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    Cafe Giotto

    4.3 (233 reviews)
    ModerateCafes
    Open 11:00 am - 8:00 pm

    Cafe Giotto Photos

    CAFE GIOTTO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Cafe Giotto

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    Eggplant parm sandwhich with chips
    Evin G.

    I had no idea this place existed for so long and I was really missing out. It's located on the cutest street and at first you think it's just a tiny coffee shop but then you realize they have an entire back room seating area and so much to offer. When you enter, there are an assortment of pastries so we had to get the egg custard tart, the caramelized onion and potato tart, and the were very kind to give us a chocolate tart for free. We also ordered a margarita flatbread and an eggplant parm sandwhich. The tomato sauce on the sandwhich and the flatbread is unbeatable. The eggplant parm sandwhich was probably the best one we've ever had. All of the pastries were amazing but the egg custard tart was my favorite. It had a hint of lemon and was super creamy. The owners were so kind and welcoming and I would definitely go back for a small coffee and pastry or for a full meal.

    Karina U.

    Ordered the salmon and it was really good, crispy edges and cooked as requested. Side of spinach and mushrooms was also delicious.

    Dori D.

    ... we went back to Montclair doing our "Thursday" thing. Cafe Giotto was the first and only stop. Same great atmosphere and same great staff. I admit I maybe over doing it but the soup of the day and sandwich I had was outstanding.

    Brandon G.

    If you are looking for an Italian gem in New Jersey (Montclair) Cafe Giotto is a must-visit. Before we tackle the amazing food, the first impressions were great. The lighting is warm and cozy and beckons you to dine in and enjoy every bite. The service at is excellent, from the moment you walk in. Everyone is very friendly and on a busy night we didn't have to wait long. It is BYOB, so we brought a red, white and orange wine that paired well with our meal. My friend eats at Cafe Giotto often so he's of a regular and the staff treated us really well which made our experience even better. We started with the Insalata di Mare, which was very fresh. The handmade pasta is really great and I had the Seafood Linguine, with lots of scallops and shrimp in a broth, and extra spicy. i tasted some of my friends' dishes too, which included flat bread pizza, ravioli, salmon and some other delectable dishes. I ended the night with their Tiramisu. It was the perfect finish, to the meal. Not too sweet and nicely presented with fresh fruit. Though I'm not in Jersey often, I'm sure to return to Cafe Giotto later this year.

    Caesar salad with grilled chicken
    Yordana O.

    We had a great lunch. The servers were friendly and gave great suggestions since it was our first time. It's a BYOB spot and there's a wine shop right next door which was perfect. We sat outside and started with a Caesar salad + a side of grilled chicken. Chicken was seasoned and a great cut of breast meat. I had the lasagna and my husband had the Tagliatelle, Aglio e Olio, and sausage crumble. The lasagna was okay. It was missing ricotta or something that didn't make the layers just stick together flatly. The tagliatelle Aglio e Olio definitely needs to be touched up. The pasta didn't taste like anything and the sausage was good but didn't have any of the flavoring from the Aglio e Olio. We asked for a side of parm, chili flakes, salt, and pepper. (The before & after picture is included). It was very very good after we added some life to it! As for the dessert.....blown away! First of all, the Affogato was the best one I've ever had. We asked to substitute Caramel Gelato instead of vanilla. YES! So good! Then we had the Berries & Cream. Listen...I don't know what that cream was but I am going back specifically for this dessert. WOW! We almost ordered a second one because I didn't want to share. So light and tart. Beautiful!

    tiramisu and pan a cotta
    Joyce K.

    Cafe Giotti is a cute tiny Italian spot in Montclair where a friend and I walked in on a Friday evening to have dinner. We were given complimentary bread and I ordered the fazzoletti since I was unfamiliar with that pasta shape. It was essentially like a ravioli in that it had filling and it wasn't bad even though it looked like a small portion size. For dessert, we had the tiramisu and panna cotta, which was my friend's first time having panna cotta. I appreciated how both of our desserts came with fresh berries and I liked my tiramisu!

    Angel G.

    Because of all the good reviews of this place, I wanted to try it since it's been sitting in my bookmarks for so long ! Finally was able to try it out and a couple things I must say -- It's a great place to eat at when the weather is nice as they have seating outdoors. Inside is quite small, though I'm not sure if there was more seating in the back since I kept seeing people walk back there... Onto the food ! The sourdough you get in the beginning was so nice -- warm, crispy, and fluffy. The perfect, rustic sourdough. The house focaccia came in an unexpected fashion, but it was so good. A nice focaccia with some caremlized onion topped with arugula and balsamic glaze - yum. The Caesar salad was good, but nothing exceptional. We enjoyed the pasta for the pasta itself, and the clams were delicious, but we both came to the conclusion that the sauces might have needed just a little more garlic but this is probably just our personal preference. The way the pasta itself was made, though, was so good and chewy, you could tell they're made right there. Service was great! The water refill just kept coming it was honestly quite amazing. We could pour the water ourselves but it's like they never gave us the chance to. Staff were all kind and bustling around. We saw some servers bring out lasagna and honestly that looked perfect so I would want to try that. Would I come back here ? Maybe. But I would recommend this place for someone to try out if they wanted proper pasta.

    Paper thin veal.

    Usually v good but last night was awful. Arrived early 6pm only 3 tables busy in DR but appys were very delayed. Waitress said they lost the ticket. Took 40 min for salad/pizza appy. Dinner over 1 hr. Bread and oiive oil...hardly any oil. Had to ask for more. Mesclun salad had no dressing. Had to ask for more. Wife's lasagne v good, my veal Milanese awful. Veal pounded so thin it was more bread than meat. Not a "lightly breaded" piece at all. It was over fried dry bread. A big disappointment. Do they think customers dont notice skimping? Put the bottles of olive oil and balsamic on the table for starters, like every Italian restaurant in Manhattan or Italy. Waitress was very attentive but kitchen seems to have been the issue yesterday

    Parpardelle and meatballs - delicious
    Gold M.

    Very inviting space to dine in, friendly staff and good food. Wish they would take reservations but we didn't really have to wait too long. We were a party of 4 and ordered the clams (got about 10 small clams) for an appetizer as well as the eggplant parm. Both very tasty. The tagliolini seafood and the parpardelle and meatballs were the best dinners. The other 2 meals - lasagne bolognese (small portion and was lacking something) and the cavatelli bosco (lacked seasoning and was disappointing) - were just ok.

    Lamb sando.
    Saul G.

    Stopped by for a Saturday lunch. Picked up a bottle of Rioja from Amanti as Giotto is BYOB. Had the lamb sandwich on peasant bread. Well put together, moist and delicious == could only manage half because I plumped for the side of roasted potatoes with peppers and onions. That was outstanding-- perfect cook on the potatoes, lots of sweet red and green peppers and soft purple onions. La Portena's chicken sandwich with broccoli rabe and mozzarella was also excellent. Sandwiches were accompanied by a generous portion of taro chips. Will return for pasta. Good service as well.

    Arancini
    Lauren N.

    Enjoyed lunch at Cafe Giotto with a friend. It's a small cafe with outdoor seating on the sidewalk of Church Street, which was perfect on a breezy afternoon. We started with the arancini, which are half mozzarella filled and half meat filled. Absolutely divine! My friend ordered the cavatelli with bolognese and I got the padova panino. The panino was what Italian sandwich dreams are made of- crusty bread, fresh toppings, and bursting with flavor. Service was friendly but on the slower side, but we were in no rush so didn't mind. Would definitely come back here again, especially for the rice balls!

    Focaccia !  And all the bread (10 on 10 scale) and pastries made in house.
    Pete M.

    December 2024 update. Same excellent fantastic tiny little spot with some of the best and most authentic high quality Italian food around with great salads, sides, home made bread and pastries. Got to do the affogato too - first the gelato here is first rate but tur affogato is done right with fresh strong espresso .. not just coffee poured on top of ice cream. Super tight space with limited seating but in summer outdoor tables. Always nice staff. Great $ too.

    Seasonal Ravioli (top left, has truffle), Cacio e Pepe Gnocchi (top right, part of special menu), Tagliolini Seafood (bottom middle)
    Abi P.

    Service here is a 10. The host was very nice and able to accommodate out needs. Food was on point, everything we had was very good. Once you place your order the table is giving bread and olive oil. They give you a very nice portion of food, my friend and I both had enough to take home. Desserts are a must here! The panna cotta with the balsamic is bold and so yummy with that whip cream and berries. We sat outside in the front of the restaurant and it is fully shaded. You may have to share tables with other parties like we did, it was no biggie, there's enough room where you don't feel like anybody is violating your space.

    Panna Cota-delicious

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    6 months ago

    Authentically homemade and crafted food where you're not just dining out but you're having a real Italian food experience.

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    1 year ago

    Delish food made fresh daily and family run. Very friendly service. Always been a gem have to come by again soon!

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    1 year ago

    Great food and atmosphere. Authentic Italian cuisine. Love the chicken panino with broccoli rabe.

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    Cafe Giotto Reviews in Other Languages

    Ask the Community - Cafe Giotto

    Is cafe giotto a byob?

    Yes

    Do they take reservations?

    Is this a good spot to do schoolwork?

    Nope really small place with limited seating but great for a meal

    Is this place good for groups? Say 8-10 people?

    Nah. Very limited seating. It packs well though; get take away.

    Is this is a sit-down restaurant?

    Yes there are many tables and counter table with high chairs

    What are their hours?

    Tuesday- Saturday: 9am-7pm Sunday- 9am-7pm Closed Mondays

    Does anyone know why they are closed today- Jan 2? It's weird-- no sign on door or anything.

    There was a sign before (on the first that is) noting they would be closed January 1st and 2nd. Not sure the reason.

    Is this from the owners of the former restaurant Giotto?

    It sure is :)

    Can you post their phone number?

    973 746 0111

    Will a food menu be posted soon?

    Just uploaded it!

    What are their hours?

    On google it says 9 - 7 daily except closed on Mondays.

    Don’t See Your Question? Ask Away!

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    Cafe Giotto - cafes - Updated September 2026

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