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    Uncle Lee’s Kitchen

    4.2 (169 reviews)
    ModerateChinese, Thai, Seafood
    Open 11:30 am - 8:30 pm
    Updated over 3 months ago

    Uncle Lee’s Kitchen Photos

    Business Info

    UNCLE LEE’S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Boring fortune.
    Donn D.

    Well that was disappointing. I swung by here for dinner as my sister said it was wonderful. My sister's judgement has always been pretty good. This time not so much. I had the orange chicken. Now at every Chinese food place I've ever been to the orange chicken has always been pretty standard. Sliced chicken, typically bite sized or a bit bigger, in a nice orange glaze sauce. The chicken here sort of looked like they just dropped an entire rotisserie chicken from Costco into a fryer and then ran it by an orange grove hoping that the scent of the oranges would rub off on it. The chicken wasn't of a very high quality either, and after about four bites I said nope and peaced out. The cost was more than I would have expected too, with two dishes running about 70 bucks.

    Sweet and sour chicken
    Cathy H.

    The service is quick, kind and thoughtful. I just missed the lunch, so I ordered sweet and sour chicken with a side of rice and hot tea. The sauce is definitely homemade and delicious, the vegetables fresh, the only downfall is that they pound the chicken breast way too thin. All I could taste is the breading. I would definitely come back and try a different dish.

    3. Almond Fried Chicken with Phad Thai Lunch
    Aimee G.

    Went for lunch. A lot of indoor seating very friendly staff, very clean inside, lot of free street parking nearby. Food was very good and tasty, would come back again. Owner was very friendly and said that they've been open for 40 years.

    Drink menu 8.27.23
    Kayleigh W.

    We arrived Sunday around 7 and parked right out front on the street. The restaurant was Empty. A nice lady greeted us and took our orders. The decor is simple, clean, and welcoming. We came here for the salt and pepper crispy tofu. It's one of my favorite dishes of all time! GET IT! We asked for chicken recommendation and ordered the general tso and a half order of string beans. The tofu was to die for - so crispy and flavorful. The string beans were super yummy with garlic and scallion. The chicken had huge pieces and lots of crispy goodness in a garlicky sweet and spicy sauce. The fortune cookies with the check were also quite tasty. The only downside here is the steep prices. Everything we had was top quality. I'd pay a lot for the tofu and find it worth it :)

    a table full of asian food
    Hailey M.

    Best Chinese in Seattle! Everything is done so well, not super greasy like your typical Chinese meal. Favorite dish is the salt & pepper chicken (not on the menu, secret order!) Their spicy wontons and potstickers are great appetizers. Then we got the lo mein, fried rice, and salt and pepp chicken. Also the sweetest people own this place and have forever! They deserve to be known!

    a group of people sitting at a table with plates of food

    We had a group of 12 come in after the WIAA High School State Championship game on Saturday 12/2. Amy and Mr Lee treated us like family and filled our belly's full of amazing food! What a beautiful family and amazing restaurant! We have been eating at China Village since our boys were little and it was our first time at the new restaurant location. Bravo!!! 5 stars all the way!!

    1. Mongolian Beef

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    1 month ago

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    9 months ago

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    11 months ago

    Absolutely wonderful service. They treated my family like family, and the food was outstanding. We'll be back!

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    6 months ago

    Food is delicious and plentiful and non-greasy. The owners are warm and friendly and even remember my name.

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    3 years ago

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    1 year ago

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    1 year ago

    Very good food and nice servers! Ithe menu offers a large variety of traditional Chinese dishes, prepared with great care, I recommend...

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    2 years ago

    Besides great Food the Staff is great as well...! Love Pork fried rice and Penang Curry.

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    2 years ago

    Great food. Staff and service were wonderful. Many returning customers were greeted by name.

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    3 years ago

    The chonqing spicy chicken here is ridiculously good. Seriously just order it. Service and vibes are excellent

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    2 years ago

    We've eaten with these folks at their old restaurant by the village and their new location on Sandpoint. Wonderful food, wonderful people.

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    A+ Hong Kong Kitchen

    A+ Hong Kong Kitchen

    4.2
    (780 reviews)
    5.3 mi
    $$

    We arrived at about 1pm on a Sunday. The restaurant was full with a 15 minute wait. We put our name…read moreon the list. The table turn over was quick and we were seated in about ten minutes. The restaurant was lively with a moderate noise level. A simple family restaurant that puts out authentic Chinese food. My companions both ordered the Black Mushroom with Chicken Rice in a stone clay pot. Their regular meal at the restaurant. I selected the Braised Beef Brisket with vegetables in a clay pot. The two rice dishes require 20 minutes to prepare hence my Braised brisket arrived first and bubbling hot. The flavors were rich and deeply satisfying. So good that my companions plan to order the Braised brisket next time. The Chicken Stone pot clay rice bowls arrived soon afterward. My friends enjoyed their dishes. Fresh tasting and delicious crispy rice. One ordered a Milk Tea and enjoyed it. Highly recommended for an authentic meal when you are in Seattle's International district!

    A tiny place with big portion and authentic food…read more We came here on a Sunday afternoon, the restaurant was almost fully packed. I had my all time favorite dish at a Hong Kong café cuisine, gon caau ngau ho (乾炒牛河), aka beef chow fun, along with a childhood favorite drink, iced Horlicks. I liked how everything moved at a quick pace here and yet the staff were still friendly. The best part was that no one stopped by to ask how the food was while your mouth was full, because they already knew the food was good. The beef chow fun was just as good as the ones back home. It was savory and full of wok hei (iykyk). The bean sprouts were added at just the right time, so they were still a slightly crunchy. The sliced beef was tender too. If you like adding extra spice, be sure to try the crunchy chili sauce on the table. It was awesome, fragrant, spicy, and full of flavor. Just be careful not to choke on it, I did, and it wasn't fun. I hadn't had Horlicks in twenty years, and the first sip brought back so many memories. Be sure to stir it well and maybe wait until the ice melts a little, otherwise it may be slightly too sweet. My partner is a vegetarian. He looked through the entire menu and said there weren't many things he could order (listen, people, choose your future SO accordingly if you like sharing big meat dishes). He ended up ordering the curry vegetable rice and added a fried egg. He said the curry was delicious. I tried a bite of it and agreed. I think there may have some coconut milk in it because it was rich and creamy. The rice was a little too dry to my liking. Sitting there and listening to the background music from the Hong Kong TV news, I felt like a kid again.

    Photos
    Kitchen
    Kitchen
    Black bean sauce spare ribs in clay pot
    Black bean sauce spare ribs in clay pot
    Garlic bok choy

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    Garlic bok choy
    Tai Tung Chinese Restaurant

    Tai Tung Chinese Restaurant

    4.0
    (656 reviews)
    5.3 mi
    $$

    If you are in Seattle and love Bruce Lee, this is a must visit spot. The Peking Duck, Beef Chow Fun…read moreand Pea Shoots/Vines with garlic are simply amazing. In fact they are better than the same dishes in California. It's a family run restaurant and the people are so nice. So this is how they rated: Peking Duck 5/5 Beef Chow Fun 5/5 Pea Shoots/Vines 5/5 Oyster Sauce Beef 4/5 Fried Chicken Wings 4/5 Almond Chicken 3/5 Even if you don't like Bruce Lee, I would still recommend eating here. It's a historic venue with a deep history. Anthony Bourdain even ate here. Check it out!

    This old-school Chinese restaurant in Seattle's international district serves up HUGE portions of…read moretraditional dishes like Kung Pao Chicken, Fried Rice and Chow Mein, in a setting that feels stuck in the 1970s. Which is appropriate, considering that Tai Tung is best known as a frequent haunt of the late martial arts star Bruce Lee, who is celebrated with a shrine at his favorite booth. Service during our recent Saturday evening visit was fast and efficient, and each dish was more than large enough for one person. Our son loved the amazing Fried Chicken Wings, while my wife and daughter split an order of Beef Chow Fun. I wanted to love this place, but I was honestly a little disappointed by the lack of flavor in the noodles and the sauces. The Chicken Wings and Kung Pao were excellent, but the Chow Mein honestly underwhelming, and the Fried Rice more than a bit dry. With so many restaurants to choose from in Seattle's International District, I wish we had explored other options before committing to Tai Tung. I've definitely had better Chinese food elsewhere.

    Photos
    Famous Bruce Lee Table in the back
    Famous Bruce Lee Table in the back
    Fortune coockies
    Fortune coockies
    They make a mean MaiTai

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    They make a mean MaiTai

    Uncle Lee’s Kitchen - chinese - Updated June 2026

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