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    Lux Cafe

    4.1 (153 reviews)
    Closed 7:00 am - 3:00 pm
    Updated a few days ago

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    LUX CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Outdoor seating

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    Recommended Reviews - Lux Cafe

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    Banana stuffed french toast and crawfish omelet
    Taylor S.

    We came here on a Saturday morning during our trip and our experience was okay. The lady assigning tables was very nice and funny once we spoke to her, but she was assigning tables to people who came in after us and seemed to be skipping over us? She was also handing out menus and we were also skipped for that. Once we flagged her down, she told us she would find us a table, then forgot about us. That was fine though, we did not have a problem finding a table once we got our food. The host was very nice once we were seated. It is an order at the front then find a seat kind of restaurant. When you order a coffee or drink, they give it to you while you're standing in line so you have to hold them which I thought was a little odd to be holding hot coffee with no cream or sugar yet until I got to the table. Also, the line took a while to go through, but we didn't really mind that. The whole vibe just was not that welcoming. On to the food, I had the crawfish omelet and my wife had the banana stuffed french toast. Hers was amazing. Mine needed more seasoning or something. I added some salt and it was okay. The potatoes, however, were very good. Nice and crispy.

    Eggs Benedict
    Lacey L.

    We came here for brunch when it was really busy. You walk up to order and staff was friendly. I got the fried green tomato Benedict which was tasty and I really loved the fresh salad it came with. Nice open space and overall quick service!

    Shrimp and Grits
    Brandy C.

    Lux Cafe is a counter service restaurant with a full service coffee set up. Seating is open and tables can be merged together for big groups. I tried the shrimp and grits for the first time and thought it was pretty good. They went a little heavy on the cheese topping, but it tasted good either way. A person in our group noted that the sausage breakfast sandwich came with a sausage link and not a sausage patty. So if you're not a sausage link fan, be sure to clarify when ordering!

    Seafood grits@ Lux Café!
    Spencer H.

    Why wasn't there a line out the door like "Two Chicks Café"? That, I don't know. She wanted to hit the popular breakfast spot but while walking, we saw the ridiculous line outside. Being observant, I spotted Lux Café, which is on the ground floor of an office building. I used my influence and was able to pursuade the pivot move to Lux Café. Once inside, there was a small line but the café was modern and everyone's food looked tasty. The host quickly found us a table for four, even though it looked full to capacity. You have to order at the counter, pay, and then they'll bring your food to you once it's ready. Our food was excellent. The avocado toast, seafood grits, and the chicken and waffles were all hits! We ended up at Two Chicks Café the next day, but listen to me closely, skip the line and just come to Lux, I liked Lux just a tad better!! :)

    Seafood and Grits
    Nessa R.

    Happy New Year!!!! Our first meal in 2026 started for us at Lux Cafe! With the College Playoff Games in New Orleans, every restaurant was packed! Lux Cafe had their process for big crowds. You can tell they are used to this type of busy. It did take sometime to order with a 5 minute wait in line, however our party of 4 was able to eat a wonderful meal. They recommended the majority of the party to sit while one made the order, this actually worked and people came and went like a well oiled machine. The staff, while overworked, were NICE! Ambiance is casual. Let's get into it! Chicken and Waffle - My mama said it was one of the best she'd had! Meat Lover Omelette - Delicious Avocado Toast - Delicious Cajun Fish and grits - Yummy! SUPER YUMMY and would come again!

    Banana stuffed French Toast
    Kendra B.

    Solid 4 stars. We had great service by Lo! The food, I'd rate a 4. We tried one savory dish and one sweet dish. The seafood grits were just okay to me. I think they could have used a bit more seasoning, but Lo did bring us some extra sauce which helped. We also shared the banana stuffed french toast and this was also just okay. The bread was a bit soggy and difficult to cut. I think this dish could use some crunchy pralines to take it up a notch. I would probably just try something different next time.

    Seafood grits
    Myla M.

    So I was scouring yelp looking for a new brunch place I hadn't tried yet. Found this place, it had good reviews but I was surprised I had never heard of it. Idk why it's not in more people's radar but their loss cause this place was amazing. Immediately when we walked in we were greeted by two servers. They explained the set up to us which was that you had to order at the counter but the food would be brought to you. My sister and I struggled choosing what to get as the menu had great options. We were between the seafood grits and the breakfast lo boy. Ultimately we both decided on seafood grits, I know it's dumb but my sister said she didn't wanna share. Honestly I'm glad we didn't because I cleaned that plate. The grits were so good. Perfectly creamy. The seafood mix and sauce was sooo good. Lots of cheese but Not too salty. It was just great. We had no notes. The only con I can think of is the parking but that's the CBD for you. Overall a nice laidback brunch spot with friendly service and good food. I will be back.

    Chicken & Waffle
    Toria B.

    Don't let the line dissuade you, it's so work it! Everything single dish was delicious. Brunch vibes, but it's not stuffy or pretentious. They have so many options that everyone can find something!

    Pancakes
    Dalinda H.

    Lux was absolutely amazing! Not only was everything beautifully presented, but the breakfast tasted just as incredible as they looked. The crêpe was perfectly sweet, and the pancakes were fluffy, fresh, and topped with the perfect combination of fruit and whipped cream. Everything was rich in flavor and made with so much attention to detail. Such a cute spot with delicious food -- definitely worth the visit!

    Menu
    Debra A.

    The food is delicious and perfectly seasoned. The service was excellent as it is small place and you have wait for a seat however they have staff to fund you a table while the other guest order food! Food came out fast! Very casual place with a cute bar area! I definitely would come back!

    Aaron G.

    - Service was absolutely terrible but I'm starting to think this is a trend for New Orleans in general. Service is slow and the seating arrangement is cluttered as if trying to get as many people to fit into a place as possible to ensure the max amount of money is made. Some tables are seated in hard to reach spots that make it hard for waiter/waitress to even get through with food. This is shame considering the place is in very nice location in the Downtown area. I feel bad for the waiter/waitress that are clearly overwhelmed with the amount of patrons. You have to ask yourself is it worth it to come here, probably not. The menu has a nice selection but after 27 mins waiting to just get drinks and another 20 mins for the food which at the time of writing this, I still have not received my food. Food never came after 1 hour of waiting. Some things are better left for others to enjoy as my experience wasn't enjoyable. I didn't give it a one star because at least the place was clean.

    What is left of the Chocolate Lux pancakes
    Holly D.

    Very good food though asking for crisp bacon means it is cooked but still floppy. Makes me sad but could be worse. The potato bow was great beyond the bacon. Service was spot on and gracious though an employee on break? Decided yelling instructions across the restaurant was perfectly acceptable. The property was clean and comfortable with a nice style. Good enough to come back to.

    Ceiling
    Danilda S.

    Great service, good food and ambiance, with ample space definitely a must stop when visiting the area. We had a group of 12 and didn't have an issue getting seated.

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    3 months ago

    It's not the Lux Cafe I dined at in Chicago. However the food was delicious and service was great. More of a diner vibe.

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    1 month ago

    The servers were all fun and efficient. The food was served hot and tasted wonderful. I liked it so much I went back for another meal.

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    Page 1 of 4

    Ask the Community - Lux Cafe

    Do they have a full bar?

    No beer on tap but beyond that, it’s a full bar.

    What time do they open?

    7 am

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    Napoleon House

    Napoleon House

    4.1
    (2.1k reviews)
    0.5 mi
    $$

    Ambiance 10 out of 10. Pimm's flight - wow, what a neat concept (and 10 out of 10). The charcuterie…read moreboard and the half muffuletta knocked it out of the park. Now, we've eaten at the restaurant across the street probably twenty times, and while we always liked it, it seems like we would find ourselves looking across the street & wondering why we'd not made it to the Napoleon House. Today, we made it. And on a very HOT morning. Our hostess was lovely, the food hit all the right notes, and service was efficient. Something I really liked was the pastrami on the muffuletta. The bread was different from my expectations. Also it looks like a traditional muffuletta loaf, it is softer inside, and the crust avoided having that razor-sharp crustiness. The only downside was my iced Irish coffee. I got no hint of booze, and the coffee tasted like it was yesterday's leftovers from the bottom of the pot.

    Food: A charming hub for drinks and their famed muffuletta. We shared the gigantic italian…read moremuffuletta sandwich among three of us with an order of jambalaya. The muffaletta had delightfully fluffy, hamburger like bun with melty cheese and stacked variety of meats including ham, salami, and pastrami. The jambalaya was well spiced and packed full of Creole goodness. A great benchmark of how the rish dish should eat. I also got the original Pimm's cup to drink which was strong and delicious. Ambiance: Love the traditional atmosphere of the brick establishment. Lit up by the faint glow of gas lamps, adorned with small pictures and portraits, and complete with a palm-covered courtyard, it was a rich historical journey back to old New Orleans. Service: Our waitress was super friendly and made sure to accomodate any request we had.

    Photos
    Front dining room
    Front dining room
    Italian Muffuletta (quarter size) with a side of jambalaya.
    Italian Muffuletta (quarter size) with a side of jambalaya.
    Pimm's flight

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    Pimm's flight
    Café Amelie

    Café Amelie

    4.3
    (3.3k reviews)
    0.8 mi
    $$

    We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

    We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

    Photos
    The dining room as we were leaving.
    The dining room as we were leaving.
    Spring salad
    Spring salad
    Shrimp and grits

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    Shrimp and grits
    Commons Club

    Commons Club

    4.1
    (83 reviews)
    0.3 mi

    Drag Queens are icons of creativity, self-expression, empowerment, confidence, & glamour. I love…read moredrag shows, so whenever I'm in New Orleans I make it a point to check out a new one. I've heard good things about Trixie Minx Drag Burlesque shows, so I made reservations for my brother's birthday. Located inside the Virgin Hotel, this restaurant exudes Southern Charm. The kitschy décor adds a nice touch. We were a bit early, so we sat at the bar for some pre-brunch cocktails. Brunch is $40 for two courses - 3 options each. (Bottomless Mimosas $39) Since there were three of us, we each elected something different so we could try each one. Everything was delicious. I especially liked the Pimento Cheese Biscuit & Beignets. The Queens were fabulous, and their performance was a tribute to Dolly Parton. Unfortunately, we were off to the side and towards the end, so we didn't get a good view. I appreciate the Queens that made the effort to perform on our end and thankful to our server for bringing my brother a birthday dessert so he could make a wish.

    Wanted to do something different for Valentine's Day with my son and my husband so we decided to…read moregive this brunch menu a try. The waitress serving us recommended the GNOCCHETTI $25 dish that I got, which was good. But it's not really a breakfast dish unless you get extra eggs so I ordered an extra scrambled egg on the side. I don't know that I will go back and order that again because there's so many other things you can get for that price point, but it did serve the purpose of trying something new. We came during Mardi Gras so it wasn't too packed because everybody was on the parade route, but I know typically their brunches are pretty full when it comes to patrons. This is in the Virgin Hotel as you know so there will always be hotel guests eating here. Overall, everything was good, not spectacular, but we always enjoy our time anywhere in the hotel.

    Photos
    Dining area
    Dining area
    Bucatini at Commons Club
    Bucatini at Commons Club
    Pool deck elevator lobby

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    Pool deck elevator lobby
    55 Fahrenheit

    55 Fahrenheit

    3.9
    (27 reviews)
    0.4 mi
    $$

    The food is great - tasty (if under seasoned), fresh, and varied ENOUGH for what's basically a…read morelounge with a three-quarters' menu - but the service is OUTSTANDING. Pleasant, informative, friendly, and willing to help in any matter. It's difficult to have "ambiance" with the influx of the Bourbon Street Weekend Crowd, but that's not the fault of the lounge at all. Do - please, please, please - consider posting a link to the menu. I've attached pictures of the one during MY stay, but I get the idea that it changes often, to reflect seasonal flavours.

    I went to a five-day conference at the New Orleans Marriott and probably spent too much time at the…read morehotel bar, which I have just learned is called 55 Fahrenheit. On the one hand, it was maybe the least interesting bar in New Orleans. On the other, it was a totally solid conference bar. I wandered in throughout the day and wound up there most nights, for hours of socializing with wonderful friends and colleagues. The space was pretty generic, par for the course for a giant Marriott. If you've ever been in a chain hotel lobby, you can probably close your eyes and conjure the carpets. There was lots of seating, though, and it was a comfortable, easy place to hang out. A convenient meeting point even when I did end up leaving the hotel. The bartenders were decent, though it was hard to get their attention when the place was busy. I had a hell of a time paying for my very wise and virtuous afternoon Diet Pepsi. That was the only non-alcoholic beverage I got here. The rest of the conference, I drank draft Abita and bourbon, and several solid Sazeracs, with rye, Herbsaint, Peychaud's bitters, and simple syrup. If you're a tourist in New Orleans, please don't drink at 55 Fahrenheit. Save your time and health for the myriad bars that await you outside the Marriott. But if you're there for a conference with a lot of fun people, grab a Sazerac and sit down.

    Photos
    Restaurant bar located in the center of the hotel lobby
    Restaurant bar located in the center of the hotel lobby
    Rolls & butter
    Rolls & butter
    Chips and salsa add queso

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    Chips and salsa add queso
    Doris Metropolitan

    Doris Metropolitan

    4.4
    (905 reviews)
    0.6 mi
    $$$

    Visited Doris Metropolitan in New Orleans for a celebratory dinner, and the experience delivered…read more We started with the octopus appetizer, which was one of the better starters of the night. Rich, layered, and well-balanced with fresh elements that worked together on the plate. For entrées, we had a variety of cuts, including the Australian Wagyu, ribeye, butcher's cut, and lamb chops. The Wagyu stood out immediately. High quality, great sear, and finished tableside, which added to the overall experience without taking away from the food itself. Each steak was cooked precisely to temperature and full of flavor. The lamb chops paired with carrots and brussels were well executed and balanced. The sides complemented the meal well and did not feel like afterthoughts. You can also see their in-house dry aging setup, which speaks to the level of detail they put into their steak program. It shows in the final product. The drinks were solid across the board. The Old Fashioned and bourbon selections paired well with the meal and matched the food's quality. Service by Noelle was attentive and responsive throughout the night. Everything flowed well, and we were taken care of without feeling rushed or hovered over. This is not a casual dinner spot, but for a celebration or a night where you want a full experience, Doris Metropolitan absolutely delivers.

    I visited for the first time after receiving several positive recommendations from colleagues, so…read moremy expectations were quite high. Overall, the experience was average and did not fully meet those expectations. The charcuterie and cheese board, priced at $68, was underwhelming in both portion size and value. It included only six thin slices of cured meat and a small selection of cheeses. Unfortunately, one of the cheeses had an unpleasant flavor that made it inedible for our table. The bread service was a highlight, offering a nice variety of breads and accompaniments. The ribeye was cooked well and enjoyable, but it did not stand out from what I've experienced at other upscale steakhouses. The five-cheese couscous was the biggest disappointment, as it lacked the rich, flavorful profile its description suggested. While the service and presentation were appreciated, the overall dining experience did not justify the high expectations or the price point.

    Photos
    Doris Metropolitan
    Australian Wagyu Striploin A-8 score
    Australian Wagyu Striploin A-8 score
    Beef shawarma

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    Beef shawarma

    Lux Cafe - breakfast_brunch - Updated August 2026

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