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    Il Fornaio

    3.9 (1.3k reviews)
    Closed 11:30 am - 9:30 pm
    Updated 2 weeks ago

    Order Il Fornaio Takeout or Delivery

    Services - Il Fornaio

    Venue rental

    Il Fornaio Photos

    Business Info

    IL FORNAIO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Il Fornaio

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    Reviews With Photos

    Carlton R.

    Great! This restaurant is located in a very nice area and has a great outdoor seating setup. The staff here is friendly and very accommodating. The food was delicious. They have daily happy hour specials which changes each day. It was a nice touch! Will definitely be back when I'm in the area.

    Dining
    Aaron A.

    Nice team dinner! Had a group of 25 and our server, Alejandra was friendly and efficient. The entrees were varied and offered a little bit of everything. The NY Strip steak entree was a little underwhelming so would not order it again but appreciated the atmosphere and the fact that the restaurant validated the valet parking!

    Shrimp pesto
    Bonnie S.

    Tried to get an early dinner reservation for Saturday but there were no openings. My husband and I arrived around 4:50 and a very nice gentleman opened the doors early and seated us. We were starving this day because our son had games and our last meal was at 9am! We were immediately offered water and bread by Tony. OH yum! The bread was warm and fresh with flavorful olive oil and vinegar to dip it in. We ordered the calamari- delicous soup of the day- can't remember what it was called! Had leek, potato, mushroom and it was such a mild flavored comfort meal. loved it. linguine mare- good amount of seafood, very well made, yummy! shrimp pesto pasta - can't remember actual name, amazing and honestly best pesto ever!! la colomba - a refreshing drink that was well balanced tiramisu - we can't help ourselves, this was perfect and authentic tasting. Overall a wonderful experience, Tony was a great waiter, so sweet and attentive even though he was so busy. Service is not super fast if you're in a rush which we were not. We got to enjoy our meal and each others company without feeling like we are getting kicked out. The restaurant itself was bright, beautiful, clean and aesthetic but also warm and romantic.

    Bruschette Assortite
    Anh D.

    Went for happy hour on Thursday and there was plenty of seating (you can sit at the bar, regular tables near the bar, or outside). Tried several items on the happy hour menu and they were all pretty good. We also wrote that we were celebrating a birthday and the staff definitely had a nice little treat and we're so kind and helpful! Clean restaurant and restroom as well. Parking is validated or you can valet.

    Dave L.

    This place was a real surprise. Absolutely beautiful location and free parking validation for 3 hours. Servers and wait staff were outstanding from the get go. Had the hand made pasta ala vodka which is perfectly al dente and texture between the deep rich vodka sauce to the bacons bits was excellent. Next was the Pomodoro bolognese which was equally good . My only issue was the pizza which was pretty horrid for a Margherita. Barely any greens and amateurish and looks like a regular cheese pizza that just added some extra toppings. Overall a great dinner and atmosphere just skip the pizza

    Tyler G.

    Il Fornaio is my new favorite italian place in Irvine. This place has great ambiance. It's a very large building and has multiple outdoor sections. The waitstaff upgraded our table last minute which was super nice. The service was also great and our waiter was extremely friendly, and gave us great wine recommendations. Also should mention there is valet and they validate your parking for you. Overall the ambiance outside was very nice and definitely the best part. Food was delicious, wine was great. Overall I would definitely recommend this place. Super nice spot for a family dinner or date night

    Arlene E.

    Service.. every one very nice.. from waiter... servers... hostess... We knew we couldn't finish full meals so my daughter and I split everything.. thank you for splitting the dishes for us prior to serving I would love to sit in patio seating one of these times... looked pretty outside Indoor patio seating looked fun too Bread and oil vinegar- love the crusty bread**** Ciliegini -Spaghetti with fava bean puree Insalata de Pere with Gorgonzola cheese... yummy...***** Budino di pane alla gianduia for dessert With dk choc gelato ...sooooo yummy... a perfect way to finish off a meal and leave beyond Was my second time in 6 years... only because I live in the central valley... otherwise believe me... I'd be here more often

    Salmone alla Griglia*
    Owen C.

    Il Fornial offers a warm and welcoming dining experience with flavorful dishes and friendly service. The calamari was a standout crispy and perfectly cooked without the rubbery texture you often find elsewhere. The pizza had a well balanced flavor and an excellent crust that held up nicely. The white fish was tender with a soft, buttery sauce that paired well without overpowering it. The beet salad had great flavor, though a bit more toasted walnuts would have added an extra layer of texture. For entrees, the salmon was another highlight the crust was excellent, and the potatoes were crisp and seasoned well. The spinach, however, was a bit underwhelming and could use more seasoning or punch. Service was pleasant overall; the servers were kind and welcoming. Appetizers took a little longer than expected, but entrées arrived promptly.

    Mushy gnocchi
    Robert P.

    My guests loved their chicken and veal parm, but my gnocchi was mushy and tasteless. Had to struggle to get through it. The sauce was great but I ordered gnocchi not a bowl of sauce. The waiter was nice and attentive, but spilled a little wine each time he filled my glass. I resolved to pour my own. Fornaio is a wide open floor plan with a lot of glass. Not at all intimate. The bar is too modern for my taste...can't imagine they stock Schlitz or PBR. All in all a little too sanitary for me.

    Lasagna Ferrarese
    Yen-tso K.

    I can't take my mind off Cristina, la pizza. The texture, the cheese, the savory prosciutto paired with the fresh arugula, and the fragrant truffle that left me wanting one more bite after the last slice was gone. Although we ordered the Cristina and Lasagna, la pizza won my heart. The lasagna was good too, but about halfway through it felt like I already had enough. The service was good, attentive and helpful. The restaurant was clean, but there were some annoying flies/pests that kept buzzing around the food... probably coming from the patio seating.

    Menu
    Sam S.

    I love the one in Pasadena, but this was my first time here. Free valet parking is a great option. The restaurant is huge with indoor and outdoor seating. We went on a Friday for Happy Hour and were very happy. Excellent, friendly service. The Diavola pizza was excellent as were the wines and cocktails on the menu. I will definitely come back, since this is closer and has great parking.

    Tiramisu
    Brandon C.

    I came here for a dinner event and this food was what was on their set menu. The salad was my favorite part of the meal. The dressing was fantastic, the croutons flavorful and crispy, the lettuce was crispy. Overall a great salad. The tenderloin was just okay. It was prepared a nice medium rare so in that regards was pretty much cooked perfectly. However I didn't like the sauce that much as it was overly sweet and not very flavorful. I ended up adding a lot of black pepper and salt to make up for the lack of flavor. The veggies were decent also not super flavorful, but mashed potatoes were great. Very fluffy, very flavorful, and just a solid mashed potatoes. The tiramisu was also yummy. The coffee flavor was great and I loved the cream and extra chocolate shreds on top. Overall good experience. Service was quick and the waiters were kind. I definitely want to come back and try the main restaurant and their pasta.

    It's lit!
    Adrian Z.

    Incredible service followed by amazing food. Special thanks to Rose for being so welcoming to our group and to Brian for making sure we got everything we need. The Hawaiian pizza and meat balls are a must have to get started. Followed by gin and tonic and a few martinis. Super grateful they're back in full swing better than ever.

    Salmone alla Griglia

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    It's the best Italian restaurant in town. Good foods good music. Service is great! Will call me back when i back to the town.

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    Il Fornaio Reviews in Other Languages

    Ask the Community - Il Fornaio

    Is this place dog friendly as well?

    I think so

    Is there gluten free pasta as an option?

    Yes. It's on the website and states options avail for gluten free pastas

    Everyone is talking about the free bruschetta or calamaretti on Yelp. How do you get that?

    When you are in the restaurant, you can check-in on the restaurant's page in the Yelp app and show your screen to the waitstaff

    What is the corkage fee?

    Our corkage fee is $25 per bottle.

    Is there a kids menu?

    Yes, we do have a kid's menu!

    Do they have the Seafood Pasta dish at the Irvine location?

    Yes! We have the Linguine Mare Chiaro which is thin pasta with clams, mussels, prawns & scallops in roasted cherry tomato sauce,crushed red pepper, garlic & trebbiano wine.

    Is there self parking?

    Yes! In the parking garage near the restaurant but they validate for the valet parking.

    Do they do happy hour?

    Yes, we do have happy hour! It is Monday-Friday from 3pm-6pm in our designated bar area only.

    Do they make their own pasta in-house?

    Yes they do!

    Is corkage fee free on Friday?

    No it is not

    Does anyone know what their corkage fee is?

    I just called today and it is $25.

    Is there happy hour? If so what time.

    4:30-6:30. If you plan to go, call ahead just to be sure. Super yummy!

    View All 17 Questions

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    Ly Wedding- Hillside Estate

    The Event Loft - Ly Wedding- Hillside Estate

    Ly Wedding- Hillside Estate

    The Event Loft - Our dessert table at our wedding reception at the Gray Matter Museum of Art. Photo by Dennis Roy Coronel Photography.

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    Our dessert table at our wedding reception at the Gray Matter Museum of Art. Photo by Dennis Roy Coronel Photography.

    Il Fornaio - italian - Updated May 2026

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