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    Waffle House

    3.8 (24 reviews)
    Open Open 24 hours

    Waffle House Photos

    Business Info

    WAFFLE HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Dave O.

    This is a Waffle House location that traditions are made of - I stopped here thanksgiving morning while traveling to Lake Charles after staying the night in Gulfport, knowing there was a feast waiting down the road I just wanted grab a quick breakfast and get back to driving. The restaurant was mostly empty but you could sense they were preparing for an onslaught of customers as the sun started peeking above the piney woods along this stretch of highway. Our server was very polite but she showed subtle hints that she hadn't been working very long and was a little naive in the art of customer service, I forget her name so let's call her New Waffle House Server after taking our drink order she disappeared for a number of minutes then reappeared emptied handed explaining that she would like to make fresh coffee for us, awe such a sweet thought but I'm not a local looking to kill time at the local Waffle House I'm traveling on a holiday and trying to get from point A to point B. It was only a few minutes later that NWHS reappeared with coffee in hand but had to dart back to retrieve the single servings of creamer - yes I am ready to place my order after reading and memorizing both sides of the plastic menu and as soon as NWHS returns with her pad I will do just that. Okay Fast Forward - the country ham and eggs were amazing - I ended up getting a free coffee to go - my check arrived and I left NWHS a 27.125% tip and I feel everyone was happy and thankful...

    Menu Nov 2022
    G C.

    Tara is the best! My fave Slidell location. Not freezing cold like most. & Cleaner than other Slidell locations. My fave workers at this one too.

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    Ask the Community - Waffle House

    Review Highlights - Waffle House

    Some of the tastiest food I've ever had the pleasure of indulging in.

    Mentioned in 2 reviews

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    Sofia - Pesto pasta

    Sofia

    4.4(651 reviews)
    31.1 miWarehouse District
    $$

    Appetizer * Ricotta 10/10 - Focaccia bread kept us wanting…read moremore Entre * Alla Vodka 10/10 - a bit spicy * Pesto 10/10 - pistachios added a nice crunch to the dish * Agnolotti 10/10 * Arrabbiata 10/10 - a bit spicy Dessert * Lemon panna cotta 10/10 - very refreshing * Pistachio olive oil cake 9/10 - yogurt espuma great pairing 10/10 - Service Very calm ambience and mood lighting

    I had dinner at Sofia last night with a party of three and our bill came out to around $400 after…read moretip. Before getting into it, I want to acknowledge that this is a family style concept. That's clearly communicated when you're greeted, so naturally it sets the expectation for shareable portions. We started with the ricotta and meatballs. Overall, portions felt on the smaller side, but the ricotta, especially at $18, was honestly a bit shocking in size. When we asked about it, a server jokingly said "inflation." I get it, but still. The two guys I dined with come here often and were actually the ones pointing out that portions have seemed to shrink. For mains, we each ordered a pasta. One was a server recommended agnolotti with crab, corn, and roe. It was decent, but the broth felt a bit too loose and could've used more depth and richness. That said, the crab portion was generous, the pesto was great, and the red sauce pasta was solid. We also ordered two pizzas, hands down the highlight of the meal. Easily the best thing we had. One small but off putting detail, the red pepper flakes were served in an open jar rather than a shaker. It made me question how many hands had been in it, especially since it appeared to have been reused from another table. Not the most sanitary presentation. Dessert was a strong finish. Panna cotta, tiramisu, and olive oil cake were all fresh and delicious. Drinks included a cocktail for me and beers plus an espresso martini for the table, all fine. Service wise, things started okay but felt rushed toward the end. We even mentioned we were still picking at food and what seemed to be a manager still cleared plates from the table. The tables themselves are also very small, which doesn't help when you're doing family style dining. Our server appeared to be training someone but never introduced them, which made things feel a bit awkward. Also, when resetting silverware, it felt rushed and a little careless, almost tossed onto the table rather than placed. Overall, the experience was good but not great. The food had its highlights, but portion sizes versus price and some service missteps held it back. 6/10, and honestly it reminded me why I hadn't felt the urge to come back before.

    Photos
    Sofia - Pizza oven

    Pizza oven

    Sofia - Commandetore Pizza

    Commandetore Pizza

    Sofia - Bianco. A masterpiece.

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    Bianco. A masterpiece.

    Mandina's Restaurant - Spaghetti and meatballs!

    Mandina's Restaurant

    4.0(987 reviews)
    30.6 miMid-City
    $$

    I While near New Orleans for work, I met a friend from Baton…read moreRouge, so we could have dinner, and he could show me around the city. At his recommendation, we went here. It's a hole in the wall that is definitely popular with locals, and fills up quickly, which is what I wanted. The food is top-notch, and the vibe is casual, with a mix of classic, but casual dining. One recommendation: go hungry. The food is rich, and the servings are generous.

    I'm always interested in going where the locals go when we're in town and this was such a…read moredelightful dining experience that we've been trying to get to for years but could never seem to work it into our schedule. The main dining room is inviting and stylish in an understated way. Our server was super friendly and the food was excellent. We had an appetizer sampler to start - hubs wasn't fond of the thick batter on the calamari but also noted it was tender and tasty. My family is Italian and had Italian friends who owned a shop and made their own homemade Italian sausage... I'm not saying Mandina's makes their own but one bite took me back. I think the texture would have been better served in grilled chunks rather than the slices that tasted fried; the crispy surface area of the cut exposed interior wasn't bad but not my preference. Also included was fried stick of eggplant which was some of the best I've had. I ordered the veal parm for my entrée that was cooked perfectly, the marinara was exquisite and the perfect ratio to the veal and the pasta. Another entrée ordered was the shrimp bordelaise but switch the shrimp out for a veal cutlet which they were happy to do as my daughter doesn't eat tomato sauce but was eager to try the veal. The down side was that their bordelaise wasn't traditional bordelaise of the red wine sauce variety; the dish turned out to be like pasta tossed with garlic and butter and we wish we had known. When I asked the waitress if it would be traditional bordelaise she confirmed that it was, which was why we ordered it. That it turned out not to be was a let down. But all-in-all this was a great dining experience for all the right reasons. If you're like me and hate being stuck in touristy eateries, hop the street car down Canal and tell the conductor to let you off at Mandina's and thank me later.

    Photos
    Mandina's Restaurant - Phenomenal service for our big group!

    Phenomenal service for our big group!

    Mandina's Restaurant - Veal Parm

    Veal Parm

    Mandina's Restaurant - Bloody Mary

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    Bloody Mary

    Waffle House - diners - Updated May 2026

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