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    Solstice

    4.4 (856 reviews)
    Closed 11:00 am - 9:00 pm

    Solstice Photos

    Business Info

    SOLSTICE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

    Recommended Reviews - Solstice

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    Menu
    Lauren D.

    We came to Solstice for a Friday night date night. It wasn't crowded at all! The restaurant is pretty big so there's kind of two different indoor seating areas plus an outdoor area, as well as seating around the bar. The main indoor seating area was mostly full but the other areas only had a few people. We asked to sit outside since it was a beautiful day/evening, and they were happy to accommodate us. On the reservation request I had noted that we were celebrating our anniversary, so once we were seated they brought out a little "Happy Anniversary" card signed by the whole staff. It was a very thoughtful touch! We started by ordering a Summer Barrel Aged Cocktail to drink. It reminded me of an Old Fashioned. It was good! I personally tend to like sweeter drinks a bit more, but I was in the mood for something different from my usual and this sounded like an interesting flavor combination, so I was happy with my choice. Next we ordered short rib croquettes as a starter, and the seafood risotto and the branzino as the mains. The food didn't take very long to come out. The short rib croquettes were amazing! It definitely left you wanting more. I honestly would have ordered that as a main, it was that good. The seafood risotto was so rich and flavorful. It had a creamy, buttery texture with a mild seafood flavor but not overpowering. It was a beautiful saffron color too. The branzino was also excellent. In short, we loved all the food and we left feeling very full with even a bit of food leftover. We skipped dessert since we were just too full. Overall, everything about this place was great - good service, great food, and a nice ambiance. The parking situation is also super easy since there's a large garage right next to it and they validate. It seems to be in a business park so the garage was pretty empty by 6pm on a Friday.

    Jovete E.

    We came here to celebrate the wonderful and sweet Mag for her birthday. It was an amazing experience brought by Mr. Brandon. He was fun and very inviting. We all knew we were going to order cocktails, and he went to each of us individually and asked us to describe what we wanted ie. vodka, gin, tequila, strong, fruity etc. and had the bartender craft our cocktails according to our key descriptions. That was fun! For food, I ordered the Watermelon Feta Salad with chicken 10/10! I would order that again. Aside from the drinks, food and excellent service, the atmosphere is super modern and cute. I loved the décor. I am overall happy that Mag picked this place for her birthday lunch. Thank you, Brandon for the excellent service! Would come back again!

    Peter P.

    What a gem. We had a fantastic time here during happy hour. The staff were super friendly and attentive. The food was really good. We tried almost everything from the happy hour menu. The drinks were also fantastic. Prices for happy hour were competitive. No issues with parking. There is a large parking structure and its validated at the restaurant. Overall atmosphere is modern and slick. Lots of nearby worker seem to come here after work. Pro tip. They give a discount for cash payments. I think it was 3-4%. Will be coming back during non happy hour to try out their risotto.

    Parker House Rolls 4/5
    Nhue G.

    Solstice is a seasonal restaurant in Irvine with a focus on fresh ingredients. The food was pretty good. Service was okay. The server was nice, but kind of distracted and forgetful. I did like that since we had a birthday in our party, they brought a little treat for us to celebrate. * Seafood Risotto 5/5 - The risotto was perfectly flavored with a creamy and silky texture. The seafood was also delicious. * Short Rib Pappardelle 3/5 - The pappardelle pasta had a nice chewy texture. The sauce was okay, kind of salty. The shredded short ribs were slightly tough/overcooked and not tender. * Sweet Corn Bisque 5/5 - The corn was blended smoothly into a creamy soup. The tortilla strips added some texture to the dish. * Grilled Branzino 4.5/5 - The grilled branzino had very crispy skin. The fish tasted good atop of a unique sauce mixed between mole rojo and Aleppo crema with sprinkles of pomegranate seeds. * Ribeye 4/5 - The ribeye was okay, kinda fatty. We ordered medium and it was medium rare. At least it was tender. The mashed potato was yummy. * Parker House Rolls 4/5 - The bread was soft and fluffy.

    Desiree L.

    Solstice is an exquisite restaurant that serves classic American food within a socially-driven atmosphere; the beautiful ambiance is perfect for a special occasion. For happy hour, there is a variety of familiar simple bites to choose from. We ordered the sliders flight which includes a normal cheeseburger, fried chicken, and pork belly. We also ordered the sea bass crudo which had a tangy, oceanic flavor, highlighting lightness and simplicity. The short rib croquettes were crispy on the outside and warm on the inside. The flavors of each dish did not stand out and were primarily bland, especially the sliders flight. To add, the sauce that was to be paired with the croquettes was extremely cheesy. The taste of the food was uninspiring. When seated in the patio area by the hostess, we were not greeted by any waiter/waitress. For 15 minutes, we were left in a state of confusion. The other servers who were tending to other parties did not even care to see if we were taken care of yet. I had to go inside and self-initiate a conversation with someone at the station to get our order moving along.

    Adele M.

    Food -100+ Service -100+ Ambiance - 100+ Loved everything about this gem of a restaurant. Lots of parking & they valid your parking. Beautifully decorated.

    Parker house rolls. Lord have mercy.
    Leah Y.

    Definitely in my top 3 brunch places in OC! This is a restaurant that changes their menu seasonally - their food is DELICIOUS, EXCEPTIONAL, EXQUISITE, ALL THE THINGS. This is a place where you bond with complete strangers over the flavor. When I ate their Parker house rolls, I looked over at the table next to me as they waited to see my reaction - we looked at each other nearly teary eyed. Love the menu because in addition to the flavor, they have unique items you can't get anywhere else...our waitress is a sauce girly like me and gave us some baked potato aioli for our French fries....I MEAN?!? Enough said on the food... Bonuses are the location is lovely and service was great. Parking Advice and PSA: Enter the garage from Dupont - if you enter from Teller and don't have monthly access, you will suffer from backing out of the long entrance onto a busy 2-way street. Solstice....you guys are killing it! Wish you continued success. I will be back many many many times.

    Winnie L.

    I came here during the week for their social hour. I sat at the lower table connected to the bar. Our waiter (Sebastian) was fantastic. Checked on us multiple times in addition to letting us know additional specials not listed on the menu and checking on us before social hour ended. We got the short rib croquettes and the slider flight. All were excellent tasting. The short rib was tender and the potatoes were well seasoned. The burger was my favorite sandwich on the flight. It was tender and juicy and very flavorful. The pork belly sandwich was also nice. The Nashville hot chicken has a kick to it in case you like a bit of spice. The pricing was very reasonable as the flight was only $13. The food was so tasty that I will definitely be back for the social hour but I also want to try their usual menu as well. Parking is in a lot connected to the building. You'll need to grab the ticket to enter the structure but the restaurant validates parking.

    Cranberry sage mimosa
    Raven R.

    Came here for brunch. The place has an upscale vibe and the staff is very nice. There is a lot to park in and the restaurant validates. We got the cranberry sage mimosa and pear ginger mimosa to drink. For a starter, we got the house made biscuits. Our entrees were the pblt, crab cake benedict, and lobster roll. Cranberry Sage Mimosa- This is sweet and fruity, carried by the cranberry sage syrup. A touch of lime gives it an extra burst of citrus. Pear Ginger Mimosa- This is a sweet and spicy drink with a strong pear flavor and a little zing of ginger. Quite refreshing! House Made Biscuits- The biscuits are hot and fluffy with a nice crusty top. Served with thyme butter and sweet honey spread. PBLT- This sandwich has a pork belly base that is savory and meaty. A bit of tomato jam gives it a nice contrast and honey bacon aioli adds a little sweetness. Crab Cake Benedict- The crab cake is fresh and poached eggs add extra bulk with each bite. The hollandaise sauce ties the flavors together. Served with a side of green salad. Lobster Roll- Fresh lobster pieces tossed in a cold mayo dressing. Served on a buttery bun with a side of crispy fries. Tasty! Great experience overall!

    Slider trio and Nashville Hot Chicken sliders. Side of fries
    Lisa K.

    This place has so much potential but seems poorly run. Sat at the bar on a Saturday evening for happy hour and literally there were maybe 2-4 other people at the bar. What seemed like the manager had his computer station set up at the bar and kept kind of just wandering around the restaurant to check on his staff just to show he was watching but the interaction with his staff felt super un engaging and unhelpful. My friend and I sat for quite some time at the bar before one of the bartenders came over and asked us if we had ordered yet and filled our waters. We finally got our drink order in and a salad to start. Had to finally flag down a bartender to see if we could get the rest of our happy hour food order in so we get that in. Literally sat with an empty cocktail which felt like for awhile before the other bartender came by to say last call for happy hour. Umm ya if you had paid attention to the patrons around you at the bar, I had my hand up to try and flag down a bartender because I wanted to order before I finished my last drink. The slider trio, salad and fries were great. The happy hour whiskey mixed cocktail was fine but I wouldn't order it again so switched to tequila soda. They validate parking so that part was great. But overall, the hospitality and warmth was lacking from the servers and it didn't seem like many of them were happy to be there on a holiday weekend working. I also don't remember any of the bartenders names because not one of them introduced themselves. It did get busier throughout the evening but seeing the restaurant is located in a business park, apparently the peak time that people come to this restaurant is M-F during lunch hours. Maybe I'll have to give it a try again then.

    Kenny J.

    Ordered: - 2x slider flight (5/5): We were both shocked by how well each slider was executed. While our favorite one was the beef slider for the classic burger vibe we were both very surprised by how crispy, meaty, yet easy to chew the pork belly slider was. The sauce and veggies kept the pork slider from being too heavy. As for the chicken slider we really liked the fry on it and how juicy it was but felt that it was too salty. - Sea Bass Crudo (5/5): Quite possibly one of the best crudos I have ever had and my favorite dish of the night. The sea bass was super meaty and fresh and the sauce gave it a very unique twist. Normally we only have refreshing light crudos but this one was a lot oilier and heavier with the chili crisp and serrano peppers. My gf found the dish too spicy but it was just right for me. - Spicy Tuna Tartare (4/5): Super refreshing and loved the chip pairing. I would have personally preferred more tuna and less avocado but I was still pretty happy with it. - Rye Punch (5/5) - Strawberry Yuzu Butter Cake (4.5/5): We were shocked by how big this dessert was especially since we were already pretty full - it looked like a challenge to finish even though we were sharing it. Really loved the light flavors and the fact that it wasn't too sweet for us. Only thing that could be better is that we couldn't really taste the yuzu. Overall (5/5): Very happy that we decided to check out the seasonal menu at Solstice! Service was great and restaurant was pretty quiet since we were there early. I personally love the decor of the place too. Given the quality and care put to each dish served we hope to be back soon!

    Short rib croquettes ($14)
    Jennifer H.

    Came here for the second time and tried out their spring menu. We got the sea bass crudo ($20), chicken and waffles ($28), steak and eggs ($29), and the strawberry yuzu French toast ($20) . We wanted to try the lobster and shrimp roll, but they ran out. The sea bass crudo had a great flavor (citrus ponzu and chili garlic crunch), and most of the pieces were tender. My fave entree was the steak and eggs. There was a generous portion of fluffy eggs, and the steak was soft and moist when cooked medium rare. My second favorite was the seasonal French toast. I normally don't like French toast, but this texture was soft and not too soggy, and you can taste all the butter. The fresh strawberries made the French toast look so pretty. The chicken and waffles were just ok. The apricot jam was a nice seasonal touch, and the skin was pretty crispy, but the chicken itself was kind of dry and flavorless on its own.

    Short rib croquettes
    Stephanie H.

    I was in the area for a conference and stopped in for dinner before I checked into my hotel. I sat at the bar and ordered a Smokey the pear drink, short rib croquettes and the solstice burger. Everything was great! I enjoyed my time and plan to return whenever I am in Irvine! Parked in the structure and received validation from the bartender.

    Crudo and sliders

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    24 days ago

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    Thank you for the lovely review, Michelle! Please come back soon : )

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    Thank you for the lovely review, Adele. Please do come back soon.

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    Thank you for the amazing review, Leah! Please do come back soon : )

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    Solstice Reviews in Other Languages

    Ask the Community - Solstice

    Do you provide gluten-free options for people who have Celiac disease?

    On the Spring 2025 Menu, our gluten-free options include Potato Leek Soup, Wahoo Crudo, Roasted Beet Salad and Spinach Artichoke Risotto.

    Where exactly are you located?

    Hi Emily, Solstice is located in a business park called The Boardwalk in Irvine, CA. The intersection is DuPont Drive and Jamboree Road. The exact address is 18555 Jamboree Road, Irvine CA 92612. We offer fast, convenient on-site parking including… 

    Are there round tables for 6? Is it quiet enough to hear each other?

    I don't think there are round tables, but I'm sure they can accommodate six people on their rectangular tables. Since the restaurant is an open space, it's lively, but I have no problem hearing my guests. The food and service are top notch, fair… 

    Where do you recommend parking?

    I'm the parking structure attached to the building called "The Boardwalk". They will validate your parking.

    Do they do anything special on summer/winter solstices?

    We update our menu for the Winer and Summer Solstice. New Menu coming soon!

    Can you tell me (with some detail) what your vegan entrees are?

    Do they charge corkage? If then, how much they charge per bottle? Ty!

    Corkage is $25. Offer to share some of your wine with your server and maybe they will waive the fee.

    Are dogs allowed on the outside patio?

    Licensed service dogs are allowed on the patio.

    When is the brunch menu served?

    Brunch is served Sundays 10am - 3pm !

    What are the hours for social/happy hour?

    3 to 5:30 pm in the bar.

    When will the summer seasonal menu be out?

    6/21/22 summer solstice

    Do they have kids menu?

    When I was there last they did not have a kids menu.

    Do they serve full menu at the bar?

    Yes

    Is there a corkage fee?

    We are glad to open and serve any wine that is not available on our wine list for $25 corkage fee.

    Dogs allowed in the outside area?

    We are happy to welcome licensed service dogs. Thank you.

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    Cozy Pine - Ruby's First Expedition

    Cozy Pine

    4.0(319 reviews)
    4.4 miQuail Hill

    This place is located inside a gorgeous shopping center in Irvine…read more It's located inside, Bacchus Bar and Bistro. Which, was extremely crowded. They have tons of parking in this shopping center. They share it with TONS of other places. One of my BFFs saw this on an Instagram video and wanted to check it out. *They do take reservations When we came in we checked in with one of the waitresses. She said she would seat us in a minute. To be honest, she did forget about us. A waiter walked up to us and asked us what was going on (we were standing there for around 7 - 10 minutes) and we told him we had a reservation for the speakeasy. He immediately apologized and sat us. This camp themed speakeasy has a couple booths. It's on the smaller sides. Which, speakeasy's are usually small to begin with. I did not get the waitresses name, my friend and I were busy catching up. The waitress was nice, but not attentive. I will say service was a 2/5. However, the actual restaurant, cozy pine is located in, was packed because of the World Cup being on TV. So I definitely was not going to complain The food Our food order did come out extremely FAST. Faster than our drink orders. -the campfire guacamole -BBQ shoestring fries (had bbq seasoning all over them so it tasted like a BBQ potato chip) -Glamping plate (charcuterie board) -steak tacos (one without onion and cilantro -churro affogato Again, the food was VERY fast!! And to be honest it wasn't that bad. I'll say, speakeasy's usually shine in the drink department vs food. Drinks -Lycheed and Loaded Ketel One, lychee liqueur, lemon, elderflower. This was extremely delicious! If you don't like to taste your alcohol? Go with this. It was really refreshing. Hand this to me at a spa and I'd be the happiest gal in the world -Camp Anawanna $17 Graham cracker-infused bourbon, licor 43, chocolate, torched marshmallow (the waitress catches the marshmallow on fire at the table) This one was stronger and I didn't think it was overly sweet despite the ingredients I think they had a good selection, especially for a small speakeasy. I have been to better, so I don't think I'd return. Especially since the service was not that great. We still had a good time and recommend for every speakeasy lovers list.

    We arrived on a Saturday night to celebrate my coworkers promotion and birthday. The hostess asked…read moreif we made a reservation before hand which we had not but would be able to seat us in like 15-20mins. We sat at the bar inside for the restaurant but there was a smaller enclosed area which was the speakeasy. My coworker ordered a margarita from the bar. It was mainly ice and the alcohol content was lacking in his opinion. Once there was a table available we were brought inside a cabin themed area. We ordered from the menu: Bug Juice, Devils Postpile and non alcoholic Black Cherry Bomb. The wait for the drinks was around 15-20mins and were prepared by what we believed was the same bar for the restaurant outside. The only difference was the drinks were made themed for the speakeasy. Overall the service was ok. The drinks and dessert were average. My coworkers did feel that their drinks were more on the sweeter side than just tasting much of the alcohol. A cute concept idea but did feel like the overall experience was alittle lacking with food and drinks. Parking wasn't a problem it's in a plaza with other restaurants and shops.

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    Cozy Pine - Inside speakeasy

    Inside speakeasy

    Cozy Pine - Speakeasy interior

    Speakeasy interior

    Cozy Pine - S'mores Desert

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    S'mores Desert

    Hive and Honey Rooftop Bar - Fries, sliders $50

    Hive and Honey Rooftop Bar

    3.3(935 reviews)
    6.0 mi
    $$

    I was here celebrating my friend's graduation party. I was a little confused when going up the…read morerooftop but managed to figure it out. You had to use elevator C I think to go up. I definitely really like the environment, everyone was having a good time and vibing to the music. What I didn't like was the service. I saw earlier reviews about this and it's true. We were assigned a waiter but only checked up on us once in the beginning and we had to go up to the bar to order our drinks or get food. For the food, I only tried the wings and those were coating really well with their sauce and had the right portions. Our table ordered multiple of that. Overall a 8/10

    Hive and Honey offers a perfect date night atmosphere. The view was out of this world and the DJ…read moreand mood lighting only added to the day-to-night party vibes. From start to finish, the dining was excellent. I had the Pearodox cocktail which was delicious. We ordered the Baked Boursin cheese dip as our appetizer, which we couldn't get enough of. My only wish was that we got more of the baguette to scoop up the rest of that delicious dip. Finally, I had the chicken tacos for my entree. For the most part, you can't mess up a taco. But these tacos were better than good, they were packed with flavor from the corn tortilla to the well-seasoned chicken and melted cheese. More importantly though was the service; our waiter was friendly and brought out our food and drinks promptly. Hive and Honey gets tens across the board from me.

    Photos
    Hive and Honey Rooftop Bar - Dinning area

    Dinning area

    Hive and Honey Rooftop Bar - Appetizers and drinks

    Appetizers and drinks

    Hive and Honey Rooftop Bar - Fire pit table

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    Fire pit table

    Solstice - newamerican - Updated September 2026

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