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    Turtle + The Wolf

    4.2 (387 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM
    Updated over 3 months ago

    Turtle + The Wolf Photos

    TURTLE + THE WOLF ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Turtle + The Wolf

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    Angelotti pasta with mushrooms
    Erik B.

    Pretty impressive, dining experience given the confluence of great tasting restaurants in the nearby area. Booked a reservation on Resy and came here on a date night, which was the perfect setting. Candle it inside with romantic decor (but hip) flavor, the food was delicious. We ordered several of their dishes including Arancini filled with well-cooked rice and mozzarella, a Persian cucumber salad dish blended with delicious hazelnuts, and an angelotti pasta dish glazed with chicken broth and fresh mushrooms. Food is delicious and you really cannot go wrong with any of their dishes. The place is BYOB so highly recommend bringing a bottle of wine or beer!

    BYOB
    Rob D.

    I have been wanting to come here forever and finally made it. Ben was our server and was very attentive, informative and all around on point. Parking is easy here you can park on Valley if there are spots or in the lot behind the strip and they have entrances on both sides. The atmosphere and ambience is nice. The tables are a decent distance apart and the noise level was good. It's a BYOB establishment. We loved all the food we ordered and it was paced to come out perfectly for me. I especially enjoyed the pork. I highly recommend here. Will return

    Persian cucumber salad
    Conrad B.

    08/21/2025 Been a while since we stopped by the T&W. Have to say, we love the ambiance. The Persian cucumber salad was very different and very good. I'm going to have to replicate this at home. My wife's hanger steak was tasty, although a bit tough. My Berkshire pork chop was also very tasty, but I thought a bit too fatty. Service was very attentive and it's a BYOB.

    Suzette S.

    Happy National Fried Chicken Day‼ Had the most delicious fried chicken at the Supper Club event: Fried Chicken & Grower Champagne at Turtle + the Wolf! So glad My son and future daughter in law invited us!! The food was amazingly delicious! Loved the bubbles! The perfect pairing with each of the entrees! Cheers Great ambiance! Excellent service! #NationalFriendChickenDay

    tortelloni, mussels, swordfish
    Tina K.

    Amazing food in an intimate space! The service was great and it's byob too. Highly recommend the mussels, cucumber salad & tortelloni!

    Beef Tartare  black garlic aioli | potato crisp | egg yolk | crostini
    CJ T.

    We've lived in the Montclair area for 5 years and have been to probably 100+ restaurants... this might be our favorite! The restaurant is dimly lit with quirky knickknacks and decor. The music is always good, but very quiet and not distracting. It is always busy, but not so much that you can't get a reservation or that the small room becomes loud. Perfect for both date night and going out with friends. It's a super chill vibe, but the service is appropriate for the price point (e.g., they bus your table after every course and give you new settings promptly, but never rush you). Our usual server is Candy, who is delightful and knowledgeable about the menu and food in general. It's a BYO next to two wine stores, and she can help advise what pairs well and always has amazing food recommendations. We rarely remark on an individual server, but she is exceptional. But the reason we love it is the food, which is incredible and on par with much more expensive eateries. They have, IMO, the perfect amount of consistency--seasonal turnover of about 20-30% of the menu but keeping the crowd favorites year-round--and the specials are always genuinely interesting. The beef tartare is one of my favorite bites anywhere. We always get that and the rosemary focaccia (just $4 for four of the biggest and most delicious slices of focaccia you'll have). The shishito peppers have also rotated spices a few times since we've been going, so we normally check that out if it's new. This time we got a new menu item: the tortelloni with mushroom ragout, which was a wonderful earthy fall spin on a usually light spring dish. Not the best pasta I've ever had as an NJ Italian, but the sauce and filling were umami heaven. And for dessert, I got a special. The chamomile panna cotta was perfectly balanced, with the floral notes complementing the custard rather than dominating it. I may have lightly macerated the strawberries as they were firm, but the flavors were absolutely *chef's kiss*, and this was a home run for a normally simple/boring dish. Not pictured were our 1/2 dozen oysters, double espresso, coffee, and tiramisu. All very good, but less noteworthy than the dishes pictured. Combined, we got 3 apps, 1 side, 1 entrée, 2 coffees, and 2 desserts. It ended up being $120 before tip and not including our bottle of wine. So it's definitely a "special occasion" place for us, but one we'll find an excuse to visit 3-4 times a year.

    Andrea A.

    So happy to be able to find a nice place in Montclair that isn't so stuffy and overpriced for no reason. Between the decor and the menu and the service it's exactly what you want for a nice night out without feeling out of place. BYOB Shareable apps, rotating seasonal menu, and just enough options for any type of dietary restrictions.

    Brick Chicken
    Allison L.

    This place was awesome. Was going to try to be a walk in around opening time since there were limited reservations, but I was lucky enough to call and find out that a table was available. The entire restaurant has a warm and cozy vibe, with dim lighting. The service was friendly and attentive, taking note of my kids' food allergies. Food was delicious, especially the burrata with tasty brussel sprouts that both went well together. The brick chicken was tender and unique with curry. The steak frites was rich, buttery and came with a generous portion of fresh french fries on the side. The roasted sweet potato agnolotti had the perfect consistency and balance in flavor. This is definitely a high quality restaurant that not only thrives in Montclair, but would also thrive if it were located in NYC. Would highly recommend.

    Take home Chocolate Peanut-Butter Tart
    Monica D.

    I have wanted to come here for so long so I used the opportunity to take a special friend for her birthday and it was phenomenal. The service was fabulous and the prices for the quality of food were also amazing. We started with the rosemary focaccia, a basket of large squares of fluffy, hot and delicious bread then we moved on to the beet salad, delicate yet very flavorful with lots of texture. For main dishes, my friend had the Agnolotti which at the time was with morel mushrooms and peas, she loved it. I went with the Berkshire pork, which was probably one of the best pieces of meat I've had in a very long time. It was unbelievably tender and just mind blowing. For dessert we were too full so she had a cappuccino and I had the chocolate PB tart to bring home. It was wonderful. I would definitely love to go back, and taste more of their ever changing menu. A neighborhood gym.

    Chicken Liver Mousse
    Miss P.

    Service was excellent and food was good. We had chicken liver mousse, which was delicious and nicely prepared. Local burrata wasn't too fresh, had mediocre taste. For main course our server recommended sweet corn agnolotti and it didn't disappoint. It was absolutely mouthwatering and delicious. For dessert we asked for classic tiramisu and it was very good, it's a big piece more than enough for two people. Overall great experience and we will be back to try other items on menu. Make reservations in advance.

    Jocelyn L.

    I've been wanting to try this spot for years and I'm so glad I finally made it. We started with the rosemary fococcia which is a must try. It has a nice crisp on the outside, fluffy on the inside. We also ordered the beef tartare and shishito peppers which were both very good. For the mains we ordered the steak medium rare, although it came out more medium. The au poivre sauce and the crispy fries were the stars of the show. I ordered the squid ink risotto and octopus which was good. I definitely want to come back to try their fried chicken dinner which they're known for and the muscles. For dessert we got the chocolate peanut butter pie and the donuts. BYOB, if you forgot don't worry, there's a wine shop across the street and next door.

    chocolate-peanut butter tart, olive oil cake and brioche doughnuts
    Elayne W.

    Came here with a group of 6 for dinner on a Friday night and had such a great time. They're BYOB and there's a wine store across the street. Everything we ordered was delicious and the service was great. Appetizers: beef tartare, chicken liver mousse, and oysters. Everything was very shareable portions and my favorite was the chicken liver mousse (even people in our party who tried it for the first time enjoyed it). Entrees: duck confit pot pie (as delicious as it sounds), scallops (came with 5 in a light lemon sauce), chicken and dumplings (more chicken than dumplings), octopus + chorizo (delicious), pork shoulder pappardelle (tasty handmade pasta) and kielbasa (was the pork special of the day). Desserts: chocolate peanut butter tart (my boyfriend loved), olive oil cake (very moist) and brioche doughnuts (my favorite). The menu is a bit pricey but the quality is worth it. Can't wait to come back here again to try more! They have a family style whole roasted pig (serves 6-7) and fried chicken that I'd love to try.

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    Great food and service... waiter was incredibly patient and nice. Food was delicious. BYOB is huge, we'll be back

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    Incredible food and service. Highly recommend the chicken and dumplings, but you really can't go wrong with any options

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    De Novo European Pub - Hangar Steak!

    De Novo European Pub

    4.2(589 reviews)
    0.1 mi
    $$$

    11/25/25: Update- Met up with a Yelp friend for dinner. Water was served along with complementary…read morerosemary bread and marinara sauce. I've had the bread here in the past. This time, it seemed to be lacking the rosemary seeds and flavor. The sauce was blah. We ordered Porn Star Martinis to start out the evening. The cocktails were delish! Our starter included a super yummy Pear Arugula flatbread! : ) Entrées included a French chicken $28 for me and Hangar Steak $35 for my friend. I had a Taste of the Hangar Steak. It was delicious. I wish, I had ordered it. Taking one star off because the French chicken was extremely dry. Our regular server did not serve the entrées. I didn't see our regular server to flag down. All the other servers were running around. Otherwise, I would've asked one of them. Our server came over when it was dessert time. We decided to order Espresso Martini Shots. The shots were yummy! I've been to DeNovo many times. From now on, I would forego their entrees and stick with their amazing cocktails and wonderful appetizers. On that note, cheers and wishing everyone a blessed holiday!

    Don't be fooled... De Novo European Pub isn't your ordinary pub or drinking establishment. It's…read moremore of an elevated, sophisticated gastropub with higher-end restaurant-style food. We had a 6:30pm dinner reservation on a Tuesday evening. There's a parking lot in the rear with allocated spots. There's also street parking nearby. The restaurant was lively and busy. They have a full bar, high top tables, communal booth seating along one wall, and a section with tables for groups. It's not a huge place, so I recommend making reservations, especially for larger groups. The interior is styled after a casual European pub, but with rustic and elegant touches like fuchsia bougainvillea flowers, hanging industrial lights, antique chandeliers, distressed wood, etc. It's the ideal spot for date nights and celebrations. The tables are close together, so it does feel a bit crowded and the noise level can get high. The menu offers classic favorites from both European and American cuisines. The European dishes mainly consist of Italian, Greek, and Mediterranean flavors. I was surprised to see they have a full sushi menu! The drink menu is extensive - cocktails, wines, beer, hard liquor, you name it! Just a heads up - the prices listed on the menu are cash prices. Card pricing is available on their website. Mark was our server and I could tell that he enjoys his job! He had a fun personality and was attentive & welcoming from start to finish. He was very knowledgeable about the menu and gave us recommendations on what to order. He made sure we were enjoying ourselves. The other staff members were quick with clearing our dishes and refilling waters. Not once did we feel rushed. 5 star service from Mark! We received complimentary bread and marinara dip to start, which we weren't too crazy about. The bread would've been better if it was served warm and had more seasoning on top. The marinara was watery and a bit bland. We ordered... *Porn Star Martini $16 (Weber Ranch vodka, passion fruit, lime, vanilla, sparkling rose) - My new favorite cocktail ;) It was the right balance of tropical, tart, and sweet. The sweetness was very subtle and the passion fruit flavor really shone through. The sparkling wine added a bubbly, crisp finish with every sip. I could definitely taste the alcohol... and I felt it running through my veins too LOL. *Pear Flatbread $18 (brie, caramelized pears, crumbled bacon, arugula, balsamic drizzle) - Highly recommend this appetizer! The bread is very thin and crispy, so it won't fill you up too much before your main course. Every bite was cheesy goodness combined with sweet & salty flavors from the pears and crunchy bacon bits. *Charred Hanger Steak $35 (with side of roasted mashed potatoes, wilted spinach, & chimichurri sauce) - Absolutely delicious! I requested my steak to be done medium and the chef delivered. It had a pink center with a rich, beefy flavor. It was tender, juicy, and paired well with the fresh, tangy, & herbal flavors of the chimichurri sauce. The mashed potatoes were soft and buttery. I only wish I got a larger portion of steak LOL. *French Chicken Breast $28 (topped with asparagus, manchego, almonds, pink peppercorns, capers, & potatoes) - The chicken was tender, but lacked moisture. It was a bit dry, but still enjoyable enough to eat. *Espresso Martini Shot $5 (Ketel One Vodka, espresso, Caffe Borghetti) - Coffee + alcohol.... a winner!!! The espresso and the vodka were nicely balanced. This was the perfect dessert drink - smooth, bold, nutty, & sweet. I would happily return. Good food, good drinks, good service, good ambiance... I'm already hyped for my second visit!

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    De Novo European Pub - Bar scene!

    Bar scene!

    De Novo European Pub
    De Novo European Pub - Smokey something: mezcal lime agave

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    Smokey something: mezcal lime agave

    Faubourg Montclair - Coq au vin with spaetzle

    Faubourg Montclair

    4.2(895 reviews)
    2.0 mi
    $$$

    Review: Café Faubourg - Montclair…read more Café Faubourg is one of Montclair's true gems--an authentic French bistro that feels as if it were lifted straight from a quiet Parisian street and placed right in the heart of town. From the moment you step inside, the ambiance sets the tone: warm lighting, intimate tables, and that unmistakable bistro charm that makes every meal feel like a small escape. The food is consistently excellent, starting with their hummus, which is surprisingly standout for a French spot. Smooth, flavorful, and beautifully plated, it's the perfect way to begin the meal and pairs wonderfully with their fresh bread. The steak frites is a must-order and easily one of the best in the area. The steak is tender and cooked exactly to preference, richly seasoned without being heavy, and served alongside crisp, golden fries that are everything you want in a classic bistro dish. It's simple, authentic, and prepared with the kind of care that elevates a traditional favorite into something memorable. Service at Café Faubourg is warm and attentive without being intrusive, contributing to the relaxed elegance of the experience. Whether you're dropping in for a casual dinner or celebrating a special occasion, the staff makes you feel welcome and unrushed. For anyone looking for an authentic French bistro experience in Montclair--excellent food, inviting ambiance, and truly charming service--Café Faubourg delivers every time.

    I've reviewed Faubourg in the past and my experiences here have been exceptional. With the bar…read moreraised that high, I think it's good for the establishment to know about certain details that impact customer satisfaction. During this visit, the plating of some of the dishes was odd, as whomever did it felt the need to position the food right at the edge of the plates. That made it difficult to eat the dishes without some of the food spilling off the side. Had to push everything to center to avoid this. Again, this was very odd, as it happened on two entrees and one dessert dish and was the first time we've seen this at Faubourg. The lamb duo had a fantastic grilled flavor, but part of it (I believe it may have been shank meat) was loaded with so much salt that it overwhelmed the flavors and was a bit difficult to continue eating. The last comment is admittedly nitpicky, but worth mentioning, as they automatically added a 20% gratuity despite the menu stating that 20% is added for parties of 6 or more. We were a party of two and I was a bit annoyed that they did this. The check also had a place for "additional tip", which was a bit presumptuous after adding the 20%. Overall, the experience was positive with a few hiccups that prevent me from giving 5 stars. Still highly recommended.

    Photos
    Faubourg Montclair - Inside

    Inside

    Faubourg Montclair - Side of fingerling potatoes and French fries! Always get these!

    Side of fingerling potatoes and French fries! Always get these!

    Faubourg Montclair - Flatbread with bacon

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    Flatbread with bacon

    Laboratorio Kitchen - Chicken Parmesan

    Laboratorio Kitchen

    4.3(509 reviews)
    1.9 mi
    $$$

    11/8/25 Been here a few times... always good food and…read moreservice. The Mrs. and I started with the mussels (white wine and butter sauce which was very good) and the arugula salad with apples and goat cheese... SO good! My wife ordered the roasted Branzino (butterflied, deboned & served with salmoriglio sauce, sautéed spinach, green beans, and tomatoes which she loved. I opted for the Tagliatelle duck, duck Bolognese, tomatoes in a light cream and pomodoro sauce. Great dish I would order again anytime. Service is always great here... A bit loud, but I guess some people would call that "ambiance." Still a great BYOB we always enjoy.

    What a cute charming BYOB 11 minutes from Montclair' University. We tried the appetizer special…read morewhich was a fig crostini topped with Gorgonzola and walnut. This is very good and on the sweet side. Next came the Caesar Salad. What was different about it is there was a hint of basil and instead of croutons they did a dusting of fresh bread crumbs which was unique. Our meals were the rigatoni and a meatball. And WOW what a beautiful sized meatball. It was a bit too salty but my daughter liked it and that's all we care about. I had the linguini and clams which was good. The clams needed some better cleaning since I had a few with some sand in them. Stand out dish was the Fettuccine with shrimp. Had a nice pesto sauce mixed in with the Alfredo sauce and it really made the dish pop. Shrimp were good and cooked to perfection.

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    Laboratorio Kitchen
    Laboratorio Kitchen
    Laboratorio Kitchen - Heirloom tomatoes with ricotta cheese, aged Balsamic, and olive oil

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    Heirloom tomatoes with ricotta cheese, aged Balsamic, and olive oil

    The Barrow House - kids pizza and tenders

    The Barrow House

    3.9(1.3k reviews)
    2.8 mi
    $$

    **GF items available** Still seeking to learn if the items…read moreare celiac safe Came in for a late night bite, and we're so glad we did! Atmosphere was warm and cozy. We dined at the bar as we were seeking a drink and a light snack. Calamari was GF and delicious (wish it was more crispy tho)! We also ordered the GF dry rub wings. Amazing, crispy, flavorful! Ambiance: 10/10 Drinks: 9/10 Food: 9/10 Parking: 10/10 I wish the bar staff smiled. Though they were great at serving us and providing us our items accurately, most had the energy of a deflated balloon. A smile could have went the wrong way, or even a proper greeting. I'm going to assume it was simply a long day, and hope to see them in the future hopefully on a better note. They still received a 22% tip for their service.

    Overall I cool spot, with a very western feel, and a menu that is more just American bar food and…read moreItalian ? Service is great, and they have a huge selection of spirits with a decent tap list as well. Service was great. The food was average, we started with some apps, fried cauliflower (it had no flavor but the texture was nice) , maple deviled eggs which were amazing and brussels which also delicious. The burger I got looked great but also lacking flavor, and was dry. I think there is a little too much going on with the types of cuisine on the menu and they need to just pick one path.

    Photos
    The Barrow House - Victorian's room

    Victorian's room

    The Barrow House - Salmon and orzo

    Salmon and orzo

    The Barrow House - One of the dining rooms

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    One of the dining rooms

    Dan & Day's Burgers & Shakes

    Dan & Day's Burgers & Shakes

    4.7(76 reviews)
    0.1 mi
    $$

    This is one of those places that reminds you why burgers became a thing in the first place…read more I ordered what looks like a very modest cheeseburger. No tower. No gimmicks. No "chef's interpretation." Just bun, beef, cheese. And somehow it absolutely delivered. The patty was smashed just right with crispy edges and a juicy center, and the cheese was properly melted like it actually respected the assignment. The bun held together the entire time, which already puts this place ahead of most burgers I have eaten in the last decade. No soggy collapse. No mid bite regret. Now let's talk fries. These fries are the kind that do not need explaining. Golden, crispy, slightly irregular as intended, and clearly fried by someone who knows exactly when to pull them. Add the dipping sauce and suddenly you are negotiating with yourself about whether to save some fries for later. You will not. This is comfort food done confidently. Not trying to be viral. Not chasing trends. Just quietly excellent food that makes you pause mid bite and think, "Yeah, this is it." If you are looking for * a burger that tastes like a burger * fries that disappear faster than planned * and a meal that leaves you full, happy, and slightly smug about your choice this place is it. I came hungry. I left impressed. I will absolutely be back, and next time I am ordering extra fries because I have learned my lesson. Highly recommend.

    randomly passed by the area and was like "hey lets just have some burgers" lol…read more for a Monday night, seeing people there both dining in and ordering take outs, thats a good sign! for some reason, I had a feeling the burgers would be good and they actually were! just simple, well-flavored, fresh, juicy burgers!! nothing fancy, just quality meats and fresh ingredients. Thats all that was needed for that meal. Although I thought fries on the side would be included, that didnt really disappointed me as much. Wish I tried their shakes though. oh and the "chicken wings" were awesome! Truffle Honey Mustard was sooo good

    Photos
    Dan & Day's Burgers & Shakes - Inside pic

    Inside pic

    Dan & Day's Burgers & Shakes - Bacon Jam Fries!

    Bacon Jam Fries!

    Dan & Day's Burgers & Shakes - Delicious

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    Delicious

    MEAL - Dessert menu: s'mores

    MEAL

    4.1(468 reviews)
    3.1 mi
    $$$

    Stopped by for their happy hour specials which were delicious!…read moreDrink specials were fantastic but the food was even better. Mussels, wings and an espresso martini? Where can you go wrong. My husband and I went early and the bartender was great. Super attentive and quick with everything. The mussels were honestly delicious, the sauce was super flavorful. I'd get them everytime!

    I am writing to share details about a disappointing dining experience my sister and I had at MEAL…read morelast night (January 10, 2026). We had high expectations for your restaurant, given its reputation, and the many times we frequent your establishment. However, unfortunately, several issues arose that significantly impacted our evening. We arrived for our reservation and began at the bar with a drink before moving to our table. (2-glasses of bar wine) We sat at the table and then ordered a second glass of wine, which took approximately 15 minutes to arrive--despite the restaurant appearing relatively quiet after 7 PM with only a four-tables occupied. When we inquired at the bar, we were told there were no glasses available, which should have been addressed proactively. Additionally, when reviewing the menu, we did not see a ribeye listed on the menu. We asked the server if there was one available. Our server explained that a ribeye was available for $85. We proceeded to order it (along with a salad, as no other green vegetable options like spinach was available). However, the server later clarified that the $85 price referred to a different steak, and the ribeye we received was priced at $199. This was at the time we received the final bill. This misunderstanding was not clearly communicated upfront, leading to confusion and total disappointment! To make matters worse, when the steak arrived, it appeared totally undercooked (essentially raw in the center), and by the time we addressed it and attempted to proceed, our accompanying mashed potatoes had gone cold. The meat never tastes correct when recooked after bring sliced!!!!!Overall, we felt the service and communication was unacceptable, leaving us confused and terribly dissatisfied. As the owner and chef, is well respected I wrote to him only to find no reply at all. No manager was available on-site to assist us at the time. It is clear the restaurant is failing as there were three tables on Saturday night at 7:00 pm.

    Photos
    MEAL
    MEAL - Oyster Happy Hour! $1 Each!

    Oyster Happy Hour! $1 Each!

    MEAL

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    Sam’s Table - Mandarin Sorbet

    Sam’s Table

    4.9(10 reviews)
    2.1 mi

    We went to Sam's for an early seating on a Saturday night to celebrate my brother's birthday. We…read morehad the tasting menu including bread and dessert. The dashi course was savory, rich and tempered well with the pickled spring vegetables, which kept the dish from being too heavy. The rye bread was pillowy and warm. The salted butter the perfect complement. For my first course I chose the beef carpaccio. It may have been my favorite dish of the evening. The beef was sliced perfectly, the salted crackled pork eaten with the beef and aioli were a lovely mouthful of textures and rounded flavor. The next course was a beet salad. The golden beets were just tender while still firm. For my main, I selected the Parisian gnocchi with truffle sauce. If I could have eaten all of the sauce with a straw I would have. The gnocchi texture had a nice slight crisp but the potato filling was a tiny bit overdone. The dish was very rich but somehow a bit fluffy. For dessert we tried both the rice pudding and the sorbet with chocolate ganache. The sorbet was a bit tart which went perfectly with the dark chocolate ganache. The service was excellent. Everyone was friendly and knowledge. Sam's mom came to wish my brother a happy birthday which was a nice touch. The green velvet channeled seating was comfy and lush looking. The tables are tight, but the sound quality was still ok.

    We recently check out one of Montclair's hottest new restaurants: Sam's Table. Chef Sam is one of…read morethe most talented young chefs around. He and his team create a brand-new tasting menu every month, so there's always something fresh, creative, and exciting to try. Perfect for tasting-menu newbies and seasoned foodies alike. Intimate, welcoming, and ideal for date nights, celebrations, or private events. Follow them on Instagram to stay up to date on the latest menus. Check out our full visit here: https://www.instagram.com/reel/DUMk-z-jdBA/?igsh=eDZiNmYyZng0dzJ6

    Photos
    Sam’s Table - Badger Flame Beets

    Badger Flame Beets

    Sam’s Table - Roasted Fennel

    Roasted Fennel

    Sam’s Table - Parsnip Ice Cream

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    Parsnip Ice Cream

    Sweet T's Southern Eatery - Sweet T's Wings Freshly baked cornbread

    Sweet T's Southern Eatery

    4.0(552 reviews)
    2.1 mi
    $$

    Groovy Southern food meets refined semi-upscale downtown. What do we get?…read moreBreaded okra. Kiss my grits, but we aren't always talking BBQ when we're in the South. I've had me some soul food in Mississippi and 'Bama, though at a fraction of the price you get up North. Look, it's a Montclair thing. Pluses: Black owned restaurant serving cultural staples, plus foods for people who don't want Southern. Ambiance featured soul music, and at one point was playing Shaft! I can dig it. You're not left wanting for food quantity or quality. Plenty of shrimp in the grits, for example. Server was very pleasant to talk to with a little Southern twang to her voice. Why not five stars: Flavor needs deepening. For example, in the South I'm used to seeing okra chopped and breaded before being fried. Maybe more oily that way, more carbs... but more flavor as a result. I had the pulled chicken mac, which was a bit smaller of a dish overall (a bit intentional on my part) - and while the cheese flavors run deep, the meat did not. Shrimp and grits, I took a quick sample of my friend's grits and... I bet you can guess my finding there. Still, a very nice change from the usual Northern selection of foods. I would not hesitate to say Sweet T's is authentic and a nice visit if you're in town. You'll be paying a pretty penny wherever you eat, so you can tag this one on your list.

    Amazing top tier dinner here for my bday. This place checked off all the boxes. Quality food and…read moregreat customer experience, and most importantly BLACK owned. love supporting my people. Keep up the great work! Amazing ambiance.

    Photos
    Sweet T's Southern Eatery
    Sweet T's Southern Eatery - Catfish, collard greens and Mac and cheese dinner.

    Catfish, collard greens and Mac and cheese dinner.

    Sweet T's Southern Eatery - Sweet tea flight

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    Sweet tea flight

    Turtle + The Wolf - newamerican - Updated May 2026

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