Root'd Cafe
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Cute café with delicious beignets and eggs bene. Emily was a very sweet and friendly server. Highly recommend!
I first tried this place at a Halloween Yelp event back in 2025. I've always wanted to return but it's out of my way a bit. However, I knew I HAD to return because the food, the vibe, the story - everything is so great here! My favorite dish here is the salmon quinoa entree. Such a healthy, filling, and nutritious meal. Super vibrant in colors too. Another thing I love here are their brussel sprouts. The best part about them is they are ROASTED, not fried. That makes a world of difference. Instead of the creamy chipotle aioli sauce that comes on top, I opted for the balsamic vinaigrette - much better choice in my opinion! Lighter, healthier, and yummier :) I will definitely return! OH they also allow dogs on their outside patio, which is fantastic. I will say, one of the server I had when I recently visited was ok. He was a young gentleman who practically threw my food down and walked away without saying a word. Not much hospitality there.
Atmosphere is inviting and relaxed. As soon as you walk in people are friendly and chatting with a warm cup of coffee. Our server Emily, had the bubbliest personality that contributed to our wonderful experience. The portions are plentiful and the food delicious I give this place 10 stars if I could. Highly recommended!
Great breakfast spot in Cottonwood Heights. The ambiance was perfect and service great. I LOVED the Huevos Rancheros. We also ordered the breakfast burrito - which was not great. Too garlicky and the eggs were sloppy. Overall - would be back!
This is a locally owned restaurant and it's pretty good. This restaurant opened 6 weeks before the pandemic, had to shut down during covid and is now trying to garner support again. I got the steak and frites with broccolini, the steak was cooked to perfection at medium rare. The fries were well seasoned but the steak and broccolini could have used more seasoning and the beignets for dessert were ok but not great. I was hoping they would be a little more dense
I was so excited to try Root'd Cafe. Our table tried the Brussel sprouts appetizer and they were very good. The balsamic salad was good. I loved the pistachios and goat cheese on it. I chose the steak & frites. The steak was tender and flavorful and cooked perfectly. I loved the fries with garlic aioli. The broccolini was fine but it needed more seasoning in my opinion. The beignets were decent but wish they were a little more dense. I also wish they were served with chocolate dipping sauce instead of jam but still good.
Root'd is always a great decision whenever I go out there for dinner. The salmon and quinoa pair perfectly together and I highly recommend there fries as well. Atmosphere is welcoming and cozy.
Came to this place after reviewing their menu and finding myself craving some of the items. I showed up on a weekday, around 3pm, as the only other customers in the place were leaving. I'm so glad they were open, despite obviously being slow! There was one lovely waitress, and sounded like just one cook prepping and making the food at that time. I had the prickly pear tea-lemonade, which was gorgeous and tasty, and the beet tacos. I'm not a vegetarian but they were my favorite thing I ate during my time in Utah! So good, I would (and will!) go back to try many more items on their menu!
So yummy!! The service was great and we loved all the food. The place had a great vibe too!
My friend and I were very impressed with the layout of the restaurant. They had outdoor seating and we took it knowing it is fall and we could get chilled. But we didn't mind. That is what hot tea is for. The patio we sat in had painted murals on the brick work. It was very nice. We ordered the roasted brussels sprouts to whet our appetite. We were pleasantly whetted. ;) I tell you, they put the best roast on those sprouts, they were perfectly cooked, perfectly seasoned, and the crunch melt factor was spot on!! The portion of the appetizer was very generous but not overwhelming. I ordered the salmon with quinoa, and my bestie ordered the chicken over rice. From what I could see from our dining neighbors, the dishes at Root'd are down home, comfort food. (As they should be). Simple ingredients turned into audible happy "oh my gosh you gotta try this" comments, dancing chews in our mouths! The Salmon was perfectly cooked, the portion was very fair, with a generous helping of quinoa. The greens that were served as a complement to the meal enhanced the flavor that much more. I was served a half lemon that had been grilled to perfection. I have no problem eating a lemon peel especially when it has been grilled. The grilled lemon topped the salmon perfectly. My meal was so tasty, I ate it slow to savor all of the wonderful flavor. My bestie said the chicken was very good, not dry at all, the flavors were very savory, and the rice complemented the meal very well. She said the greens that were served with her meal also complemented the chicken very well. It also came with a roasted lemon and roasted tomatoes. She said it was very delicious. We selected the ever-famous Beignets for dessert. The were rolled thin, fried to fluffy perfection, topped with confectioners' sugar and served with raspberry sauce on the side. It was getting chilly now, the server, Emily, who was very effervescent, happy, friendly and helpful brought me a hot cup of chamomile tea. She was very nice, she spoke to everyone whom she encountered. She was very sweet and attentive. I believe a person who works hard serving a customer, deserves a generous tip. She was helpful with her co-workers and their customers. I base my tipping on those factors. She brought out a cup of hot tea. That first sip of the heated water cascaded down my throat and into my tummy and filled me with a warmth that I did not expect. It was a very soothing cup of tea. One I will make my way back to Root'd for, and a repeat of our wonderful dinner out. We plan to dine inside next time. Plus we will take our honey bunches and we plan to order completely different entrees as this time.
5 months ago
9 days ago
Came here on a Saturday morning around 11 am and was able to get seated within 10 mins! They have outdoor seating and then most seating is inside! The food was very yummy! We loved the Huevos Racheros! It was amazing and I would come back just for that! We also god the French Toast! They were absolutely a treat! Very crunchy! Super yummy but if you want to be full I would recommend something else! I do love that it came with some protein, because it was needed! Overall the place is cute and comfortable! Food came out so fast! I want to come back and try more things but I will get the Huevos Rancheros again!! read more
I visited this local spot for breakfast on a weekday with a friend and thoroughly enjoyed it. The service is genuine, friendly, and not too overbearing. The restaurant was clean and decorated so beautifully inside. You can dine in or out on the patio. The food was fresh and delicious. Our drinks were eye appealing and the mount superior matcha was my favorite of the two sampled. Don't get me wrong though, I enjoyed the morning manna coffee as well. I could see myself here often if it were closer to my residence. The beignets were okay. Not as light and airy as I thought, but enjoyable. Definitely a local spot worth visiting. I'd love to try other items on their menu. Stop in and judge for yourself! read more
15 days ago
2 months ago
I first tried this place at a Halloween Yelp event back in 2025. I've always wanted to return but it's out of my way a bit. However, I knew I HAD to return because the food, the vibe, the story - everything is so great here! My favorite dish here is the salmon quinoa entree. Such a healthy, filling, and nutritious meal. Super vibrant in colors too. Another thing I love here are their brussel sprouts. The best part about them is they are ROASTED, not fried. That makes a world of difference. Instead of the creamy chipotle aioli sauce that comes on top, I opted for the balsamic vinaigrette - much better choice in my opinion! Lighter, healthier, and yummier :) I will definitely return! OH they also allow dogs on their outside patio, which is fantastic. I will say, one of the server I had when I recently visited was ok. He was a young gentleman who practically threw my food down and walked away without saying a word. Not much hospitality there. read more
Atmosphere is inviting and relaxed. As soon as you walk in people are friendly and chatting with a warm cup of coffee. Our server Emily, had the bubbliest personality that contributed to our wonderful experience. The portions are plentiful and the food delicious I give this place 10 stars if I could. Highly recommended! read more
9 months ago
Great breakfast spot in Cottonwood Heights. The ambiance was perfect and service great. I LOVED the Huevos Rancheros. We also ordered the breakfast burrito - which was not great. Too garlicky and the eggs were sloppy. Overall - would be back! read more
1 month ago
18 days ago
This is a locally owned restaurant and it's pretty good. This restaurant opened 6 weeks before the pandemic, had to shut down during covid and is now trying to garner support again. I got the steak and frites with broccolini, the steak was cooked to perfection at medium rare. The fries were well seasoned but the steak and broccolini could have used more seasoning and the beignets for dessert were ok but not great. I was hoping they would be a little more dense read more
I was so excited to try Root'd Cafe. Our table tried the Brussel sprouts appetizer and they were very good. The balsamic salad was good. I loved the pistachios and goat cheese on it. I chose the steak & frites. The steak was tender and flavorful and cooked perfectly. I loved the fries with garlic aioli. The broccolini was fine but it needed more seasoning in my opinion. The beignets were decent but wish they were a little more dense. I also wish they were served with chocolate dipping sauce instead of jam but still good. read more
3 months ago
7 months ago
Root'd is always a great decision whenever I go out there for dinner. The salmon and quinoa pair perfectly together and I highly recommend there fries as well. Atmosphere is welcoming and cozy. read more
Came to this place after reviewing their menu and finding myself craving some of the items. I showed up on a weekday, around 3pm, as the only other customers in the place were leaving. I'm so glad they were open, despite obviously being slow! There was one lovely waitress, and sounded like just one cook prepping and making the food at that time. I had the prickly pear tea-lemonade, which was gorgeous and tasty, and the beet tacos. I'm not a vegetarian but they were my favorite thing I ate during my time in Utah! So good, I would (and will!) go back to try many more items on their menu! read more
2 months ago
9 months ago
So yummy!! The service was great and we loved all the food. The place had a great vibe too! read more
My friend and I were very impressed with the layout of the restaurant. They had outdoor seating and we took it knowing it is fall and we could get chilled. But we didn't mind. That is what hot tea is for. The patio we sat in had painted murals on the brick work. It was very nice. We ordered the roasted brussels sprouts to whet our appetite. We were pleasantly whetted. ;) I tell you, they put the best roast on those sprouts, they were perfectly cooked, perfectly seasoned, and the crunch melt factor was spot on!! The portion of the appetizer was very generous but not overwhelming. I ordered the salmon with quinoa, and my bestie ordered the chicken over rice. From what I could see from our dining neighbors, the dishes at Root'd are down home, comfort food. (As they should be). Simple ingredients turned into audible happy "oh my gosh you gotta try this" comments, dancing chews in our mouths! The Salmon was perfectly cooked, the portion was very fair, with a generous helping of quinoa. The greens that were served as a complement to the meal enhanced the flavor that much more. I was served a half lemon that had been grilled to perfection. I have no problem eating a lemon peel especially when it has been grilled. The grilled lemon topped the salmon perfectly. My meal was so tasty, I ate it slow to savor all of the wonderful flavor. My bestie said the chicken was very good, not dry at all, the flavors were very savory, and the rice complemented the meal very well. She said the greens that were served with her meal also complemented the chicken very well. It also came with a roasted lemon and roasted tomatoes. She said it was very delicious. We selected the ever-famous Beignets for dessert. The were rolled thin, fried to fluffy perfection, topped with confectioners' sugar and served with raspberry sauce on the side. It was getting chilly now, the server, Emily, who was very effervescent, happy, friendly and helpful brought me a hot cup of chamomile tea. She was very nice, she spoke to everyone whom she encountered. She was very sweet and attentive. I believe a person who works hard serving a customer, deserves a generous tip. She was helpful with her co-workers and their customers. I base my tipping on those factors. She brought out a cup of hot tea. That first sip of the heated water cascaded down my throat and into my tummy and filled me with a warmth that I did not expect. It was a very soothing cup of tea. One I will make my way back to Root'd for, and a repeat of our wonderful dinner out. We plan to dine inside next time. Plus we will take our honey bunches and we plan to order completely different entrees as this time. read more
3 months ago
3 months ago
We came here on a Sunday morning around 9:30am and got a table right away. I've been here a handful of times and have always had to wait a little while, but if you come before 10:30am you can be seated pretty quickly. Just note - they cannot serve alcohol until after 10:30am. They have a bunch of inside seating and they also have patio seating, in the winter it's covered patio seating and warm. Colton was our server this Sunday and was so lovely! He was wonderful! The service I've had here has always been great. We started with the beignets, of course. They come with a berry jam and you can pay $2 extra for chocolate (I think that's new? I don't remember paying extra for chocolate fondue before). They're wonderful, and the jam they come with is delicious. They come in an order of 5. I got their avocado toast and a side of hash browns. The avocado toast is okay, it's nothing super special. It comes with two pieces of toast topped with avocado slides, tomato, salt, microgreens, olive oils, and you can get balsamic on top or on the side. The hashbrowns were pretty good. You can get them topped with cheese or cheese and bacon, and I got the cheese topped hashbrowns. I was picturing actual cheese, but it came with more of a nacho cheesy sauce that I didn't particularly love. I probably wouldn't order them with the cheese again. A really cute breakfast spot with a great menu. Parking is limited, and they do get busy on the weekends. Definitely worth checking out! read more
1 year ago
8 months ago
2 years ago
We ordered breakfast online and it was super easy. Our order was ready ahead of time so someone called us to let us know (nice touch). The portions are amazingly big and the hash browns are shredded and the burrito was so big we couldn't finish it. My personal favorite was the avocado toast. So good and plentiful. Well done my friends at Rootd we'll done read more
11 months ago
This is such a sweet restaurant. It's converted from a 7-11 but is adorable and it's fun they have a huge fridge. We started with an appetizer of deviled eggs which had the cutest little pickles on them and were very yummy. The salad had avocado and goat cheese which were nice additions. The steak was a bit chewy but also very pink. The chicken was cooked perfectly and had great seasonings. They make their sauces in house and I really enjoyed the garlic sauce they put on the fries. The servers were very kind and professional. I would love to come back and try their breakfast. read more
1 year ago
4 months ago
7 months ago
Food-Amazing French Dip- beer awesome, Price/OUTSTANDING! Service-Great! Go go and go again read more
7 months ago
7 months ago
3 years ago
We stopped in for brunch while in the area. Wheelchair accessible entrance to the side. We opted to sit outside and honestly enjoy the gorgeous views of the mountains. Our server was great. Quick and efficient. Even letting me know what they were running low on just in case. My spouse ordered fried pickles and he loved them. Also he got a breakfast Sandwich and kept saying how tasty it was. I ordered the spinach avocado Benedict. Honestly it didn't hit the mark for me. It got soggy from the spinach. Also pretty sure they use the vinegar method for poaching eggs, for me and this is a total personal preference I just don't like it. I feel like the vinegar taste lingers. I also ordered my hash browns crispy and they were not. However the hash browns are fresh and were still delicious. We also tried some coffee and tea. Early gray tea with lavender was yummy. Would definitely get that again. So although my food was a let down I think I truly just ordered the wrong thing. My spouse could not say enough positive things about his food. Also the fact that service was great I still think this is a solid spot. Will go again to try something else. read more
5 months ago
1 year ago
This was our first stop on our self-guided food tour through SLC. The place itself was cute and conveniently located off of the main road with some parking. I was a little bit disappointed with the mac & cheese which was lacking in leaks, the ingredient I was most looking forward to. And the beignets were just okay, nothing spectacular. The matcha espresso drink was really good, but the Earl Gray one not so much; it tasted like one of those tea bags but very artificially flavored. read more
Business owner information
Zayne S.
I can see the leek in the mac you posted, it’s quite prevalent, and…
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2577 E Bengal Blvd
Cottonwood Heights, UT 84121
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(801) 878-9233
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https://rootdcafe.com
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