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    Crack'D Brunch

    4.1 (363 reviews)
    Closed 8:00 am - 3:00 pm

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    CRACK'D BRUNCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Chicken and waffles
    Tiffiny C.

    Great location, decent parking options. Benches to wait before being seated. I recommend getting on the waitlist before showing up. The vibe of the restaurant is A+ very Instagramable. Our server Bryce was very attentive but not pushy as some servers don't give you much time between receiving food and checking on you. The food, baby the FOOD!!!! Everything we ordered was fantastic. Well seasoned, cooked well. The Banana Fosters was surprisingly still crispy even with having a scoop of ice cream on top. This place is a MUST for you to try. Only 1 thing that I wasn't a fan of. Kelsey - not sure on the spelling. She was RUDE for zero reason, our server was busy but we needed small plates for the monkey bread (no picture because we started eating it immediately - DELICIOUS!!) I asked her and she barely turned her head to recognize I spoke to her, she replied with a quick yes and an annoyed look like I asked her to borrow money. Just nasty for no reason. Anywhoo - GO!! Go and GO! You won't regret it.

    Chicken and waffles
    Tarika S.

    Decided to have a little bridal sprinkle here for my sister's wedding. This place was very cute in the inside. The staff were really friendly. Loved Joel he was entertaining. The food was delicious and the prices were reasonable. We had the duck bacon, so good and flavorful. I had the chicken and waffles. It was really good. I also had some of my sister's seafood omelette. And I appreciated that real crabmeat was used and plentiful. Also the sauce on top was delicious. I will definitely be back .

    Ghina P.

    The local is nice. I loved the disco ball and the yellow accents. Nice ambiance inside withe cute photo ops areas. The food is averaga. I had the farmers platter and asked for the eggs scramble with cheese. The hasbrowns could have been more crispy. The duck bacon was ok. I'm just a lover for pork bacon. The service was a little lacking. Our server, Missy was cordial but so busy she was not able to check on us. Every time we needed something we had to chaser. At the end we asked for water and she never made it. I hope they get more servers to avoid this.

    Brisket Hash Skillet w Poached Eggs (one extra added)
    Erik F.

    We were nicely greeted at the door and able to be seated quickly which was a bonus, as it was fairly busy. Server Missy was prompt, cheerful and provided top service. Among us, we had the Acadian Assets, and the Brisket Hash dishes, with a shared side of duck bacon. The Assets dish came out luke warm, and Missy made it right. The Hash dishes were worthy, however a bit scant on the brisket (I was expecting a hearty brisket layer). Overall a good choice for our work group as we were famished from a morning appointment.

    Strawberry lemon drop
    Janna J.

    Stopped in here before the Femme Fatale parade. Everything was great. Our server was nice and attentive. I got the strawberry lemon drop. What a great cocktail. I got sugar around the rim, but if you skip it, it won't take away from the drink. The chicken benny was good. I got a side of hash browns, but the portion of the chicken benny was so good that I didn't really need the additional food. My mom got the lemon ricotta pancakes and really liked them. We got here pretty early, so it wasn't busy, but if you want to go later than about 10 I would recommend adding yourself to the waitlist before you arrive. I'll definitely be back!

    View of restaurant
    Danielle R.

    Decided to go here for my aunt's bridal brunch. I've heard of it before and thought it'd be somewhere nice to go. I made reservations online Thursday night for Saturday afternoon. I received text reminders about our reservation and we received a text saying our table was ready 5 mins before our reservation which was nice. Once we arrived, we were greeted by the friendly host and he showed us to our seats. The decor is really cute and the music they played was nice. Our table ordered a few different things. We ordered the bacon tower, grits, brisket hash skillets, seafood omelets, and one chicken and waffle plate. Cocktails ordered were the slow down relax and the lemon berry vodka slush. For some reason the slush wasn't on the menu, but I saw the machines behind the counter and asked our waiter about it. I think if it was listed on the menu, or even on a little card on each table(like people have to display happy hour menus) more people would order it. My aunt was surprised when I received it and was like I didn't see that on the menu, I probably would've ordered one. It tasted pretty good to me, but was kind of on the higher side as it was $17 and the cup was small in my opinion. The brisket hash skillet was okay, but I felt like it was dry. The brisket wasn't juicy but pretty crispy. It needed a salsa or some kind of sauce to go on it. I asked my waiter and he said they didn't have any salsa or sauce for it, but that there was some kind of crawfish sauce I could get. I ordered that and it helped the skillet. However it was $5 and the sauce cup was really small. My aunt enjoyed her chicken and waffles and my other aunts enjoyed the omelets. Bacon was nice and crispy but did have a little kick/spice as it had red pepper flakes on it. My aunt said grits were okay but got stiff pretty quick. Overall, we enjoyed ourselves and our waiter Bryce , along with the host (I can't remember his name), was really nice. I'd go again but would probably get a different entree.

    QueenDivaChanel 5.

    My Husband and I came here for Breakfast on Monday Morning. The crowd was nice. A few Graduations Guest . My Husband and I talked to one Graduate and told her when she in college . Stay focus , you can do it .Host was kind. Our Server Miyah was very knowledgeable and great. The food was very succulent.

    Shakshuka
    Stu C.

    Overall, good meal for a quick breakfast Food was overall very good, monkey bread was a little dry this time, bacon tower was interesting, bacon, a little gamey Service was very good Atmosphere and ambience was very casual and relax

    Menu December 2025
    Tobi O.

    Thoroughly enjoyed my leisurely breakfast at Crack'd. I found it while looking for a spot during a weekend trip to New Orleans. Some restaurants can be a bit weird about solo diners, but the staff here was great about my table of one! I started with the crab cake appetizer, which comes with two good-size cakes. For my main, I got the farmers platter. They serve merguez (lamb) sausage and duck bacon, which is delicious, but if lamb and duck aren't your thing - be warned! Since I was using rideshare that weekend, I'm not sure about parking, but I did not see a parking lot. Most of the neighborhood is street parking.

    Croissant Royale
    Ellie M.

    The location and presentation were both aesthetically pleasing, but I would not recommend eating here for the food. I will say that the monkey bread and latte was yummy. But, I was so excited to order the bacon tower and it was cold. We saw that the table next to us had theirs torched, so this could have been an oversight but it was nevertheless unenjoyable to eat. I was also disappointed in the croissant royale -- the cheese was not melted on the sandwich and the side of arugula was wilted.

    Steak and eggs
    Ashley C.

    This was my second experience dining at Crack'D, and it was disappointing. We were seated 35 minutes after our reservation time. We had to keep returning to the hostess stand to ask if our table was ready, what's the point of using OpenTable for a reservation if the automated notification feature isn't utilized? Once we were seated, we were quickly greeted by our server Kelsey, and our drinks and starters of monkey bread and crab rangoon, both were served hot and delicious arrived promptly. The service took a downturn when Kelsey, legit disappeared on us. It took 40 minutes to place our order, then another hour and half wait for our food, while dirty plates and empty glasses piled up on the table. When the food finally arrived, it was luke warm and not fresh, except for one friend's dish, which was hot. Our table ordered a seafood omelette, two steak and eggs( one returned back to the kitchen as the steak burnt), a chicken sandwich, and the chicken and waffles. With "large party" gratuity included (when did a party of five qualify as a large group?), our waitress had little motivation to offer better service, even with our almost $300 bill and a $42 tip that felt undeserved.

    Decor in dining room
    Timothy P.

    Great menu with a good variety they serve brunch until 2:30pm and close at 3pm sat. Brie helped find some great brunch choices. I ordered the farmers platter, 3 over easy eggs,hash browns & toast with 2 lamb sausage and a piece of duck bacon. This is what I recommend if you can't decide. A little bit of everything with sweet thin coating on duck bacon, and savory lamb sausage and eggs My Wife got specialty mushroom omelette and said is fresh and tasty. Our server Brie sad bedtime is before 10am for brunch on Sunday We were sat right away at 2:15pm we just beat the 2:30 pm guideline to order your food before they close kitchen at 3pm. My 3 over easy eggs were could just right still runny and soft. I prefer has browns cooked more but it didn't detract from flavor. Next time I will ask for crispy hash browns. Great decor, a large variety of beverages including tea,coffee, cocktails and mocktails. Great name l, great service and really good food. Thanks for letting get crack'd in NOLA

    Darah H.

    We had a WONDERFUL experience. The food was excellent, The duck bacon...mmm mmm mmm! Mimosas anyone?! Yes please! Missy was excellent, very helpful, very experienced and patient. We had a party of 8 and was from both Ohio and Michigan We were there to celebrate my birthday. The experience was so positive that we went back(not a good visit). BUT I will still visit again when I go back.

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    Ask the Community - Crack'D Brunch

    Is there outside seating for a big group?

    No. There is no outside seating.

    Is there a kid’s menu?

    Not that I'm aware of. But they ask that you make reservations, you could ask at that time!

    Don’t See Your Question? Ask Away!

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    4.1
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    A trip to New Orleans and a brand new relationship with oysters, this place delivered both. I'll be…read morehonest, I was nervous. The texture reviews had me second guessing myself at the door but I'd read enough to know Acme was the place to take the leap. Started with a half dozen charbroiled oysters -- strategic, just in case and immediately wanted to order another round. Showed restraint and explored the menu instead, landing on the catfish po'boy which was equally satisfying. No regrets but the oysters were absolutely the moment. The line outside makes complete sense. The food, the service, the ambiance it all feels authentically New Orleans even sitting in the middle of the tourist district, which is honestly harder to pull off than it sounds. This one has officially made the must return list for every future New Orleans trip. Already looking forward to it.

    We had a great dinner at Acme!…read more We started with the chargrilled oysters, which were dripping in a Parmesan garlic butter - so so good! I got the fried peace maker po-boy and it was delicious! The fried shrimp and oyster wasn't greasy and tasted fresh. My sister got the New Orleans medley, which was okay. We preferred the gumbo, which was very flavorful. The jambalaya was a little dry for our preference and the rice and beans lacked flavor. My dad got the gator bites which were also really good! We also appreciated the options they had for vegetarians - my mom got the veggie burger and sweet potato fries and enjoyed both. She also had a shellfish allergy and they took great care regarding cross contamination.

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    Peche Seafood and Grill

    Peche Seafood and Grill

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    I was in New Orleans for a work conference, and Peche came highly recommended. It absolutely lived…read moreup to the hype. The restaurant is beautiful, the service was warm and attentive, and every dish showcased just how incredible the seafood is. We started with the tuna crudo, which was incredibly fresh. We also shared the spicy ground shrimp over pasta, and it was unlike anything I've had before. Oddly enough, it reminded me of Cincinnati chili in the best possible way. rRch, comforting, and packed with flavor. For the main dish, we had the baked drum, which was cooked perfectly and served with stewed okra. The fish was outstanding, and the flavors throughout the dish were balanced and delicious. We also shared the grilled zucchini. It was a bit overcooked, which made it soft, but the flavor was still excellent. Overall, this was an exceptional dining experience from start to finish. Beautiful restaurant, outstanding service, and memorable food. I would absolutely come back the next time I'm in New Orleans and highly recommend it.

    This place was everything we hoped for and more. We heard about this establishment from a local and…read morehe couldn't recommend this place more. It's NOLA and there are obviously a plethora of restaurant options to choose from however, this place was outstanding. The service was good, the food took sometime to arrive. The interiors were classy with character. We got the oysters to start with, I got a Bloody Mary and some chicken skewers. I got the fish they recommended and my husband got the grilled shrimp. We finished it with the carrot toffee cake which kicked it out of the park! The oysters : 10/10, very fresh. The chicken: 10/10, perfectly cooked. The fish: 100/10! Definitely the star! Grilled shrimp: 9/10, slightly fishy. The carrot toffee cake: 1000000/10, I dream of this dessert. Can't wait to revisit.

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    BOIL Seafood House

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    This was some of the worst customer service I've experienced in a long time…read more I ordered the steamed crabs. As soon as they arrived, I picked one up and immediately thought, "Wow, this is incredibly light." Anyone who eats crabs regularly knows that's usually a bad sign. When I opened it, it was completely hollow inside--nothing but an empty shell. A crab that is hollow like that was dead before it was cooked. I never took a single bite. I showed it to our server, Remy B., who apologized and said she would let the manager know. She took the plate away, so I assumed the issue was being handled. When the bill arrived, I was still charged for the crabs. I asked to speak with a manager and explained exactly what happened. She confirmed that I had notified the server and that the plate had been taken away. Then she told me that it didn't matter because their policy is to not give refunds or remove food from a check. Let that sink in: they acknowledged that I didn't eat the food, acknowledged that the server removed it, and still charged me for it. A restaurant standing behind its food is the bare minimum. Charging customers for food that was clearly unacceptable and never eaten is ridiculous. The lack of concern from management was even more disappointing than the crab itself. The only reason this review isn't 1 star is because the young man at the host stand was friendly, professional, and the one bright spot of the entire experience.

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    Mr Ed's Oyster Bar

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    4.3
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    Wow this is a great spot that has all that New Orleans has to offer. Poor Boys, alligator bites,…read moreoysters, creoles, gumbo and more! My son had the shrimp poor boy and I had the 1/2 & 1/2 Oysters Rockefeller, along with some alligator bits. Everything was delicious and the people were super nice. Everyone in New Orleans is nice it seems. You can find Mr. Ed's just off Bourbon Street a bit, and it's 2 stories with an outside sitting area that is super charming. Highly, highly recommend this spot.

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    Crack'D Brunch - breakfast_brunch - Updated July 2026

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