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Wildflower

4.3 (416 reviews)
Closed • 8:00 am - 8:00 pm

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WILDFLOWER · YELP ASSISTANT

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WILDFLOWER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Wildflower

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Taylor R.

Oh my - YUM!!! Fresh homemade food that you can taste the quality in. I got the choose two combo. I got a half Asian salad with chicken. The salad was very fresh and I loved the dressing. The portion of chicken was very generous! It was seasoned very well. The flavors were absolutely delicious in the salad. I also got a half Swiss and ham sandwich on sourdough. I loved the bread, very soft. The portion of meat was very generous and hand shaved. Very yummy! I will most definitely be back when I'm in town!

Maria S.

Husband asked me to meet him for brunch. This is a walk up and order restaurant. The food was super expensive, and much wasn't served. I got the spinach and beet salad with chicken and it was around $15, with the added chicken. probably wont go back because its far from my home, and nothing special. it was clean and roomy.

Half Asian salad with salmon and half almond tuna sandwich on sourdough
Gretel Y.

Wildflower is a fast casual restaurant. Their menu features artisan bread, soup, sandwiches, salad, pasta, coffee, and more. This location is large, spacious, and offers plenty of seating indoor and out. It's great for groups and/or for solo working as they have free WiFi. I came here specifically to grab a delicious lunch as well as work for a couple of hours. I opted for the WF Two: half Asian salad with salmon and half almond tuna sandwich on sourdough. For "half," the portions were generous as you can see in the photos. I've had the tuna sandwich a couple of times prior to this visit and it's become my go-to at Wildflower. It's tasty and filling. The Asian salad came with field greens, green and red cabbage, cucumbers, organic carrots, celery, jicama, scallions, toasted sesame seeds, crispy noodles, and Thai peanut dressing. Great flavors and textures. I added wild Alaskan salmon for an additional charge. The prices are reasonable. I believe my order was under $20. I planted myself towards the back of the dining room and worked on the laptop for a few hours. The staff was very friendly and accommodating. They checked on me a few times and never made me feel like I was overstaying my welcome even after they cleared my table.

Barb G.

Was in the area after an appointment so we decided to stop and have lunch. First time at this location but similar to other Wildflower's I've been in. Reminds me of several other places that serve similar food but it's their bread that we really love! It's always so fresh and they have that thick, tug-like crust with soft and flavorful middles. Noticed that this store didn't have but a couple of options to purchase, most of the bread area was empty...maybe because we were there at lunch time? I had the chicken salad sandwich, minus the cucumbers...why do you want cucumbers on a sandwich? I know...just me but everything else in the sandwich was perfect. Their chicken salad is fresh and made with a variety of veggies like red peppers, celery, jicama, scallions, a hint of lemon, and garlic and heaped on the bread (their fabulous 9-grain) along with tomato, lettuce, and pea shoots (again, minus the cukes!). Such a fabulous sandwich and is served with what they call "mixed chips" but my plate was just home style potato chips. No complaints because they were crispy, just a bit greasy, but salty and yummy. Wife had the Southwest Superfood Salad. She now wants me to recreate this in our kitchen! The salad includes quinoa, black beans, avocado, tomatoes, red bell peppers (roasted and in my opinion a bit too roasted), with some dried corn (again not my cup of tea but she really liked it), goat cheese, etc. The dressing makes this salad! It's a cilantro/lime dressing that has just the right amount of tang and sweetness to enhance this fantastic salad bowl. It comes with two pieces of their sourdough bread. Me...butter! The bread needs butter and maybe you can order some on the side? We finished our order with their passion fruit tea, which wasn't really flavored...more like plain tea. Just a few little things to make me go to 4 instead of 5 stars. We'll continue to eat at Wildflower!

Stopped for lunch
Teri R.

This place reminds me of Panera- but definitely better. (Especially since I'm not going to Panera anymore). Service is accurate, quick and friendly. Our server was Ren definitely a keeper. Upbeat music, nicely laid out seating. Love the menu. I went with the half veggie sandwich and mushroom soup and it was just the right amount. My friend got the half ham & cheese sandwich and the potato and cream cheese soup (I was drooling but there was ham in it), she said that it was amazing. Will definitely be repeat customers here. Great job!!!

I was so excited that i jumped into the greens a bit before I realized I needed to take a picture.

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3 months ago

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4 months ago

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7 months ago

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11 months ago

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2 years ago

Service was fantastic; they are so friendly! The banana pancakes were a little crumbly and dry but otherwise awesome.

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9 months ago

Just arrived, waiting for the next on service. Service is good, and the food is terrific.

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10 months ago

First time here great experience and excellent customer service by Eric for recommending meal and can't forget our server great service

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Ask the Community - Wildflower

Cork & Craft - Cork and Craft is at the Northeast corner of Gilbert Road and Chandler Heights Rd next to Basha's in the Chandler Heights Marketplace

Cork & Craft

4.3(130 reviews)
10.1 mi
•$$
Casual dining
Full bar

Visited Cork & Craft for the first time on Saturday with my girlfriend, and the overall experience…read morewas a 10 out of 10! We heard the live band playing and loved the old-school songs. The staff at the front door were super friendly, and the manager, Mike, came over to welcome us and walk us through the drinks, appetizers, and entrées. We sat at the bar, where Travis took great care of us. He explained the specials, made us a couple of mocktails, and helped us get an appetizer ordered. We really enjoyed listening to the music while waiting for our food. I had the steak and rice, and my girlfriend had the salmon risotto. We enjoyed both, and the chef even came out to check on us and ask how everything tasted. The entire staff was amazing. It's refreshing to visit a restaurant where genuine hospitality is clearly a priority, and that reflects great management. We'll definitely be back!

We had been looking forward to trying out this place for a couple months, having tried 2 other…read moretimes but it was crowded and we couldn't wait the time stated. We went in for my birthday dinner and after waiting several minutes before being greeted and walked to a table in the far corner (which would normally not matter, except there were a lot of empty tables available). We looked over the menu and decided to share a couple appetizers and enjoy a drink. The wait for our server (the same guy who greeted and sat us) was Longer than we felt it should've been (because it's pretty empty) and from that time on it was a lot of waiting ... once our food came (the server dropped our mustard that goes with the pretzels, and said she'd be back... 2 min later I saw her delivering food to another table- I grabbed us some silverware from behind us and we started eating- the food tasted excellent but still no mustard or plates for our appetizers, luckily our server was there and asked how everything was, we told him about the mustard mishap and that after tasting the beer cheese asked if instead of the mustard he could just get us another cheese he said he would (more waiting, but it did arrive) we finished our meal and waited - my husband finally said; what happened to our waiter? Do you see him anywhere? No where for a couple minutes then I found him, behind the bar talking with the bartender, then at the bar register talking to a waitress (6 min later he finally started looking around- but NOT in our direction - ugh) we had been waiting 14 min total before he finally looked in our direction and we waved him over to our table to ask for our bill and a to go box. On our bill he charged us for the extra cheese we asked for as a substitute for the mustard that was dropped- WTF!? The food was good, but unfortunately the service was so bad we will never go back.

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Cork & Craft - Hero image of a variety of dishes

Hero image of a variety of dishes

Cork & Craft - Beef Tenderloin Skewers -  Churrasco-style grilled Angus beef tenderloin skewers, chimichurri sauce, toasted cumin & cilantro basmati rice

Beef Tenderloin Skewers - Churrasco-style grilled Angus beef tenderloin skewers, chimichurri sauce, toasted cumin & cilantro basmati rice

Cork & Craft - Warm patio dining with twinkling lights, cozy cabanas, live entertainment, and the perfect spot for an evening out.

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Warm patio dining with twinkling lights, cozy cabanas, live entertainment, and the perfect spot for an evening out.

Joe's Farm Grill - Stuffed Lamb Burger with spicy fried pickle fries

Joe's Farm Grill

4.2(3.9k reviews)
4.3 mi
•$$

Arrived a little bit before noon on a Saturday. As usual it was busy, but parking was manageable by…read moreparking in the large dirt lot behind the restaurant. The line to order stretched out the door resulting in about a 30 minute wait to order. Typically the wait is between 15 to 30 minutes. Be patient! It's worth it! We ordered the Thai Chicken salad and the Stuffed Lamb Burger. We paid, were provided a numbered buzzer and found a table near the window. Shortly thereafter water, silverware were delivered and our food 15 minutes later. Both the employee that took our order and the one that brought silverware and water were pleasant and friendly. The mood in the restaurant is lively and inviting. All the vegetables served at Joe's Farm Grill are harvested from the on site Agritopia farm. Everything in the salad was fresh and very tasty. The chicken was probably cooked, moist and flavorful. The Stuffed Lamb Burger was excellent. Juicy and flavorful, properly cooked medium rare. The burger is stuffed with goat cheese and dressed with grilled red onions, tomatoes and thinly sliced pickles. Did I mention it was juicy! Multiple napkin required! One of the best burgers I have enjoyed! After our meal we enjoyed a walk around the farm. Highly recommended for a common food prepared uncommonly well with fresh local vegetables and high quality ingredients! Enjoy!

What a great experience for the whole family, visiting from out of town…read more Plenty of delicious, fresh, and well portioned food for everyone to enjoy. Great options for kids, vegetarians, and meat eaters. Everything is made quickly and fresh, and the staff is friendly and helpful. Plenty of indoor and outdoor seating on picnic benches. The birds and flies nearby are very aggressive, so eat quickly and don't leave your food unattended. Parking in the lot adjacent. Prices are reasonable and the food quality makes it worth it. Would definitely recommend and will return here again with the family/friends.

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Joe's Farm Grill - Always a line, but it's worth it!

Always a line, but it's worth it!

Joe's Farm Grill - Bbq combo platter

Bbq combo platter

Joe's Farm Grill - Bbq chicken salad

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Bbq chicken salad

High Tide - Chilean Sea Bass

High Tide

4.2(1.7k reviews)
5.1 mi
•$$

Came for AZ Restaurant Week to take advantage of their special menu for this event. Some of us…read moreordered off the regular menu and a few of us ordered off the special one. Once again...a meal that was fantastic, fresh, and well cooked. Wife had an Amaretto Sour, which is made with Disaronno and she loves that drink, saying it's well balanced and she likes that they don't use the egg foam on top. She also ordered off the Crabby Hour menu some scallops on the half shell and some roasted brussels sprouts. This place knows how to roast spouts so that they are tender and toasted and not overdone. So yummy! The scallops are served with a light ponzu sauce drizzled over which complimented the tender scallops. Delicious! From the Restaurant Week menu, I chose the crab & Artichoke dip which we love and it isn't typically on their menu. It was so good and I had to ask for some extra toast points because there was so much dip! I also got the stripped bass, which was cooked to perfection although a smaller portion than the one you get from the regular menu. They do bass right! And for dessert, chose the Pumpkin Pot de Creme, which was my first taste of pumpkin for the season. Creamy and so good although I took off most of the whip cream because it was a lot. Overall another wonderful meal at our favorite fish restaurant!

decided to go to High Tide for happy hour last night and was very disappointed with the evening…read more First, someone forgot to put our drink order in and we waited more than 15 minutes to get our coctails. Ordered a couple oysters and when they finally arrived one shell had a full oyster in it but the other one had just a tiny sliver of oyster in it. I requested a replacement for that oyster and was given another one just like it! The thing that bothered me the most was how condescending our server was when I showed it to her. Her response was "Can't you see it honey?" her condescending attitude made for what should have been and enjoyable evening very unenjoyable.

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High Tide - Bar area at High Tide Steelyard

Bar area at High Tide Steelyard

High Tide - Washington Roll

Washington Roll

High Tide

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Wildflower - breakfast_brunch - Updated November 2026

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