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Benny and Mary's

4.2 (701 reviews)
Open • 11:00 am - 9:00 pm
Updated 2 months ago

Benny and Mary's Photos

BENNY AND MARY'S ATMOSPHERE

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Moderate noise
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Intimate
Romantic

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Recommended Reviews - Benny and Mary's

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Butter Toffee Cake
Michael V.

We were seeking a trendy, but upscale environment that was close by with availability on short notice for guests from out of town. Benny and Mary's was the right choice; everyone enjoyed it. Food - Short Rib Ossobuco: 4.5/5: The short rib was fork tender, rich and very flavorful, and glazed in a delightfully acidic reduction. The apparagus was well cooked and seasoned, and the potatoes somehow balanced being heavy but light, melting away while being flavorful. Dessert - Butter Toffee Cake: 5/5: The texture and consistency were spot on and the toffee added a complimentary sweetness to the butteryness. The berries were fresh and appropriately sweet. If it was no so rich, we would have ordered a second one. Service was good, with a handful of different staff members refilling drinks and checking in.

Main hall
N M.

Fabulous location for a private party! I hosted my husband's 50th here & it was a show stopper. Impeccable service, sexy decor & perfectly priced. The GM Aixa, banquet coordinator Madison and owner were so much fun to work with. They concocted a special vegetarian menu for our guests & tailored our drinks to my husband's menu suggestions. The bartender Felton was a hit! Loved every moment of our big celebration here. We will definitely be back to host our milestone events!

Ribeye steak
Michael M.

It's hard to believe this beautiful restaurant is tucked away in an office park. A friend hosted her birthday party in a private room, so I can't tell you what the regular full menu and service are like. But they did a splendid job in catering for her party. We had three entree choices: a ribeye steak, chicken Milanesa, or shrimp scampi. Although I had the chicken, I sampled the other two, and all of them were delicious. Even though we were a party of fifty or more, the service was excellent, and everyone got their food at the same time. I highly recommend checking Benny and Mary's out!

chilaquiles
Daphne L.

We came here on a thursday afternoon for brunch and bottomless mimosas. When we arrived we were the only table there so we got sat really quickly!! We ordered the simple breakfast and the chilaquiles, both were delicious and the 2 entrees were enough to share for 3 people. The bottomless mimosas were a good ratio as well! The inside is greatly decorated and has a different vibe than a lot of restaurants. I will say the one thing that makes me not give this place 5 stars was our service. Our server seemed unhappy to help us although we were her only table at first, but maybe she was just having a bad day! Either way, we still were able to enjoy our brunch :)

Vanessa T.

First timers here for Brunch and had the best time. The service, ambiance and food was 10/10. Shout out to Caesar our waiter for the great service and food recommendations.

Poke
Michael S.

The restaurant is absolutely beautiful and if not for a few hic-ups I would have given it 5 stars! Love the location as well. The beef short rib was highly recommended to me by some friends, so we had to try it. It was very good, and if you want a solid slab of meat, maybe I would recommend it. I thought there was not near enough mashed potatoes under the thick slab of meat! The asparagus that came with it was amazing so 3 1/2 to 4 stars for the dish over-all. The chicken piccata was absolutely amazing (5 stars!). We really loved the yellow fin tuna poke & chips! Please add more chips- as 4 chips is not near enough for the amount of high quality poke that you serve!- which would have been a 5 star winner with just a few more chips! Had a nice bottle of wine to go with the dinner. The server was new, and we were caught off guard when the dinner came out within just a few minutes of our appetizer! Clearly a mistake for a high end restaurant and he admitted the mistake (not that it really helped). Dinner was getting cold while we tried to hurry up and eat our chilled appetizer, which is not ideal. I would absolutely go back, and order a couple of the same items along with a couple of new. I would not order my dinner at the same time as my appetizer in hopes that there would be ample time to savor the appetizer! Bon Appetite!

Yellowfin Tuna Poke, Chilean Sea Bass, Ribeye
Danica

Came to Benny and Mary's for a birthday dinner and had an enjoyable meal. Our waiter was super attentive and genuinely entertaining -- even offered to sing happy birthday solo, which was such a fun and memorable. The ambiance is a bit quirky and moody, great setting for a special occasion. Interesting menu with lots of variety. We ordered the grilled cheese dumplings, yellowfin tuna poke, parmesan garlic fries, ribeye, and chilean sea bass. Two clear favorites: the grilled cheese dumplings are such a creative concept -- if you love tomato soup and grilled cheese, it's basically the perfect bite in dumpling form. And the chilean sea bass was really the star of the night -- beautifully seared so it's crispy on the outside but soft, juicy, and tender inside, and the couscous paired with it really well. The one thing I'd skip is the ribeye -- the texture and flavor just didn't deliver the way the other dishes did, especially at that price point.

Banana Cookie Butter Pie (TikTok: @justandyvu)
Andy V.

1. The burger was delicious and well-built! I love the flavors of the pie! 2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

Happy Hour food
Alana T.

The restaurant is beautiful, our server was great, and the happy hour wines and food we ordered good. We sat on the outside patio, thinking we were coming in for happy hour food, yet we ordered off their regular menu instead, and I wish we sat inside. I had the Chicken Piccata off the dinner menu, it was just a little more then the HH items and very good. I called after our visit to arrange a BD party there for 4 of us who have birtdays within 2 days and we'd have about 20-22 people. The woman I spoke to had told me the minimum charge for their private room, and the biggest size group the restaurant could accommodate. But then the charge of $100 goes to her for making all the arrangements. That was end of that conversaton, I was in shock, it sounded like blackmail to me, and I lost my taste for returning there.

Salmon
Calli Y.

I love this place so I was excited to come during restaurant week. We did the early bird dining, lol. I got the Caesar salad, Salmon - Almond crusted 8oz salmon filet, served on a bed of rice,a sherry gastrique roasted vegetables, finished with a creamy dijon mustard sauce, and Cherry Ricotta Cheesecake. I liked the lemon dressing on the salad, light. My salmon was a bit overcooked so dry. I liked my salmon last time better. I also wasn't a fan of the Dijon mustard sauce. Way too mustardy for me. The roasted veggies were good but it was carrots, a little cauliflower & onions. Not the usual veggies but at least they tasted good. The cheesecake was yummy and not overly sweet. Nephew wanted the garlic Parmesan fries which I asked for no parsley or whatever green stuff but it came with it. Oh well. Friend loved the garlic. Nephew thought the fries were ok. Friend enjoyed her salad and Short Rib Stroganoff. I tried it but it was the same mustardy sauce which I wasn't a fan of. Lots of short ribs though. She loved it.

Chopped Mediterranean Salad (added grilled chicken)
Cathrine S.

Such a fun restaurant! Beautifully decorated, elegant, and upscale with an elevated yet casual menu - Benny & Mary's is for everyone! We enjoyed a "girls dinner," here on a weeknight, it wasn't too crowded but I made a reservation on Open Table to be safe. They have a large dining room, bar seating, and a patio as well. Their menu was on the smaller side but offered plenty of options for all. We loved our short rib fries, burgers, and the mediterranean salad. Fresh ingredients, friendly service, elegant ambiance. This is a great stool for a lunch, dinner, date night, girls night, or celebration. Highly recommend checking it out for yourself! *Super easy and accessible parking in a lot near the restaurant, take your parking ticket with you for complimentary validation.

5 huge Yum Yum shrimp & the delish ginger dressing. I could drink it.
Karen J.

Wonderful food and service. Love the ambiance. We do happy hour here and it never disappoints. The yummy order of crisp parm fries would feed a small family. Shrimp app so fresh. We willbe back soon. Thank you !!

Chilean sea bass
shirley w.

3.5- food was decent but service was only ok. The server wasn't very attentive- we had to ask multiple times for water refills... we were there for my friend's birthday, there's 5 of us and the service brought out a brownie dessert to celebrate but he ended up charging me $12 for it. Also he added me 21% of automatic gratuity when the receipt clearly states that will add for 6 or more in the party! I had to tell him to update my bill.... Also their drinks are very weak...

Aperol Spritz

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Benny and Mary's Reviews in Other Languages

Ask the Community - Benny and Mary's

Is this restaurant baby friendly?

Yes it is during the daytime it's a great place but mind you, parental supervision is common sense and proper etiquette at public locations to not inconvenience staff or other patrons of course. There are no play areas. It's spacious and serene… 

Can it support 40 people company dinner?

Yes please email events@bennyandmarys.com

Is the ribeye steak sandwich still on the menu?

We went to dinner and it was not on the dinner menu. Their Rib-eye steak dinner entree is amazing though.

Is the burger no longer available for dinner? Didn't see it on the menu anymore

Lunch menu only

Is there ample parking available?

Yes always plenty of parking

Do they do mocktails or non-alcoholic drink options?

Yes all of our house cocktails can be made into mocktails. You can also request a custom mocktail based on your tastes.

Is there a private dining room with a TV for projecting a powerpoint? How quiet is the room for doing a dinner seminar on a Tuesday or Thursday night?

they do have a speakeasy behind the library for private events

Do they have a children's menu?

No.

Hello, Is the speakeasy open yet?

Is it kid friendly?

No, I asked if it was to the hostess one time and they said no, I then asked a waiter and he said yes it was if he was serving. It's a bit dark and gatsby inside also no high chairs and boosters.

Are they dietary restriction friendly? Are there gluten free options?

When I ate there they actually asked us when ordering if we had any dietary restrictions. They were very willing to modify dishes if needed.

What time is happy hour?

2-5pm daily

How much is the corkage fee?

$40 Per bottle

View All 24 Questions

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I stopped by Solstice after work with some friends to enjoy their Social Hour Menu that starts from…read more3p-6p Monday through Friday. We ordered the Herbed Hummus which was pretty good with the paired baguette. They even offered us extra baguettes for free when they saw we ran out. We also ordered their Nashville Hot Honey Chicken Slider that comes topped with a garlic aioli, coleslaw, and pickles which was also very good. They also offer nice selection of drinks during their social hour including wines by the glass for about $9, beers for about $4-6, and spirits for $9. Solstice has a great relaxed atmosphere especially when you go after work during social hour. It's not too crowded and you can also sit outside where you can enjoy the nice weather. The service was friendly and timely. There is lots of parking right next door at the parking structure and you can get your parking validated.

Unfortunately, this was one of the most disappointing restaurant experiences I've had in a while,…read moreespecially because the space itself has so much potential. The interior is beautifully designed, and the restaurant occupies a great location in an attractive building. Unfortunately, the service did not come close to matching the setting. From the moment we walked in, there was very little acknowledgment from the staff. Despite the restaurant being relatively quiet, everyone appeared preoccupied, and we were left with the impression that there was very little attention being paid to the guests. The food was extremely inconsistent. Some dishes were fine, while others were simply not enjoyable. One dish in particular was so overwhelmingly salty that all five people at our table tried it and agreed that we could not eat it. When we brought this to the staff's attention, we were told that this was intentionally how the dish was prepared. They offered to take it back, but told us we would still be charged for it. When the dish returned, parts of the food were noticeably blackened, and at that point we did not feel comfortable eating it. The entire situation was handled poorly and made an already disappointing meal considerably worse. What makes the experience especially unfortunate is how much potential this restaurant has. The location, building, and interior are all excellent, but good design cannot compensate for inattentive service, inconsistent food, and poor handling of a legitimate concern from an entire table. Based on our experience, none of the five of us would return.

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If you are looking for a hidden gem in Costa Mesa, this spot is an absolute must-visit. From the…read moremoment you step inside, you are greeted by an adorable interior and decor that cleverly and beautifully matches the restaurant's theme. ​ ​Every single item we ordered from the menu was exceptional: ​Beet Salad & Bone Marrow: Both made for fantastic starters, setting a high bar for the meal. ​Beef Tartare: Served with house-made potato chips that are a masterclass in texture--thin, fried, airy, and crispy all at the same time. ​Steak and Fries: Classic execution and wonderfully prepared. ​Duck Confit: Superb. The pairing of the rich mole sauce and sweet potato puree takes the dish to an entirely different level, complementing each other effortlessly. ​Baklava Cheesecake: A creative and delicious twist on a classic. The cream cheese filling is light rather than dense, and instead of a traditional graham cracker crust, it features a fantastic baklava crust. It is nicely balanced and not overly sweet, though you will definitely want to pair it with a cup of coffee to finish it off. ​ ​Service: The staff is exceptionally friendly, highly attentive, and organized, making you feel well cared for throughout the meal. ​Portions: Portions are slightly on the smaller side. My husband and I ordered three appetizers and two main entrees to share, and we were still quite hungry by the end--so you may want to order an extra dish or side if you have a hearty appetite! ​Overall, a wonderful dining experience with incredible flavors and charming ambiance. Highly recommended!

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Warehouse 72 - Bone marrow

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4.1(250 reviews)
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Came here on a weekday night and it wasn't as busy which is nice! Located inside the Hyatt right…read moreoff the 405. Valet ( free with validation for 3 hours and self parking is free). Beautiful inside with outdoor patio seating as well. The drinks are delicious! I had the Tequila Eclipse would definitely recommend if you like a spicy tequila margarita. For the appetizer I started with the shrimp tacos ( came with 2). I would rate it a 3/5. For the entree I had the truffle angel hair pasta with shrimp (5 pieces). Not my favorite. Pasta was cooked well just the sauce wasn't that good. I love truffle but expected more flavoring. Another entree I had the pleasure of trying was the lamb chops. HIGHLY RECOMMEND! Flavor was delicious. It came with a homemade pesto sauce and man was it delicious! It came with 3 pieces. Very filling and will get that again. Service was amazing! Everyone was very nice! Would recommend coming here for a nice girls night or date night.

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Decided to stop by for lunch and arrived at opening and was seated quickly. The waitress told us…read moreabout how the revamped the menu in the past month with bringing back old items and also some new items. The lunch set seemed like such a good idea with the choice of appetizer, entree, and dessert. For four of us, we got two lunch sets and two more pastas. We read that the bread and butter was popular so we decided to try. It came with toasted sourdough with a nice thick butter with miso honey butter that was flavorful. We also got the garlic parmesan fries which was as expected, nice and crispy with grated parmesan on top. We got the miso bacon carbonara which had thick pieces of bacon and heavy creamy and flavorful with slightly spicy kick in the carbonara sauce. The cavatelli had a great depth of flavor without being overpowering from the mushroom sauce. The soy garlic noodles tasted pretty clean without being overly greasy with a slight kick as well from the chili crunch. We all ended with the strawberry lychee ice cream made in house that came with fruit pieces of both lychee and strawberry on the bottom. Lacks the smoothness of churned ice cream so it's more on the ice side but the fresh fruit complements it well. Overall pretty good lunch choice and not too crowded with great variety of options for lunch sets. Great place that is modern and stylish atmosphere to catch up with friends or family with lots of selection and shareable appetizers.

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The food here is consistently good, which is why I keep coming back, but unfortunately, today's…read moreservice was very questionable. I notified the host that we were celebrating a birthday and specifically requested a candle with dessert. Not only did the dessert arrive without a candle, but there wasn't even a simple "happy birthday" acknowledgment. Our food also came out in the strangest order. We received our main entrée first, appetizer second, and bread service last. By the time the bread arrived, everything else had already been served, which honestly makes no sense. The food itself was delicious, and the butter cake was absolutely amazing. I'll always give credit where it's due, but good food can only make up for so much. I really think management needs to pay closer attention to the service staff and overall dining experience, especially when guests are celebrating special occasions. I'd love to keep coming back, but I hope the service improves.

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Benny and Mary's - newamerican - Updated October 2026

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