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    Toki Underground

    4.5 (160 reviews)
    ModerateRamen, Cocktail Bars
    Open 11:30 am - 10:00 pm
    Updated 3 months ago

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    TOKI UNDERGROUND ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Pickled vegetables
    Alice L.

    Had a great lunch here the other day - service was attentive and ambiance is cool and eclectic- slightly hot for summer time but they do have fans all around- we got happy hour pricing for lunch which is nice bonus- started off with pickled veg app and karaage. The karaage was fried to perfection and the pickled veg was great as well- each of the veg was flavored differently and were refreshing to the palate - I got the curry ramen which tasted very good and was refreshing- portions were just right

    Mushroom Shio (vegan)
    Farah K.

    We took a chance on a weekday night and walked in for dinner. Felt like getting ramen and I have known of Toki for a while now..or well at least the DC location but never been. Mostly because the ramens came with pork or vegan broth and no poultry or fish broth options. Stalking their insta I saw a chicken broth tantanmen that looked delish. So here we were. We were promptly sat, service was quick and fast. My chicken tantanmen was delicious. The numbing sichuan chili oil with the crispy karaage, paired with a nutty miso broth was just perfect for an overcast day. My bf also thoroughly enjoyed his vegan mushroom ramen and appreciated the cook on the mushrooms as it wasn't just bland and spongy. Would absolutely come back if they keep offering non pork broth options. Or at least the ability to sub broths out. Interior was also decorated very cool.

    Watermelon Mint Lemonade with Tequila &  Karaage *SPECIAL* Spicy Miso-Salmon Ramen
    Natalie N.

    I got to experience ramen for my first time here! My boyfriend took me out for date night! This was such a great experience! The food was AMAZING! We had the karaage as our appetizer, SO YUMMY!! I enjoyed the spicy miso salmon ramen bowl and it was to DIE FOR!!! I can't wait to go back! The service was amazing! They were super attentive and friendly and it was just such a warm, welcoming and fun experience!

    Inside
    Peter P.

    One of my favorite DC ramen shops finally made its way to Baltimore and it doesn't disappoint. This location has easier street parking and has a bit more space inside for seating than the og spot on H street. You can make reservations which is nice, the service here was as expected solid, fast and friendly. The quality of the ramen is still consistent which was what I was hoping for. I got a classic ramen which was warm and delicious like i remembered trying in DC. The appetizers were excellent, karaage was juicy and crispy and the dumplings were meaty and good. My friends got the curry ramen and the kimchi special which were all a hit. Flavorful and warming which made the perfect meal during this cold winter. Would recommend and will be back, definitely one of the better ramen joints in Baltimore!

    Fried chicken appetizer
    Kimberly W.

    The award winning Toki Underground from DC opened a small (like 30 seats) place in Baltimore City. I had delivery from there and the ramen broth was amazing. I was even more blown away. That is nori on the brussels A piece of pork belly was fired for my drink. The drink menu was small but a got a chance to try them all and there is a flavor profile for you. The ramen was filling and comforting as ramen should be and be sure to ask about the secret menu. I went for Baltimore Restaurant Week and was able to try so many things. But you can go for happy hour and try all the appetizers and drinks for a discount. While we are suffering a long cold spell right now and perfect for ramen, remember ramen is perfect year round. The service was wonderful and the place filled up quickly while we were there on a Wednesday night. I will be back. Oh I hear there is a good outdoor space, but I didn't get a chance to experience that with temperature in the single digits

    Chicken shoyu truffle
    Kylie D.

    I came with my partner for noodles on a cold Saturday for lunch while visiting Baltimore. We were not disappointed! Although the area looks a bit sketchy, the inside of the restaurant is trendy with a slight retro feel. We were seated immediately and told that since it was happy hour the prices were a bit cheaper. While taking our order the server asked for dietary restrictions and allergies, a good sign at any restaurant that they care about your food. I got the mushroom shio vegan ramen and my partner got the truffle chicken shoyu ramen. Despite the description saying the mushroom shio had tofu, there didn't appear to be any. Despite that, the dish was filling enough with its shiitake mushrooms, various types of seaweed, and surprisingly hearty broth. I was a little apprehensive at kale as a topping but it took up the broth well and was delicious. 10/10. If I had to give a criticism it would be that the broth didn't come out piping hot; usually I enjoy the first few sips of searing hot liquid and I couldn't get that here. My partner said he enjoyed his chicken shoyu ramen but would've liked it a bit saltier. With tip we ended up paying around $24/person, a little more than I'd like to pay for lunch, but these days restaurant prices tend to be high. I would recommend this place if you're in the area!

    Tom C.

    Ramen warms the soul, and everyone has their own spin on the basics. Toki Underground has been banging out bold, crowd-pleasing ramen remixes since 2011 on H Street in DC, and it's great to see the original operators still running the show in Baltimore. I was a little confused at first about when H Street lost some of its luster--but it feels like that energy found a new home in Baltimore. There are plenty of nods to the original DC décor and vibe here, which longtime fans will immediately recognize and appreciate. We started with the karaage and chicken dumplings--both were solid, with a clean, crisp finish on the fry and no heaviness or grease. A strong start. I ordered the chicken shoyu truffle ramen and really enjoyed it, especially the whole chicken leg quarter. That said, I noticed some diners might not love the presentation. A simple improvement could be having the waitstaff ask bone-in or boneless, or offering the chicken shredded on the side--while still keeping the bone-in option for those who enjoy that experience. My friend went with the Toki Classic Ramen--only his third "fancy ramen" experience--making it a solid benchmark bowl. Both dishes delivered comforting, well-balanced flavors that stayed true to Toki's signature style without trying too hard.

    Not Another Panupkin. Sake, lime, rum, pumpkin spice, soda
    Melanie N.

    Im a big fan of the DC location, so imagine my surprise when I discovered they had one in Baltimore! Every time I go i order the same dish: the Tokyo Curry. This one did not disappoint. I tried it with the chicken broth this time, but the server recommended the pork broth, so I'll have to check that one out on the next visit. I will say, this location uses smaller noodles by default, and I prefer the larger ones. They do have the larger noodles though if you'd like to substitute. For my drink I ordered a seasonal cocktail: Not Another Panupkin. It's like a pumpkin spice-y sake drink. Not bad, but not life-changing. All in all I had a great experience! The host and server were friendly and the meal was only slightly overpriced . Hope this helps!

    Edamame
    Veronica L.

    Industrial bar/Japanese style interior with cool modern art everywhere. The food was phenomenal, I was really surprised. They spice up Japanese classics with delicious flavors. They have happy hour and regular pricing. Staff was nice and service was relatively quick. The menu is small but they make everything well

    Toki Tokyo Curry Chicken Ramen (Pork Broth)
    Karol M.

    This food is so good! My fiancé and I shared a bowl of the Toki Curry ramen. It's just so comforting. Goes straight to our soul. I especially loved the fried chicken in the ramen. Pure perfection! We also shared the shrimp appetizer, which again was a perfect balance of juiciness, crunch and flavor! We also had the Yuzu Sake, which was refreshing. Overall, such a great experience! We ate at the bar which was excellent for sharing since we were sitting side by side. The spinning skateboards on the roof were such a fun touch.

    Ken Y.

    On a whim, I decided to go to Toki one evening about 30 minutes before their closing, so I was able to enjoy a quiet quick meal at the bar. Friendly staff and GREAT music definitely made for an enjoyable visit. For starters, I had the pickle plate which was clearly a great choice, flavorful and crunchy. I got the Shitake Dan Dan Noodle dish as an entree. The dish was flavorful with nice textures, but unusually salty. I'm unsure whether this was just a miss night or what, but I'm reluctant to try this dish in my next visit.

    Arrt T.

    Disclaimer: i was here for a Yelp event but ordered separately on their menu. Pavlova was so goood. Differing pronounced textures, not too sweet. Chicken Karaage was solid but I'd like a little bit more breading. My favorite thing on their menu is this summer cold noodle thing (sry don't remember the name). Refreshing sauce, good bite on the noodle. Crowd pleaser for sure. Ramen was mid. Advertised as spicy with mala but had to ask for more mala and more spice. I'm not crazy for spicy food but as served it knew it needed more umpgh.

    Tokyo Curry Chicken Ramen
    Jess L.

    Came on a Friday night - I would've loved to make reservations but the website only showed we reservations in DC and didn't allow me to change the location. I asked about this at the host stand and they had no explanation, I guess maybe try to call because it was packed. Luckily my husband and I were able to get bar seats. We got the Brussels sprouts to split which were SO good! Loved the mayo and fish flakes, they were sweet and crunchy. Definitely would recommend these. For entrees I got the Tokyo Curry Chicken Ramen and my husband got the Garlic Tonkotsu with Pork. Mine was excellent - the chicken was somehow still crispy even sitting in the broth. The broth itself was the star - super flavorful, sweet and spicy. Also loved the noodles and the soft boiled egg! My husbands was just ok - the pork was sort of mushy and tasteless. Service was friendly, quick, and they explained their dishes. We were in and out in about an hour. Next time I would get a reservation, I just don't totally know. Additionally, the location is definitely sketchy, not somewhere you want to walk too far so be mindful when parking and leaving any valuables in your car. Overall, I'd love to return to try some of the buns and other dishes. It is a small restaurant with mostly bar stool/high top seating which is uncomfortable for long periods, so pretty much somewhere just to eat and leave, not hang out. Keep that in mind if you want a nice night out with friends!

    Toki Classic Ramen

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    Thanks so much Annie, we're happy you enjoyed your meal with us!

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    Thanks so much Mario- so glad you enjoyed your meal with us!

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    Honeypot Cocktail Lounge

    4.2(10 reviews)
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    This is the former Kenwood Tavern that really was only open for a year, but it cemented itself into…read morethe history of bars in Baltimore. I think the ownership is with the current Landlord. I'm not actually sure but the cocktails are good. I think the vibes when I went was off. Granted I did go on a weekday where it was pretty empty. I did really appreciate that they were chips of ice in the cocktail, cause it was a really hot day, so I made sure that the drink stayed really cold and delicious. Water is self service. They shift their menu a lot which I think is really nice for the community. The cocktails are on the pricier side they think they start around 14 or 16 which I think is a little too much for a local neighborhood bar.

    I have been on the hunt for my "cheers" and the hunt started here. I went one night with friends…read moreand grabbed seats at the bar. This place is so cozy and surprisingly easy to park. The vibes are right and the bartenders were nice and chatty, the only reason this place isnt "my" place and doesn't get 5 stars is because they dont make a very good dirty martini and thats like base level. I asked for it extra dirty and I could barely taste the olive brine, I actually had to have him pour more in front of me lol. Also service was a little slow. So for grabbing a quick drink with the girls sure, but staying as a regular nah.

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    Blackwall Hitch

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    I'd definitely return, though I don't live in Baltimore, which complicates things a bit :P…read more The overall experience was great. I met up with a friend here, with her husband and kids and my husband, and we had a great time. We didn't realize there would be live music, so it was a bit loud at first, but we got used to it. (The trumpet got a bit loud at times, but that's how such instruments can be!) My friend and I both got a cup of the crab chowder, which was tasty, if a bit weird-looking when the oil separated in it. I got a crab cake, and it didn't seem special compared to other crab cakes I've had, perhaps a bit dry too, but it was definitely fresh. I also went rogue and got a watermelon drink that was good enough where multiple would be dangerous! Everyone seemed to like their food, and my husband even tried clam strips and enjoyed them! The food came pretty quickly, so it's a nice choice if you're bringing kids (or hungry adults).

    I stopped in here after visiting the BMA for an early dinner as it was walking distance from the…read moremuseum. It's right on the harbor so depending on where you are seated you may be able to get dinner with a view. Reservations were easy to obtain and I was able to be promptly seated once I arrived. The staff were friendly and my server was attentive. I ordered the crispy fish sandwich and was pleasantly surprised at the portion size. The meal was delicious and I left full. Highly recommend if you're at the harbor.

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    The Elk Room - Vieux Carré and a pour of a bourbon pick.

    The Elk Room

    4.2(415 reviews)
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    My very 1st time going to a Speakeasy in Baltimore and I am a native Baltimorean. We came here to…read morewrap up a date night for a late night cocktail and conversation. There is a secret black door to enter. You can make reservations however, I was unaware that reservations were needed. We waited for about 20 minutes before a table opened up. Of course, the lights are dimmed inside with a very chill atmosphere. It is also pretty spacious inside for Speakeasy. We enjoy as it was something different to try. I will definitely return

    It's a cool spot. It was a little hidden like most Speakeasy's which I love. When we entered it had…read morea cool dark but calming vibe and they weren't too busy. We had a party of 7 and we pretty much had our pick of where to sit. The waitress was talking really fast and low and we kept having to ask her to repeat herself. She never slowed down OR spoke louder. Once she had our drink orders, they didn't take long to come out. I ordered the "AKA" it was tequila based and was pretty good. Everyone was pretty happy with their drinks. This is when the night turned. 4 of the 7 of us wanted to leave and head elsewhere, the waitress made ALL 7 of us pay even though the others wanted to stay and order more. She would not budge on this and seemed pretty nonchalant about it. .. all in all. Glad we found it but won't be back.

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    Bloom's - Inside Bloom's

    Bloom's

    4.3(128 reviews)
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    This spot has been on my list for a long time, and I am so happy I got to finally try it. It was…read morewell worth the visit. This bar is inside the Hotel Ulysses, once entering the lobby, it's up the stairs and on the right. The dimly lit, mirror covered walls, and plush velvet seating adds to the upscale vibes. We were quickly attended to by a server and placed an order for drinks. My mom got a drink that included something called shrub (never heard of this before), but the server warned us it is a bit vinager-y and different, but that was ok for us. I ordered the Ocha Kudasai and my mom got the Zahara. The Kudasai was like a lychee green tea drink, it was light, slightly sweet, and delicious. The Zahara was different (as promised), but actually delectable. It had a flavor that I had never had in a drink before, but in a pleasant way. If you're an adventurous drinker, definitely try the Zahara! Love the vibes here, I will definitely be back.

    Was visiting Baltimore to see a play at the Baltimore Center Stage, so not familiar with the area…read more My friend and I wanted to get a quick drink after the matinee show and before dinner with a larger group. Found this place on Yelp. It's inside the Ulysses hotel. It's really posh, and probably great for a date or a girls' night out. We chose to sit at the bar and leave the intimate spaces for people who were in that mood. Bartenders were really friendly and helpful and attentive and knowledgeable. I think we ended up with the Delorean and the Walking Iris, and shared the mini crabcakes. All were very good.

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    4.5(27 reviews)
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    Fun, speakeasy style cocktail bar with a large menu! Definitely come here with reservations…read more Note that it is a small place, so groups 4 or less are best. It took about an hour-ish for my group to order/drink/hang with one drink but you could maybe do 2 if you tried! We loved everything. Didn't get any food so I can't comment but other folks' dishes looked good. Would definitely come back as there's a ton left I'd like to try - but note it is $20/cocktail.

    Perfect date night!!!!! The ambiance was sexy, romantic, small, and intimate. I loved how close I…read morewas able to sit by my boyfriend while enjoying the smooth sounds of the live jazz band featuring, Anna-Lisa Kirby. It was AMAZING! The decor was sexy and very exclusive, felt like a speakeasy vibes as the decor transported you into another era. It was magical Service was good, our waitress was really helpful with recommending good drinks. This was a post dinner bar visit so we mainly had drinks and added a few treats: colossal shrimp cocktail and warm butter cake. The colossal shrimp cocktail contained some of the largest prawns that I've ever had. They were fresh and perfectly prepared but one was enjoy to fill you up. The warm butter cake was sinfully good! Warm, soft, and sweet. The drinks were AMAZING! I ordered the Recurrence Eternal which contained gin, pear, and champagne. There were other ingredients in there but I wanted to spotlight these few. This was the perfect drink which will creep up on you LOL but it was sooooooooooo good. My boyfriend enjoyed his whiskey drink as well. Overall, the music, ambiance, drinks, and small bites made this place perfect. Can't wait to return

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    Benny’s - Pistachio creame rigatoni!!  I hear it's reviewed in the latest Baltimore Magazine

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    We had a great experience at Benny's. The service here was prompt and friendly…read more The eggplant meatballs with polenta are a fantastic vegetarian option. Nice flavor and good portions. My friends got the lemon bar for dessert and they highly recommend it. I'd happily return if I'm ever back in the area!

    I had an incredible experience at Benny's this weekend. We had a party of 9 for a birthday dinner…read moreand my wife wanted to go to a Mexican restaurant nearby that didn't take reservations. I went an hour early before everyone else was supposed to be there to get on the waitlist, but the wait was until 10 pm!! So I quickly switched gears and called Benny's because I've heard great things about them. The gentlemen who answered the phone was so kind, and was able to squeeze us in on the fly on a Saturday night, and they weren't slow. Got there super early because I was already in the area, and my wife and I decided to have an old fashioned and an espresso martini at the bar while we waited and they were excellent. The ambiance was upscale but still managed to be relaxed and comfortable. We had a lovely dinner, the waiter was busy but was still attentive and patient. Our whole experience was awesome, so we were already going back in the future. Yesterday I realized a mistake on my bank account from the bar charge, so I called around 6 pm and spoke to the same gentlemen as before. He got all my info and promised he'd call back in 5 minutes. I didn't really expect 5 minutes because I know how crazy the dinner rush would be at an Italian restaurant with a Wednesday wine special. Not even 3 minutes later he called back, and explained what happened, fixed it and I got a follow up text immediately letting us know the refund was already in process. Now, I've been in the service industry and I was a bartender, so I understand that I'm going to be a little biased here but from beginning to end Benny's went above and beyond. They clearly appreciate their customers and love their work, it shows.

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    Toki Underground - ramen - Updated September 2026

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