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    CUCINA Enoteca

    4.0 (3.3k reviews)
    Open • 11:00 am - 10:00 pm
    Updated 3 months ago

    Order CUCINA Enoteca Takeout or Delivery

    CUCINA Enoteca Photos

    Business Info

    CUCINA ENOTECA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - CUCINA Enoteca

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    Rowena B.

    This place is really good. We were looking for a place to eat before heading out to do some shopping. Squash blossoms was crispy tempura fried on the outside and goat cheese inside. Rigatoni pasta had a great bite and right amount of saltiness. Soppressata Pizza was my favorite. I love the crust and sausage. Our server was great, he made some recommendations and checked on us often. The restaurant is cute and spacious with wall to wall wine bottles and cool decorations. Will definitely come back try the other pizzas.

    Jay S.

    We had a fantastic experience at CUCINA enoteca at Irvine Spectrum! The atmosphere was lively and inviting, and we really enjoyed sitting outside on the patio. The food was amazing. Everything came out fresh, flavorful, and beautifully presented. Our drinks were also really good, and we were impressed with how quickly everything was served even though the restaurant was busy. A special shoutout to Phillip, who provided amazing customer service. He was friendly, attentive, and made sure we were taken care of throughout the night. Great service really can make or break a dinner, and he definitely made ours better. One thing to be aware of if you choose patio seating: dogs are allowed outside, so keep that in mind if you're not comfortable dining around them. It wasn't an issue for us, but it's worth mentioning for others. Overall, great food, great drinks, excellent service, and a really fun atmosphere. We had a wonderful dinner and would absolutely come back. 5 stars!

    Samsun Nahar A.

    This place never disappoints love going there time to time. There food is good and the servers are extremely friendly And love how it has indoor and outdoor options

    Wagyu Burger
    Caitlin V.

    We were shopping at Fashion Island and got hungry. We decided to try Cucina Enoteca for the first time. We sat outside because it was such a beautiful day. Their outdoor space is stunning as well. Grilled Octopus - Beautiful presentation, but I didn't care for the texture. Together with the heirloom tomato, red onion, and cucumber was good though. Tagliatelle Bolognese - This was my favorite dish. It had veal, pork, and Parmesan. Wagyu Burger - My 5-year daughter enjoyed this burger. Parmesan Truffle Oil Fries - This was a big hit with everyone. A generous portion as a side and can be shared with the entire flavor. Just the right mixture of Parmesan and truffle oil.

    Wagyu short ribs, ricotta and Bianca pizza....family style
    Ken T.

    Located in a surprisingly quiet pocket of the mall, this spot is a peaceful escape from the retail chaos. The outdoor-style seating is cleverly shielded by lush plants, creating an intimate, cozy greenhouse feel right in the middle of a bustling complex. * The Hits: The pasta was outstanding and served family-style--the giant, shared platters easily feed 3 to 4 people and are incredible value for a group. * The Miss: Skip the Wagyu short ribs. While nicely cooked, they fell flat on flavor and simply weren't worth the hype or price tag. * For the Kids: The "make at your table" pizzas were a massive home run. It kept the kids entertained, completely mess-free, and they devoured their own creations.

    italian chopped salad
    Kimberly H.

    Honestly the service really makes a big difference. Ambiance is hippy/trendy and I love the wine selection. Maybe one day I'll be able to afford a nice bottle of wine.

    Jiaqi G.

    I forgot I had the one in fashion island. But after a few years the quality of the pasta, to the pizza and sharable still kept its standards to date. My favorite was the beef brasato that stole from my friend's plate. The bolognese was good but a bit underwhelming in flavor of the sauce. The focaccia was super fluffy and paired well the ricotta.

    Cauliflower & Foccacia
    Hannah W.

    This is probably one of my top 5 favorite restaurants of all time. I'd previously been to the Fashion Island location, but last weekend was my first time going to the Spectrum location. My boyfriend and I went last week. This is SUCH a great date night spot! I'm a sucker for a romantic ambiance anywhere & everywhere. The prices are also pretty reasonable and beat the price point of the other fancy date night restaurants at the Spectrum. My favorite thing to order at Cucina is the roasted cauliflower. This evening we also split the focaccia and Bolognese. Their drinks are also phenomenal, and the service is always incredible.

    Ji K.

    We had reservations Saturday, we were able to get seated right away, the staff were friendly , service was quick, drinks and food were good. Cute date night spot. We had - Tempura fried stuffed squash blossom Short rib mafaldine Tiramisu I forgot what the other dish was , overall food- I'd give it 7.5/10.

    Sherry T.

    Our first time here. It is located outside of Fashion Island Mall. There is plenty of parking. Reservations can be made on Open Table - highly recommended. The restaurant is big, clean, and has indoor and patio seating. In the patio area, there is a fireplace and heat lamps. Our server was friendly and attentive. My water cup was always filled. Our food was amazing. Everything was so yummy and flavorful. The portions are generous as well. We would definitely come back to try their other menu items.

    Winnie L.

    I came here for lunch during the week and it was very busy and packed. Service was super quick so if you needed a fast lunch in a nice restaurant, this would do the job. I ordered the beef mafaldine as the description sounded really good with braised beef, mushroom, kale and Parmesan. The beef was nice and tender but the sauce that was used was really tangy. It was so sour that I actually thought the dish had perhaps gone bad. The noodles were also too soft and I am one that does not like al dente. The staff was very nice and the restaurant was very clean. But from a food perspective, the food at the Newport Beach location was much better.

    baby beet + yogurt
    Brigitte M.

    Great lunch with my sister.... Had a nearby appointment, so my sister and I came here for lunch. We split the beets and pasta. We LOVED the rigatoni bolognese, which wasn't on the menu, but we asked the waiter what was closest to that, and next thing you know, he got the chefs to make it for us. Beets were great with arugula and yogurt sauce. Rigatoni bolognese was great. This place doesn't have the best/freshest pasta I've had in OC, but their sauce and the lemon ricotta are amazing. Service was great and overly accommodating, and it's just a real cute place. We will be back.

    burnt brussels sprouts
    Katya Z.

    If I could give 3.5 stars I would because it's a cute place and the food is good but just misses the mark on being great! I also like their cocktails as well and the wine selection. We were able to come on Friday at 5:30 and be sat immediately which was great. They changed their menu and no longer have the short rib pappardelle! I was a wee bit sad about that but they did have the short rib mafaldine. I like the noodle and the flavors but the short rib was severely lacking. In the past dish, you really saw and tasted the short rib but it was so small in here and shredded you barely noticed it was in there. It was tasty but I was wanting more. The chopped salad is good because you get a plethora of different vegetables but I wish it had a little more dressing & had some toasted breadcrumbs on top with more cheese. The focaccia is made in house and was buttery, airy & had that crunch on the outside. I think the brussel sprouts need a different side like something with acid or vinegar. The hot sauce doesn't go with it. Overall, with a few tweaks to the dishes I think it could be great.

    tagliatelle bolognese

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    3 days ago

    Ashley is a rockstar bartender, best espresso martini!! I will be back for sure! She's awesome

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    CUCINA Enoteca Reviews in Other Languages

    Ask the Community - CUCINA Enoteca

    Do they have vegetable noodles? Do they have cauliflower crust?

    They have gluten free pasta, but it's not zoodles or anything like that. No gluten free pizza as far as I know.… 

    When would the spaghetti with squid lnk come back?

    Hello Lelang, We currently have the clam + squid ink linguini on our lunch and dinner menu. We hope to see you again soon.

    What time and days is the happy hour?

    Is there a pasta that's gluten free AND dairy free? No butter or milk product. Eggs ok.

    Yes we do!

    Is there outdoor seating?

    There is a patio on either side of the entrance to the restaurant.

    Do you have gluten free options?

    Yes we do! We have a gluten free pasta option. We can also modify some of our items to accommodate gluten free needs.

    What are your vegan entree options?

    We have a Fiorentini pasta and we can also make a vegan pizza.

    Do you allow dogs in the patio?

    Yes, they do! I went 2 weeks ago and brought 2 dogs.

    Do they accept cash?

    Yes we do!

    Can they accommodate large parties or meetings for 50 people?

    https://www.urbankitchengroup.com/cucina-enoteca-irvine/group-dining/

    Does CUCINA enoteca rent out space or restaurant for private events like weddings?

    Yes. You can contact the restaurant and ask for the sales manager to discuss options.

    Do you accept apple pay?

    Yes, we do!

    What happened to the lasagna? I don't see it on the menu online.

    Are staff wearing masks?

    Yes

    Are they dog friendly?

    On the outside patios (there is one on either side of the walkway to the entrance). I just dined there last weekend with our dogs.

    Open for dine in?

    Not yet

    Do they have a small menu for dog?

    The menu doesn't contain any dog. It's mostly pasta and the like.

    Hi! Are you guys open on Christmas Eve or Christmas Day?

    Hi Hannah! Thank you for reaching out. We are open on Christmas Eve and closed on Christmas Day.… 

    Is there a cake cutting fee, if I bring a birthday cake for a party?

    No cake cutting fee.

    Can I bring my dog with me to enjoy lunch on your patio?

    Yep! They're welcoming of dogs on their patio. I've dined there with some friends who had their dog with them. We asked upon arrival, and they were very gracious about it.

    View All 31 Questions

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    We arrived on a Saturday night to celebrate my coworkers promotion and birthday. The hostess asked…read moreif we made a reservation before hand which we had not but would be able to seat us in like 15-20mins. We sat at the bar inside for the restaurant but there was a smaller enclosed area which was the speakeasy. My coworker ordered a margarita from the bar. It was mainly ice and the alcohol content was lacking in his opinion. Once there was a table available we were brought inside a cabin themed area. We ordered from the menu: Bug Juice, Devils Postpile and non alcoholic Black Cherry Bomb. The wait for the drinks was around 15-20mins and were prepared by what we believed was the same bar for the restaurant outside. The only difference was the drinks were made themed for the speakeasy. Overall the service was ok. The drinks and dessert were average. My coworkers did feel that their drinks were more on the sweeter side than just tasting much of the alcohol. A cute concept idea but did feel like the overall experience was alittle lacking with food and drinks. Parking wasn't a problem it's in a plaza with other restaurants and shops.

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    4.1(75 reviews)
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    Had a great first experience at BACCHUS BAR & BISTRO! I went with the chicken enchiladas, which…read morecame with rice and beans, and everything paired together really well. The beans could use a little improvement, but overall the meal was delicious. The highlight was definitely the service. Jenny greeted me and was super friendly and welcoming. Since it was my first time, she brought out a shrimp taco for me to try -- and OMG, that taco was GOOD! Definitely one of the reasons I'll be coming back. I also really liked the atmosphere. The restaurant is chic, intimate, and feels like somewhere you'd go for a special night out. I wasn't expecting to find this really cool speakeasy-style cabin seating area inside either! Great little hidden gem and an awesome date-night spot. Can't wait to come back and try more of the menu!

    Nice little bar and restaurant in the middle of an Irvine shopping center. I came here to meet a…read morefriend and it wasn't too busy at happy hour time. There were multiple TVs on playing games. They have Rombauer, which was nice. It's very nice when you ask for a Chardonnay and the bar has a choice let alone a nice bottle. Well done. Their food menu skews heavy to meat eaters but if you eat pescatarian you'll have a good amount of options. I don't think vegans will have any options so maybe eat at home first. I ordered the shrimp tacos with extra cheese. They're tiny but overfilled so you definitely need a fork to dig into them. Overall a nice spot for some casual conversation and to watch the game or grab a quick bite. It's a bit hot inside, though, so maybe they can turn on the a/c in the summer.

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    When a family member raved about the food and hospitality at The Winery in Tustin, I knew I had to…read morecheck it out. It's tucked into a strip mall, but don't let the exterior fool you--the moment you step through the doors, you're transported into a polished, high-end fine dining experience that rivals any top spot in the county. ​Every single detail here is executed with precision. The depth of flavor in the dishes, the stunning plate presentation, and the extensive, beautifully curated wine list are all top-tier. What truly sets The Winery apart, though, is the service. The care and genuine warmth from the entire team are exceptionally rare these days. ​A highlight of our evening was meeting William, one of the owners. He was so gracious, knowledgeable, and giving of his time, sharing fascinating insights about the origins and vision of the restaurant. ​Pro Tip: Whether you're celebrating a milestone birthday, planning a date night, or just looking for an unforgettable meal, book a table here. It is truly one of Orange County's absolute best-kept secrets, and you will not be disappointed!

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    Chef Yvon: Protein Plate from The Gods

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