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Yuki Asian Fusion

4.1 (340 reviews)
Open • 11:00 am - 10:00 pm

Order Yuki Asian Fusion Takeout or Delivery

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Seafood Pancake
Caroline K.

No notes! Everything we had was piping hot, crispy and super fresh. The two ladies running the show were very nice, place was clean and we left stuffed to the hilt. Maybe getting there right as they open ensured peak quality? I don't have anything negative or neutral even to say but maybe their kimchi and turmeric radish banchan being standard and nothing special. The Donkatsu sauce is more the dipping variety rather than dumping on top kind.

Sweet and spicy shrimp
Isabel W.

Plenty of parking in the plaza. I think this used to be a Japanese Korean fusion place that was just okay (per different people) that is now a Chinese fusion place that is much improved! You can already tell that the Koreans love it, lots of people were coming in post church. The menu is pretty big with a lot of different entrée options. My family and I shared some things and they let us spin this wheel where we could get a free food item depending on what we landed on! I don't know how you qualify for the wheel (maybe if you spend a certain amount) but it was fun. There is a "blank" option on the wheel which means you don't get anything so you do need some luck with it lol. Food/price: - Sweet and sour pork ($29.99): they use chapsal which is a sweet rice for the batter which makes it slightly sweet if you try it without the sauce. They're pro here and give you the sauce on the side which is your standard tangusyuk sauce that's sweet/sour with woodear mushrooms, cabbage, pineapple, and etc. overall this was good but I think it's similar to the sweet and sour pork at other Korean/Chinese restaurants that serve it like Zoong Guk Jib. - Sweet and spicy shrimp ($29.99): this was amazing!! Definitely recommend. The batter is probably similar to the sweet and soup pork because it was light and crispy but the sauce of the shrimp was delicious. Slightly sweet and spicy but nothing you couldn't handle. - Black bean noodles ($10.99): solid but not the best in ATL - Seafood noodle soup ($15.99): the portion size is HUGE. You can definitely share this between 2 people. The broth is hearty and spicy, if you have a cold and need to clear your sinuses this will definitely do it for you. The noodles are chewy and nice as well. - Eel bibimbap (sorry forgot the price): comes on a stone hot plate with the rice, some fish egg, eel and the veggies. The sauce is on the side. Definitely give it a good mix so that the rice doesn't cook too much on the bottom! Pretty good portion size. Overall, definitely get the sweet and spicy shrimp! They had other entrees on the menu that I would love to try so will be back!

Banchan
Paul M.

Elegant restaurant that serves good Asian fusion food. We tried several dishes. My favorite was the sweet and sour pork. Loved how the sauce was served separately so the pork stayed crisp. Allowed me to control the amount of sauce I had too. Next favorite was a black bean paste pasta dish. Huge menu with a lot of options. Need to come back a en try more!

Spicy shrimp bibimbap. Comes with egg drop soup.
Bethany M.

This is my favorite place to get Korean food! The staff is amazing and all share the role of your waiter. You press a button on or near your table to ask for service, otherwise you just get to enjoy your meal. It's a very clean and modern style restaurant which has a nice quiet ambiance. The food itself is 10/10. Large portions for all meals and everything is delicious.

Brian H.

Excellent Chinese and Korean meal at Yuki Asian Fusion! We went with the Combo A good for 4-5 people and a Galbi set for our party of 6 and were quite satisfied with the variety and quality of our meal. We came at a slightly off hour (3 pm) but there were still plenty of customers which shows this place is popular. Parking is easy and located in the same shopping plaza and vicinity as Gohan and Chubby Cattle makes Yuki Asian Fusion a great option if you're looking for high quality Asian Fusion food. The ambiance is modern, clean, and spacious. Very comfortable atmosphere. 4.2 stars rounded up bc it's Christmas makes Yuki Asian Fusion a 5 star review for me! Thank you and Merry Christmas!

Millie C.

Came for lunch on a weekend and it wasn't too busy. They have many items on their menu, from rice to appetizers to noodles. We got some things to share. We got the kalguksu with clams, scorched rice, beef brisket noodles and the soy garlic chicken. The chicken flavor was good but the pieces were way too big and not sure why but the meat tasted kind of rubbery. The scorched rice dish was good and had a decent amount of seafood. The kalguksu though had no flavorful but the noodle texture was good. The beef brisket noodle portion was just crazy, it was packed with noodles with not too much beef and the flavor was also lacking. Overall the dishes were okay, big portions but little flavor. The service was pretty friendly though.

Seafood nurungitang (crispy rice)
Eddie K.

I went with a group of friends.. and let me tell you the food was soo good. Everything was served family style so it's probably best to go with a group of people. The ambiance was really cool. It was my 1st time there. The service was on point and very good. The food came out at the right moments. We ordered course A combo... which was plenty of food for the group of 6 I was with. The course A combo is described in the food pics below. There was plenty of leftovers. This place is very good overall. I highly recommend this restaurant if you're looking for a good Korean-Chinese restaurant for a large group of family or friends.

Sabrina W.

Came here with a friend on a weekday night and were surprised that it was pretty busy. We ordered the king pork cutlet plate and fried chicken to share. The pork cutlet was golden and crispy on the outside while still tender inside. The fried chicken was juicy and flavorful, and the house-made sauce added a nice kick. The portions were generous and the service was very good. The waitress was obviously very busy, but she was still attentive and friendly throughout our meal. Would definitely come back to try other items on the menu

Mapo Tofu (split serving)
Rachel W.

Good food, good portions! I came to Yuki for an early Mother's Day lunch, and initially when I walked in, it wasn't that busy, but it got busy fast. Our table of 10 went with the Combo B set, and we ordered 1 more entree on top of that. We definitely could've done without the additional entree, there was so much food! All the food was decent, but I didn't find it particularly special. I will say the Mapo Tofu was more to my liking compared to other restaurants (I didn't pick up on any peppercorn taste). Service was decent considering how busy it was. I appreciated how they split our dishes into 2 plates since we had a long table. It made it so much easier to access food instead of passing around a bunch or large plates. I would be interested to come back and try other dishes that aren't part of the combo. Beautifully decorated interior that gives it an upscale feeling!

Sweet & spicy shrimp+chicken
Cassidy V.

I've heard from so many people about Yuki's having amazing food but my experience was disappointing unfortunately :( My friends and I came on a Monday night at 8pm and was seated quickly. Ambience is beautiful - the restaurant is spacious, has high ceilings, decor is fancy - and it feels like high dining. The servers were also very attentive and helpful. However, the food was not as expected. We ordered 4 dishes and it was pretty pricey. Details below: 1) Japchae ($20) - my favorite dish of the night. It was saucy, flavorful, noodles were both soft and chewy. It had the flavors of beef chowfun, which I liked, but not your classic japchae. Rating: 7/10 2) Hot stone bulgogi bibimbap ($20) - nothing much to note here. Just a standard bibimbap. It was special, didn't have anything stand out flavors. I'd pass this one next time. Rating: 6.5/10 3) Sweet & spicy shrimp ($30) - Saw sooo many good reviews about this dish but my friends and I all felt the same way. It lacked flavor, the coating was so thick, and there was barely any sauce coated on the shrimp. I would not order this again. Rating: 5/10 4) Sweet & spicy chicken ($30) - Looks are deceitful! The chicken looks like it'd be crispy but it was soggy actually and a lot of breading. Same with the shrimp, you could barely taste any flavor and I had go eat all pf the stir-fried green chilis for any kind of flavor. I would not order this again. Rating: 5/10 Both the shrimp and chicken dishes tasted like the ones you'd get from a chinese express takeout place. That was disappointing considering the price point :/ Overall, I don't think I'll find myself back at Yuki's. The cost of food compared to the taste is severely lacking. Maybe we just had a bad experience but it definitely made my friends and I not want to come back.

Tanya J.

It's a nice-looking restaurant, and while the service was okay (not great), the food kind of made up for it. They no longer serve sushi, but my son and I really enjoyed the Hot Plate Bulgogi beef with rice and sides. The shrimp fried rice was tasty, though we were already full from the generous first plate and the fried shrimp tempura--which my son said we probably didn't need.

Jenny H.

Really enjoyed Yuki Asian Fusion! The grilled short rib patties with rice cake were super fun and flavorful -- they look like spare ribs but it's actually chewy rice cake. Fried chicken was crispy and juicy, the sweet spicy San Diego flavor is my favorite. LA Galbi, bulgogi bento, and spicy shrimp bibimbap were all solid. Cool, elegant vibe and great service. Will be back!

Dumpling noodle soup
Kathy Y.

This was a nice Korean Chinese restaurant with pretty decoration and a good menu. I got a dumpling noodle soup, and I really like the broth. The portions were really big, so definitely a place where you can order various dishes to try with friends. I had a large group today, and they accommodated us well. I would come and visit again!

Beef  Bibimbap

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Yuki Asian Fusion Reviews in Other Languages

Ask the Community - Yuki Asian Fusion

Is there ayce?

No AYCE at this place.

Can we order dinner during lunch or is it strictly lunch menu?

Yes. You can order dinner menu anytime even during lunch. Just ask one of the servers to bring you dinner menu. 😄

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Wok Provisions - P2. Cucumber Salad

Wok Provisions

4.3(140 reviews)
3.2 mi
•$$

I love the egg drop soup here really yummy and good spot to dine in and take food to go!read more

My wife and I were craving Szechuan chicken for lunch, and since she wanted to try a new matcha tea…read morespot in Duluth, we decided to turn it into a little date day. We found a restaurant not far from the matcha shop. It felt more like a Chinese takeout spot than a traditional sit-down restaurant, so there wasn't much to speak of in terms of decor. We decided to share everything we ordered. The first dish we tried was the Szechuan noodles. The flavor was excellent, but unfortunately, the dish arrived only lukewarm, as it appeared to have been sitting for a while before being brought to the table. Next, we ordered soup dumplings, but the restaurant accidentally brought out pan-seared dumplings instead. Thankfully, they let us keep them while they prepared our original order. The pan-seared dumplings were actually very good--piping hot and full of flavor. When the soup dumplings finally arrived, they were decent but didn't quite live up to the pan-seared version and lacked the same level of flavor. Finally, our Szechuan chicken arrived. It was hot, fresh, and delicious. The chicken was crispy with a great spice profile that delivered the classic Szechuan kick without being overwhelming. It was served with fried rice, which was fine but nothing particularly memorable. Overall, the experience was good but not exceptional. The food had some strong points, especially the Szechuan chicken and pan-seared dumplings, but the restaurant ultimately felt more like a solid Chinese takeout spot than a destination dining experience.

Photos
Wok Provisions - Inside

Inside

Wok Provisions - Chongqing chicken

Chongqing chicken

Wok Provisions

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Jiang Nan

Jiang Nan

3.9(82 reviews)
0.2 mi
•$$$

TLDR: good service, moderate size portions, full flavor…read more Came for a weekend dinner with a friend. It was in the middle of dinner time but there were plenty of tables. We were greeted quickly at both the door and table. For a dumpling house, there weren't that many options for dumplings. We order two types of dumplings, a noodle dish and an entree on recommendation of the staff. The pork soup dumplings were very soupy on the inside and had a good flavor. The pan fried bao dumplings were alright but morning to write home about; I thought the bun to filling ratio was good for a bao though. For noodles we got the house rice noodles. I typically don't order this but I thought it was really well done with a good ratio of ingredients and flavor. Lastly we ordered the sales egg pork ribs. They were cut to bite size pieces but that's deceptive since they were bone in. Some pieces were all bone and some all meat. While the flavor was good, some might call it dry and the cut made it difficult to eat. While the seasoning for all the dishes were flavorful, I thought the salt was a little heavy. Overall the restaurant was clean with a semi modern decor. The staff were all friendly and tried to be helpful throughout the visit. I'd give it a try if you're in the neighborhood.

There are plenty of parking spaces outside. The service is courteous and prompt. We came at lunch…read moretime, so we selected from their lunch for two combo menu. Overall, we were impressed with their service and food preparation more than the food itself, all the dishes were good, but no dish stands out to my expectations for a Michelin Bib Gourmand, so the price as well. Here was our experience: Appetizer-Signature Salted Chicken: the skin was crispy; we ordered Steamed Pork Dumplings outside of regular menu, it's so so; main dish - Mapo Tofu W. Minced Pork: taste good, tofu was very soft; Stir-Fried Pork Belly with Green Pepper: pork part was good, pepper was on the raw side, not matching the pork; soup - Tofu and Veggies Duck bone Soup: taste diluted with more water; Desert - Peach Gummies with Tremella: cold and smooth. I feel like to give 3 and half stars, but 4 stars anyway.

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Jiang Nan
Jiang Nan
Jiang Nan - Soft Opening announcement

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Soft Opening announcement

Red Lantern Chinese Cuisine

Red Lantern Chinese Cuisine

4.5(35 reviews)
1.2 mi

This place confirms my rule that the best-tasting food comes from a cook who looks like someone's…read moreparent or grandparent and is in a slightly dingy place. We ordered chicken with Shanghai bok choy that was as good or better than any I've had in Chinatown in SF. Super garlicky and that "cooked in a hot wok" Cantonese flavor that I crave. It wasn't greasy, the chicken was white meat, and it was incredibly hot and fresh. The icing on the cake - a great portion and price. We will return anytime we are in the area! Tip for anyone who likes shellfish: buy your lobster or crab from the market (sometimes on excellent sale) and bring it raw and in the bag. They will clean and cook it for you Hong Kong style - it's just $6/lb. We saw a gentleman bring a large bag and then they set up the dining area for a family dinner with a tablecloth and chopsticks and it looked so good!!

Tried Red Lantern today for the first time. Being in a food court, you order and pick up at the…read morecounter. The lady at the counter taking our order was very nice and efficient. The restaurant was super busy and had lots of take out and catering orders as well which was a good sign. Our server told us it was busy and our order may take longer than usual; it was worth the wait! We got fish with black bean sauce first and were pleasantly surprised. The fish dish was filled with fresh peppers and onions with tender white fish in a delicious brown sauce and served with rice. Excellent dish. Our second dish was seafood ho fun (flat rice noodles). This dish was served fresh and piping hot with shrimp, squid, fish, green veggies, and black mushroom along with other ingredients server on top of a bed of broad rice noodles. We were pleasantly surprised at how well prepared this dish was and the amazing wok hei flavor. The menu is extensive and we will definitely be back again!

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Red Lantern Chinese Cuisine
Red Lantern Chinese Cuisine
Red Lantern Chinese Cuisine - Menu

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Menu

Chef's House  - Peking Duck - Peking duck

Chef's House - Peking Duck

3.4(153 reviews)
3.3 mi
•$$

This is not your average Chinese restaurant. It's more family style portions so every entree is…read moremade for atleast 2-3 people. They are one of the rare restaurants in Atlanta that serves Peking duck carved tableside, and it's so delicious !!! They give you the skin and tender meat and then use the rest for a duck soup or stir fry. Atmosphere is really nice and they have private rooms for big parties or business meeting dinners. Highly recommend and service is really nice. They have their own parking lot but can get busy and crowded so be mindful

Hands-down, my friends and I think Chef's House has the best Peking duck in Atlanta. We had a party…read moreof 5, and Peking Duck with 3 other dishes was plenty. PEKING DUCK - $43.95 It's the same 2-course meal where they will bring the whole roasted duck and then slice in front of you, then serve w/ the crepe wraps, thinly sliced onions and cucumbers, and hoisin sauce. The crispy skin is the best part, yum! For the 2nd course, we did the salt-n-pepper stir fry ... next time we'll just do the regular stir fry. As you can see from the photo, there really wasn't that much meat in the stir fry, everything felt pretty charred, and what meat was there was super salty. The first course was the highlight! FYI they charge $5 if you order more wraps. JAPANESE TOFU CLAY POT - $19.95 This was so delicious - they use silken tofu so it just melts in your mouth. The sauce includes minced pork too - very good w/ rice! I loved this dish! STIR FRIED YU CHOY - $18.95 We wanted some greens - I thought it was just ok. BRAISED CHICKEN W/ GINGER - $22.95 Good flavor but it's boned chicken and there are also tiny bone bits throughout ... we found it stressful to eat b/c you really have to be careful. I wouldn't order this again. Overall great spot for family-style dining. Very extensive menu - almost overwhelming! FYI they charge $5 for tea. Our server was very helpful and honest w/ his recommendations - thank you!

Photos
Chef's House  - Peking Duck - Inside. Hallway to private dining rooms and restrooms. They're lined with posters with pictures of the food, similar to the menus.

Inside. Hallway to private dining rooms and restrooms. They're lined with posters with pictures of the food, similar to the menus.

Chef's House  - Peking Duck - Cold jelly

Cold jelly

Chef's House  - Peking Duck - Outside view

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Outside view

YH's BBQ & Crab - Roasted Enoki Mushrooms

YH's BBQ & Crab

4.2(106 reviews)
0.2 mi

As soon as you're greeted by the hostess and walked to your table, the first thing you'll notice is…read morehow amazing the interior design is. It's modern, chic, and stylish; you almost feel like you've stepped into a completely different part of Duluth. I think it's a great date spot because it's such a cute upscale atmosphere paired with amazing food. We ordered the mala pot with beef only (no shrimp, with extra beef), special lamb skewers, special beef skewers, and a seafood boil with shrimp, clams, mussels, octopus, corn, and lotus root slices. Everything was amazing, but let's focus on the lamb skewers for a second. I have never liked lamb, and this was the first time I've ever genuinely enjoyed the flavor of lamb without that strong gaminess. The texture was also amazing. You can already tell the beef skewers are going to be good, but somehow I actually liked the lamb more than the beef... which I never thought I would say! This was my first time here btw, so the menu and ordering process felt a little overwhelming. BUT the waiters were really nice, patient, and happy to explain things, which made the experience much easier for a first-timer.

Spent about $40 per person. I like this place but don't seek…read morethis place out unless my friends want it. It's always more fun to try different things. My favorite dish is probably the eggplant on rice. I'm also a fan of the fried salted egg corn. The egg drop soup is kind of standard fare and so is the fried pork. Enoki mushrooms were a hit but I felt like it was a small portion. My wife was also disappointed in the stir fried udon noddles. My least favorite dish is the shrimp. The shrimp looks pretty but it's just takes too much effort to eat it. The real reason to come here are for the skewers though. The lamb and fatty beef are good. They are not the best skewers but still great. Would I come here again? Yes but only with friends. It's quite a drive but it's in a nice shopping center. My friend says Friendship BBQ is nearby and better though.

Photos
YH's BBQ & Crab - Honey ribs & enoki mushroom

Honey ribs & enoki mushroom

YH's BBQ & Crab - Pork intestine

Pork intestine

YH's BBQ & Crab - Chicken gizzard

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Chicken gizzard

Yuki Asian Fusion - asianfusion - Updated October 2026

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