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    Warehouse 72

    4.1 (244 reviews)
    Open 11:00 am - 11:00 pm

    Warehouse 72 Photos

    Business Info

    WAREHOUSE 72 ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Good for kids

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    Recommended Reviews - Warehouse 72

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    Reviews With Photos

    Xin F.

    Love that this places offers a great variety of items to choose from and conveniently located within the Hotel. I was excited to check this place out after a day of travel. I'm glad that they didn't disappoint. Food came out relatively quick. The Kampachi Crudo was delicious but could've got away with less sauce. The drink (Arancia Fresco) was well balanced and the truffle pasta could've used a bit more flavor. It was still enjoyable and love the SoCal vibe. There's an option to sit inside, by the bar or outside. Would love to comeback and check out the other items on the menu.

    Octopus
    Miguel C.

    Walking into Warehouse 72 in Irvine feels like stepping into a coastal daydream, clean lines, warm feeling, soft lighting, and that breezy, modern‑California confidence. It's upscale without being uptight, polished but still playful. The kind of place where you can show up for a casual lunch or a dressed‑up dinner and feel equally at home. This kitchen leans into New American creativity, taking classic seafood staples and giving them a fresh, SoCal twist. I really enjoyed the Charred Octopus, Tender with a smoky edge, paired with a punchy sauce that brings the whole plate to life. Everything tastes intentional. Balanced. Fresh. Like the chef actually cares about the ocean and the people eating from it. The bar lounge area is quietly impressive. Expect bright coastal cocktails, herb‑forward spritzes, and a wine list that leans crisp and mineral, perfect for seafood. Service is warm, attentive, and genuinely friendly. Not performative. Not hovering. Just the right amount of check‑ins and thoughtful touches. If you're into New American cuisine, seafood, and restaurants that feel both modern and inviting, this Irvine spot delivers. It's the kind of place you leave already planning your next visit Miguel C.

    Ruud N.

    Our friends had dinner before at Warehouse 72 and told us they really liked the entourage. Agreed, I do not know many hangout with a screen that large, clear and engaging... suitable for when your get together comes too windy or boring. LOL. All jokes aside, it's very impressive. We were there for a Sunday happy hour and expected more patrons to say the least.... it was eerily quiet. Food and drinks? We ordered the 1. Halibut Ceviche: 9/10. Delicious, 2, Poke Nachos 8/10, good flavors but nothing special, but the added wonton chips helped a bit 3. Steak Tacos, 9/10. Our friend was very happy very them. The Butterscotch Budino was nice for dessert (8/10) but the S'Mores not so much (6/10) ... the description was enticing though. Service was swift and personal, but as the place was quiet, the staff had time for a bit of a banter and personal chat which is fine with me but other patrons may be turned off by. Recommended? Yes, but come earlier or later as the place would look much better at night.

    Mandy B.

    Stayed at the Hyatt Regency and ended up at Warehouse 72 Steakhouse every night, and honestly, I'd go back just for the mashed potatoes alone. They were the perfect balance of creamy and chunky (which is rare and somehow makes them even better). The bar staff is what really makes this place stand out. Ellie made me a "Breakfast Shot" that you have to try, and Michael made one of the best carajillos I've ever had, still haven't found one that compares. It's a cute spot for dinner, but also such an easy place to hang out if you're staying nearby. Between the food and the bartenders, it just hits every time. Definitely a go-to.

    Seafood Risotto
    Jae C.

    Hands down one of the best chickens I've had. The green sauce perfectly compliments the chicken. The chicken is seasoned so well. Highly recommend the Peruvian chicken dish. Great job to the waiter that recommended the dish!

    House made fried mozzarella
    Jake M.

    My wife and I went here to celebrate Valentine's Day and this place has become one of our favorite places. Our server, Tessa, was one of the best servers we've ever had! She made the night such a great overall experience and one of the most memorable dinners because of Tessa. She recommended some really great dishes and drinks and everything we had was 100000 out of 10. And this got even better because the food was so flavorful and expertly plated. This place has some of the best food and drinks we've had in a while. The big screen next to the table had the new Valentine's Day theme and it gave the vibe an overall sleek and high end feel. Highly suggest this place, it's one of the best restaurants around.

    Hamachi Hand roll $7 (HH)
    Erica C.

    Came here for Happy Hour (Daily from 4pm-7pm). They offer a lot of great specials on appetizers and drinks. Everything we tried was really good. But I must say the disco fries were the best!! The fries have truffle oil, parm cheese and rosemary salt. We ended up ordering 4 orders of them! The chips and guacamole was really good as well. The restaurant is super spacious. They offer indoor and outdoor dining. Their outdoor patio is huge! Happy hour is offered in the bar area or patio. Service was great, friendly and prompt. Had a great time here.

    Winter kale salad
    Brittany T.

    Warehouse 72 makes me feel like an overgrown iPad kid. I would sit here for hours and eat while I stare at the pretty LED screen. I know it's kind of random but honestly the random images on the big bright screen are fun and whimsical and I love that. It was also pretty quiet in here when we came in for NYE dinner which to be honest was exactly the vibe be were going for. The best part is we learned that valet parking is free with validation from the restaurant making this an excellent date night spot to bookmark for the future. I got the holiday pre fixe with the winter salad, seared halibut, and pecan pie. The salad was good but it was advertised as a winter kale salad and there was not a kale leaf in sight. It was still tasty but I just don't like when swaps are made without communicating (you never know if someone has allergies). The seared halibut was good and my husband got the surf and turf off the regular menu and enjoyed it. Pecan pie was solid but not better than my mom's homemade. I think I'd come back for a date night, even just to see what seasonal pics they have on display.

    NY Steak
    Crystal H.

    Ooh so I really had a great time! It was our belated anniversary date and overall pretty much everything went well! Parking is available for validation of 3 hrs for the self parking hotel guests, and then you can walk through the double siding doors and enter the hallway to the lobby and right to the restaurant. It wasn't too busy for a Tuesday night, we had reservations and got seated right near their large background screen, a lot fun visuals to experience and enjoy, especially the gummy bear one made me crave them. Haha. We tried their pear and blood orange mocktail, both are relatively sweet and enjoyable. Definitely lick or eat the salty chamoy on the rim of the blood orange and drink it together. We tried the following items: 1. Butter Board: 4/5, loved it, but I think it needed more of the honeycomb pieces, or a tad bit more sweetness due to the salted roll. 2. Caesar Salad: 4/5, a standard Caesar salad, but I loved the amount of dressing and freshness of the lettuce, there were these Parmesan crisps added, but I think they were not really crispy, but more on the hard side to chew on. 3. NY Steak: 5/5 overall a perfect medium rare steak, enjoyed it and saved it for home. 4. Truffle pasta with Shrimp: 5/5, I really loved their angel hair truffle pasta, very savory and creamy, but definitely a strong flavored dish that I think should be shared. Adding shrimp is a really good idea to get your protein. Last but not least, they surprised us with a cute chocolate type of cake for our anniversary, a perfect ending to our dinner, not overly sweet and it was deliciously moist. Overall, I enjoyed dinner and the vibes, and joined their rewards program which has great rewarding factors.

    Nelson L.

    Great food! Usually these hotel restaurants are hit or miss but this place is pretty solid. Service is great. Parking is next door in a parking garage. Plenty of seating and nice clean restaurant. First time I came here I ordered the lamb chops and it was simply divine! Full of flavor and tender. Second time I ordered the salmon bowl from the lunch special but there was too much rice in my honest opinion and not enough fish. I wouldn't order that again unless a change is made. For appetizers we ordered the poke nachos, butter bread, and mozzarella. All were very good! Kimchi fried rice was ok.

    Cocktail menu
    Creshenda M.

    The drinks were great but the staff were inattentive. There was a waitress that greeted us and gave us a menu but no one showed up until about 20 minutes later to take our order. We sat in the bar because we were only drinking. The women that sat next to us also complained about the lack of attention the staff had. Pay attention to your patrons, it's literally your job

    Food menu
    Trevor V.

    A beautiful restaurant tucked inside the Hyatt Regency. They validate your parking if you dine here so don't have to worry about paying for parking. The restaurant itself is extremely aesthetically pleasing from the dining room with a digital displayed wall, the beautiful bar top and a very spacious patio. I just stopped by here as I was in the area and only got some shrimp tacos and some fries. Both of which were really good! Looking forward to coming back again to trying some of their full entrées!

    Menu
    Lisa K.

    As a new resident of Irvine, Warehouse 72 kept popping up on my feed so I gave it a try. They have a great happy hour daily from 4-7pm which is awesome. Indoor and outdoor seating and bar are also available which is nice. I actually walked here from my place so not sure what the parking validation situation is but the restaurant is inside the Hyatt Regency in Irvine and I've heard they validate. I tried the Ceviche and it was light and refreshing for a hot day. Also tried out their happy hour Sauv Blanc and Pinot Noir which was $9 each for a generous pour. No complaints here and the bartenders were all very nice too. It was nice to feel like I was on vacation without actually being that far from home. The bar has a ton of natural light during the day and has an airy feel.

    Butter Board

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    Page 3 of 7

    Ask the Community - Warehouse 72

    Can dogs sit on the patio?

    Hello Geri, Yes, dogs are allowed to sit on the patio. Thanks for checking!

    Is there a dress code?

    No you can wear whatever you want, it's connected with the pool so you can wear pool wear too

    Do they take cash payments? Edit: Apparently, they do take cash, which is interesting because I was…

    yes

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    Bosscat Kitchen & Libations

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    Yesterday we watched the US soccer World Cup and it was a great time. Your staff was very…read moreaccommodating, even though our reservation was only set for four or five people. You let us have a few more people join us. Also our server Morgan was fantastic. He was very accommodating and sweet as well. Very attentive! We also enjoyed the food Thank you for a great time Morgan and Bosscat!

    Southern food has a lot of charm and Bosscat Kitchen brings this charm to Southern California in…read morethe spirit of true Southern cooking. The menu is simple and straightforward. The cooking uses quality ingredients and love and care. I was here on business by myself and was seated immediately and after a quick look at the menu decided on the devil's cut ribeye a steak. It comes with a massive amount of oven, roasted potatoes and green beans. I also got a side salad with it as well which was way too much food for one person. The entire thing was big enough for two normal or maybe even three light eaters. The steak was excellent with a sweet coffee rub with a slightly sweet mapley taste. I could only finish about half and save the rest for the next day. Even though I was full, I decided to try the fried apple pie because it was recommended by many other reviewers. It was actually amazing. It was the dish that was highly recommended by the server and she was not wrong. The ice cream on top was probably House made and the pie itself was like a gourmet version of a hostess apple pie but of course with much higher quality ingredients and it was delicious. The vibe of the restaurant is exciting. It is a fun place to visit with the visual aspects such as the bird cages in the window case. Oak barrels used for aging whiskey are set around and the general vibe was very attractive. Everyone was having a great time and making quite a lot of noise from all the conversation and the music, but people were really enjoying themselves. If you want to have a quiet conversation with someone, this is probably not your place, but if you want a fun time with that kind of vibe, it is an excellent place. I recommend Bosscat highly.

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    Shaved pork chop sandwich
    Shaved pork chop sandwich
    Bosscat Kitchen & Libations
    Bosscat Kitchen & Libations

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    Houston's Restaurant

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    i can't begin to describe how incredible this restaurant is. the ambiance , the professionalism, to…read morethe outstanding food. the staff was great, the host, the server, the kitchen. management is doing an excellent job here. now to the food. the prime rib dip. mouthwatering, tender, juiciness. exceeded my expectations . seriously one of the best things i've ever had... the spinach dip. WOW. have never tasted a spinach dip like this one. the crispy chicken sandwich. was so good, my daughter loved the slaw on it. the yellowtail sashimi salad was the best kale i have ever had and the way the yellowtail melts in your mouth. i will go back for this dish 100 times over to be honest i don't even remember what cocktail i ordered because the food was so good i couldn't even focus on anything else. my new favorite restaurant and will definitely be coming back to try more food . thank you everyone at houstons for your amazing food and service !

    Photos
    Houston's Restaurant
    Key lime pie
    Key lime pie
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    The Terrace

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    4.6
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    While waiting in a long line to receive my diploma, I decided to check Yelp for a lunch spot after…read moreCommencement. I came across the Terrace, located near the university, which featured a lovely patio and scenic views overlooking the golf course. When we arrived around two in the afternoon, the restaurant was nearly empty. The interior was stylish, but I preferred sitting outside to enjoy the view. A large group of golfers was having lunch nearby. Since it wasn't crowded, our server easily arranged a table for seven. One downside was a man who continued to smoke on the patio despite being told it wasn't allowed, though fortunately, he didn't smoke the entire time. My man and I shared a Mexican Mango Mule, which was especially refreshing after the lengthy ceremony. We sampled several dishes--calamari, chicken wings and fries, beef tacos, and chicken tacos--in order of preference, from most favorite to least (though none were bad, just varying in appeal). The kids enjoyed a bowl of Bolognese and seemed satisfied. To top it off, the staff surprised me with a complimentary brownie and ice cream to celebrate my graduation. The service was excellent, the venue was perfect for lunch, and the food was delicious!

    Happy Hour 4-7 PM, daily ($2 off bar bites, draft beer, house spirits, and wines by the glass). In…read moreaddition to well drinks (which were appreciatively strong), we ordered: - Mexican Street Corn, $12 (tender and tasty appetizer); - Arugula House Salad, $9 (hit-the-spot in being clean-&-simple; I was content, but may be light on the dressing for those who require more); - Bolognese, $19 (hubby found very tasty and satisfying) Learning that they have Taco & Tequila Tuesdays and Whiskey Wednesdays offer more incentive to return -- which we did for Whiskey Wednesday; we enjoyed their: - $10 Barrel-Aged Old Fashioned (very tasty) - Spinach Artichoke Dip, $14 (the dip was OK; the house tortilla chips were delightfully thick-&-crispy) Sitting outside offers fresh air and comfortable breezes, and pretty views of the golf course. The 5-star friendly, professional, and attentive-yet-unrushed service from Cassandra and (on our return visit) bartender, Drew certainly added to making our experiences very enjoyable. Fun-and-fabulous find!

    Photos
    Our renovated dining area features a full bar & opens to a patio with tables, a couch by a fire pit, and stunning golf course views.
    Our renovated dining area features a full bar & opens to a patio with tables, a couch by a fire pit, and stunning golf course views.
    Kimchi fried rice
    Kimchi fried rice
    Fried chicken sandwich

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    Bluberry Social

    Bluberry Social

    4.2
    (417 reviews)
    5.0 mi
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    everything good just don't add too much syrup on the pancakes or else they will be WAY TOO sweetread more

    We arrived around 11:20 AM for a light brunch with a party of three before our 5:00 PM birthday…read moredinner later that evening. The restaurant was already quite busy, with the indoor dining area nearly full and only a few outdoor tables still available. There were three parties ahead of us in line to order, but fortunately the line moved quickly. By the time we finished ordering, we were lucky enough to find a comfortable indoor booth. BlueBerry Social has a modern café atmosphere with a clean, bright, and welcoming interior. Since this was intended to be a lighter brunch, we wanted to avoid ordering anything too heavy. One thing that immediately caught our attention was their unique take on omelets. Instead of serving a traditional folded omelet, they present it almost like a sunny-side-up egg with all of the cooked ingredients beautifully arranged at Center of Omelette. It gives the dish a much fresher and more elegant presentation while allowing every ingredient to stand out like a flying saucer. For our brunch, we ordered the following: Jill's Combo - (Excellent) This combination was the perfect balance of both sweet and savory. The blueberry ricotta pancake was light, fluffy, and full of fresh blueberry flavor without being overly sweet. The eggs were cooked perfectly, and the accompanying breakfast sides rounded out a satisfying but not overly heavy brunch. If you're visiting for the first time, this is an excellent introduction to what BlueBerry Social has to offer. Hash brown tote was delicious and crunchy. Farm Fresh Veggie Omelette Scramble - (Excellent) This was probably the most visually appealing dish on the table. Unlike a traditional folded omelet, the eggs were presented with beautifully cooked vegetables surrounding the rich. The avocado, zucchini, mushrooms, onions, peppers, tomatoes, spinach, and sweet corn all tasted incredibly fresh, making every bite colorful, flavorful, and surprisingly light. It was a healthy dish that never sacrificed flavor. It too has that delicious crunchy hash brown. Brisket Hash + Omelette - (Excellent) Easily one of our favorite dishes of the morning. The slow-braised brisket was tender, juicy, and full of flavor, pairing perfectly with the crispy potatoes and vegetables. together with the brisket to create a rich, comforting bite every time. It too has that crispy hash brown. Iced Latte - (Great) Smooth, balanced, and refreshing without being overly bitter. It was exactly what you would expect from a quality café latte. Blueberry Crumble Latte - (Excellent) This turned out to be the surprise favorite among our drinks. The blueberry flavor was subtle and natural without tasting artificial, while the crumble notes added just enough sweetness to make it unique. It was both creative and delicious. Matcha Latte - (Great) Rich matcha flavor with a smooth, creamy finish. It wasn't overly sweet, allowing the natural earthiness of the matcha to come through nicely. Overall, BlueBerry Social exceeded our expectations and provided one of the best brunch experiences we've had in quite some time. The restaurant offers a refreshing twist on traditional breakfast favorites, with beautiful presentation, fresh ingredients, and excellent execution throughout the menu. Every dish looked as good as it tasted, and the specialty coffee drinks were equally impressive. Our favorites were the Brisket Hash + Omelette, Farm Fresh Veggie Omelette Scramble, and the Blueberry Crumble Latte. Combined with the bright atmosphere and friendly service, it made for the perfect light brunch before our birthday dinner. BlueBerry Social easily earns a well-deserved 5-star rating from us.

    Photos
    Inside of the store
    Inside of the store
    TRUFFLE PARMESAN FRIES
    TRUFFLE PARMESAN FRIES
    CHICKEN KOKO MOKO

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    CHICKEN KOKO MOKO

    Warehouse 72 - tradamerican - Updated August 2026

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