RAISED BY WOLVES @ UTC LA JOLLA…read more Raised by Wolves is located inside UTC La Jolla, tucked away in the very back of the mall near the Din Tai Fung area. I would definitely recommend parking around Corner Bakery or near 24 Hour Fitness for the closest way in. This was my very first time going to Raised by Wolves. I made a reservation on OpenTable, and if you are reading this right now, I highly recommend booking one. When we got there, the wait was two hours for people without a reservation. I booked for 9 PM on a Saturday night with my friends after dinner. We actually arrived at UTC earlier than expected, so we let the host know and they let us in about 20 minutes early. As for parking, they do not validate here. Parking is free for the first hour and then two dollars per hour after that, so just be aware that you may end up paying for parking when you visit this bar. It is set up like a speakeasy, which is really cool. You get to see where the actual bar is hidden. We ended up ordering a bunch of cocktails and the drinks were super great. I really loved the vibe overall. It was lively and chatty, and the staff was super friendly. The ambiance is very dark and classy. Keep in mind they do not serve food here. It is purely drinks only. Overall, I would definitely recommend stopping by.

LOVE THIS SPEAKEASY…read more Shoutout Taylor and Lexi for the incredible service. The ambiance and drinks are unmatched.

Great Staff, Good environment , rooms are a great size. Great stay overall! Definitely recommend…read morethis place!

I had gotten an email wishing me a happy birthday and to come in for a FREE ENTREE. I was like,…read morewhat!? Yeah a lot of places give a free dessert but you almost never see a free dinner. I instantly set a reservation (didn't really need it) and we arrived around 4pm on a Tuesday and sat on the patio. Happy hour is daily from 4-6pm and if you sit on the recently renovated patio, drinks are 50% off. I ordered the Ribeye as my birthday entree and we also ordered the Fried Zucchini ($7), Popcorn Chicken ($9), Guajillo Braised Pork Shoulder ($21) and several cocktails ($7 each during HH). Everything was great honestly. No complaints. My wife REALLY loved the braised pork shoulder. My steak was excellent and even though it was free, $32 for a ribeye is the lowest you'll find anywhere. It was nice having not having to fight for a seat. Enjoying a cocktail on the patio in perfect weather is something everyone should try. Highly recommend coming to Mission Ave Bar & Grill for happy hour and to check out the new patio. Make sure to register for their mailing list to get birthday offers too!

This is my absolute fav spot in North Park! We've been coming here for years! Always love the vibe,…read moreambiance and well crafted cocktails. This stylish whiskey lounge features pool tables, darts, and live entertainment. It's always a good time here! Early birds are highly recommended, long lines of people form outside towards the end of the evening. There's definitely a trick to getting a drink- it's called push your way to the front (it's all part of the experience). For the most part, bartenders are quick, fast and efficient! Making great recommendations for first timers. We made a late night stop with friends after dinner. First round of cocktails- the legendary Old Fashioned! Because why the hell not? It's a classic- Bonded Bourbon, Aromatic Bitters, Sugar, Citrus Zest. Very smooth! Unfortunately, I did not take pics of our drinks (sowey), just enjoyed livin in the moment with great friends and good conversation! No doubt we'll be back soon and I'll post some pics of some their signature cocktails. Till then, cheers my friends!

Stopped in for a cocktail before a concert at the Observatory. My buddies all ordered whiskey…read moredrinks and I'm not a big whiskey guy so I wasn't planning on getting anything and my man Marty behind the bar hooked it up with some quality Mezcal. The vibe in this place is awesome. It's kind of like a dive bar, but upscale in my opinion. It does get pretty busy but for the location and popularity of it the drinks are still reasonably priced. Marty went out of his way to make a mixed old-fashioned with bourbon, whiskey and scotch for my buddy who likes smoky drinks. It was fantastic and we dubbed it the Marty.

Met up with a friend here a bit ago and had a great time! I'm still thinking about those Vietnamese…read morewings. We went for happy hour after work to catch up. The vibe is chill, relaxed and rustic. The low ligting and warm tones really set the mood of the place. You definitely know why it's called the whiskey house the moment you step through the door. The rows and rows of bottles that line the wall is downright impressive. We both got a Kentucky Mule and it was nice and strong. We also ordered a bunch of food. My friend got the civiche, I got the saussage on a roll, and we shared the Vietnamese wings and fries. Everything was tasty, but the wings were to die for. I loved them so much I ordered a second basket. Tangy and flavorful, you've got to try them! Our sever was super sweet and attentive. I can be a bit indecisive sometimes, and she was great at helping us find something. She suggested a beer on tap for my friend and I ordered a shot of whiskey (it is, after all, the whiskey house). Overall, Whisky House is an absolute gem of a place!

Great spot after a Padres game!…read more Stopped into Whiskey House after the Padres game with two friends, and we had a great time. We came in thinking about whiskey drunk or a vodka drink. maybe even a lager drink or cider drink--but ultimately made some questionable yet satisfying decisions. Mr. Bloewen went with the fruity strawberry cocktail, which honestly looked pretty good. Mr. Boothy got whiskey with the $2 ice cube, because apparently regular ice wasn't luxurious enough. I ended up with what can only be described as a bunch of cigarettes in a glass. Still somehow tasty The night also featured a drunk guy named Bobby celebrating his 53rd birthday, who seemed determined to remain part of our evening while his wife was busy talking to some other dude. We didn't ask questions. We simply enjoyed the show. Great drinks, good atmosphere, and plenty of entertainment after the game.

WE LOVE MARK 10/10!! came in for a drink, ended up having another because he was just so sweet and…read morepersonable. Then surprised us with a glass of bubbly!? I just about cried. I also LOVE the martinis here. all around great place.

Kat and Charlotte super amazing service and even though they are busy they still looked after my…read morewife and I. We are at the restaurant and the food was excellent! Benny was also amazing he was the manager Thanks again !

The best seafood around. We were looking for fresh seafood and Bluewater delivered. The drinks and…read moreshare plates are 10/10! Service was great and the setting was beautiful!

Everything was SO fresh and flavorful!…read more We came in Saturday night and they were pretty busy, but surprisingly, we got seated really quickly. You can always grab a drink at the bar while waiting, which is a nice touch. Service was fast, especially considering how busy they were. We ordered the crab & avocado salad, ponzu scallop, miso-glazed scallop, and wood-fired salmon. Honestly, everything was delicious! Fresh, flavorful, and cooked perfectly. And the portions were just right. We literally ate every single bite of everything! Nothing left behind. Definitely coming back--and next time, I'm bringing company because this is one of those places I want other people to try too!

My husband and I recently spent some days in San Diego. He found this speak easy and we decided we…read moreneeded to try it out. This was definitely the highlight of our trip. From the spooky, dark, skulls old school ambiance and decor, to the experience of not ordering from a menu, everything about it made it feel unique and curated making it feel like a true individualized experience. As mentioned, there are no menus. We sat at the bar, the bartender makes casual conversation with you regarding the types of drinks you enjoy. He curated something for both my husband and I based on what we shared we enjoyed. The drinks were delicious. The entry was very cool! It felt as if you were entering a hidden spot - which you do. When you enter the restaurant, you let the hostess know you're there for the Noble Experience. She let us know to head to the wall with the kegs (which is actually a door). You enter and there's a small waiting area where you're greeted by another hostess. This place is a 20/10. We can't wait to return on our next visit to SD.

Drinks are hit and miss. No menu bar is more gimmicky than anything…read more I'm sure there's some set menu that the bartenders just play off of and quality of the drinks really really just depends on who's your bartender. First round was great, not exactly what we ordered but still quality cocoktail. Second round was not good at all. And especially not what we ordered lol The wait on off days can be 5-10 minutes. Busy days it can be 1-2 hours. Drinks: 5/10 Service: 6/10 Atmosphere: 7/10 Value: 4/10

Came here to celebrate a birthday, so there were six of us. We were seated at a booth with ample…read moreroom to spare. The ambience of the place is cozy, modern, and eclectic with its tree like lamps and greenery throughout. The bar is located in the middle of SkyDeck,, so you can order from the many different surrounding restaurants straight from the app, which they'll serve to you at the table. Understory is known for their specialty cocktails with their full bar, that's hard to miss as soon as you walk in. Of course, I had to get the drink in the ceramic elephant. Not only was it decked out with a flower, dried fruit, fruits, and mint leaves looking fabulous, it also tasted amazing and it was pretty strong, which I liked. All of us at the table ordered a drink, and everyone seem to love theirs. Got the taste of the blue moon, which had a unique flavor that I loved. All the drinks were beautiful. Since Understory is a bar, their tables are round and small, so when we ordered food from their neighboring restaurants, the table was a bit small, and we had to get creative on where to place everything. The tables are also far from the seats, so it was a bit of a challenge to eat our meals. The place is definitely one to visit, but what I would recommend, if you're wanting a full dinner, is to get your drinks at Understory, to enjoy the ambience and appreciate the creative craft cocktails, then switch to the restaurant you'd like to eat at, where the tables are designed to accommodate the space you need for a full meal.

Love Understory! We always end up here for a nightcap because the vibe is just so good. The…read moreatmosphere is lively without being too loud, making it a great place to unwind after dinner. The service is always friendly and attentive, and the cocktails are consistently on point. The prices are also very reasonable, especially considering the quality of the drinks. One of my favorite things about Understory is that you can order food from any of the restaurants in Sky Deck and have it delivered right to your table while you enjoy your cocktails. It makes it the perfect spot for groups when everyone is craving something different. Great drinks, great service, and an awesome atmosphere--definitely one of my favorite places for a nightcap in San Diego.

Go to the bar or sit down with your family at this spot. They have a great happy hour and even…read morebetter service. Luke and Fernando at the bar are super attentive and happy to accommodate dietary needs. The seared ahi, quesadilla w brisket and spare ribs are the best bbq around. Nice quiet atmosphere earlier in the night and lively environment at night w live music on the weekends. We go often and return w more friends!

Please, don't make the same mistake I did. I walked past Drift Distillery almost every morning for…read moretwo years, paying very little attention, because I no longer drink alcohol. I assumed that their focus was on whisky, and certainly not on food. But then, one day, I passed by in the evening, when Drift was actually open. I saw a lot of people inside, so I thought I would check it out. The moment I walked inside and smelled that wonderful smoky flavor, I had a feeling my assumption was very wrong. I checked out the menu, which had me at brisket, and I committed to eating there as soon as possible. As soon as possible was the next day. I tried the brisket, which was fantastic! It was moist and tender without being fatty. And, it had a great smoky flavor. I went back to Drift four times that week, including twice in one day. Everything I have tried has been great - the pulled pork, beef rib (absolutely amazing) and turkey. I haven't tried the chicken or pork ribs yet, but I plan to very soon. Oh, and I almost forgot to mention that the bbq baked beans are among, if not the best, I have ever eaten. Service at Drift has always been really friendly. The environment is casual and fun (at times a little too noisy for me, but I'm pretty old and have a little trouble hearing conversation in noisy environments). I'm so glad I looked past my initial perception of Drift and gave it a try. It has become one of my favorite restaurants in San Clemente.

Ambiance...you walk in and its like a speakeasy..love the decor and dries flowers on ceiling…read moreService..fast and friendly Food..amazing..loved the samosas..nice flavours..the expresso martini was smooth and the tofu bahn mi was good spice flavours. They changed the menu every y months too.

Celebrated a dear friend's birthday with a big group on a Friday night, and the evening was…read moreseamless! Excellent drinks, quick nice service, and an incredible menu. The drink menu is great. Lots of tequila and mezcal cocktails, which are personal favorites. Really liked Tangerine You're My Sex Machine. For food, we basically ordered a massive spread of it all. Standouts were the yelllowtail ceviche--creamy & coconuty!--and all the steak dishes. Looking forward to more visits in the future. Vibes & ambiance are fun too.