Cancel

    Open app

    Search

    Tunies Fish & Chips

    5.0 (1 review)

    Tunies Fish & Chips Photos

    You might also consider

    Recommended Reviews - Tunies Fish & Chips

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    10 months ago

    Really good fish & chips reasonably priced. Outdoor seating with views of the Skagit Valley & Mt. Baker.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    You might also consider

    Verify this business for free

    People searched for Fish & Chips 485 times last month within 15 miles of this business.

    Verify this business

    Waterfront Cafe - Cup of clam chowder

    Waterfront Cafe

    3.7(128 reviews)
    0.4 mi
    $$

    Love this chowder. The BEST gourmet burgers you wil have in La Conner and surrounding area.read more

    How I really wanted to like this place but was massively disappointed and feeling honestly scammed…read moreout of my money: This is a tourist trap and not a beloved local restaurant like I thought it would be. The cafe was very busy when we arrived and had to wait about 20 minutes for an open table out on the deck. Due to how busy it was, I had high hopes that the food was good. Unfortunately it felt more catered to the one and done tourist - take their money with over priced mediocre food that certainly did not command either aesthetics or taste. What we ordered: 1. Fried calamari $18: this was the smallest portion on an appetizer plate with three calamari rings and a handful of what appeared to be minuscule tentacle pieces heavily battered to give the dish the appearance of "more". Bland and oily - nothing really outstanding here. 2. Captain's Platter $28: this was the most expensive item on the menu. I ordered it hoping that at least quantity wise it would be satisfying. It came with one fried piece of cod, one fried piece of halibut, four fried shrimp and fries. I have never eaten more bland fries in my life. They weren't even crunchy but soggy with oil as they laid under the fried fish, which likely was hurriedly plated on the fries without letting the oil drip off. The fish was overcooked for sure - the cod was so small that I was honestly offended. The shrimp - undercooked. 3. Strawberry lemonade $5: standard, on the sour side. The only pleasant thing I have to say is that the hostess and waitress were very sweet. They were definitely understaffed and I felt badly for them so I tipped well. But I would not go back and do not recommend - unless you like to waste your vacation money on this tourist trap.

    Photos
    Waterfront Cafe - Outside table

    Outside table

    Waterfront Cafe - Cobb Salad

    Cobb Salad

    Waterfront Cafe - Pier side sign

    See all

    Pier side sign

    The Fork At Skagit Bay - Happy hour shrimp n grits.

    The Fork At Skagit Bay

    4.2(64 reviews)
    0.4 mi
    $$

    Wonderful service, fantastic food, cozy ambiance. Perfect for a quiet meal alone and a cocktail at…read morethe bar.

    The Fork at Skagit Bay still remains my favorite restaurant in Skagit County - and in all…read morecategories! Looking for a great happy hour? They've gotcha covered. Affordable lunch burger and a beer? Yup. Fancy date night romantic dinner with craft cocktails? Heck yeah. Combining a casual, marine-themed ambiance with quaint La Conner vibes, and adding in some truly delish food and drink, there are few places in the area I'd rather eat. My favorite here is their bouillabaisse, with big pieces of fish, half a fresh Dungeness crab, sausage, and all the goodness cooked in their house-made broth. All I can say is: try it. Their raw oysters are also a favorite, but I can't say I've ever had a bad dish here. One time I swung out and tried their pork chop, which was truly sent from heaven. Their wine list contains several affordable options - on one visit our group enjoyed two bottles of an exquisite rose. And if gin is in your repertoire, don't miss the Empress Aviation which is not only pretty to look at, but quite tasty as well. Their happy hour features incredible drink and appy discounts, including half price bottles of wine. And I'd be remiss not to mention their friendly, lovely service. We always feel special when we visit. What's not to love about The Fork? I'm officially hungry now!

    Photos
    The Fork At Skagit Bay - Oysters.

    Oysters.

    The Fork At Skagit Bay - Pork chop

    Pork chop

    The Fork At Skagit Bay - Beautiful sunset.

    See all

    Beautiful sunset.

    The Oyster & Thistle Restaurant and Pub - O&T Clams ... Wow!

    The Oyster & Thistle Restaurant and Pub

    4.1(351 reviews)
    0.3 mi
    $$$

    Amazing place with amazing food. My wife and I dined here for our anniversary and were served food…read morethat showcased a talent that elevated elevated our dining to a place of wonder.

    Came here with my husband on a rare date night. I was REALLY excited about this place. The menu had…read morea lot of our favorite dishes. For starters, we ordered the artisan bread, a dozen oysters, and the beet salad. As someone who bakes and sells my own artisan sourdough, I was underwhelmed by the bread. I liked the touch of truffle they add to it but it needed salt. And it also needed to be on the table well before the 35 minutes we waited for it. The oysters were also not very memorable. I can't remember what one of the varieties was, but they were brinier than I care for but that's just a personal preference. The kumamotos were the TINIEST oysters I've ever seen. I've eaten my share of kumamotos and I know Japanese oysters are generally smaller and sweeter than other varieties (which is why they're my favorite) , but I'm not exaggerating when I say they were the size of quarter. I also didn't like the frozen mignonette they served as an accoutrement. It didn't seem frozen--it spread like jam. It didn't really taste like vinegar or shallot like mignonette should. It was just not very good. The beet salad was EXCELLENT. The chèvre was generous, the bitter micro greens tasted great with the beets and chèvre. It was well seasoned. We devoured it. For entrees, I had the dayboat scallops and my husband had the duck leg. The scallops were cooked perfectly and the leek risotto was very tasty. I'm not really sure what I was supposed to do with the pickled lemon on my plate. I tried to eat a small piece with the other elements and it was so overpowering that I left the rest on my plate. Now let's talk about the protein--my $52 scallop dish came with THREE scallops. Not even whole scallops as I'm pretty sure they were cut in half to cook more evenly. Three small 1/2 scallops and two cubes of pork belly. For Fifty-two dollars. My husband enjoyed the duck, but again, the portions were disappointing. $230 later, we ended up going through a drive through because we were still hungry. Unlikely we'd return after such an expensive meal left us so unsatisfied.

    Photos
    The Oyster & Thistle Restaurant and Pub - New remodel!

    New remodel!

    The Oyster & Thistle Restaurant and Pub
    The Oyster & Thistle Restaurant and Pub

    See all

    Tunies Fish & Chips - fishnchips - Updated May 2026

    Loading...
    Loading...
    Loading...