still approachable plate options. I would definitely come back. Biscuits were probably the best I've had in a while. Modern and cozy ambiance.

fried chicken sandwich
Kevin M.

We were starving when we got into town and this place happened to be close so we gave it a try. It was a fantastic choice. The restaurant has a lot of glass and high ceilings. It was very cute and nicely decorated. Our server was on top of it and gave us time to decide on what we wanted without pressuring us even though it was somewhat close to their closing time. The food was delivered quickly and was piping hot. Everything we had was excellent. The shrimp étouffée was tremendous, the flavor was on point neither the rice nor shrimp overcooked. The side salad was a good salad. The chicken sandwich was cooked nicely and seasoned well (not overly seasoned). We finished our lunch with a cookie, slice of cake and a couple lattes which were all wonderful. Definitely recommend.

Menu
Emily W.

We came for brunch on a Thursday afternoon and were sat right away. Our server Amari was great and prompt. The inside is super cute and the lights at the bar look like little whisks. The main look to the restaurant is grandmas kitchen especially with the pale green paint. We ordered and had our food in minutes even before our drinks. I got the biscuit with chicken and Tabasco Honey and it was great. A nice large piece of chicken and a lot of honey tabasco which made it sweet and savory. It was so large I couldn't finish it so I am glad I didn't get a side. I would come back for the quick service.

grandma's sausage gravy

The service was great and the food came out quickly! The restaurant has a cozy cottage feel. The hangover bowl is a MUST TRY item!! The shredded short rib and cheesy grits could each stand on their own! The potatoes and it were a little plain for me, but the juices from the short rib ran overboard and soaked it with its flavor. I had the hangover bowl first before trying the biscuits and gravy, so that might have ruined the dish for me because I felt it was a little plain. The everything croissant was interesting as it was flat and a little too tough on the edges. But the dollop of cream cheese on top was the most perfect garlicky and oniony goodness!

Greg M.

Off the charts good! Used Yelp to find this place. Came in on a Sunday morning and had no issue with getting a table. Ordered some sort of platter that had scrambled eggs, cheese grits, sausage links, bacon and asked for sausage gravy as well. OMG, this thing was huge! Not a big eater of grits, but these were delicious! But the biscuit is worth bragging about. Never had anything quite so flakey. And the sausage gravy was out of this world. No shortage of sausage in it either. Coffee was also good. Server was fast and friendly. Would not hesitate to return.

Tara R.

This is specifically for the grab and go coffee counter. It's a great option to grab a coffee or pastry to go. Not super spacious ordering, waiting can be tight trying to stay out of the way plus be acknowledged by barista. Good coffee. Willa Jean the restaurant otherwise is an open airy space. The hostess was cool greeted me upon entry and leaving.

Front entry
Nicole F.

Cute, trendy place for breakfast/lunch. Portions were generous and the staff were really nice. The house made granola over yogurt was good but they had a heavy hand with the honey on top. I think they should put the honey on the side because it became too sweet to finish. The potatoes that come with the eggs are seasoned, heavily! They were good but too salty to keep eating. The sweet potato waffle was ok. The food was just solid but nothing particular strode out. Maybe we should have tried the biscuits or cornbread....

Coconut cake
Samantha C.

This review is solely for the Southern coconut cake which I got to-go. I noticed that the cake was quite dense and hard because it was refrigerated when I first purchased it, so I waited until it was room temperature. Outstanding coconut flavor with hints of almond? The cake was light and fluffy, toasted coconut added the much needed textural difference + nuttiness, and frosting/custard layers were full of coconut flavor without being too sweet.

Fried Chicken Salad. Famous Biscuits, fried chicken and hot honey sauce.

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Reviews are largely positive. People highlight the flavorful, fresh food, outstanding biscuits, friendly, attentive staff, and a bright, modern ambiance.

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Willa Jean Reviews in Other Languages

Ask the Community - Willa Jean

Do they still serve the Mimosa Bar during brunch?

Can reservations be made? I see an online reservation tab but there are no times available on any days?

No reservations and be prepared for very long waits. The food and service quality have gone downhill recently and I no longer go there. No longer worth it and surly service

They don't serve crawfish anymore?

oh i don't know... i didn' have crawfish when i went.

I do not see mimosas on the menu but did see a pic of some small carafes. Are they unlimited? Please help as the menu is not clear

We were served a bottle of Champagne with three different juices to mix with. Very cool idea.

Does Willa Jean serve lunch on weekends along with or only brunch?

Brunch only.

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After walking around Frenchman St, I knew I needed a pick me up and luckily Ayu Bakehouse was close…read moreby. We were also seeking solace from the heat and the humidity, it was a really really warm day in October. I ended up choosing a chocolate babka and ordered an iced matcha latte with lavender. I wish they had more seats inside because I was dreading having to go back outside to sit, drink and eat my food. Service was fast and friendly, my matcha came out so quickly, my matcha came out perfect exactly what I wanted. I basically chugged it down, it gave me the right amount of energy and kept me cool while we walked to get a streetcar back to our hotel. My husband said that the babka was really good, he ate most of it and he said it was really tender and that it was pretty flavorful.

We got there at 10:45 AM on a Monday and there was a random wave of people in line. However, it…read moredied down after that. I loved the Kaya button. Delicious coconut flavor! I had a bite of my husband's chocolate Babka and it was pretty good too. I also got the egg salad sandwich to go and ate it for lunch while wandering the French Quarter. The croissant was flaky, the slices of cucumber and tomato were fresh. My only complaint was that there was diced red onion in the egg salad with which gave it an overwhelmingly pungent onion flavor. Other than that, it was good. The kaya buns alone would bring me back! Oh and the service was good; they were slammed but very patient.

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Angelo Brocato - Menu counter

Angelo Brocato

4.7(819 reviews)
2.4 mi•Mid-City
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This family-owned business has been a New Orleans institution since 1905. In fact, its name is…read morestill imprinted in the sidewalk tiles of its former location at 617 Ursulines. The establishment began as an ice cream parlor selling handmade gelato but has since expanded to include pastries, desserts, espresso, cappuccinos, & lattes. The shop embodies the old-world charm of Sicily, and everything is authentically produced in small batches from high-quality local ingredients. The first gelato flavor that founder Angelo Brocato first produced & sold was Torroncino - a vanilla-based gelato with cinnamon & ground almonds. It's still served in their shop today. Locals love their handmade gelato, Italian ices, & desserts - as do I. My favs are the cannoli and signature Italian pastries. I'm also a big fan of the Spumoni, which is served in slices (as it should be). Sadly, Angelo Brocato III passed on July 22nd at the age of 85. His burial was private but the locals gathered for a big celebration to honor his life and the joy he brought to them over the years.

Angelo Brocato - New Orleans International Airport…read more Date: September 21, 2026 Location: Louis Armstrong New Orleans International Airport (MSY) Stopped at Angelo Brocato early this morning before my flight and picked up a banana nut muffin ($4.68) and a coffee ($2.75). The coffee was good, and the banana nut muffin tasted fresh and was a nice quick breakfast before heading to my gate. Nothing particularly outstanding, but everything was good and did the job. There was also a $0.27 credit-card surcharge, and with tax and tip my total came to $9.97. Overall, a decent airport option for a quick coffee and something to eat.

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Willa Jean - bakeries - Updated October 2026

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