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    Warehouse 72

    4.1 (248 reviews)
    Open 11:00 am - 11:00 pm

    Warehouse 72 Photos

    Business Info

    WAREHOUSE 72 ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Good for kids

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    Recommended Reviews - Warehouse 72

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    Reviews With Photos

    broccolini
    Shannie C.

    I would give a 3.5, but rounding up to 4~ Bf took me here for my birthday, we had reservations for a Friday night, but it wasn't needed since it was pretty empty when we arrived. It's located inside a hotel, so finding it took a little bit of a walk. There is ample space with many tables available and a bar as well. The view looked nice if we were to sit outdoor on the patio, but it was getting chilly by the time we were seated around 8 pm so we sat inside. They have this very unique visual on a huge screen that continuously plays, it's a little mesmerizing lol. It def keeps kids entertained. for being pretty empty, service was ok. It seemed like our server was elsewhere, and we were checked on minimally. We ordered broccolini, truffle pasta with steak, and bacon cheeseburger with fries. They serve the pasta with angel hair which isn't my favorite, But i had been craving truffle pasta for a while so it satisfied that craving. I wonder if it would've been possible to sub the pasta for their rigatoni or anything else. Not sure if I would come back since it didn't feel like anything special, but it was a good experience to try!

    Xin F.

    Love that this places offers a great variety of items to choose from and conveniently located within the Hotel. I was excited to check this place out after a day of travel. I'm glad that they didn't disappoint. Food came out relatively quick. The Kampachi Crudo was delicious but could've got away with less sauce. The drink (Arancia Fresco) was well balanced and the truffle pasta could've used a bit more flavor. It was still enjoyable and love the SoCal vibe. There's an option to sit inside, by the bar or outside. Would love to comeback and check out the other items on the menu.

    Octopus
    Miguel C.

    Walking into Warehouse 72 in Irvine feels like stepping into a coastal daydream, clean lines, warm feeling, soft lighting, and that breezy, modern‑California confidence. It's upscale without being uptight, polished but still playful. The kind of place where you can show up for a casual lunch or a dressed‑up dinner and feel equally at home. This kitchen leans into New American creativity, taking classic seafood staples and giving them a fresh, SoCal twist. I really enjoyed the Charred Octopus, Tender with a smoky edge, paired with a punchy sauce that brings the whole plate to life. Everything tastes intentional. Balanced. Fresh. Like the chef actually cares about the ocean and the people eating from it. The bar lounge area is quietly impressive. Expect bright coastal cocktails, herb‑forward spritzes, and a wine list that leans crisp and mineral, perfect for seafood. Service is warm, attentive, and genuinely friendly. Not performative. Not hovering. Just the right amount of check‑ins and thoughtful touches. If you're into New American cuisine, seafood, and restaurants that feel both modern and inviting, this Irvine spot delivers. It's the kind of place you leave already planning your next visit Miguel C.

    Ruud N.

    Our friends had dinner before at Warehouse 72 and told us they really liked the entourage. Agreed, I do not know many hangout with a screen that large, clear and engaging... suitable for when your get together comes too windy or boring. LOL. All jokes aside, it's very impressive. We were there for a Sunday happy hour and expected more patrons to say the least.... it was eerily quiet. Food and drinks? We ordered the 1. Halibut Ceviche: 9/10. Delicious, 2, Poke Nachos 8/10, good flavors but nothing special, but the added wonton chips helped a bit 3. Steak Tacos, 9/10. Our friend was very happy very them. The Butterscotch Budino was nice for dessert (8/10) but the S'Mores not so much (6/10) ... the description was enticing though. Service was swift and personal, but as the place was quiet, the staff had time for a bit of a banter and personal chat which is fine with me but other patrons may be turned off by. Recommended? Yes, but come earlier or later as the place would look much better at night.

    The Octopus appetizer
    Elida V.

    Great place for Dinner happy hour and night out for cocktails , Definitely going back.

    Mandy B.

    Stayed at the Hyatt Regency and ended up at Warehouse 72 Steakhouse every night, and honestly, I'd go back just for the mashed potatoes alone. They were the perfect balance of creamy and chunky (which is rare and somehow makes them even better). The bar staff is what really makes this place stand out. Ellie made me a "Breakfast Shot" that you have to try, and Michael made one of the best carajillos I've ever had, still haven't found one that compares. It's a cute spot for dinner, but also such an easy place to hang out if you're staying nearby. Between the food and the bartenders, it just hits every time. Definitely a go-to.

    Seafood Risotto
    Jae C.

    Hands down one of the best chickens I've had. The green sauce perfectly compliments the chicken. The chicken is seasoned so well. Highly recommend the Peruvian chicken dish. Great job to the waiter that recommended the dish!

    House made fried mozzarella
    Jake M.

    My wife and I went here to celebrate Valentine's Day and this place has become one of our favorite places. Our server, Tessa, was one of the best servers we've ever had! She made the night such a great overall experience and one of the most memorable dinners because of Tessa. She recommended some really great dishes and drinks and everything we had was 100000 out of 10. And this got even better because the food was so flavorful and expertly plated. This place has some of the best food and drinks we've had in a while. The big screen next to the table had the new Valentine's Day theme and it gave the vibe an overall sleek and high end feel. Highly suggest this place, it's one of the best restaurants around.

    Winter kale salad
    Brittany T.

    Warehouse 72 makes me feel like an overgrown iPad kid. I would sit here for hours and eat while I stare at the pretty LED screen. I know it's kind of random but honestly the random images on the big bright screen are fun and whimsical and I love that. It was also pretty quiet in here when we came in for NYE dinner which to be honest was exactly the vibe be were going for. The best part is we learned that valet parking is free with validation from the restaurant making this an excellent date night spot to bookmark for the future. I got the holiday pre fixe with the winter salad, seared halibut, and pecan pie. The salad was good but it was advertised as a winter kale salad and there was not a kale leaf in sight. It was still tasty but I just don't like when swaps are made without communicating (you never know if someone has allergies). The seared halibut was good and my husband got the surf and turf off the regular menu and enjoyed it. Pecan pie was solid but not better than my mom's homemade. I think I'd come back for a date night, even just to see what seasonal pics they have on display.

    NY Steak
    Crystal H.

    Ooh so I really had a great time! It was our belated anniversary date and overall pretty much everything went well! Parking is available for validation of 3 hrs for the self parking hotel guests, and then you can walk through the double siding doors and enter the hallway to the lobby and right to the restaurant. It wasn't too busy for a Tuesday night, we had reservations and got seated right near their large background screen, a lot fun visuals to experience and enjoy, especially the gummy bear one made me crave them. Haha. We tried their pear and blood orange mocktail, both are relatively sweet and enjoyable. Definitely lick or eat the salty chamoy on the rim of the blood orange and drink it together. We tried the following items: 1. Butter Board: 4/5, loved it, but I think it needed more of the honeycomb pieces, or a tad bit more sweetness due to the salted roll. 2. Caesar Salad: 4/5, a standard Caesar salad, but I loved the amount of dressing and freshness of the lettuce, there were these Parmesan crisps added, but I think they were not really crispy, but more on the hard side to chew on. 3. NY Steak: 5/5 overall a perfect medium rare steak, enjoyed it and saved it for home. 4. Truffle pasta with Shrimp: 5/5, I really loved their angel hair truffle pasta, very savory and creamy, but definitely a strong flavored dish that I think should be shared. Adding shrimp is a really good idea to get your protein. Last but not least, they surprised us with a cute chocolate type of cake for our anniversary, a perfect ending to our dinner, not overly sweet and it was deliciously moist. Overall, I enjoyed dinner and the vibes, and joined their rewards program which has great rewarding factors.

    Nelson L.

    Great food! Usually these hotel restaurants are hit or miss but this place is pretty solid. Service is great. Parking is next door in a parking garage. Plenty of seating and nice clean restaurant. First time I came here I ordered the lamb chops and it was simply divine! Full of flavor and tender. Second time I ordered the salmon bowl from the lunch special but there was too much rice in my honest opinion and not enough fish. I wouldn't order that again unless a change is made. For appetizers we ordered the poke nachos, butter bread, and mozzarella. All were very good! Kimchi fried rice was ok.

    Hamachi Hand roll $7 (HH)
    Erica C.

    Came here for Happy Hour (Daily from 4pm-7pm). They offer a lot of great specials on appetizers and drinks. Everything we tried was really good. But I must say the disco fries were the best!! The fries have truffle oil, parm cheese and rosemary salt. We ended up ordering 4 orders of them! The chips and guacamole was really good as well. The restaurant is super spacious. They offer indoor and outdoor dining. Their outdoor patio is huge! Happy hour is offered in the bar area or patio. Service was great, friendly and prompt. Had a great time here.

    Food menu
    Trevor V.

    A beautiful restaurant tucked inside the Hyatt Regency. They validate your parking if you dine here so don't have to worry about paying for parking. The restaurant itself is extremely aesthetically pleasing from the dining room with a digital displayed wall, the beautiful bar top and a very spacious patio. I just stopped by here as I was in the area and only got some shrimp tacos and some fries. Both of which were really good! Looking forward to coming back again to trying some of their full entrées!

    Cocktail menu

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    Page 1 of 7

    Ask the Community - Warehouse 72

    Can dogs sit on the patio?

    Hello Geri, Yes, dogs are allowed to sit on the patio. Thanks for checking!

    Is there a dress code?

    No you can wear whatever you want, it's connected with the pool so you can wear pool wear too

    Do they take cash payments? Edit: Apparently, they do take cash, which is interesting because I was…

    yes

    View All 4 Questions

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    The ambiance was nice and modern the dry floral above the bar. The floral seemed to show more…read morecolors in person than in the photos on Yelp. Food was decent with some dishes really good and other dishes were fair. I had the Seafood Risotto, the flavor was not too salty but also couldn't really tell if it had its own distinct flavor from an ordinary risotto dish. My co-worker got the Steak Frittas (not pictured) and said it tasted good with the steak being soft, like it was melty. Visually, it looked good too. The Seasonal Butter Cake dessert was excellent. A bit on the sweeter side, the inside was soft and outside had a nice crumble crunch, tasted great with the ice cream that's included. Our waitress was really friendly and sweet. Would recommend giving this place a try!

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    Strawberry Yuzu Butter Cake

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    Lemon & Thyme - Pork belly and black garlic bbq

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    Lemon & Thyme - Peaches and burrata salad (seasonal)

    Peaches and burrata salad (seasonal)

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    Momonoki - Prosciutto salad

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    Momonoki has been on my list of restaurants to try since it first opened and I'm so happy I finally…read moregot to go this weekend! We went on Friday night and I was surprised that we were seated right away. The service was great and friendly and the restaurant itself felt cozy and high-end. We ordered the garlic parm fries, momonoki chicken wings, and dashi pesto. The garlic parm fries were crispy and fresh and were like the best version of a McDonald's or Potato Corner fry. I could smell the garlic as soon as the fries came to the table but unfortunately, the taste wasn't as strong as I was hoping. Still really delicious, but the high price point means I probably wouldn't order this again. The chicken wings came out next and they were HUGE. They were super juicy inside and the fish sauce glaze was strong and had a nice kick. I appreciated that despite being glazed, the wings were still pretty crispy. The slaw that came on the size was a little heavy on the mayo and had a bright peppery taste. Definitely a nice fresh component to an otherwise heavy meal. Finally, the dashi pesto came out and the udon was perfectly bouncy. The pesto had a subtle seafood flavor and was very herbaceous. Most pesto I'm used to pack more of a sharp, garlicky punch, but this one leaned heavily into the fresh basil which I enjoyed. The scallops on top were also cooked beautifully. I was a bit sad that we received each dish at very different times, the dash pasta coming out much much later than the fries but they did warn us after we placed our order that the kitchen would be very busy so I appreciated the heads up. All in all, I think this is such a fun and classy fusion restaurant and they executed very well.

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    Inside

    Momonoki - Pappardelle Bolognese

    Pappardelle Bolognese

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    Warehouse 72 - tradamerican - Updated September 2026

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