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    Trattoria Locanda

    4.1 (265 reviews)
    ModerateItalian
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Trattoria Locanda Takeout or Delivery

    Trattoria Locanda Photos

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    TRATTORIA LOCANDA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - Trattoria Locanda

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    David H.

    Food quality / price (value) rating 9. The atmosphere is contemporary Italian with plenty of beautiful woodwork. A white tablecloth semi-formal kind of place with a typical Italian menu with a few interesting twists. Service began with some of the best homemade rolls I've been served, which also included a roasted eggplant and olive oil. For an entree I had the Oricchietta, a sausage, broccoli rabe and pasta dish, and substituted angel hair for the Oricchietta (little ear) pasta. It was presented very nicely and the portion was large, and it was hot - which is the only way a pasta dish should be served. It could have used a little more garlic or some fennel or other spice for additional flavor. The wife had the angel hair bolognese which was also a large portion, served hot, and was flavorful in her opinion. Our server, Eljon, was very attentive and personable, 22 years old and quite attractive (ladies). The drinks were generously concocted and the prices were fair. We'll definitely return

    Andrew V.

    Incredible old school restaurant atmosphere. Only had grab and go food for now, can't wait for the dinner experience. The Old fashion was perfect as well. Thank you Elidjon, I'll be back

    Eggplant parm
    Priscilla O.

    Things started promisingly enough with a delicious freshly made burrata and warm, buttery rolls. The burrata was exquisite, with the cheese running out as soon as it was cut. We looked forward to our entrees with great anticipation. Next to arrive was a complimentary salad coated in a white dressing, which we mistook to be Caesar. It was not. The unidentified sauce was weirdly sweet, even though our tastebuds wished for something salty. A few bites were all we could muster. After some pause, the entree arrived. My partner's veal Marsala came with a watery sauce and the flavor of Marsala wine was lacking. My eggplant parm was a hot mess with far too many undercooked eggplant slices layered on top of each other and covered with an enormous amount of tomato sauce. The cheese topping slid off this pileup immediately. It was not my dream version of this dish. The side of spaghetti that came with the meal was surprisingly delicious with the noodles perfectly coated with the tomato sauce. We both felt that if we had ordered the spaghetti as our entree, our ratings would have skewed higher.

    Monica C.

    Don't come if you are in a hurry. But that is a good thing here at Locanda, you are allowed to succumb to the Italian ambiance, it means that you are definitely in New York ;). Everything at this restaurant is romantic classy, from a long brick wall, white linen, soft lighting, candles on each table, Italian theme paintings, waiters in long black aprons to the china and to the menu. I never learned the name of our waitress, but I know she was a sweet professional one. We order one special of the day, the scallops on spinach risotto that I found extremely delicious, unique. We were a party of four, each plate got compliments, but nothing like the sambuca that one of us got, it was enormous, creamy, tasty. We shared a fig gelato, yummiiiieee. Putting all together, we had an experience, the timing in between meals as I said was paused, we had time to enjoyed ourselves, we had a Christmasie magical dinner accompanied by Sinatra's songs.

    Veal Marsala, delicious sauce
    celia s.

    Cozy restaurant in Main Street Fishkill. Been there for many years and seems to have many patrons welcomed by the owner. Our waitress Danielle was very professional and always smiling, informing us of the Night Specials. The salad was kind of non wilted, non descriptive, actually I would have like it , colder and crispier. The hot little hot rolls brought to the table almost immediately were very tasty with the tastoil dip and made up for it! I ordered one of the night special; your choice of pasta with shrimps ( nice fat ones) broccoli, anchovies, hot peppers, mushrooms in a garlicky light sauce, truly a delicious meal that came pipping hot. My husband ordered the veal Marsala a delicious sauce and a copious portion of veal, also served with your choice of pasta. All in all it was a wonderful evening, a great place to enjoy good food and relax. Worth trying them.

    Penne allá vodka
    Vanessa H.

    I was not expecting this place to be THIS good because of its little reviews and the meh quality pictures on yelp, but here we are. I ordered takeout on a Friday night through the phone, and it was about a 45-minute wait which was long but bearable. The guy at the front desk was also a little lost: he repeatedly had to confirm what I said and asked if I wanted bruschetta with chicken? But anyways, that was super minor and I'm knit picking. I got Fresh Bruschetta, Penne Alla Vodka, Grilled Chicken Salad, and Bolognese. I don't know if it's just takeout or it's applicable to all the pastas, but my penne alla vodka had a HUGE portion size and too much to eat in one sitting. Some pictures I saw showed a smaller portion plate, but the meal that I received contained so much pasta. Same with the bolognese. Really worth the price tag for this. Not to mention how delicious the pasta was and how it was loaded with so much flavor. The bruschetta was light and crispy, I really enjoyed the tasty toppings. I also didn't even know it comes with garlic bread/knots and salad with every entree! It was a bunch of food and such good quality, I would definitely go back again if I visit Fishkill anytime soon.

    Pasta with sun dried tomatoes, broccoli rabbe, and sausage

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    5 years ago

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    3 years ago

    Food was delicious and staff very accommodating to my requests for adding/changing some of the ingredients of my dish.

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    3 years ago

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    2 years ago

    Pretty good Italian restaurant. We have come a few times and have been pleased with the dishes. The pricing is very reasonable.

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    6 years ago

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    2 years ago

    Great food, service and ambiance. Highly recommended for any occasion! We will definitely be back!

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    3 years ago

    Amazing ambiance. Great service. Good food. We will be back. Food takes a little while so don't be in a hurry

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    3 years ago

    Great place, nice bar area and tables are plentiful. The food is great . Linguine w clam sauce is a favorite

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    AMA Wood Fired Kitchen And Bar - Truffle Pizza

    AMA Wood Fired Kitchen And Bar

    4.0(81 reviews)
    1.8 mi

    Despite being a Beaconite and able to walk to the one on Main Street, we opt to drive to this…read morelocation far more frequently. The menu is much larger and more interesting - the pastas are solid. One of my dining compatriots even went way off brand once and had a burger and the review (positive) was surprising! While AMA isn't full on Italophile Italian, it is excellent hybrid Italophile/Italian American. The pizzas are great (be prepared for a liberal dose of garlic, which is never a bad thing in my book.) The staff is attentive and service is good - not rushed, not fussy. It is a big space and comfortable.

    We stopped by Wood Fired AMA Kitchen & Bar after a fun day of apple picking nearby, and it turned…read moreout to be a great choice. The staff was warm and welcoming, and they went out of their way to accommodate our large group of eleven, which was much appreciated. I was admittedly a little distracted watching my New York Yankees get mollywhopped by the Blue Jays on TV, so I forgot to snap a picture of the bread strips served with marinara sauce. But they were a pleasant surprise ; warm, soft, and perfect for dipping into that flavorful sauce. For my main dish, I ordered the L'Americano burger. It wasn't the best burger I've ever had, but it was still really enjoyable and satisfying. The fries on the side were classic and hit the spot. All in all, I had a really good time here. Between the friendly service, solid food, and relaxed atmosphere, I'd definitely come back the next time I'm in the area.

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    Interior

    AMA Wood Fired Kitchen And Bar - From left: Cacio e Pepe, pasta with vodka sauce; chicken Parmesan

    From left: Cacio e Pepe, pasta with vodka sauce; chicken Parmesan

    AMA Wood Fired Kitchen And Bar - Darlene made the best Rose' Sangria!!!

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    Darlene made the best Rose' Sangria!!!

    Trattoria Locanda - italian - Updated May 2026

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