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Warehouse 72

4.2 (454 reviews)
PriceyNew American
Open • 11:00 am - 11:00 pm
Updated 2 months ago
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WAREHOUSE 72 ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Trendy
Romantic

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Recommended Reviews - Warehouse 72

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Reviews With Photos

Mushroom Soup & Burrata Salad
Morgan A.

Went during Valentine's Day - set menu! Very nice ambiance and mood lighting! Service was very knowledgeable and friendly! Food was very flavorful and drinks were amazing!

Menu
Carolina S.

I was searching Yelp for new restaurants, and this place came up. I made reservations a day prior. When we arrived there was nowhere to park, we drove around for about 10 minutes and finally decided to park pretty far away. The restaurant was mostly empty when we came in. I ordered a cherry sidecar cocktail, that was absolutely fantastic, one of the best cocktails I've ever had! We ordered off of the holiday 3 course menu. We got the lobster bisque, and goat cheese. The lobster bisque was awful, it had too much tomato paste, and the 2 pieces of lobster still tasted frozen. It had a very fishy smell. They were out of the Halibut, but they substituted the fish with redfish. The entire dish was delicious. My husband ordered the short rib papardelle pasta, I thought the dish was good but not great. We ordered the cookies and cream and the pecan squares for dessert. Both were good but nothing great. Overall pretty good place

Chocolate Hazelnut Torte
TrinaMarie S.

Attended a gala, The Daily Fix this past weekend and it was such a beautiful venue. Food tasted fresh and delicious. Staff were nice and in it. If you live in Houston or visiting and looking for an event venue for galas, parties or even weddings, this is your place. Such a sexy and classy vibe.

New York strip steak with potatoes
Alyssa C.

Went back and most likely will go back again! Tried to get a table at first but of course went back to sit at the bar because they're just so nice even though I accidentally ordered every appetizer I read on the menu. The staff is absolutely welcoming and still hilarious. They recommend the spicy tuna bites of course and they were delicious with Serrano used to make them have a perfect spicy kick which I of course ate the entire plate accidentally. My favorite was the charcuterie board actually, it came with prosciutto, salami, sausage, age white cheddar, sliced Brie, and a great fruit pairing of fruit to balance everything out. Even the couple next to me ordered it because I asked to have them all brought together with the New York strip which I didn't even get to. Their menu is extremely unique with every type of option so I wanted to try a little bit of everything. 100% will go back to try the entrees I couldn't get to.

Sous Vide Pork Chop as served.
Bill A.

I've been to Warehouse 72 several times since my first review and want to update with the latest. The food is very good, with some dishes being excellent. On past visits we've tried many dishes so I'm posting some so you can see the marked improvement since my review a couple of years ago. Of particular note on the dinner menu is the Purvian Roast Chicken (no pic), Tuffle Pasta, Seafood Risotto, Black Truffle Arancini and Roasted Beet Salad w/Goat Cheese. On the brunch menu I love the Chicken and Waffles, and Pork Belly, Spam and Eggs. I loved there pork chop but unfortunately it's no longer on the menu. Service is always great and Daniel takes good care of us. Not sure why Warehouses 72 is crowded, sometime for brunch there are on a few tables occupied. They also have some great special events with wine dinners, whiskey dinners, and more.

French 75
Mynika C.

First time at Warehouse 72 and we stopped in for happy hour before going to Immersive Gamebox for an elite event! We were seated at the bar and able to place our orders right away. Ordered an espresso martini, French 75, mozzarella bites, and truffle fries. The drinks were really great. The social hour bites were good, but nothing I feel led to double back to. Service was good overall.

Saba Y.

This place is exceptional. Our waiter was so kind, the food was delicious and the ambiance was so cool. The chicken and lasagna dishes were rich with flavor. Their complimentary bread and whipped garlic butter was so good we had to keep asking for more. The cocktails were perfect and the dessert was fantastic. I can't wait to go back soon!

Steak and Eggs
Mahwish S.

Came in for a bite to eat before we went to Immersive Gamebox. They serve brunch on weekends until 3pm. Hubby had the Steak and Eggs. Contrary to the name, it actually only comes with one egg, so he ordered another egg. I had the Brunch burger served with their brunch potatoes. The burger was juicy and I loved the potatoes cooked with peppers and onions. We both were happy with our meals. Our waitress Kacie was really nice and attentive. She made sure we had everything we needed and that our food came out fast before our game reservation.

Patio
Steve G.

Great place. We had the prix fix menu which was amazing. It was a little expensive but worth it. Great service, too!

Stephenie B.

The service was impeccable, the ambiance was amazing the restaurant was spotless. I came here on business and had a business dinner here. I can't remember the name of the drink it was a blueberry lemonade martini I think, I had the mac and cheese with pork belly and the pork belly was cooked to perfection! We shared the grilled octopus for an appetizer and it was just as delicious!!! Very tender and that's hard to do with octopus. Will definitely come back next time I'm in town!!

Happy patient!

Dr. Holmes is the best chiropractor for our family. We refer so many people to him and every time they get relief.

Woo K.

Went for restaurant month and the place was nice inside. Great ambiance. Service was awesome! Really top notch. The food was great. Fresh. Flavorful, easy to eat. The first bite was as tasty as the last. Great place to have a nice lunch or dinner date. Would come back.

Claudia C.

We took my aunt her for her birthday on Saturday and I highly recommend. The food was absolutely divine and there was not one dish that we did not like. A few of my favorites were the Ribeye, Red Pepper Risotto, and Seared Scallops. Also, the staff went above and beyond by giving my aunt a signed birthday card from the entire staff. If you are celebrating a birthday this is the perfect place. The inside decor is super cool and they have long tables which is perfect for big parties. We did have slow service so just be prepared that they do not rush you out the door. We will definitely be back soon!

15 Layer Lasagna

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3 years ago

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1 year ago

Beautiful space, great food and outstanding service! Will definitely be visiting again!

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Thank you for the great review. We hope to see you soon!

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8 months ago

Our server was on it! And he was knowledge able about the menu which my family appreciated

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Page 2 of 12

Ask the Community - Warehouse 72

Do you have a kids menu? If so are there chicken tenders and fries on that menu?

Yes! They offer a 3-course meal option which offers a choice of 3 appetizers (fried mozzarella, salami board, or a salad) 3 entrees (my kids opted for a pizza on our last visit, it's their usual so I don't usually look at the other entree options),… 

Are their gluten free noodles?

We are happy to offer gluten free penne and spaghetti noodles.

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Birdies Cafe & Bar - Side of Fries (takeout)

Birdies Cafe & Bar

3.2(22 reviews)
1.7 mi•Galleria/Uptown

For a hotel restaurant, the food is honestly very solid to the point where it may not be worth…read moreventuring out to eat! On weekends, they have a breakfast buffet, but I'm not really a fan of buffets (why am I subsidizing big eaters) and stuck with the a la carte menu. The Bacon & Egg sandwich is a pretty big and was tasty, with the chipotle aioli being a nice touch. The Chicken & Waffles is solid too, with the crispy chicken being the star! Great batter, which a nice touch of spice, and not at all dry. For lunch, I thought the Blackened Redfish on grits was very satisfying. I also recommend their Crispy Chicken Sandwich, which I asked for spicy. Very satisfying! It comes with a side and I chose Caesar Salad. I also had their Roasted Tomato Soup and was a big fan of the garlic chips garnish. Their Roasted Marble Potatoes are fine, if a bit mid. Their Charred Broccolini is worth getting.

The bartender was efficient but lacked the personality of most bartenders, and he's Old Fashion did…read morenot have the advertised large ice cube, no cherry, and was not made well. The bar was nice, but I did not care for oversized TVs in such a small space. The Tx Caviar was not well seasoned; we would not order it again. The Roasted Tomato Soup was thicker than my taste. It was better with the homemade croutons from my husband's Caesar Salad. He added Blackened Red Snapper to the salad that was lightly seasoned and overcooked.

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Credence

Credence

4.4(276 reviews)
4.1 mi•Memorial
Family-owned & operated
Locally owned & operated

The reason I'm giving this restaurant 3 stars is because the service was exceptional. Our server's…read morename was Dequan and he was excellent. Unfortunately, I cannot say the same for the food. This was my first experience with Credence and the atmosphere was new, modern and a little noisy. The lunch gnocchi was my first experience with gnocchi (in particular cornmeal gnocchi) so I have nothing with which to compare; I would probably not have it again but it wasn't bad. I have had plenty of beet salads and this didn't make the top ten. The grilled tuna salad my husband ordered rated a 0 on a scale of 1-5. The tuna may have been grilled as advertised, but there was no evidence of it, and there was absolutely no taste to it. I would have expected there to be some seasoning, but again, no evidence. The green beans were so crunchy they might as well have been fresh-picked and the sauce over the snow peas was so tasteless, Ranch dressing would have been a huge improvement. I could only eat one, and I really like snow peas. Until they get a better chef, I will not be returning.

Credence was such a good experience from beginning to end. The food was outstanding, the service…read morewas attentive without being overbearing, and our server gave genuinely great recommendations. The ambiance was beautiful too, and the speakeasy was such a fun bonus. The monkey bread was the perfect way to start ! Warm, soft, and dangerously easy to keep eating. The baked potato was probably one of my favorite sides; it was super creamy with this crusted layer that basically melted in your mouth. The NY Strip steak was perfectly seasoned and definitely lived up to expectations. The branzino was fresh and cooked well, but the seasoning was a little too subtle for me, so it didn't stand out as much as the other dishes. I also wasn't a huge fan of the cabbage. Overall though, Credence absolutely delivered. Great food, great service, beautiful atmosphere, and plenty of dishes I'd come back for.

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Credence
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J. Alexander's Restaurant

J. Alexander's Restaurant

4.2(313 reviews)
2.1 mi•Galleria/Uptown
•$$$

Lunch was fabulous. Our server, Jason, was so very…read moreprofessional, efficient and kind. This is now my favorite restaurant in Houston. Thank you!

My friend and I dined at J. Alexander's last month during Houston Restaurant Weeks (HRW). They were…read moreoffering a 3 course dinner for $55. We made a reservation on a Sunday evening, but it wasn't busy at all. Parking was easy and their lot is actually quite large. The decor is dark and intimate. The vibe is upscale and most patrons were dressed appropriately, however there was a table of patrons nearby who had on t-shirts and shorts. Maybe they didn't enforce the dress code that night because it was a slow evening. For my beverage, I ordered the Fleur-de-lis Martini. It was a grapefruit martini and it was good. It came with a small carafe on ice so that the glass could be topped off. My friend had a mocktail called Lyre's Pineapple Margarita which she enjoyed. 1st Course: Deviled Eggs - I love deviled eggs, but these fell short. The yolk was dry and bland. Ironically, the plate was garnished with paprika. The eggs could have used some of the paprika and some other seasonings to kick it up a notch. The yolk needed more mayo or cream because it was dry and crumbly. 2nd Course: Brasserie Chicken - I enjoyed this entree. It was panko crusted chicken with lemon caper sauce. The chicken was flavorful. I also enjoyed the mashed potatoes and broccoli that accompanied the dish. The portion was much larger than my friend's 5 oz. Filet Mignon. I had plenty for leftovers the following day. 3rd Course: Carrot Cake - It was served warm and was very delicious! The icing was sweet and the cake was moist. Service was great throughout the meal and the food runners brought out each course in a timely manner. With the exception of the deviled eggs, I thought the meal was pretty solid.

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J. Alexander's Restaurant
J. Alexander's Restaurant
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KP’s Kitchen - Bread pudding with ice cream

KP’s Kitchen

4.6(325 reviews)
1.8 mi•Memorial
•$$

I wandered in not expecting much, but my experience here ended up much better than I thought…read more I went with their August prix fixe and went with their Truffle Deviled Eggs, Crispy Sweet & Sour Shrimp, and Key Lime Tart. The deviled eggs make good comfort food and was satisfying. This version doesn't have much of a kick, but it's very creamy and you can definitely taste the truffle oil. The homemade potato chips also add to the texture and salt between bites. The shrimp dish was fun with a light and crispy batter, well-seasoned and drizzled with sweet chili sauce. The cool ranch surprisingly added to the shrimp and enhanced the chili sauce rather than overwhelming it. The made-in-house fries were far better than expected. I was somewhat expecting dense, oily, boring fries, but these were very crisp and somehow didn't feel too greasy as far as fries goes. Almost seemed like an injustice for it to be served with ketchup as it was too good for it. Lastly, the tart was a great way to end the meal without it being too much. Loved the crust. The tart shell tasted really good and went well with the filling, which had a lighter consistency than pudding. Fruits tasted like they were on season, even though it should be a bit too late for strawberries. I'm also a sucker for meringue. I'll have to come back to see if it wasn't a fluke, but there were a lot of dishes here that looked good. Maybe even swing by for happy hour, we'll see. Definitely a nice spot to visit in this neighborhood.

Came here with a friend for Happy Hour and it was a good time!…read more It was pretty empty when we got here around 4 but got pretty packed after ~5:30. We ordered the following: - Mama Pauly's Meatballs - Buttermilk Popcorn Chicken Bites - White Truffle Devil Eggs - Single Cheeseburger Separate from the Happy Hour Menu: - KP's Wicked Wings (BBQ Flavor) - Crispy Sweet n/ Sour Shrimp Out of everything we ordered from the happy hour menu, I would personally recommend the meatballs, truffle devil eggs, and cheeseburger. The meatballs and tomato sauce were both solid and I loved the toasted bread on the side. As for the truffle deviled eggs, that's something you don't see often on the menu! The truffle flavor/aroma was solid and the fresh chips on top were nice. The cheeseburger was pretty good and I enjoyed all the veggies that came with! Aside from that, the restaurant had a neat interior/decorations and good service!

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KP’s Kitchen - Dining room

Dining room

KP’s Kitchen - Plated desserts for catered events & celebrations.

Plated desserts for catered events & celebrations.

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Adair Kitchen - Biscuit and cup of oatmeal

Adair Kitchen

3.8(1.1k reviews)
2.5 mi•Galleria/Uptown
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I came back to Adair today for a group lunch, and it was a lot better than I remember for…read morebreakfast. The line was long and does move a bit slow, and tables fill up fast. We split the chicken avocado sandwich and the French dip. Both were very tasty, but the French dip was hands-down the winner for me. First of all when they bring it out, it smells like garlic bread! It was flavorful, whether or not it was dipped in the au jus. We had the grilled chicken for the chicken avocado sandwich, and it was juicy. It looked like it only came with two slices of avocado though, which felt a little sad. Both sandwiches came with a ton of very skinny crunchy fries. I normally don't like shoestring-type fries, but these seemed like they were made in-house. My friend's salad with grilled shrimp looked so delicious. A lot of the others at our table also were pleased with the French dip. I would come back!

With the same owners of Skeeters Mesquite Grill and Los Tios, you can expect a certain level of…read moreelevated dining. We live in the area and passed by this spot so many times without even knowing The exterior is appealing and eye catching. The whole section of restaurants has a trendy and family friendly vibe. It would be the perfect spot to enjoy some outdoor bites and libations if not for the insufferable weather we have most of the year, but luckily, the interior is just as lovely. It's immaculate, well decorated, and deceptively spacious. There's plenty of booths, tables, and there's even a fully stocked bar and takeaway area The menu offers a variety of delicacies from a french dip, to pecan crusted chicken, to enchiladas. They have lovely handcrafted cocktails to choose from - some classic cocktails and some signature concoctions Everything tasted and looked great. The pecan chicken was more sweet than I expected, but still good. All of the sides were great. The cocktails looked great and tasted good. I did order one cocktail that gave ingredients but mentioned a "thick pink juice" that is made in-house, and upon my initial taste I soon discovered they meant beet juice. It wasn't bad, just unexpected and a little overpowering Our sever was good. Our orders came out quickly and without any issues. We did have to wait a while for top-offs on water. Also, as I was taking photos of the food our server was behind me and I apologized and they said "phone eats first," and I hope that was only meant in jest and not throwing shade lol Some tips: These plates aren't the most shareable, but if in a group I would consider ordering a variety of entrees and sides and trying each others meals If you're feeling something sweet after your meal, consider walking next door to Milk + Sugar. They're one of my favorite West Houston ice cream parlors Cheers!!

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4.3(223 reviews)
2.6 mi•Galleria/Uptown
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Wow this place really blew me away. It's a near perfect spot for a business lunch or dinner (or if…read moreyou're willing to splurge with your own money for a good meal or a hot date). I wasn't sure what to expect based on the name of the restaurant, but essentially their seafood options are spectacular. And it feels like an exclusive club because the decor and service are both very much high class and special. We tried the coconut shrimp as the appetizer and really liked it. It was lightly fried and the shrimp was cooked to perfection - not under and not over. I would highly recommend this one to start. Loved it. If you're looking for a fair-priced meal, they have lots of salad and sandwich options. I tried the salmon poke bowl and it was so delicious. The fish was extremely fresh, and all the flavors blended together really well. It was like a healthy party in my mouth. It was great decision. You wanna splurge a bit and live large like YOLO? You gotta get the crab cake. Now, how good can a crab cake be? Well, if you're paying close to $50 for one crab cake, you better believe it's gonna be freaking awesome. And alas, it was. Best crab cake I've ever had in my life, no joke. And I've tried a lot of crab cakes in my many decades of dining out. Overall, I would highly recommend this restaurant and will be coming back many times. Enjoy! Quick note on parking - plenty of parking in a huge lot shared by many businesses such as Kenny and Ziggy's. Only annoying part is several sections of the lot are designated for specific businesses, so just look for the signs and be willing to park a little bit further away towards Taco Deli and Bluestone.

Live in the neighborhood and FINALLY wandered down the sidewalk for HH with friends…read more We sat at the bar and had great service! Definitely recommend the Cucumber Martini. We also enjoyed the coconut shrimp. We had the lump crab handroll - would have enjoyed it more had it been cut, and the fries were heavily on the salty side. Fun environment.

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Balboa Surf Club
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Warehouse 72 - newamerican - Updated October 2026

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