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    Twenty Eight

    4.1 (784 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

    Order Twenty Eight Takeout or Delivery

    Services - Twenty Eight

    Bartending services

    Catering services

    Venue valet services

    Twenty Eight Photos

    Business Info

    TWENTY EIGHT ATMOSPHERE

    What's the vibe?
    Upscale
    Classy
    Moderate noise
    Good for groups

    Recommended Reviews - Twenty Eight

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    Reviews With Photos

    Martina T.

    Located in building complex with Google. Validated parking structure on left side, as you drive in. The restaurant is located across the parking structure- for about a three minute walk. No valet service. Decor is very modern, nice and new. Food comes out quickly. The lil gem salad was so refreshing with the various herbs and light champagne dressing. It was simple yet perfect. Every so often you'd bite into a basil or dill tickling your palate senses. The bread, OMG the bread!!! It was SOOO good. The house baked bread was crunchy on the outside but extremely soft and tender inside. The outer edge has strong hints of rosemary. That dipped in infused olive oil was heavenly. So good. Tried the print flat iron steak. Asked for rare and came out perfectly cooked. Was on a bed of potato puree, roasted vegetables and salsa verde. Delicious and different. The chantilly cream dessert was delicious with lemon crumble, mint and berry compote. Perfect ending. Private rooms available for parties. Great restaurant and experience!

    Amy D.

    Came here for my birthday dinner and overall, it was not a bad experience, but not something I would recommend to others. All the food we got was good, but in comparison to visiting my local southeast Asian restaurants and accounting for the price, it was okay and not outstanding. The biggest Stand outs of this meal was the breads; they were incredibly fluffy and decadence and were a crowd favorite amongst my friends. Everything we got was something not worth getting, or something I've had better elsewhere. The service was good, but my main complaint was that because my party was a group of 6, we were given an awkwardly large table in a room that was empty except for out table and a few decor. As a result, our voices echoed and once again, the it was quite awkward for a high end restaurant. I wouldn't really come back here as a treat meal again, nor would I rave it to my friends.

    Cocktail: The Rebel (left) & non-alcoholic: lemonade (right)
    Jessica G.

    First time here, we came to celebrate my birthday, and I'm so glad we chose this spot. The staff was friendly and attentive throughout the entire evening. They offer valet service, and there's also a parking garage just a short walk away, which made things easy & the restaurant validates your ticket. We ordered the salt bread, mezze rigatoni, hanger steak, broccoli and greens, and the parmesan fries. Everything was flavorful and delicious each dish was well-prepared and really hit the mark. Overall, a great dining experience

    Filet Mignon 8 oz.
    Shirley C.

    Wonderful venue for large parties There is a nice bar area at the front end of the restaurant which is open and airy The venue is bright and spacious Staff did wonderful with such a large event to cater at once Food was fresh, warm and beautiful Dishes had a nice rich flavor too Parking is available down the walkway across the road

    Drink menu
    Sara H.

    Valet parking is available for $6 or you can park in the structure and have your ticket validated. We had a reservation and were seated right away. The restaurant was clean and had a nice ambience. I could see it being a good spot for girls' night out or a date night. As for the food and service, they were both okay. Nothing particularly memorable. The portions also run on the smaller side, which was a bit disappointing. Overall a pleasant experience for the atmosphere but not somewhere I would go out of my way for.

    House baked bread
    Rosie H.

    I was there for an event and never been here before. It is close to the Google building, where there is a parking lot full of space. The restaurant does validate parking. I didn't realize how big the back section was. The restaurant was smaller in the front section. It gave this homey feel in the front and more of an event venue in the back, which I totally understand. It seems like the menu we had was specifically for this event: I did eat the seasonal salad, angus filet mignon, potato puree, roasted vegetables, and berries and cream. I have to say that the best part of my meal was the seasonal salad, everything tasted so fresh and that champagne vinaigrette with sesame was everything. I could have just ate a huge bowl of that and been happy. The filet mignon was alright but the center was a bit too raw for me and I prefer medium rare or medium at steakhouses. The potato puree and roasted seasonal veggies were good, I kinda wished they had more veggie though. The berries and cream were yummy, especially with coffee. It's supposed to be a cake but it tasted and looked more like a cookie to me.

    Menu March 2026
    Anh D.

    Stellar. Underrated. Will be returning. This restaurant is by the Google building, walking past blkdot coffee and Equinox. They have valet parking and validated structure parking (if you park at Centerpointe). The whole experience screamed "How many Michelin stars do they have," from staff opening the door to the explanation of the dishes to changing of the plates and utensils to leaving our to-go bag at the front with the receptionist till we left. Really enjoyed the decor, atmosphere, and experience. Food: incredible. We were more impressed with the selection of appetizers so we ordered half of them. I would say the best was the Salmon Crudo - spicy and refreshing. The Mezze Rigatoni was also excellent and had great diversity in textures. The Black Sesame bread pudding was fantastic and very unique. They currently have a Pear-gin and tonic-like seasonal alcoholic drink and it was very alcohol-ly while simultaneously tasting like a virgin drink - superb.

    bone marrow and wonton, pao
    Maylene D.

    my bf and i celebrated our anniversary here and it was the best dinner ever! we had kevin and alessandra as our servers and they were very kind and continuously checked on us even tho we sat outside (by choice) we ordered the salmon crudo (my bf FAVORITE), scallion pao, hanger, rigatoni, bone marrow and wontons. EVERYTHING WAS AMAZING!!. we really liked it because it had a pinch of asian fusion to the food making it really unique. i would highly recommend it here and would be definitely coming back :)

    My boyfriend took me here for my birthday, and we had such a great time! I loved the Asian-inspired drinks and dishes, and the service was phenomenal. Shoutout to Rolando, Tara, Savannah, and Kevin for making my birthday extra special! We enjoyed the mezze rigatoni, spicy salmon crudo, lobster mac & cheese, Brussels sprouts, and wagyu. The wagyu initially came out a little more well-done than we requested, but Rolando and the manager were so kind and immediately had it remade exactly how we wanted it (medium rare). They also surprised us with complimentary garlic fried rice, which was delicious! For dessert, we had the black sesame bread pudding with the matcha whipped cream - definitely recommend. Overall, such a wonderful experience. It's a great spot for a date night, grabbing drinks with friends, or a nice family dinner. We'll definitely be back with family and friends!

    Courtney T.

    Went here for our anniversary! I had such a beautiful experience from sever to food! 10/10! Thank you so much! We were both surprised when our sever brought out the dessert because usually when we go out to eat our day is forgotten by other restaurants, but our sever made it so special. I actually thought we had to pay at the front since our Togo food is placed at the front, I was confused about that, and walked to the front without knowing at the surprise dessert. Bread and garlic butter, I did wish it had more garlic in it, but overall good bread. I loved the Caesar salad. It was the best salad I've ever had. The sauce was divine. 10/10! Steak 10/10 cooked to perfection Dry Noodle dish not my favorite, it was a bit too salty. But the presentation of it was a nice experience. The tables around us turned around and experienced it with us. 6.5/10. Truffle fries were addicting haha 8.75/10. Mac and cheese was interestingly good 8.5/10. And lychee drink was good! 8.5/10. Thank you so much to the host and our server along with the other sever there! Truly made our night even more special. I apologize for thinking we had to pay at the front and it looked like we were impatient to leave. It was such a beautiful experience I've had at a restaurant in a long time. I appreciate it so much! Please pass on the word to the staffs that worked on 12/16/25 that they did a phenomenal job! Thank you very much! P.s. bring your parking pass to get it validated Happy holidays and happy new years

    Pork Chops & Apple Sauce Cocktail...
    Chase B.

    ALLI is the SHEITTT! She made our whole experience beyond worth coming back, she was knowledgeable, attentive, and humorous with our large party of 5...She made EXCELLENT recommendations from the bread, cocktails, and coursed out our appetizers & main entrees perfectly for our whole group to share together...Our party of 5 got a little rowdy and humorous since we were having a reunion, & ALLI showed so much patience with understanding while tending to our preferences and special requests...The food was excellent, but we will definitely be coming back just off the service alone!

    Mari T.

    I did a corporate event here in one of their private rooms. We had 25 attendees and the room was so massive, it seemed a bit empty in my opinion. When I went in the room, I saw a dead bug on the windowsill. He had one server for the room, taking drink orders as people came in. This caused people to have to wait for their orders to be taken. Even having water just waiting there for people to serve themselves would have been better. Myself and a colleague of mine were sitting on the side. I hope that we were not charged for the full meal because we did not get the appetizer or bread. When I asked for bread, they gave us these sliced pieces that were different than what the other guest were served, which was fine, but it did not come with olive oil or butter, which I found a bit strange to serve sliced bread on a plate and nothing else. The steak was good. The vegetables were completely bland and the potatoes were average, I could make them at home. The chocolate mouse Dessert with some toppings was pretty good, not too rich. For a steakhouse I would've expected the food and service to be a bit better.

    Karen G.

    This was my third visit, and it never disappoints! The first two times were dinner dates with my boyfriend, but this time I came with my girlfriend and we sat at their super cute bar. They have an impressive whiskey selection, and Leo, who's been our bartender for all three visits is absolutely fantastic! The cocktails here are next-level! I had a few of the "Do the Hokey Toki," which is now my go-to. Leo also crafted a pineapple based cocktail for my friend, but she ended up switching to mine because it was THAT good! We got so lost in conversation that we stayed until closing, and Leo was incredibly patient and never rushed us out. I just love the vibe here. The space may be small, but the classy decor, delicious food, creative craft cocktails, extensive whiskey list, and top-notch service make it a gem. Bonus: it's located in the Google Center in Irvine and offers valet parking so easy and convenient. If you haven't been yet, do yourself a favor and check out this charming spot. You'll fall in love just like I did! FYI: Including photos from all 3 visits

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    Page 1 of 20

    Ask the Community - Twenty Eight

    Do you do brunch?

    Brunch was only offered for a limited time. Only dinner and private events are offered at this time.

    Do you have a pre fixed menu?

    Hello, I am planning a bridal shower for a friend. Who should I contact?

    Hi Diana, Please contact liz@twentyeightoc.com. Thanks!

    Is it reservation only for dinner?

    Reservations are not necessary, but probably a good idea. They take walk-ins and you can sit at the bar, as well.

    Is weekend brunch ever coming back?

    What are the fully vegan options here?

    We can omit certain ingredients to make some of our dishes Vegan. Our Tomato Spaghetti is vegan if you omit the cheese. Our Mushroom & Endive Salad is vegan if you omit the coppa and cheese.

    Does this restaurant offer happy hours ? I read the answer from 4-6 pm on Friday but that was posted last year?

    Currently we do not offer our social hour. Please check back in the near future and follow us on instagram for updates @twentyeightoc

    Does this restaurant offer whole cakes for birthday celebrations if we are dining there?

    Hello, does this restaurant still have happy hour on Friday?

    Yes we do! From 4-6pm

    Is it kid friendly? Do they have kids menu?

    We do welcome children, but unfortunately we don't have a kids menu. However, we do offer butter cheese noodles as an option. If you have any further questions or allergy concerns please feel free to contact the restaurant directly.

    What times can you order a whiskey flight?

    Whiskey flights can be ordered at anytime!

    Is your first bottle corkage fee still waived?

    No, Corkage fee is $30 per bottle with a maximum of 2 750ml bottles.

    Is the first bottle still free of corkage fee?

    No, Corkage fee is $30 per bottle with a maximum of 2 750ml bottles.

    Hi! What times are your happy hours?

    Hi Jonathan, Our Happy Hour is Monday - Thursday from 3pm - 7pm and Friday 3pm - 10pm.

    Planning on a date night with multiple couples, is there any reservation fee?

    Hi Jane, We don't charge any reservation fees. Let me know if you would like me to assist you with a reservation.

    Any gluten free menu options?

    Hi, Yes we can modify some of out items to be gluten free. Please let your server know before you order.

    Is Feb 13th available for a party of 15 in Chef's Room?

    How much do you charge for corkage? Thanks

    Hi, We can waive the corkage for the first bottle. Any additional bottle will be $25.

    Would it be possible to dine here with young children?

    Hi Amber, Of course! Just note on the reservation if you need a high chair for your child.… 

    Are small dogs allowed?

    Hi, Sorry but we can only allow service animal inside the restaurant.

    View All 26 Questions

    Rokka Whiskey Bar - Sweet and spicy wings

    Rokka Whiskey Bar

    4.6(437 reviews)
    21.7 mi
    $$
    Live music
    Kid friendly

    I stopped in with my young adult son, randomly, to get a late lunch. We discovered that they…read moreoffered a Tomahawk Steak on Tuesdays for a huge bargain. In my case, it was my first ever Tomahawk that I ended up splitting. My son picked Yucca Fries and Mac and Cheese as sides. It was wonderfully served and presented to us along with some delicious coconut shrimp appetizers and Old Fashions!! Neither of us were disappointed and continue to rave about the experience to anyone within our circles that will listen nearly a week later. Our server was Mike and it was based on his recommendations that we went with the shrimp and Old Fashions. Everything; the service, the meal, the drinks was amazing. Will be back soon!!

    Visited twice in one week! If you're looking for a brunch spot don't miss out on Rokka. We went to…read morecelebrate a birthday and it was perfect. The tables were already set and our waiter Jay was great attending to a large group. Drinks - we tried various drinks from the bourbon, porn star and espresso martini and all were 10/10! Food - the food was all prepared well. I tried the protein omelette and it was tasty and I liked that it had sun dried tomatoes giving it a nice flavor. The pancakes were soft and fluffy! Recommend tried the breakfast potatoes too Parking- the restaurant is on a Main Street but there is limited street parking. If you go around the corner there is FREE parking in the lot across the street

    Photos
    Rokka Whiskey Bar - Rokka Burger..OMG!!

    Rokka Burger..OMG!!

    Rokka Whiskey Bar - Ribeye

    Ribeye

    Rokka Whiskey Bar - Scarlett Kiss

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    Scarlett Kiss

    Angel's Share - Mistle-Tito

    Angel's Share

    4.1(168 reviews)
    17.3 mi
    $$

    So this is a review that's been a *long* time coming (I've just been chronically overwhelmed for an…read moreequally long time.) I haven't been here often, but I *was* here right around when they opened, wherein I determined that the food ranged from quality but a bit overpriced, to just overpriced, a feeling I would still hold, generally speaking. Great vibe, solid service, but maybe a little pretentiously priced (and/or it's just stupid expensive to run a restaurant in this area, granted.) And with *super* pretentiously-priced cocktails, for how relatively simple they mostly are (if I'm gonna spend $18+ plus tip on a drink, I expect Baby Gee-level cocktails.) They also had an impressive wall of craft beer on tap, but also a bit pricey, especially compared to places not on 2nd street, so there was never a particular *draw*. But then I never actually finished reviewing it, because I'm super behind. Anyway, then also not particularly recently, they launched a happy hour, which at the time, especially for this particular part of Long Beach, was pretty stupidly good, with $5 decent sized smashburgers (6 with cheese, 10 with cheese and also fries), as well as $5 craft beer, pretty much all of them, including the fancy, exciting stuff (exciting if you're a nerd like me, the barrel aged stuff, for instance). They also had one specific half hour at the time, which I'd like to immortalize as a super fun idea, where one specific cheap but craft beer was some stupid price, I think like a dollar, but since they had a whole wall of rotating craft beer, a *different* specific cheap craft beer any given day. That's not relevant at all to my current review, but it was fun. Anyway, I still didn't write a review like a year ago when I took advantage of that happy hour, though I did take advantage of it a solid couple of times. Skip forward again to just a few weeks ago, I happened to be attending an event in the general area again, an event that was going to involve more alcohol than food and for which having a happy-hour-timed dinner in the area was going to be useful, so I figured I'd check out whether the happy hour was still there, and it was. At least as of a few weeks ago, the happy hour (3-6 weekdays) was still a thing, and it had gone up a whopping 55 cents per item. Ends up being effectively ~$17 plus tip for a quality smashburger, quality fries and a craft beer, though they didn't have as *many* of the fancy (barrel-aged or equivalent) stuff as they had the first time, they did still have some, and it was still $5.55 for any beer on draft they had. So happy hour wise, that's a pretty good price for this part of the country, I'd say. Obviously only since the burgers and fries *are* also absolutely quality burgers and fries. Not quite as wonderful as my gold standard smashburger at The Stache, perhaps, but still a great smashburger. My opinion on spending almost 20 bucks for what is effectively still just an old fashioned, hasn't changed, though. :p

    Was here for an event and stopped in for a drink. Was…read moregreeted right away. Service is good as they got super busy. Drinks are strong so no skipping on the booze. We did not eat. Will want to come back to hang out and try the food too. Bar keeps with very nice.

    Photos
    Angel's Share - Festive Interior

    Festive Interior

    Angel's Share - Mistle-Tito

    Mistle-Tito

    Angel's Share - Old fashioned

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    Old fashioned

    Ocean 48

    Ocean 48

    4.5(775 reviews)
    3.3 mi
    $$$$
    Family-owned & operated
    Luxury

    To say the customer service experience here was amazing would be an understatement. I have been all…read moreover the world and dined in several Michelin star rated restaurants, and the service I received at Ocean 48 was up there with the best I have experienced. I have not mentioned the food yet, which was equally excellent. I had the loaded baked potato and Dungeness crab cocktail, just grazing the appetizer menu while dining at the bar, both were marvelous and well presented. They have an excellent wine list with a wide variety for every palette. The bar tenders are very well informed, friendly and engaging. The atmosphere is elegant, yet casual. They have a reasonable but strictly enforced dress code, so leave the cutoff shorts and flip flops at the beach house. It is not an inexpensive experience, but is reasonably priced for the level of food and service. I will be back very soon.

    This was a great place to celebrate my anniversary. We were welcomed and greeted warmly when we…read morearrived from the front door to the front desk to the wait staff. They were informed that we were celebrating an anniversary and greeted all through the time we were there. The restaurant was nicely decorated with the seafood bar display in the entrance. Ordered a few appetizers to pair with the steak. The chicken fried lobster was perfectly fried with good seasoning on the breading. Wood fired octopus was not tough to chew with some bacon bits to provide different texture. The baked oysters were cooked well and paired well with the dinner rolls. We had the steak farina for the main with all the seafood. Finished the meal with a pecan caramel cake.

    Photos
    Ocean 48
    Ocean 48
    Ocean 48

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    Twenty Eight - steak - Updated September 2026

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