This was actually a really nice spot to grab a bite to eat. A little pricey but you get several courses so it wasn't too bad. They always have specials where you buy a full prices entrees and get the 2nd for 1/2 off. read more

My wife and I went there for our wedding anniversary for a nice evening. We arrived right at opening time because we only had a babysitter for a limited time, and we walked into an empty restaurant and on to two confused employees who just stared at us as if and about to ask us why we were there. Eventually the manager came and said the entire restaurant was booked. He offered a coupon, and said "we need to be more organized." We declined because I don't want to give my money to a business with employees that look at me as if I'm inconveniencing them when I want to give them my money. A simple "Closed For Private Event" sign on the door would have mitigated the situation. We would have been disappointed, but not incredibly frustrated at how we were treated. read more

Not impressed at all. This was the worst service I have ever had at an upscale establishment. Don't bother making reservations for a party because they will just double book if a larger group wants the same time and will not let you know. Food is average and over priced. read more

Really do not know what some folks are talking about, but I really enjoyed my meal at this place. It met the definition of fine dining in my book. I was very impressed with the "house salad" which was adorned with candied walnuts, apples, and a just the right a dressing. I had the Elk which was delicious. I was not at all disappointed. read more

My favorite restaurant! Fresh, unique, always extraordinarily yummy! Great service, lovely patio.

There aren't many places in salt lake if give 5 stars to but their food is phenomenal. The service is decent l guess. We've been a few times and felt left in the dust once or twice. This obviously hasn't stopped us from going. read more

Great restaurant if you are looking for decent food. The steak was the highlight of the meal. I couldn't help but laugh when they asked me if I had a reservation -- I said no, and they gave me a dirty look. It was comical, considering most of the tables were empty. read more

I have been hearing about this place for a whle from friends and finally ended up going. The place is a little small and the outdoor patio is okay but its the food that is really good. It is a little expensive but very tasty. The appatizers were amazing I never had scalops as good as theirs and usually I can't stand crab cakes because they re too dry but theirs were delicious. The salad was phenominal and the entree was very good. I would recomend this place especially for a romantic evening like an anniversary or Valantine's. Its quiet and intimate. read more

The service was good. I enjoyed the butter that was served with the bread. I liked the atmosphere.

I expected better for the pricing and hype. Don't get me wrong, the food was good. Just not $40 a plate good. The service was outstanding. read more

Best restaurant ever! Hands down it is dining at its finest with the world's greatest chef preparing the Most complimentary and delicious foods. My son and I were visiting from Oregon and took my parents there. They still rave about how wonderful it was and I tell all business colleagues I meet to stop there when in SLC. Highly recommend. Staff was amazing, and the food is simply out of this world. I have dinedin numerous countries and 42 states. Tiberon is my favorite . Found it on Yelp and so glad we tried it! Enjoy! :) read more

The food was delicious, the service spot on, and the ambience perfect. The three star rating comes from their lack of espresso. Only in Utah can a fine dining establishment go without real espresso on its menu. I'm hopeful that a less than stellar rating will help to encourage the owner to take a little more pride in his dessert and coffee menu. read more

This place has always been amazing. I love the lamb. Fantastic, quaint, quiet, and the food is awesome.

Our meal was prepared well enough. The service & operations seem to run well. The menu & atmosphere felt very 90's, but I suppose that works for some people. Everything I ate was fine, but forgettable. read more

Excellent house salad, great selection of protein (surf and turf, foie gras, elk, etc). Come for a relaxing atmosphere and excellent service. We'll be back! read more

Very disappointing. Slow service. And I've had better steaks from a bar menu. The fact that it was way over-priced just added to the rub.

We ate at the Tiburon one night as a splurge soon after being married. The food was very delicious. Every bite (no matter what I was eating) was packed with flavor. We sat outside on the patio on a perfect June night. I recommend everyone give it a try at least once. Where else are you going to get gourmet elk meat? read more

Enjoyed our date night at Tiburon. It's a bit pricey - $31-$40 per entree, but you do get bread, salad, sorbet, and the main entree with plenty of veggies. The bread and butter were superb, the bread was nicely warm and toasted and the butter was some unique spread that had the right amount of sweetness. The salad was probably my favorite part of the meal - mixed greens with heirloom tomatoes, pepitas, some kind of crumbled cheese and apples with a tasty house dressing. Excellent watermelon sorbet, wasn't a fan of the honeydew sorbet. We got the ribeye and the halibut for dinner. Ribeye was cooked to perfection. Wine sauce and gorgonzola sauce was a good complement but a bit overpowering. Halibut was perfectly cooked as well over a plentiful serving of spinach. The veggies that came with both entrees were very tasty and nicely presented - mashed potatoes, beet, carrot, and a sweetened spaghetti squash. A very enjoyable dinner; next time we will save room for dessert! read more

YUM! What a great dining experience in Sandy, Utah! I had the New Zealand Elk served with a creamy mushroom "Duxelle" green peppercorn demi-glace, blueberry reduction & a parmesan and parsley risotto cake and spaghetti squash. The elk was char-grilled and cooked perfectly medium rare and flavorful. The ingredients were fresh, colorful, and presented beautifully. Prices were to be expected for exotic choices. Portions were reasonable-not too large and not too small. We had a party of 9-so, I was able to view a variety. The gentleman directly across from me had the braised lamb tenderloin, the gentleman on my left had the catch of the day with crab salad, a couple of others had the Kobe eye of ribeye, and one had the braised chicken. Everyone was happy with their meals. The décor is elegantly rustic as the stone building housed a fruit stand. We sat on the patio-it was comfortable and inviting despite the hot day. Tables were covered with white cloths and candles. The service was top-notch as the server introduced the menu, provided recommendations, and was expedient. If in Utah-I would come back again! read more

Tiburon Fine Dining - Char-grilled Elk - New American Near Me - Sandy, Utah

We were excited to visit this place as it was suggested to us. While the service was great, the food left a lot to be desired. Since we visit the Wild Rose on occasion, this felt like the same restaurant with slight modifications. The elk I had felt a bit undercooked from medium rare, but I was too far into it to request a change. The veggies on the plate were okay, but they were not the sides I would have chosen with this dish. Overall, it just didn't have anything unique and felt like we've been here before by going to the Wild Rose. read more

The only thing i didn't like about this place were the uncomfortable chairs. Everything else was great.

This meal was delicious! I ordered lamb and to be honest, don't remember what the BF ordered, I was too into my meal. The risotto cake (side) however stole the show. We both loved it and wished there were more or offered it as an app. The lamb was tender and well seasoned and our wine was also delicious. read more

Wow, so good. Food was outstanding. Service was good bit in don't think she thinks this is a fine dining experience. I think when you charge the prices for great food service should be polished and professional. We love this restaurant. read more

I was thoroughly impressed with Tiburon. To start the bread and butter are superb. The house salad was amazing. The crab cakes and scallops were absolutely fabulous. The main course that I ordered was the lamb tenderloin. Oh my, that was spectacular!!! One of the best pieces of meat I've ever eaten. Wish we would have had time for desert. What a perfect meal! read more

I can't say enough about this place. My husband and I always try to branch out to other restaurants in the Salt Lake City area and every single time we regret not just sticking with Tiburon. We always end up returning as soon as we can. The noise level is just right and the food is always cooked to perfection. The handcrafted cocktails are also done flawlessly. We have a great experience every single time, no matter if we're seated inside or outside. We always ask for Tom as our waiter and he is always up to speed on all the multi-faceted entree specials and is always so friendly and conversational. Hands down best fine dining in the Salt Lake Valley, no questions asked. read more

A not so hidden gem in Sandy. If this restaurant were downtown you would have to get a reservation months in advance. I have always had great service and excellent, creative food, but last summer I got to dine on the patio which is a definite plus in the right temperature. I will be strategizing a way to get back there in early June. Premium price for premium is great in my book. read more

Best meal I had in Salt Lake City. Being from the east coast, I thought this was a great deal. I ordered the KOBE steak, which is Waygu by the way. Every detail from this small restaurant was perfect. From the magnificent salad to the Waygu Ribeye, nothing was overlooked. I highly recommend it. read more

The food and service are excellent. I took my dad here for his birthday! The wine by the glass is very reasonable and very good. We got the scallop appetizer,they give you 4 huge scallops! Delish. Then we got salads, and cucumber sorbet as a palate cleanser as part of the upcoming mains. For mains we had lamb and Chilean sea bass. So good! We also shared a mouse desert. This is the best restaurant in Sandy. The only negative is dinning room/ ambiance could be a bit fancier. read more

Visited here with my wife during a business trip to SLC. I had lived here for a while a few years ago, but never got to dine here. We thoroughly enjoyed our experience. The staff was friendly and helpful. The restaurant itself was a bit too dark. But the food, especially the elk, was tremendous. Very well done. This is an excellent option for fine dining if you're in the SLC/Sandy area read more

The elk was so juicy and delicious, the salmon wasn't so great. Smaller portions as well. So plan on buying more food for dinner when you leave. read more

Always great food, great service, great ambiance, good wine selection. Easily our favorite restaurant in the valley and lucky for us it's out on the South End of the valley. read more

Elk was too mild, almost like beef. Food could have been hotter, almost like it was sitting on the warmer too long. Fish only so so.

My boyfriend & I were looking for a great experience with amazing food. We found it. Our server, Crystal, was friendly & inviting. We had a rockin' house salad. He, the lamb & I had the duck. (Off menu) freaking awesome! Really cool to see the look of satisfaction on my boyfriends face when he closed his eye to savor the dish. Both of us are chefs; & we truly appreciate all the work put into the design & dish with each flavor complimenting each other so beautifully. We will definitely be back again. Thank you so much! read more

We had wanted to try this restaurant for years and finally got around to it and we were not disappointed at all! The food was so fresh and unique and everything tasted amazing! I highly recommend the beef tenderloin! read more

I LOVE Tiburon. My wife and I make it a point to dine here at least every other month. The best part about this wonderful establishment is that it is very consistent. They have a good mix of house cocktails and some nice wines. The Pork Belly is a must try dish, the creamy Brie is perfect with the crispy Pork Belly. We have had the Diver Scallops as well, and having never been a fan of Scallops, I have to tell you that these are amazing. Cooked perfectly and the creamy tomato sauce they are placed on is delicious. The Elk Tenderloin is hands down my current favorite dish in Utah. Eat here now. read more

My personal favorite. The elk is a must. Service is always wonderful and the atmosphere is warm and comfortable.

I have been coming here for years. I have never been disappointed. The service is excellent, food delicious, ambience just right. My only complaint is the price. It's a little high for me to come more than on special occasions. But I will always recommend it to my friends, and I do warn them it's a little pricey. I love Tiburon and think it's probably my favorite restaurant in the valley. read more

Have been wanting to try Tiburon for years and finally did last night. It was a wonderful! The service was excellent. Everything we had was beautifully prepared and delicious. We shared the Roasted Chicken and Polenta appetizer, which was great and plenty to share. We ordered the Salmon and the Filet. So good! We finished sharing the homemade cinnamon ice cream. The atmosphere is great. Fine dining in a beautiful intimate setting without the stuffiness of some high end restaurants. Looking forward to another reason to go back. Perfect date night or anniversary or birthday dinner. read more

fine dining in a great casual atmosphere. My wife and I were treated wonderfully and will return.

i love this place. Its the best place in Salt Lake I have eaten. The food is always good. There is really no way to go wrong on what you order. Here, its all about the food. I've had the elk, the ahi tuna. crabcakes, chicken, etc. . . its always phenomenal. For a night out with your significant other, you can't do any better. . read more