It's been over 15 years since my last review here. They've rebranded the signs to TODAM from Cafe Todahmgol. The inside is small and cozy. Staff are friendly as ever. They were slammed with a holiday party of 12 so the kitchen was backed up. I was offered a free beverage on the house so A+ on service. The menu and website now have English which is an improvement from the last visit. I ordered the beef and seafood spicy soup. There were several other options I was considering so the menu has a lot of variety. The soup has udon style noodles so I wasn't surprised when the giant pot was brought out to the table. The big surprise was lots of clams, mussels, and other shellfish. An added bonus was they threw in a soft shell blue crab too. That explains the giant pot. Portion size is heavy for one person and 2 people could make this a light meal. For $32 it seemed pricey but I wasn't expecting a giant pot with so much in it. It's 3-4 of the bowls you would normally find at a tofu soup place. TODAM is worth checking out if you haven't been in since the rebrand. Service is what makes it stand out. read more

Todahmgol - Beef seafood spicy soup - Korean Near Me - Duluth, Georgia

It's a late-night restaurant with 2 locations in Duluth and Suwanee. They serve creative fusion-style dishes inspired by Korean cuisine. This is the only restaurant I've found in Georgia that serves Dak Galbi, and it's my favorite! I tried their Sukiyaki, which was very flavorful, and the broth was perfect. Their mini Korean beef and pork BBQ was delicious and convenient for a large party. The O Zoo Nak Sam (spicy stir fry seafood&beef) was packed with heat, tons of seafood, and full of flavor. The service is quick and friendly. The vibes here are laid back and you can pull a privacy screen at most tables. This is one of my favorite late-night spots, and I'll definitely come back again. I'm coming back for you, Dak Galbi read more

Todahmgol - Korean Near Me - Duluth, Georgia

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Good Korean restaurant in the Duluth area. We usually come here for round two after Hanshin Pocha and order the seafood dukbokki and it's pretty good with beer and soju. They have Cass, Kloud, and Terra if you like Korean beer, but no Hite. Last night, a group of six of us went and service a bit slow but the quality of the side dishes and the food made up for it. The japchae was my favorite read more

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We went in to celebrate my son's 18th birthday. They lied and said we couldn't do BBQ, and then lied about not being able to sit in a booth as it was "full" but yet there was one empty...We've been multiple times, and brought friends from out of town. We left and went to SeoRaBol and had a phenomenal meal. We won't go back here. read more

Ewww The food taste like shxt and not fresh at all . After we told them don't make it too spicjy they still make it too spicy .Me and my friend came here and we ordered a seafood soups . The front waitress and the owner is very rude to us and they don't know any English at all . As you can tell we barely even eat this disgusting soup and we paid $40 for this when we ask the manager if they can give us discount because we don't like the food at all . The manager came speak to us : no we can't give you discount there is nothing wrong with the soup . All other customer said okay .they gave us f attitude and said no no discount . And it's ridiculous the first time she give me the bill she even charge me the beer which we ordered and she never bring to us . I hope you all close soon I'm totally disgusted by the way you treat customer . read more

Todahmgol - Korean Near Me - Duluth, Georgia

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Amazing experience, amazing service, delicious food, great waitress. Couldn't have asked for a better experience for my first time having Korean food. The octopus, pork belly, shrimp dish was so good. I couldn't stop eating the sauce. So so good. Thank you for a great experience! read more

Todahmgol is a great place to get Korean bar food and Korean drinks and it's perfect whether you want to just come here for drinks or just food. Tohdamgol used to be one of those Korean authentic food restaurants that's been around for the longest time. They did some rebranding and they're now more commonly known as Todam -- in an attempt to attract for young folks. They redid the entire interior and changed up their entire menu. If you like KBBQ, they have an AYCE option for $29.99, which comes with a variety of meats, but we wanted something light so we decided to order some anjoo off the a la carte menu. We ordered seafood scallion pancakes, seafood nooroongji tang and some makgeolli for our night. The food here is honestly really good and it really makes you crave alcohol. The seafood scallion pancake (pajeon) was a little thick and definitely on the doughy side -- they added peppers in there to give it that extra kick and it was really good. Unfortunately, I had dinner before I came so I couldn't have more than one piece but it was still good nonetheless. The seafood nooroongji tang was also deep in flavor with plenty of seafood and pieces of nooroongji. I am a huge fan of this dish and it's hard for it to be bad... and Todam didn't disappoint. Both dishes paired really well with the makgeolli and I had an enjoyable experience. Service here is usually always excellent and I like coming here when I want to avoid the crowds at Glam or Hanshin. Overall -- I had a great time and I can't wait to be back! read more

Todahmgol - Cheese Makchang - Korean Near Me - Duluth, Georgia

Food is good! It is a little hard to order if you don't read or speak Korean. I came here mainly for the dak galbi.. but I think they ran out of stoves. I wasn't too impressed by the service or the food. Definitely delicious, we ended up getting the dak galbi precooked in the kitchen and pig trotters. I wish they allowed us to add more topping.. but the pig was a hugee portion, we could not finish it at all. This is definitely a more traditional Korean restaurant. I would recommend with caution because of ability order food and the food being just decent.. not amazing. read more

Todahmgol - Korean Near Me - Duluth, Georgia

Really good spot if you're wanting some Korean style meats in a bar-like environment.. so far, the times that I've come, the servers seem pretty busy/overwhelmed/understaffed BUT the food is GREAT. They also have a really affordable AYCE option with some AWESOME meat choices.. as long as you don't mind them bringing out a butane grill & cooking the meat in front of you without a fan, it's a great choice. -1 star because you're more than likely not going to have the greatest service but still definitely worth going to if you're a meat lover! read more

This is my favorite all you can eat Korean BBQ restaurant, especially, when I have a late night craving. They close at 2am, which is perfect for a night owl like me. Just a warning, most of their dishes are spicy. That is another reason why I love this place. The side dishes such as kimchi, tofu soup, and dipping sauce are very spicy and flavorful. Their AYCE is $19.99 per person, and has great meat selections such as pork belly (samgyeopsal), pork neck, pork shoulder, beef ribs and beef intestines ( if you are adventurous). They also have a dinner set that includes soju and grill meat ranging from $38.99 to $48.99. I also love their cold noodle soups (Mul Naengmyeon). It is perfect for hot summer days or just to complement the spicy and savory bbq meat. The service here is excellent. Our server was very attentive and kept re-filling our side dishes. I prefer coming during weekday nights. There are less people and they usually cook the meat for you. read more

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One of my favorite Korean bar-restaurants. I've visited multiple times, and each visit has been a great experience with delicious dishes. The fresh oyster plate is always a good choice. The staff is friendly, and the ambience is cozy, with a slightly dark, authentic Korean bar vibe. read more

I came to order to-go. They served us with this beautiful plate, the fruits were so fresh . I love all the food and vibes here. Nice service and lovely restaurant . read more

Todahmgol - I came to order to-go. They treated us so nicely with this plate. I love all the food and the vibes here. - Korean Near Me - Duluth, Georgia

Cafe Todahmgol is as authentic as it gets. So authentic that you won't find an English menu in here and most, if not all, of the servers only speak Korean. So, if you don't know Korean, it's probably best to come to this restaurant with someone who does or come prepared with some ideas of food you'd like to order. Or, you can do what we did, which was just point at the small pictures of the menu items on the wall. Cafe Todahmgol gets packed on weekend nights. When they are busy, the service is really slow because they don't staff enough people to handle peak demand. The restaurant is small and cozy. The tables along the walls have built-in grills and can handle groups of six or so. The booths on the inside are tiny and are designed for no more than four people. Seating is rather snug. I came with a party of five and we ordered several dishes and shared. We got a good sampling of what this place has to offer, including: Korean BBQ beef and pork belly Seafood pancake with oysters, squid, green beans, and other veggies Hog knuckles with pickled radish, daikon, pumpkin, and other veggies Blood sausage, pork liver, and pork tongue Overall, the food was pretty good. The restaurant was skimpy on the banchan (Korean side dishes), though. The banchan consisted of a variety of pickled vegetables, such as bean sprouts, cucumber, jalapenos, radishes, daikon, and burdock root. These were replenished once before our entrees came out. The banchan and entrees came out one at a time because our table was too small to hold everything (not surprising when eating Korean). First to come out was the BBQ beef and pork belly. These were cooked at our table on a propane-fired iron skillet that was tilted so the grease could drain into a small container. This method of cooking Korean BBQ is common. Atlanta area restaurants such as Iron Age, Dong Neh Bang Neh, and Harm Heung Cold Noodle employ this method as well. I thought the quality of both the beef and pork belly was good. They were tasty and savory. The beef was lean and the pork belly was not overly fatty. The beef and pork belly were accompanied with a bowl of dressed lettuce and greens and two seasonings. I thought the meat tasted just fine without the optional seasonings. The server placed kimchi at the base of the skillet, where all the grease was flowing. The kimchi was OK, more stalky than leafy, and not too sour. The BBQ also came with one small bowl of Korean steamed egg casserole. Not bad, but when split among five people, I think we each got two bites at most. The seafood pancake was huge. It came out piping hot and had oysters, squid, green beans, broccoli, and other stuff inside of it. The egg was fluffy. However, the pancake was relatively bland and we thought it would have done well with some sort of sauce. No jalapenos or peppers in this pancake (some Korean restaurants like to spice theirs up). The hog knuckle dish was gigantic. There were several slices of hog knuckle (boneless) and they were tender and flavorful. This dish reminded me a lot of the Chinese Sichuan "husband and wife lung slice" dish because of it's consistency, flavor, and similar ingredients. Don't let the names scare you as this stuff is really good. The hog knuckles were accompanied with lettuce, pickled radish, daikon, jalapenos, onion, and pumpkin. The staff forgot about our blood sausage order, so we had to remind them. Korean blood sausage is made out of pork intestine, rice, and congealed pig blood. Similar to European black pudding, it looked like a dark, giant sliced hot dog. The sausage was accompanied with slices of pork liver and pork tongue and a spicy sauce and seasoning. While it may not be for everyone, I thought the blood sausage was delicious (I'm also a fan of black pudding and haggis). It was full of flavor and every bite was satisfying. The pork liver, on the other hand, was bad and my tablemates agreed. It was way too dry, but I think that's the way Koreans like it. The pork tongue was passable. Because we couldn't read Korean, we didn't know how much any of the dishes cost until the end. And even then, our itemized receipt didn't say what was what. My guess to the pricing is the BBQ beef and pork belly were $16.95 each, seafood pancake $9.95, hog knuckles $28.95, and blood sausage $9.95. If you are interested in just BBQ, the restaurant does offer an all-you-can-eat option, a la Iron Age, and I don't think it's much more expensive than a single order of BBQ. Cafe Todahmgol is located next door to and in the same strip mall as What the Pho. If you are facing What the Pho, Cafe Todahmgol is on the right. It's easy to get Todahmgol confused with another "Cafe" in this shopping center. read more

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I'm giving this 4 stars because it's the only place I've been able to find dalkgalbi (spicy stir fried chicken). This is by far my most favorite korean dish and I can't believe it's taken me this long to find it, although I did give up after searching for a while. After another google search I landed upon this place and was here within a week. Service: I think they were a little surprised to see my friend and I walk in. That didn't bother me. The waiter did speak English but I'm not sure about the fluency level. Our server didn't speak English at all I don't think. I've lived in Korea so o wasn't bothered by the language barrier. (I know very limited Korean). We ordered dalkglabi, cold noodles and a seafood pancake. The cold noodles were just okay. I should've ordered the spicy cold noodles. They did help to cut the spice of the chicken though. The dalkgalbi was soooo delicious. Not nearly as good as my favorite place in Gangnam, Seoul but for Duluth, GA it was pretty dang great. It was just the right level of spicy for me but my friend thought it was almost unbearable. That didn't stop her from eating it though. The seafood pancake was also delicious. Probably the best I've had here (in GA). It was so crispy, filled with seafood chunks and just perfection. My friend has only had korean bbq a few times which I of course got her into but she loved this! Of course I couldn't eat korean chicken without something cold to wash it down so we ordered a few bottles of my favorite korean beer Hite! The bill was surprisingly low. It was only about $50 and I expected it to be at least $70 or more. I can't wait to back! read more

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My friends really want to try out the Todahmgo's All-You- Can-Eat because they have beef Intestine and Tenderloins unlimited 。zw(ﾟﾟ)w、It' been a long time I haven't eat the delicious beef Intestines 。And I am surprised that prices is a little bit fair compared other Korean BBQ Restaurants () 。First we have Korean Side Dishes, OMG they provide the Shredded spicy fish cakes, They are so YUMMY and are rare at other Korean restaurants。(´｀ )、Other side dishes also great, they have creamy Macaroni Salad, House Salad and Spicy Onion Salads。We asked the handsome Korean Waiter refilled several times especially the Fish cakes one because they just taste so good (*¯¯*)。Then We have Beef intestines and tenderloin and Ribs。It's been awhile to see electric cooktop to grilled 。The service is so friendly because he helps us to grill the meats whole time 。。z I have to said that he is very dedicated on his Job 。And If we need anything to refill and he will try his best to do it 。?(*^__^*)。 Last thing is the Beef Intestines are awesome because it take long time to cook through 。And when you bite into it , Wow that Mouth-watering intestines explodes in your mouth and Make you so Satisfying 。 And I think about price and service 。 OMG just too Great , Thanks my friends suggest us to go their restaurant。(⁎⁍⁍⁎) read more

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Ordered grilled spicy pork belly via delivery, while the pork tasted nice, it came without rice and no sides, not even kimchi. That was disappointing. read more

Love this spot. Friendly staff and amazing food. Jjampong is a must if you need chaser with sojoo.

Wow~~ I used to come before for Bossam for years but first time since they changed the menu. I doubted that they would pull off so many dishes. I had fresh n marinated oysters. I couldn't believe how fresh they were. It is hard to find that fresh oysters in GA. I also had briskets with sookju. It was sweet n spicy in a perfect way. I had to drink Soju more than I usually do! Very Korean and made me felt like I'm back in Korea somewhere in Shinchun or Hongdae. read more

This place is amazing! My boss had recommended me to come for cheap KBBQ, it is cheap, 19.99 per person. When me and my friend got in, we found out most customers in the store are korean, which means this place is quite a famous place between Koreans. Their meat taste awesome, the only thing I feel disappointed is the meat is too thick, I cannot try out everything in the menu because I had chew too much and my jaw hurt after trying 2-3 different meat. The staff are really nice too. read more

Todahmgol - Korean Near Me - Duluth, Georgia

I came in at 1:25am and they informed me and my friend that they were closing. The place was still bustling (it was a Friday night/Saturday morning?) and I was puzzled at why we couldn't be seated since there were plenty of tables that were filled AND a couple more tables empty. I would have understood their concern if it was near closing time, but since there was 30-35 minutes left I'm kind of NOT digging this. Don't advertise that you close at 2am if you don't...I was raving at how awesome this place is, but I will definitely take my business (and recommendation to dine at this place) elsewhere. read more

Todahmgol - $9.99 per person for pork belly and a ton of banchan - Korean Near Me - Duluth, Georgia

I love this place bc the food is always good and consistent. I would recommend coming to this place with someone who can read and communicate in Korean. Otherwise, u can just look at the photos. I have tried the soondae bokkum (stir fried blood sausage pretty spicy), gamja tang (pork bone soup with potatoes), korean pork belly steamed and bbq, and etc. Every single dish is absolutely delicious. I think this restaurant is one of the most authentic korean restaurants around the area. read more

Todahmgol - Bossam (steamed pork belly) - Korean Near Me - Duluth, Georgia

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Came in here late night with a hankering for some soondubu soup because I was in the midst of a crappy cold. Upon sitting down and realizing the entire menu was not in english I was a bit lost when the waitress told us we dont have short ribs or soup or any of that, we are a real korean place. Not sure what that means but when she said pork or beef we went with the pork to try something new. The banchan was good but nothing stood out to me besides the anchovies which I liked. The pork didn't really have any seasoning so it wasn't my favorite although I did like the kimchee on the grill. Its worth mentioning that the entire meal was 9.99 a person which was good but theres other places I would return to before adventuring in here again. read more

This place is Awesome Awesome. Food always feel fresh (I've come here for like five times already). Besides the BBQ, you should definitely try their Bossam (try at first to learn to put together a bossam wrap and eat it the "proper" way--it's still good with whichever way you feel comfortable eating because each individual ingredient is super delicious: their veggies are always fresh, the meat succulent and fragrant even though very simplistically executed. Great place to hang out and have dinner with a couple of close friends. I had a great time here either coming with my family or friends, communication was not as bad as I'd expected from reading the reviewers on Yelp: 1) they understand English 2) there's English translations on the menu 3) there were not many items on the menu (it's a BBQ place) and even fewer of those items that demand explanation. read more

SO and I have been back twice in the past 2.5 weeks so that in and of itself should say alot! The first time we came, we were seated in a private room. The servers were very friendly, even taking the initiative to clear plates and come back with tons of requested banchan. I have come to realize that no 2 Korean restaurants in ATL will give you the same banchans. This makes every single Korean bbq venture interesting since I have become fond of certain banchans and looking to explore more. At Cafe Todahmgol, they had a variety which included: marinated bean sprouts, spinach, kimchi, pickled radish slices as well as peanuts. if you get the AYCE, it comes with a variety of meats (not just the brisket and the pork belly). The meats here are thick cut, similar to Cho won. Some pieces were pretty fatty, but a majority of them were perfect. Your AYCE (about $16/pp) also comes with spicy tofu soup as well as the boiled egg/omlette soup which is really quite good. Located next to What The Pho, the exterior looks pretty unassuming and many of our guests even remarked that they pass by often but never came in because they weren't sure what kind of restaurant it was. The interior of the restaurant is very inviting. It's a mixture of Sun & Moon as there are wood accents everywhere, but kinda trendy as they have empty bottles of soju with green christmas lights hanging from the main dining room (trust me, it looks prettier than it sounds). The service for both of our visits were very prompt. I haven't encountered a language barrier like I have at other restaurants and the ahjummas here are very nice. This is quickly becoming a regular spot for us. read more

Todahmgol - Cute picture menu! - Korean Near Me - Duluth, Georgia

I love Korean BBQ, and recently so many new places had been sprouting up on my radar, Cafe Todahmgol being one of many. I came in on a weekday night a little later than usual, and this place is GOOD. It was weird not cooking for myself, the servers cooked for us and got mad at us for eating the meat too rare... (ok ok... probably shouldn't be eating raw pork). The quality of the meat was comparable to Iron Age, maybe slightly better (which isn't saying much when since the meat quality has dropped some at Iron Age), and I don't remember there being many more options offered than at Iron Age's B meal option at a comparable price. I don't know if I will come back here over Iron Age or Oh My Samgyupsahl (also a new treasure I found...) but it's definitely nice to change things up and venture here every now and then. Wish they had more than one sauce option as well... aka more than just salt/oil mixture... the meat is oily enough, thank you. Giving it 3.5 stars, not quite a 4. read more

I'm a fan. The owner of this place also owns Star daepo, which is my AYCE favorite. I usually get bossam here, but I want to try the AYCE here next time, as well. read more

Cafe Todahmgol now has a menu that is fully translated into English and Korean. Service is very slow, but the food is great and authentic with lots of fresh banchan (including doenjang jjigae). I like the stir-fried pork and veggie entree, which is spicy and enough for two people. Recommended for late night dinners, dates, and groups. Pricing is economical, considering the family size portions of each entree except the ones labeled otherwise. read more

I think this place is a like a hidden gem when it comes to gopchang. $19.99 for AYCE that offer thick cuts of pork belly, boneless short ribs along with intestines. It was my first time there and i really enjoyed it. Would definitely come back for some gopchang. read more

One of the worst restaurants in Duluth. The food was not even fully cooked and it tasted like shit. Never waste your money and time here!! It's NOT WORTH it. read more

I love this place! Good food and service, when you feel upset just come here have gopchang and soju, you will become happy again! This is a real korean restaurant, will come again! read more

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I think i've found my new go to place for late night korean food. They serve up some delicious bbq and pork. I'll write a more extensive review of this place, but i've been here now about 7 times and recommend it to my non-Korean friends regularly for very authentic Korean experience. I feel like I'm back in Korea when i visit here. The customer service is friendly, but sometimes super slow. The manager makes up for it sometimes, but we got forgotten about on more than 1 occasion here. I recommend this place for their food and ambience. Prices are reasonable, tho still high if you compare with making your own (which wifey at home does very well). When we're both too tired to cook, this is a great place to get our Korean food fix. Recommended for Korean Food! Try it~! read more

Oh wow how much this place has changed... And it isn't for the better. Cafe Todamgol used to be my go-to pocha. I used to love both food and service here, but it seems as that isn't the case anymore. I haven't been here in awhile and decided to go back last night to catch up with a good friend of mine. Once we got seated, we ordered the spicy steamed seafood hotpot and couple drinks. I was really excited about the food because I remembered the portion size, taste, and freshness of the ingredients. When banchans (side dishes)first came out, I was a bit confused. Number of dishes decreased, amount per dish decreased as well, and it just didn't taste the same. I decided to not care too much because I knew how good the main dish was going to be, but I should've known that this was a foreshadowing of my meal.. When the main dish finally came out, I was disappointed to say the least. First of all, their portions decreased. By a lot. Second, the dish was around 90% bean sprouts and 10% seafood. I'm pretty sure I ordered seafood hot pot. If I wanted some bean sprouts, I would've ordered more side dishes. Third, of all the little amount of seafood I had, most of em were just old ingredients. Whenever I took a bite, it spewed out pungent scent that derives from old seafood. Lastly, it just didn't taste good. It was just too bland. Even the complimentary omelet that came out was difficult to eat because it was too watered down. All in all, as you can tell, it was not a pleasant dining experience. I'm still pretty upset that I paid $30+ for a bag of bean sprouts basically.. read more

This is my favorite place to go to for late night munchies. It is located next to 'What the pho' on Pleasant Hill Rd. I ordered kimchi jjigae for the first time along with leek pancake. They had a good amount of side dishes(6) which were really yummy. I knew the kimchi jjigae was big but I did not expect it to be that huge. Definitely enough for 3 people! The waitress warned me that their kimchi has been fermented for years and it's really sour. But I'm a lover of sour things and decided to give it a go. She was definitely right! It's full of sour kimchi goodness! Along with kimchi, the stew had beef, tofu, onions and cucumbers in it. The leek pancake was good, a bit oily but still delicious. read more

Todahmgol - Kimchi jjigae(delicious) and leek pancake! :) - Korean Near Me - Duluth, Georgia

If you want super authentic Korean food. Give it a try. They have some crazy dishes. If you want the craziest dish, I recommend "samhap". This is combination of pork, old kimchi and rotten fish (Skates). Yes!! Rotten Fish!!!! Your whole body will react to the taste of this dish. FYI.... I got sick after eating this for the first time... Now I am addicted to its crazy roller coaster taste. Like all crazy foods, once you get addicted to it you will think about it all the time. read more

Don't laugh. I've had eaten Korean bbq before but never sat down with the Korean bbq experience. I know. I know. Why wait so long? Well, mainly cause I am thinking it will be a carnivorous event. I love me some meat but not that much of it. Then I remember that Koreans are well known for banchans for any meal you get. Bestie wanted meat so I suggested Korean bbq. She wasn't able to have dinner until late Friday night around 10 pm. So I looked on Yelp and found Cafe Todahmgol since it stays open until 2 am. It has great reviews on Yelp too. Cafe Todahmgol is located in the same shopping plaza as What the Pho and Vincent Bakery. I been there several times but never noticed Cafe Todahmgol. While walking inside, I can already feel the authentic vibe. Bestie and I were the only non Koreans there. The lady in the front spoke little English and got a waitress who spoke English for us. We sat down and waitress was trying to help explain the bbq section. The funny thing is I saw chicken rib (?) on the menu for bbq but waitress says they only have beef and pork. I was like huh? Bestie doesn't eat pork. I don't eat beef. We both wanted chicken but couldn't. So I did get pork and she got beef. We mainly came to chat and catch up. The waitress mainly cooked the meat while we watched and talked. Lots of banchans came out. We thought that was all of them and then the waitress came back out with more - soup, omlette, salad. The food was really good. We really like the salad. I had to ask for seconds and want to really learn how to make it!! We stayed and chatted for a few hours. We were never rushed out. Close to midnight, it started to get even more busy. I still think we were the only two non Koreans there. The crowd is much older too. Definitely will come back! PS - my Korean friend says Todahmgol means "radish." Koreans sure do love some radishes :) read more

They serve very good Korean food here. But this place is more like Korean traditional pub, not a casual/family restaurant. I got asked twice if I'd order alcohol before I could start eating. That made me uncomfortable. That said, you can hear many noisy Koreans drinking. So if you're a soju lover looking for decent Korean food, this place is a perfect match for you. read more

Delicious traditional Korean restaurant. There definitely isn't any english on the menu, so pointing at pictures will have to suffice. But don't worry, everything is delicious! The banchan includes much more than your standard kimchi: octopus salad, green salad, giant raw peppers and carrots in ice cubes, rice, soup, and an egg-y souffle. The bbq is cooked table-top, with portable gas stoves on which your server will cook everything for you. The pork belly is nice and thick, and the bulgogi is so tender! I am in love! read more

Chloe from Chowdown Atlanta is responsible for putting this Duluth Korean restaurant on my radar so I finally got off my lazy butt and trekked it up there. Incidentally, I am considering making Chloe an honorary Korean due to her extensive knowledge and what appears to be an undying love for my homies' cuisine. My friends and I settled in and got their sam gyeop sal (pork bellies), galbi (meat bbq) and just to mix it up we got a massive order of their budae jigae (spicy soup) made with instant ramen noodles, spam, tteok (rice cakes) hot dog and tofu heated right on the spot. Yeah you read all of that correctly. Back in the mid 20th century, meat was scarce and impoverished Koreans made do with what the American army had leftover in surplus. So if you were curious about our love for spam, there is the origin right there - Americans. The kitchiness of the budae jigae takes some getting use to and sometimes I've seen this with slices of good ol' processed American cheese which makes it even MORE interesting. But sometimes you just have to embrace the awkward and dive in right? Incidentally, my friends (three of us altogether) and I finished it as well as the meats and double servings of banchan. Non-Koreans beware, the menu is difficult to navigate if you do not know the language or have general knowledge of the cuisine. They do have some pictures to help you out though. So just point and order and maybe you'll get what you want. :o) read more

This place used to be good but not anymore. Now their food tastes like a refrigerator. I've explained this weird tastes to server and owner but no one gives a f* about complain. The complaints make restaurant better than ever but they failed to listen. GG RIP read more

This place is by far the prettiest I've seen in all of the Korean interior decorations. They have empty green soju bottles inserted with Christmas lights hung on the ceiling. So pretty! Anyways, they speak little English, but it's enough to get by with the finger pointing at the menu or the pictures on wall. Like, they forgot to bring me some lettuces and I pointed at a picture of beautiful greenery leaf lettuce on the wall kind of thing... :P I love their cut of meat beef here. It's not thinly sliced, in fact, it's diagonally cut so the meat is chunkier... a bit chewier I guess? I could totally make fajita out of this. Their side dishes were limited, I'm not thrill on their extremely pink radishes either. Service is a little slow, but for some reason, it didn't bother me as much. The AYCE is $16.99 a person so it's fairly decent. Definitely a keeper! read more