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    The Pines

    4.3 (13 reviews)
    Open 5:00 pm - 9:00 PM

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    THE PINES ATMOSPHERE

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    Gaucho fillet
    Kenny F.

    We arrived at 5 PM on Christmas Eve. The restaurant was beautifully decorated with tasteful Christmas music in the background. The Pines is a converted old mansion. It has a comfortable and cozy atmosphere. The food was all delicious and the portions were just right. You could easily split a salad or dessert. We were most impressed by the friendly wait staff. They were so accommodating and friendly. We will be going back.

    Stephen S.

    The Pines was a delicious restaurant. I ate their gnocchi and it was amazing. It truly melts in your mouth. They make the dough fresh from scratch. This is the best gnocchi I've ever had. The baked Brie was a delicious appetizer that I really enjoyed. It had a nice smoky flavor. The atmosphere of the restaurant is very romantic and high-end. Our server was very attentive. The only downside to this restaurant is they only have two restrooms and I'm not a fan of the gravel parking lot.

    Cognac Creamed Filet Mignon
    Emily C.

    We had a great experience here! The service was excellent, and Mike (our server) was attentive and friendly. The food was delicious across the board. My friends ordered the steak, and even as someone who is very picky, I was impressed. I ordered the Thai Coconut Halibut. It was great, but it could have used more sauce. I would get the Filet and Shrimp next time. We also shared the Parmesan Bread (amazing) & Pesto Escargot (good). The patio is super cute, but it was too cold to enjoy this time. I will definitely be back in the summer to sit outside! One of my friends ordered the Halibut special and did not enjoy it. The website has an old menu on it so I was a little disappointed when some of the items I saw on the website were not on the current menu. The website also does not have an alcohol menu on it so I wasn't sure if they had it. Update: they do.

    Ding are
    James P.

    Great food. Our server (Mike) was very knowledgeable about all menu items.... However. In out dining area the main lighting was pulled from the cielingAND NOT GROUNDED!!!! If not for the unsafe light it would be a 4.5.

    Cheesecake

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    3 months ago

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    10 months ago

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    3 months ago

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    8 months ago

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    9 months ago

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    9 months ago

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    8 months ago

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    4 months ago

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    6 months ago

    Everything about this restaurant was superb! Service was excellent! Very fun atmosphere of an old home made into a restaurant.

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    Bout Time Pub & Grub

    Bout Time Pub & Grub

    4.5
    (13 reviews)
    0.2 mi

    I came here because a friend said his son works here. It was time for a reunion…read more Based on the reviews of the other locations I did not have high expectations for this but boy, was I wrong! I walked in the a 30 side by side flat screen TVs. All with a different sport Amd game, pros, college, women Amd men.. all four Amd two tops that can be moved to accommodate large groups. There weren't many people here at first but now there's a vibe and Norte Dame just ran a long Tad run and the crowd erupted with cheers. But let me get to the important part. This food is amazing! I mean it in the true sense of the word. Outstanding job kitchen. I had fish and chips. Bite sized nuggets of fresh, never frozen Cod. This is the best fish and chips I've had in Utah. Come see for yourself. The chips are in house made potato chips and that fry sauce is not your typical recipe. I'd drink this as a shake. Don't judge me but I had an order of smoked wings with Thai Chili sauce and the other half with spicy BBQ... blue cheese dip with fresh carrots and celery. Delicious food! Wow! The liquor is top shelf. I like bourbon and this place has a Blanton's! And Whistle Pig and Jameson 18 and the list goes on and one. They've been open five weeks and if they keep this up, I see only success with this location. Good for you guys. bout time. Rock Stars- Adam behind the bar and Rebecca, the fantastic server. Yes! Oh! I got a pizza to go. I4 toppings... $16!!! I've paid twice that at two pizzas chains. Highly recommend this new spot in Draper.

    I'm from Houston but I hit this place every 3 months when I come to Draper for work. The other Bout…read moreTimes are decent but this new one is choice. Plenty of draft options and a ton of cans/bottles to choose from. Great sports bar vibe with buku TVs to watch whatever event you want. Do yourself a favor and get the Monte Cristo Egg Rolls. Deep fried deliciousness. I have also had the Cobb salad which weighs about 2 lbs. I don't think you can go wrong with anything on the menu. Paige is an amazing bartender that takes care of me every time I'm here. And if you're in around lunch time, find Sonny and buy him a drink and thank him for his service.

    Photos
    Y p
    Y p
    Wings! Smoked, so fresh
    Wings! Smoked, so fresh
    House brew is very good

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    House brew is very good
    Libertango Steakhouse

    Libertango Steakhouse

    4.2
    (149 reviews)
    3.1 mi
    $$$$

    This place is legit!!!! The staff were amazing, the ambiance fit the profile of a high end…read morerestaurant, the drinks were excellent and the food outstanding. Cheers to a great time and my hats off to the staff for making it a rememberable experience.

    Went here for a late Father's Day dinner. I've been wanting to come back after coming here for an…read moreevent a few years back and remember the food being amazing. The restaurant is beautiful with fancy light up menus which is needed because it's pretty dark inside. I ordered the beef ribs and my husband ordered the picanha. Both came out extremely tough and chewy. My daughter had to spit out her bite because she got tired of chewing so we had to cut each piece into 1/2 cm pieces for it to be palatable. I've been to Brazilian steak houses before and beef ribs are usually the most tender and flavorful especially when there is bone. The server did say it was going to on the chewy side but I didn't think he was serious. Like why would you make meat intentionally chewy? For a $50 dish that came with no sides and worse than what we've made at home it's pretty disappointing. We also ordered a side of the grilled veggies which had some veggies that were so bitter and others that were undercooked and no seasoning. The purple yams were decent and the coquettes but again the pricing for each was exorbitant. Also because they have a somewhat open kitchen style concept the dining room got extremely hot and we were just dying to get out quickly. For two entrees, two sides, one app, a bottle of water and glass of wine a bill of $225 was not worth it. Sadly not a great experience.

    Photos
    Lovely interior
    Lovely interior
    Empanada
    Empanada
    Provoleta Dehumada . Smoked at your table

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    Provoleta Dehumada . Smoked at your table

    The Pines - french - Updated August 2026

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