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    Yuki Asian Fusion

    4.1 (338 reviews)
    Closed 11:00 am - 10:00 pm

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    Seafood Pancake
    Caroline K.

    No notes! Everything we had was piping hot, crispy and super fresh. The two ladies running the show were very nice, place was clean and we left stuffed to the hilt. Maybe getting there right as they open ensured peak quality? I don't have anything negative or neutral even to say but maybe their kimchi and turmeric radish banchan being standard and nothing special. The Donkatsu sauce is more the dipping variety rather than dumping on top kind.

    Sweet and spicy shrimp
    Isabel W.

    Plenty of parking in the plaza. I think this used to be a Japanese Korean fusion place that was just okay (per different people) that is now a Chinese fusion place that is much improved! You can already tell that the Koreans love it, lots of people were coming in post church. The menu is pretty big with a lot of different entrée options. My family and I shared some things and they let us spin this wheel where we could get a free food item depending on what we landed on! I don't know how you qualify for the wheel (maybe if you spend a certain amount) but it was fun. There is a "blank" option on the wheel which means you don't get anything so you do need some luck with it lol. Food/price: - Sweet and sour pork ($29.99): they use chapsal which is a sweet rice for the batter which makes it slightly sweet if you try it without the sauce. They're pro here and give you the sauce on the side which is your standard tangusyuk sauce that's sweet/sour with woodear mushrooms, cabbage, pineapple, and etc. overall this was good but I think it's similar to the sweet and sour pork at other Korean/Chinese restaurants that serve it like Zoong Guk Jib. - Sweet and spicy shrimp ($29.99): this was amazing!! Definitely recommend. The batter is probably similar to the sweet and soup pork because it was light and crispy but the sauce of the shrimp was delicious. Slightly sweet and spicy but nothing you couldn't handle. - Black bean noodles ($10.99): solid but not the best in ATL - Seafood noodle soup ($15.99): the portion size is HUGE. You can definitely share this between 2 people. The broth is hearty and spicy, if you have a cold and need to clear your sinuses this will definitely do it for you. The noodles are chewy and nice as well. - Eel bibimbap (sorry forgot the price): comes on a stone hot plate with the rice, some fish egg, eel and the veggies. The sauce is on the side. Definitely give it a good mix so that the rice doesn't cook too much on the bottom! Pretty good portion size. Overall, definitely get the sweet and spicy shrimp! They had other entrees on the menu that I would love to try so will be back!

    Banchan
    Paul M.

    Elegant restaurant that serves good Asian fusion food. We tried several dishes. My favorite was the sweet and sour pork. Loved how the sauce was served separately so the pork stayed crisp. Allowed me to control the amount of sauce I had too. Next favorite was a black bean paste pasta dish. Huge menu with a lot of options. Need to come back a en try more!

    Spicy shrimp bibimbap. Comes with egg drop soup.
    Bethany M.

    This is my favorite place to get Korean food! The staff is amazing and all share the role of your waiter. You press a button on or near your table to ask for service, otherwise you just get to enjoy your meal. It's a very clean and modern style restaurant which has a nice quiet ambiance. The food itself is 10/10. Large portions for all meals and everything is delicious.

    Brian H.

    Excellent Chinese and Korean meal at Yuki Asian Fusion! We went with the Combo A good for 4-5 people and a Galbi set for our party of 6 and were quite satisfied with the variety and quality of our meal. We came at a slightly off hour (3 pm) but there were still plenty of customers which shows this place is popular. Parking is easy and located in the same shopping plaza and vicinity as Gohan and Chubby Cattle makes Yuki Asian Fusion a great option if you're looking for high quality Asian Fusion food. The ambiance is modern, clean, and spacious. Very comfortable atmosphere. 4.2 stars rounded up bc it's Christmas makes Yuki Asian Fusion a 5 star review for me! Thank you and Merry Christmas!

    Millie C.

    Came for lunch on a weekend and it wasn't too busy. They have many items on their menu, from rice to appetizers to noodles. We got some things to share. We got the kalguksu with clams, scorched rice, beef brisket noodles and the soy garlic chicken. The chicken flavor was good but the pieces were way too big and not sure why but the meat tasted kind of rubbery. The scorched rice dish was good and had a decent amount of seafood. The kalguksu though had no flavorful but the noodle texture was good. The beef brisket noodle portion was just crazy, it was packed with noodles with not too much beef and the flavor was also lacking. Overall the dishes were okay, big portions but little flavor. The service was pretty friendly though.

    Seafood nurungitang (crispy rice)
    Eddie K.

    I went with a group of friends.. and let me tell you the food was soo good. Everything was served family style so it's probably best to go with a group of people. The ambiance was really cool. It was my 1st time there. The service was on point and very good. The food came out at the right moments. We ordered course A combo... which was plenty of food for the group of 6 I was with. The course A combo is described in the food pics below. There was plenty of leftovers. This place is very good overall. I highly recommend this restaurant if you're looking for a good Korean-Chinese restaurant for a large group of family or friends.

    Mapo Tofu (split serving)
    Rachel W.

    Good food, good portions! I came to Yuki for an early Mother's Day lunch, and initially when I walked in, it wasn't that busy, but it got busy fast. Our table of 10 went with the Combo B set, and we ordered 1 more entree on top of that. We definitely could've done without the additional entree, there was so much food! All the food was decent, but I didn't find it particularly special. I will say the Mapo Tofu was more to my liking compared to other restaurants (I didn't pick up on any peppercorn taste). Service was decent considering how busy it was. I appreciated how they split our dishes into 2 plates since we had a long table. It made it so much easier to access food instead of passing around a bunch or large plates. I would be interested to come back and try other dishes that aren't part of the combo. Beautifully decorated interior that gives it an upscale feeling!

    Sweet & spicy shrimp+chicken
    Cassidy V.

    I've heard from so many people about Yuki's having amazing food but my experience was disappointing unfortunately :( My friends and I came on a Monday night at 8pm and was seated quickly. Ambience is beautiful - the restaurant is spacious, has high ceilings, decor is fancy - and it feels like high dining. The servers were also very attentive and helpful. However, the food was not as expected. We ordered 4 dishes and it was pretty pricey. Details below: 1) Japchae ($20) - my favorite dish of the night. It was saucy, flavorful, noodles were both soft and chewy. It had the flavors of beef chowfun, which I liked, but not your classic japchae. Rating: 7/10 2) Hot stone bulgogi bibimbap ($20) - nothing much to note here. Just a standard bibimbap. It was special, didn't have anything stand out flavors. I'd pass this one next time. Rating: 6.5/10 3) Sweet & spicy shrimp ($30) - Saw sooo many good reviews about this dish but my friends and I all felt the same way. It lacked flavor, the coating was so thick, and there was barely any sauce coated on the shrimp. I would not order this again. Rating: 5/10 4) Sweet & spicy chicken ($30) - Looks are deceitful! The chicken looks like it'd be crispy but it was soggy actually and a lot of breading. Same with the shrimp, you could barely taste any flavor and I had go eat all pf the stir-fried green chilis for any kind of flavor. I would not order this again. Rating: 5/10 Both the shrimp and chicken dishes tasted like the ones you'd get from a chinese express takeout place. That was disappointing considering the price point :/ Overall, I don't think I'll find myself back at Yuki's. The cost of food compared to the taste is severely lacking. Maybe we just had a bad experience but it definitely made my friends and I not want to come back.

    Tanya J.

    It's a nice-looking restaurant, and while the service was okay (not great), the food kind of made up for it. They no longer serve sushi, but my son and I really enjoyed the Hot Plate Bulgogi beef with rice and sides. The shrimp fried rice was tasty, though we were already full from the generous first plate and the fried shrimp tempura--which my son said we probably didn't need.

    Jenny H.

    Really enjoyed Yuki Asian Fusion! The grilled short rib patties with rice cake were super fun and flavorful -- they look like spare ribs but it's actually chewy rice cake. Fried chicken was crispy and juicy, the sweet spicy San Diego flavor is my favorite. LA Galbi, bulgogi bento, and spicy shrimp bibimbap were all solid. Cool, elegant vibe and great service. Will be back!

    Dumpling noodle soup
    Kathy Y.

    This was a nice Korean Chinese restaurant with pretty decoration and a good menu. I got a dumpling noodle soup, and I really like the broth. The portions were really big, so definitely a place where you can order various dishes to try with friends. I had a large group today, and they accommodated us well. I would come and visit again!

    Beef  Bibimbap
    Lucia T.

    I recently dined at this modern Korean fusion restaurant and tried their beef bibimbap. Overall, it was a satisfying meal-the portion was generous. and the flavors were well-balanced, the beef was tender and the vegetables were fresh. The service was good. The ambience of the restaurant was a highlight. The decor was stylish and modern, creating a cozy yet trendy atmosphere that made this dining experience more enjoyable. While I enjoyed my meal, I do wish the menu had a bit more variety. (This was my first dining experience here after they changed the menu.) It would be great to see more unique fusion options or additional classic Korean dishes to choose from. That said, if you"re looking for a solid and filling bibimbap in a great setting, this place delivers.

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    Ask the Community - Yuki Asian Fusion

    Is there ayce?

    No AYCE at this place.

    Can we order dinner during lunch or is it strictly lunch menu?

    Yes. You can order dinner menu anytime even during lunch. Just ask one of the servers to bring you dinner menu. 😄

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    The Cream

    The Cream

    4.2
    (159 reviews)
    2.8 mi
    $$

    Just adding that the takoyaki and the sweet Caramel Macchiato also made for a great snack time…read morecombo. The takoyaki was crispy on the outside, soft on the inside, and packed with flavor. The Caramel Macchiato was definitely on the sweeter side, but it paired surprisingly well with the savory takoyaki. Overall, it was a simple but enjoyable snack break, and a nice addition to my previous visits.

    My friends and I visited after I mentioned a high school friend of mine liking this place. Once I…read morerealized where it was... I was skeptical. I do not feel as though downtown Duluth truly captures the amazing food scene of the city, but again, an old friend did like it enough to tell me about it. Inside was pretty spacious. High ceilings and bright. You have to go up front and order, and they'll give you a buzzer to let you know when your food is ready. Pretty standard so far. It's not too loud, even with the music playing in the background, so not bad for hanging out with friends after the food is done, though we didn't. We were all pretty disappointed with our food. It wasn't bad, thankfully, it was just meh. We could've literally drove 5 minutes away for better, so we left as soon as we finished. The good thing is you get to choose what protein you want with your dish, which is nice. However, the chicken katsu here is thin. Also, the K-Fried chicken doesn't really mesh with the pasta. It's like a skewer on the side of your main dish. You can eat them separately and be happy enough. I was ok with the bulgogi, but I would've expected better from a Korean establishment. I haven't tried every single protein option, but I won't lie, tofu in pasta isn't the most appealing to me. For the main dishes, it was pretty bland, especially the omurice. You need the egg and the protein for flavor. The Schezwan pasta wasn't even spicy. At least the carbonara was creamy as it should be.

    Photos
    Seating area
    Seating area
    Strawberry croffles
    Strawberry croffles
    The hall

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    The hall
    Moo Bong Ri

    Moo Bong Ri

    4.3
    (50 reviews)
    0.8 mi

    I rarely write reviews and try to be considerate of the behind the scenes operations as a former…read morefood service worker from my past. HOWEVER, I was very disappointed with the service. My partner and I came in around roughly 9:50-10pm. When we arrived we're were initially informed that we had to order soon because they were closing in 30 minutes and were understandings of that. Shortly after we were seated, (literally 1-2 minutes) about 3 employees came to our table letting us know we needed to order within the next few minutes. It was like 10:05. I tried asking one of the employee what the meat options were and was just interrupted by him being persistent in us ordering and did not really answer our questions, mainly because I noticed some of the meat options were pork and I do not consume pork for personal reasons. My partner and I felt overwhelmed and just ordered something we thought would not include pork. After submitting our order another employee came by with the check already without us asking insisting for us to pay before our food even came out. Mind you the restaurant closed within 20 minutes at this point. When our food did come out, it did contain PORK!!! We just left shortly afterwards and left the food on the table.

    우리는 배가 터질 듯이 불러올 때까지 여기서 먹었다. 삼겹살 진짜맛있어. 돼지고기 냄새 없어. 10점 만점 10점!!…read more I came here with a group of eight people, and we all ordered the brisket, pork belly, and the large intestine. I was absolutely obsessed with the smell of this restaurant before I even went in! I appreciated them, giving us two grills, and the staff actually cook the meat for you. I wish I was sitting more towards the left grill because whoever cooked the pork belly on that side made sure the flame was hot enough and it cooked the pork thoroughly while also making it crispy on the outside. In front of me, the griller did not make the heat high enough so it took a while for the pork to be fully cooked. She told us it was done and it was still kind of chewy so I kept swapping back-and-forth from the left grill onto this one. That's the only reason why I gave it a four instead of a five out of five was because I did not like the way they cooked part of our pork. It was so chewy the fat was not cooked at all, but it was an easy fix. I just had to cook it longer on the other grill but again we shared two grills between eight people so 1/2 of our group got to eat more than us. I like how the pork doesn't have a really strong, pork smell, and it tasted very good like it was seasoned properly. I absolutely love the kimchi! I love how this restaurant stays open pretty late so we can enjoy eating and drinking. It's such a nice casual place to hang out. For dessert, we had kimchi fried rice haha. It was such a great night!

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    Moo Bong Ri
    Moo Bong Ri
    Ready for some 소맥

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    Yuki Asian Fusion - asianfusion - Updated August 2026

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