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    True Food Kitchen

    4.4 (564 reviews)
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Order True Food Kitchen Takeout or Delivery

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    TRUE FOOD KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - True Food Kitchen

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    Window
    Eloy Y.

    The Garden State is known for its diverse culinary scene, offering a wide range of dining options to cater to every palate and dietary preference. For health-conscious individuals, finding an establishment that offers delicious and nutritious meals can be a rewarding experience. Located at the Riverside Mall in Hackensack, True Food Kitchen is a chef-driven culinary experience. Each of their kitchens has an executive chef at its helm, crafting wholesome, intentionally sourced ingredients into flavorful creations open for brunch, lunch, and dinner. The reservation was easily made through OpenTable. Upon entering as first-timers last night, my partner, our friends, and I were greeted by the host and stepped into a spacious room over 6,000 sq. feet nicely filled with patrons, a bright and airy room full of greenery with a welcoming vibe. Our table was ready by the window. Outdoor dining is available, weather permitting, with a massive patio with bright yellow umbrellas. Their clearly labelled seasonally rotating menu has a heavy focus on healthy eating, featuring burgers, sandwiches, pizzas, salads, and entrees with vegan, vegetarian, or gluten-friendly options.  They have a full bar with wine and beer selections, plus specialty craft cocktails. As a starter, we decided on the Roasted Brussels Sprouts and Edamame Dumplings to share. For our mail meal, we opted for Grilled Salmon, All-American Burger, Spaghetti Squash Casserole, Chicken Parmesan and a side of Honey Roasted Carrots. We washed them down with Pomegranate Spritzer with Tito Vodka, Stella Artois, Rose Sangria, and Grapefruit Martini. The food was delicious, perfectly cooked, and packed with flavor, using the best ingredients. One can taste how light and fresh each dish was. The meal felt filling without feeling overly stuffed. The staff was friendly and attentive. Our server, Jorge, was extremely professional and offered us some great recommendations. We had an amazing dining experience, and it stands out as one of the rare locales suitable for family gatherings, friend hangouts, or romantic dates.

    Burger with cheesy smashed potatoes
    Diana A.

    Today I had a day off from work and ordered delivery from True Food Kitchen. It was my first time ordering here. I ordered a burger with perfectly cooked meat. It came with arugula, a caramelized onion and mushroom topping on a seeded bun; side: This time, I chose mashed potatoes with cheese. Let me tell you about my experience: The meat was juicy and delicious, the bun was soft, fresh and very interesting. The combination of everything in the burger was exquisite. The portion was just right for me. I didn't leave a single bite... I'm a huge fan of mashed potatoes, and these were incredibly tasty. I give this place a 10 out of 10. I hope to visit them in person very soon. Thank you so much to the whole team. Keep up the excellent work. Congratulations and blessings!!!

    Grass-Fed Burger with Air-Fryer Fries
    Ruthie R.

    The service and dishes at TFK have been consistently good at their locations. The same holds true for the Hackensack, NJ location. I love that they offer delicious food with high-quality and clean ingredients! Surprisingly, I went with my family on a Sunday afternoon for lunch with an Open Table reservation and it wasn't crowded at all. We ordered the following: APPETIZERS Guacamole Edemame Dumplings ENTREES 3 x Grilled Sustainable Salmon Grass-Fed Burger with Air-Fryer fries BEVERAGES Iced Green Tea (not shown) Hot Green Tea Everything was delicious, as usual... and Grilled Sustainable Salmon is my favorite dish at TFK. We were able to request less salt on my father's salmon dish without a problem. TFK is very good at accommodating people with dietary restrictions. TIP: When you order the Air-Fryer Fries, make sure to eat them right away while hot. If you wait, they will get soft and will lose its crispness.

    Closeup of the Roasted Butternut Squash Soup, with the pretty sage.
    Jose P.

    If you want healthy, flavorful, and filling dishes, come to True Food Kitchen. As soon as you enter, you'll take in the clean, comfortable, and aesthetically pleasing interior. I will ALWAYS only start with their Iced Shakerato (organic espresso and brown sugar). I cannot recommend this drink, enough. Yes, even in the winter! We started with the Edamame Dumplings (white truffle oil, dashi, Thai basil, sesame seeds), Charred Cauliflower (medjool dates, harissa tahini, dill, mint, pistachio), the Seasonal Roasted Butternut Squash Soup (garnished with sage). All these starters were consumed within seconds, were at optimal temperatures, and the sauce that covered each cauliflower was exquisite. The entrees were: Ancient Grains Bowl (organic grains, miso sesame glazed sweet potato, charred onions, snap peas, portobello, avocado, pistachio pesto, hemp seeds, turmeric) and the Chicken Tender Plate (four tenders served with simple salad). The Grains Bowl was packed with healthy and tasty ingredients and the Chicken Tenders were only lightly battered, soft to chew, and came with four large pieces. I will, most definitely, be a happy return customer to True Food Kitchen and it's HIGHLY RECOMMENDED. Ohhhhh.... ONE MORE THING AND PLEASE, KEEP IN MIND.....one of the reasons I visited was for the Chia Seed Pancakes, but their brunch menu is ONLY served "during weekends," from open until 3:00 PM.

    Kids Teriyaki Bowl
    Chris E.

    THE GOOD ---------------- + Solid food that was better than our 1st experience here years ago. ++++ Edamame Dumplings - This shareable starter came with only 5 pieces. Would have definitely appreciated if it were 6 or 8. They were a bit flimsy and fell apart quite easily, but truffle oil gave it good flavor. ++++ Roasted Brussels Sprouts - Loved the mix of various ingredients in the starter - roasted wild mushrooms, sliced red peppers and the ginger soy glaze on everything. Good portion for a starter. ++++ Spinach and Wild Mushroom Pizza - Lots of spinach, roasted wild mushrooms and a dollop of lemon almond ricotta on each little slice. Portion was of a personal pizza and it was cut into 8 mini slices, but it was a decent pizza. Better than I anticipated it would be. ++++ Teriyaki Quinoa Bowl with Shrimp - Big portion and quite tasty. The quinoa brown rice blend was seasoned and flavorful. A lot of different ingredients mixed in too, like diced up broccoli, bok choy, crunchy snap peas, pickled shiitake and rainbow carrots. ++++ Kids Cheese Pizza - Surprisingly was the same size as the Spinach and Wild Mushroom Pizza! Two toddlers can definitely share this, but if you have a bigger kid then it's perfect for one. It was a very simple pizza with tomato sauce on it, but very easy to consume considering its simplicity. ++++ Kids Teriyaki Bowl - Arrived in a medium size bowl, but was essentially the kid-size version of the Teriyaki Quinoa Bowl. Had the same ingredients and same delicious flavor. ++++ Flourless Chocolate Cake - Delicious! A scoop of vegan vanilla ice cream was placed on top of the cake, but this was the perfect ending to our meal. + Great service by the staff. ++++ Food came out promptly and our water was refilled when needed. Our kid dropped their fork and napkin and an employee IMMEDIATELY came by to replace it! ++++ All of the employees were very friendly. + Fantastic interior space ++++ Huge restaurant with plenty of tables and seats for group and solo diners ++++ Decor is modern and clean ++++ Kitchen is open for all to see and huge! + Bathrooms include a family room + Plenty of parking at the Riverside mall where this restaurant is located. + Allows for online reservations. + Directly connected to the high-end Riverside Mall, so you can take a stroll inside after your meal. THE NOT SO GOOD ---------------------------- - Nada. MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = Despite being fairly busy on a January Friday evening, there were still PLENTY of tables and seats available due to the sheer size of the restaurant.

    Inside seating
    Dolly C.

    - Parking was difficult to find on a Friday evening in the shared Shops at Riverside mall lot--competing with other diners and navigating around piles of leftover snow from the blizzard a week earlier - The restaurant is easily accessible both from the outside and directly from within the mall - Modern, open, spacious, and clean with casual, chill vibes; nice views of the open kitchen and chefs at work - Impeccable service with very attentive staff; friendly, efficient service - Food was mostly enjoyable: the edamame dumplings had good flavor but a mushy overall texture; roasted Brussels sprouts were very tasty and nicely elevated with a squeeze of lime; the teriyaki quinoa bowl with the shrimp upgrade was flavorful and came with eight plump shrimp--quinoa was moist and well-seasoned; the spinach and wild mushroom pizza was thin and nicely cooked with plenty of toppings for a relatively small pie, though it was served warm rather than piping hot; kids enjoyed both the kid's cheese pizza with savory tomato sauce and the kid's chicken teriyaki bowl, though the chicken was slightly dry; the flourless chocolate cake was rich and decadent, but the portion was quite small - Major plus having a separate family restroom

    Brenda R.

    We had a wonderful dining experience at True Food Kitchen. We started with the guacamole, which was fresh and delicious. For our meals we had the Chinese Chicken Salad and the Teriyaki Quinoa Bowl with chicken--both were full of flavor and absolutely delicious. We ended with the flourless chocolate cake for dessert, which was the perfect sweet ending. Our server, Adriel, was fantastic. He knew the menu really well and gave excellent suggestions that helped make our meal even better. He was friendly, attentive, and made the whole experience truly enjoyable. Highly recommend!

    Indoor seating. High tops and booths view.
    Steve L.

    From the moment we arrived, we knew we were in good hands, with Kristen at the helm of the ship keeping everything running smoothly. Our server Anthony, was attentive, and knowledgeable, immediately putting us at ease especially when it came to our dietary restrictions and allergies. He took the time to listen, explain options, and ensure everything was handled correctly, which made the experience feel both comfortable, personalized and seamless. It was clear that Anthony is well trained and supported, ensuring service to be smooth and consistent throughout our visit. He explemfied what you look for in a dining experience. The food came out perfect with all of our modifications and it is always an inviting and relaxing environment. As someone who runs businesses and leads people, what stands out most is Kristen's consummate professionalism and leadership. She is present, observant, and intentional. While Anthony delivered personalized, thoughtful outstanding service without ever being intrusive. You can feel the trust and confidence she helps instill in the staff, and it translates directly into a positive experience for guests. The coordination between Anthony's attentive, and tailored service with Kristen's steady leadership shows strong operational standards. This is the kind of management and level of service and partnership that should be exemplified across all restaurants. When a server puts patrons first in the way Anthony did shows with the combination of managers and staff working in lock step, elevates the entire restaurant and leaves a lasting, positive impression!

    Virginia T.

    Met a friend for lunch. We had tasty, filling. fresh dishes for lunch. Perfect place for a healthy option. I was surprised by the dumplings because they were a bit runny and flat, but they had a delicious taste. The hummus and pita were delish! Our server was not very knowledgeable nor attentive, but I think she just lacked some training. Perfect space with beautiful ambience, located right within Riverside Square Mall. Can't go wrong with munching and shopping.

    Nehal A.

    We were at TFK for a Sunday lunch. Of course due to Blue Collar law the mall was closed, still the restaurant was almost full. They still have the wonderful amazing greenery appearance throughout the restaurant. We started with edamame dumplings. This was a wonderful dish, as the dumplings had some delicious fillings. For entree I got the Salmon , a very nicely cooked filet, that also came with bunch healthy veggie ingredients and smoked grains. The burger my wife had was also excellent. I was little disappointed with the kid's plain pizza that my daughter had. It was really plain, could have had more cheese and thicker/tastier/baked crust. Our server was wonderful. Service was good. I was able to use my InKind app to pay the check and earn 20% cashback for the whole meal. Amazing!!

    Wei H.

    Came for Sunday lunch, always love how green and garden-like inside. Nice and spacious seats. Clean bathroom. We had edamame dumplings soup, burger, salmon and kids pizza. Soup is ok. Interesting texture with the dumplings. For the burger, the patty itself is great but the buns are cold. The service is great. She was very attentive and friendly. Overall great place for lunch!

    Teriyaki Quinoa Bowl added Salmon; Margarita
    Viviana Z.

    I tried this spot for the first time after a friend recommended it, noting that they do not use seed oils and offer hormone proteins. I'm a big fan of a good bowl, so I was happy to see several on the menu. I ordered the teriyaki quinoa bowl with salmon added. The combination of fresh veggies (especially loved the picked shiitake), Asian-inspired flavors, and the perfectly cooked salmon was absolutely delicious and very filling. I also ordered a margarita, which was nicely balanced and refreshing. My friend went with the seasonal market salad and added steak. She really loved how the apple cider vinaigrette paired with the medjool dates and honey-roasted carrots -- a great mix of sweet and savory. She also an iced lavender matcha latte. After some back and forth she was told they ran out of some of the ingredients. She instead chose coconut ice cream which she shared was also delicious. The service was excellent from start to finish, and the space itself is beautiful, large and airy, with high ceilings that make it feel even more open. Overall, a great experience with healthy, tasty options.

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    6 months ago

    Healthy and delicious. Different but enjoyable menu. Staff is courteous and helpful. Edamame dumplings are excellent

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    Kim S.

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    6 months ago

    The food was a bit salty. I would order the refreshers again. Our waiter Anthony was great!

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    Kim S.

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    6 months ago

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    Kim S.

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    4 years ago

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    Alyssa S.

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    8 months ago

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    Kim S.

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    1 year ago

    My go to when traveling! Great service and delicious food. Our server Israel was very friendly.

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    Kim S.

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    1 year ago

    We are here because of Gustavo!!!! Amazing food and GREAT service!!!! We will definitely be back!

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    Kim S.

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    7 months ago

    Our waiter (Anthony) was helpful and very warm - and the food is great!!! A plus for service and culinary experience.

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    Kim S.

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    7 months ago

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    Kim S.

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    3 years ago

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    Alyssa S.

    Thank you so much! So glad you enjoyed your time with us!

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    3 years ago

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    Alyssa S.

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    1 year ago

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    Kim S.

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    7 months ago

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    Kim S.

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    1 year ago

    Food was great but waiting a full hour for it in a largely empty restaurant is a failure to me

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    Kim S.

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    2 years ago

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    Kim S.

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    6 months ago

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    Kim S.

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    1 year ago

    MY GOSH. Delicious everything! Even the burgers-to-go were delicious when I got home! And the cheesy mash?! Mmmm

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    Kim S.

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    2 years ago

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    Kim S.

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    8 months ago

    Very fresh food and friendly, attentive service. And more than enough on the kids menu to keep the young ones happy.

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    Kim S.

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    2 years ago

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    Kim S.

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    9 months ago

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    Kim S.

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    1 year ago

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    Kim S.

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    1 year ago

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    Kim S.

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    3 years ago

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    Alyssa S.

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    2 years ago

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    Kim S.

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    2 years ago

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    Kim S.

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    1 year ago

    Food was good and atmosphere nice. Our server Jorge was awesome. Quick, kind, and very helpful. All of his suggestions were hits :)

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    Kim S.

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    2 years ago

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    Kim S.

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    5 years ago

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    Alyssa S.

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    2 years ago

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    Josh

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    3 years ago

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    Alyssa S.

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    5 years ago

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    Alyssa S.

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    5 years ago

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    Alyssa S.

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    2 years ago

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    Josh

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    4 years ago

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    Alyssa S.

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    2 years ago

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    Kim S.

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    3 years ago

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    Alyssa S.

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    5 years ago

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    3 years ago

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    Alyssa S.

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    1 year ago

    Ehh, the food is homemade and decent, but for the price you pay you could definitely just make the same meals at home.

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    Kim S.

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    Page 4 of 15

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    Ask the Community - True Food Kitchen

    So I need to make a reservation?

    Actually... really depends on the time and day. If you're looking to dine at a peak diner or during busy lunch time then... yes. It doesn't hurt to do so.

    What time does lunch service start on weekends?

    Brunch is from opening 11-3pm, whereas Lunch/Dinner menu is available all day 11-10pm Saturday/Friday and 9 pm Sunday

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    Houston's Restaurant

    Houston's Restaurant

    3.6
    (1.1k reviews)
    0.1 mi
    $$$

    I love the food at this location specifically because they cook with wood chips so you can taste…read morethat Smokey flavor. I usually come here for the steaks but they stopped taking cooking temperature requests.. So now I just get the Buger instead of a steak.. My Cheeseburger came out perfectly, great flavor all around and cooked perfectly to my liking. Fries were great as well.. I had to start with their huge baked potato which did not disappoint at all. Actually it's my favorite Baked potato on earth so far. My friend had the half chicken which looked amazing and tasted as good as it looked. Our waiter, Arron, was very attentive and accommodating throughout our meal. That was pleasant. And as far as the restaurant atmosphere, it's always been a great and perfect experience. They have really nice lounge style music playing lightly in the background, so no loud music blasting in your ears. Overall it was a great time and meal. I'll be back soon. Alright yall! Have a great one! -Ray

    My family of 3 visited Houston's last night to celebrate our daughter's 24th bday…read more We've always enjoyed the ribs, burgers, salads, and fish sandwich. Last night, food was only meh. We appreciate the ambience and the vibe of the place, despite hardly ever dining at chain, mall establishments. Important to note that our server Lauren was a pro and helped make our visit so pleasant.

    Photos
    Opened @ 4pm!!   Day after huge 2/22-2/23 blizzard.
    Opened @ 4pm!! Day after huge 2/22-2/23 blizzard.
    Center-cut Filet Mignon
    Center-cut Filet Mignon
    Tabbouleh Side

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    Tabbouleh Side
    Seasons 52

    Seasons 52

    4.3
    (220 reviews)
    2.4 mi
    $$

    Good food! Good drinks!…read moreAwesome service! My grandson enjoyed his Birthday celebration very much. Definitely will be back.

    Seasons 52 is one of my favorite restaurants. It's spacious, very clean, has an open kitchen, a…read morelarge bar, and delicious food. Our Server, Samantha, was exceptional. She was very attentive and made our meal pleasant and comfortable. I started with a Blood Orange Margarita (Calirosa 'Rosa Blanca' Tequila, orange liqueur, fresh sour, blood orange). This drink was VERY GOOD. The hint of blood orange was the perfect amount of sweetness and I was content with my selection. The appetizer was the Slow-Roasted Meatballs (porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick-oven bread). Each meatball was tender, flavorful, well seasoned, and the sauce was sufficient to accompany every forkful of the delicious starter. The entrees were: Caramelized Sea Scallops (broccolini, mascarpone risotto). Next was the Seasonal Brick-Oven Gnocchi (roasted mushrooms, truffle oil, roasted tomatoes, Marsala and provolone sauce, green onions). The final entree was the Mediterranean Wood-Grilled Chicken Salad (arugula, toybox tomatoes, kalamata olives, red onions, chickpeas, quinoa, feta, lemon dijon vinaigrette). For dessert, Seasons 52 graciously offered a free dessert for my birthday. Another nice touch that places Seasons 52 on a pedestal. I chose the Key Lime Pie Mini (graham cracker crust, whipped cream). The mini dessert was deliciously sweet, the graham crust provided an appreciated different texture, and I highly recommend these mini selections.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    Zen Den

    Zen Den

    4.0
    (3 reviews)
    2.2 mi

    A new hidden gem sake bar "Zen Sake Bar" has opened recently in this space. The renovated interior…read moreis warm and comfortable with bar and sofa seating. There is a good selection of premium sakes, Japanese whiskies and craft beers, and a small menu of well-executed Japanese dishes. This is a cozy and authentic spot for a date or if you want to have sophisticated drinks. There are no cocktails per se but they do make a good highball using premium whiskey. I recommend checking this place out soon before word spreads.

    I was impressed by the look and the feel inside Zen Den, a small-ish (in the cozy sense) bar and…read moredancing area with a nice lounge in the back, DJ playing a nice mix of Top 40 and a good amount of Latin music. Drinks were reasonably priced but the whole experience falls apart at the bar. I went here on a Thursday night, and was floored by how terrible the bartenders were. There were two of them working, and I would say the place was just minorly crowded. It literally took about 10-15 minutes for the bartender to even ask me what I wanted (A beer and a simple mixed drink). He then proceeded to walk away inbetween each step of service... giving me the beer, putting ice in my glass, pouring my liquor, and then the mixer. Then when he was done, I waited a bit longer for him to allow me to pay. I was also surrounded by a group of others who were just standing around trying to close out their tabs (a process which involves the bartender giving the card to their manager who takes it back into the kitchen to run the card... which I'm sorry but is completely inefficient and takes too long and just looks shady). I left after my second drink because I could have fermented the vodka myself before getting served a third time. It's a shame because the space is well done and the music was, in my opinion, really good.

    Photos
    Love #2  #7 sake - is the Japanese go-to  8 sake - reminds me of the healthy drink, Yakult
    Love #2 #7 sake - is the Japanese go-to 8 sake - reminds me of the healthy drink, Yakult
    Sake menu

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    Sake menu
    ReBAR & kitchen

    ReBAR & kitchen

    4.3
    (708 reviews)
    2.4 mi
    $$

    Great spot ! Don't sleep on it Service by Siobhan 5 stars…read more Excellent food and solid spirit/beer selection

    I was excited to check out this local sports bar in Lodi after seeing all of the positive reviews…read more Honestly, it was a little underwhelming for me. Maybe I just ordered the "wrong things". Either way, my experience didn't live up to the hype. I visited on a late Saturday night. There's a parking lot behind the restaurant. The entrance can be tricky to find... It's located in the back on the left-hand side. The exterior and interior are both pretty dark, dull, and dingy. It's not the most inviting atmosphere at first. It has a divey, industrial, and rustic vibe to it, but hey... sometimes the best food comes from places that don't look like much. So I try not to judge. It wasn't too busy, and the service was attentive. The menu has your classic American comfort food - wings, pizza, burgers, sandwiches, etc. They switch it up with daily specials like skirt steak, chicken parm, and pasta. They have a full bar with cocktails, drafts, bottled beers, can ciders, and wines. You can even do a four-beer flight and make it a tasting experience! I ordered: *Dark & Stormy Cocktail [Goslings Dark Rum, Ginger Beer, Lime Juice] ($14) - Not the best one I've had, but it was solid. If you like ginger and rum, this is a must try. The dark rum has hints of caramel which works really well with the spicy ginger beer. The lime juice adds a citrus kick, so it's a really refreshing drink. *Margarita ($18) - As a tequila girly, I've had my fair share of margaritas. This one didn't do it for me. It was a little too sour/tart, which overpowered everything else. *Cubano Sandwich [includes roast pork, black forest ham, swiss cheese, pickles, mayo, and mustard with side of fries] ($16) - I wasn't expecting an authentic Cubano from an American sports bar, so my expectations weren't super high. This was good, but not great. The pork was flavorful, but could've been more tender. I wish there were more pickles and mayo for that extra tangy crunch. The bread was pressed a little too hard, so it was a bit tough to bite through. *Double Blackened Chicken Breast Sandwich [includes pepper jack cheese, chipotle mayo, red peppers, and red onion on brioche with side of fries] ($18) - This was huge and filling! They did not skimp out on the protein. The brioche bun was soft and buttery. The chicken was well seasoned - smoky and savory with crispy charred edges. BUT... to my disappointment, the inside was dry and not juicy at all. Another small issue was the ratio - There was so much chicken compared to the rest of the toppings, so it wasn't the most cohesive sandwich. It really needed more cheese and chipotle mayo to tie all the flavors together. The fries were the best part - thick, crispy, and golden! It's decent bar food, just not the best I've had. Nothing was bad, but nothing was great or memorable. For the price, I didn't feel it was worth it. I do appreciate that their food is served piping hot and fresh. To be fair, this is probably the perfect spot for beer lovers. I happen to not be one, lol. The burger options sound popular and promising too. I'd consider giving them another shot for Happy Hour or to try a burger, but it's not at the top of my list. Just because it's not the sports bar for me, doesn't mean it won't be the one for you.

    Photos
    Window seating
    Window seating
    That mid section!
    That mid section!
    Pomegranate margarita and expresso martini

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    Pomegranate margarita and expresso martini
    Veggie Heaven

    Veggie Heaven

    4.2
    (639 reviews)
    1.2 mi
    $$
    Locally owned & operated
    26 years in business

    ggie Heaven was such a nice place to go to! Restaurant has a relaxing vibe to it, and place is…read moretypically busy but not too busy where you won't be able to get a table. Staff is quick to attend and very kind to take accommodations and answer questions. The rolls were good, pretty close to shrimp honestly. The peanut plate was delicious. There was a sweet and savory taste to the meal, and everything was just so good. Everything on the plate mixed very well with each other and every bite was a delight. The beef looking plate was just as good in its own way. The chicken drumsticks are A FAVORITE!! Wow those are so delicious and crispy. The tea is always a delight to drink with the meals. Can't remember the other two meals, but they were all good. My party split them all four ways to try everything and it was delightful. I don't feel icky after eating so much, and the portions are huge. Waiter was very patient with my grandmother who 1) doesn't speak english 2) is diabetic so we had to find something safe for her to eat. 110% recommend this place to anyone. It's vegetarian/vegan only, but honestly the food was better than meals I've had with meat. Food felt good to eat, i didn't feel sick or overly full and heavy from it all. Pricing isn't so bad, considering the quality and quantity is very high.

    My only regret about going to veggie heaven is not going sooner! This place is amazing! I don't…read moreknow they were able to use plant based products to make proteins that taste like meat. I couldn't believe it wasn't meat and am very thankful to be able to get such a delicious, satisfying meal without plastic or animal products at a great price. The service was great. They brought us complimentary tea and water. The staff was patient and attentive while we decided what we wanted. The appetizer and meal came out quickly. The prices are very reasonable and even more so during lunch hours. They also have a great selection of deserts. I asked for them to wrap up our leftovers without plastic and they were able to accommodate us. I can't wait to go back and try something else on the menu. This is how you have a sustainable business. Thank you.

    Photos
    Mango Flavored Chicken
    Mango Flavored Chicken
    Pepper 'beef'
    Pepper 'beef'
    Veggie Heaven

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    True Food Kitchen - newamerican - Updated August 2026

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