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    Tin Roof Grill

    3.7 (559 reviews)
    Closed • 8:00 am - 9:00 pm
    Updated 3 months ago

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    TIN ROOF GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Tin Roof Grill

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    Asian chicken wings
    Elsa R.

    For myself when i spend 37.55 for lunch and not feel like it was worth more than Mcdonald's I'm not going to go back to the Tin Roof. I got the Chicken Wings and only ate 2. Brought the other 5 pieces home knowing I would throw them away. I am pretty sure they were from the day before, the texture of the meat told me so. By the picture the skin is swiveled. I should have asked for a redo. My tall margarita was way too lemony. The cheese cake was amazing 4 of us shared the nice serving size.

    Darbie V.

    Fantastic dinner! We came here before a show at the hale and it was delicious! It had been a long day so I wanted a nice meal the staff was very friendly and accommodating the vibe is nice but there is a bar area so be warned if you're coming with children you may have to wait a bit longer for a table in the non bar area. It had a great menu with all the gluten free items clearly marked! I had a lemonade mocktail that was delicious but sadly no refills. I ordered the ribeye and it was cooked perfectly honestly the best ribeye I've had in Utah. My mom had the lettuce wraps and my sister got their pizza. We were all very happy with our meal! Honestly a great find! I would come back in a heartbeat!

    Local spot for lunch
    Dee R.

    Great local spot. Ordered the pesto chicken, had the put it on toasted sourdough. This was a great choice. Then I added bacon. Also a good choice. My dinner partner had their house fries and I took some. Yes I ate some french fries, super yummy. I have to say our sever was wonderful , recommended the chicken curry soup. I'm also not a huge curry fan and this was delicious. What I had was 5 stars .

    Blueberry sour cream cheesecake
    Scott W.

    I ordered the garlic cheddar burger with french fries. I liked it. It was just a basic burger, though not overly garlic. The Italian dressing topping was pretty good with it. I really liked the fries. They were seasoned really well. My friend ordered the Reuben and said she would probably order it again. I haven't been here in a while, but I remember their cheesecake being amazing. Not so much this time. I would save yourself the money and go somewhere else for dessert. Inside was clean I liked the slight dimming of the lights. There weren't many people there but the server was nice and we got our food fairly quickly.

    Fish and Chips
    Nate G.

    We came in on a Friday evening and were seated immediately, as there were a few tables opened. Our server was great. I opted for the fish and chips, which to my surprise was one giant fish! The batter was good and it had a good flavor. There was malt vinegar on the table and the tartar sauce was tasty. The chips were fresh and cooked well and the Asian slaw had a ginger vinaigrette and was a nice addition. My wife enjoyed the lettuce wraps that were served on crisp romaine lettuce. She thought the meat was too salty, but the sweet Thai sauce helped to balance things out. I'm curious to try some of the other options on the menu and happy to support a great local business.

    Navajo Taco Salad (specialty item) with dressing on it. 5 star!
    Lindsay J.

    We pulled up to Tin Roof Grill right at 5pm and I'm not kidding... we thought it might be closed. Completely empty. Quiet. Slightly questionable vibes. Fast forward one hour later? Not a single open table. PACKED. And honestly... now I get it. I'll be real--I went in a little unsure. Most of the reviews are a few years old, and while there are photos posted by the owner, they don't say what anything is (which made ordering a bit of a guessing game). A few things I asked about were actually old specials... which was a little disappointing. BUT--this is where it turned. Our server went out of his way to ask the kitchen if they could recreate a taco salad I saw in one of the photos... and they said yes. Immediate gold star. And when the food came out?? Massive. Like... borderline shocking portions. My taco salad was on a giant Navajo taco base and LOADED--cheesesteak-style meat, fajita onions, peppers, lettuce, tomato, avocado, chipotle dressing, salsa... every bite was so good. And somehow it all stayed in place (which if you've ever fought a falling-apart taco salad, you know matters ). My husband got the fish and chips and I'm usually not a fish and chips girl--but this?? I'd order it myself next time. Flaky, moist fish with the crispiest, lightest batter. So, so good. We finished with cheesecake (raspberry key lime + blueberry sour cream). They were good and fresh, but not quite as wow as the entrees--just wished they were a little creamier and the key lime had more tang. But overall? We walked in unsure... and left already planning what we'd order next time. Safe to say: totally unexpected, totally impressed, and 100% coming back.

    My mom and I love coming here when we're in Sandy. The food is amazing and our servers have always been attentive. We discovered our now favorite wine at Tin Roof!! The atmosphere is warm and welcoming. As long as Tin Roof is around we'll keep coming back!!!

    Fish and Chips
    Brad H.

    Very homey, comfortable setting. The appetizers were really good. Really good. The breadsticks were so tasty, the croquets, meatballs, special cole slaw, all so very good. I had that special pizza with pureed white bean sauce as featured on Diners, Drive Ins, and Dives. The combination of flavors works and was tasty. I also had a slice of their famous cheesecake also featured on DDD. It was OK, but i don't think anything special. Others in our group had the fish and chips. It was one big white fish fillet batter dipped and fried. Looked good, but it was one big piece. Good service, friendly and efficient. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    Croquettes!! WOW!
    Kiera S.

    Date night at Tin Roof Grill = absolutely worth the hype. The croquettes? Believe the reviews, yes... they really ARE that good: The surf-and-turf prime rib with lobster was melt-in-your-mouth, the garlic mashed potatoes were insanely creamy, and the blackberry mule was perfection. Service sealed it! Erik nailed the timing all night, and the manager Marc personally checked on us, which made our first visit feel special. Drove from Davis County and would 100% do it again.

    The Egg Benedict was fantastic, great service and big portions. I love this place!

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    1 month ago

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    2 months ago

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    2 months ago

    amazing food and service!!! they are all very welcoming and has a homey feel to the place. highly recommend!

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    11 days ago

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    3 months ago

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    6 months ago

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    1 month ago

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    9 months ago

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    6 months ago

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    Tali B.

    Thanks for leaving a review Scott.

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    10 days ago

    Service and food is excellent it definitely is my choice of places to go out to dinner or lunch

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    9 months ago

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    24 days ago

    Great food, but pricey! Their bar-b-Que chicken pizza is the best. Many many choices and breakfast daily until 3PM

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    2 months ago

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    Thank you Claire! This makes our day.

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    6 months ago

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    1 month ago

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    Thanks for leaving a review, Tim. We always appreciate feedback.

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    8 months ago

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    1 year ago

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    Thank you for the five star Scott! We appreciate you.

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    4 months ago

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    9 months ago

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    3 months ago

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    Chris, we take your feedback to heart.

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    7 months ago

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    Thank you, Gloria! We’re glad you found us. We’ll see you soon!

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    4 months ago

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    Page 1 of 14

    Ask the Community - Tin Roof Grill

    Are they still open? On a Friday night the Yelp app says they are closed?

    They just reopened on 2/7/22!

    I believe they've closed permanently...?

    Nope. They are open, and they recently won Best In State for their cheesecake.

    Is this the same business as on Triple D? Are there gluten-free and dairy-free options?

    Yes.

    View All 6 Questions

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    Mint Tapas and Sushi 1 - Sandy - Baked mussels 3.5/5

    Mint Tapas and Sushi 1 - Sandy

    4.7(305 reviews)
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    I honestly don't know how this was our first time at Mint. Well, that's not necessarily true, I am…read morea diehard Takashi fan, if we were going out for sushi I would insist we go to Takashi. Throughout the years I have heard great things about Mint so for our wedding anniversary my husband and I decided to finally try it out! I am so glad we did. Not only was it nice to skip the hassle of parking downtown but the food was great. Our server was amazing, with it being our first time she gave us a rundown of the menu and highlighted some favorites. The atmosphere of the restaurant was dim and chill. We ordered miso soups, the jalapeño hamachi, the beef tataki, the moonlight roll, and the apollo roll. I also ordered their sparkling sake which was a special and I loved it. The miso soups were delicious and priced well. The jalapeño hamachi is an award winning dish and I can see why. It was SO good. My husband actually saved the vinaigrette to try with other dishes. We also enjoyed the beef tataki, I did feel like it was a little on the chewy side but overall good. We loved the moonlight roll, the flavors and sweetness were good, I did feel like it was missing heat from the spicy tuna. The apollo roll was good, this roll also had spicy tuna and it was definitely hotter. Mint met our expectations and will definitely be a contender for our next sushi date night.

    If you're looking for good sushi, Mint is probably not the place. However, if you're looking for…read morereally good Tapas, Mint is definitely the place! Mint has an extensive menu of small sharing plates, and everything I've tried was something that I enjoyed, including: the lollipop lamb chops, sable fish, jalapeno hamachi, and baked mussels. These things were all delicious, flavorful, and fairly portioned for the price. My favorite is between the lamb chops (I just love lamb) and the hamachi (the sauce is really good!). I'm sure that if I were to visit again and order any other tapas, I'd like them, too! But unfortunately, for a restaurant with "sushi" in the name, the sushi menu is surprisingly unappealing. (Side note: I like the naming convention of the rolls, but they're not descriptive, and it makes the restaurant's already-lacking theme more incohesive.) All of the sushi rolls on the menu have repeating ingredients, even more so than other sushi restaurants, so there's not much reason to order multiple rolls because they're pretty much all the same roll. During this visit, I noticed there were no options for nigiri or sashimi (which I prefer when going out for sushi), so we only got tapas and rolls--and honestly, we should have only gotten tapas. The restaurant was chilly and dim, so I wasn't really eager to be there awhile, but luckily the food came out quickly. Overall, I had a good experience, but I wouldn't say my experience with Mint was anything to write home about. If I were to dine at Mint again, it would be for their lovely sushi-making class, a unique and fun experience that any sushi lover would enjoy.

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    Tsunami Restaurant & Sushi Bar - Play boy Vegas Executive Suite

    Tsunami Restaurant & Sushi Bar

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    **Update: Management called within an hour of this review posting and apologized, took…read moreresponsibility, and said they would be talking to their staff and would be doing additional training. I appreciated them taking the time to hear me out. They comped the two hand-rolls - taking them off my bill and said he was surprised that had not happened. He also gave me a $15 credit on my diner account for future use to give them another shot. I do have to say the nigiri was great and the pieces of fish were huge! **************** Original Post: Hmm, it had been awhile since I had Tsunami. I wanted lunch sushi. They are open. The whole vibe was weird. First there was a big friendly welcome to the sushi bar "Hey! Ask questions! This is the best seat in the house!" Then, I asked what the hand roll of the day was, and none of the 5 people behind the sushi bar even looked up. When our server stopped by I asked her. She answered the question. The friendly guy who welcomed us to the sushi bar never returned. There were a handful of young chefs in training. A trainee admitted they were trying to make our sushi but said the real chef would probably return and re-do it. This wasn't said to us, it was said to other trainees, but I know what I ordered. Sure enough when the chef came back he looked at her work, she stepped aside and he went to work at the same spot. Eventually it was served to us and he asked how long we had been waiting and apologized for the wait. Where had he gone anyway? We also ordered the sushi roll of the day. It had three slices of jalapeños and those were SO HOT they were almost inedible. I love spicy food. This was crazy! It was a poke hand roll. When the jalapeño slices were removed, it was still atomic. We had also ordered a spicy yellow tail hand roll that was so bland that I asked if they had forgotten to make it spicy, or if we had forgotten to order the spicy one. Nope. So I put the jalapeños in the "spicy" hamachi hand roll because it just tasted like fish and mayo - yuck. I asked what was supposed to be in it. They told me. I told the sushi chef that there were no sprouts, no spicy mayo, just white mayo and chopped fish. He just looked at me. I asked if he was here when it was made. He said no. No one comped it. No one cared. It was super weird. I thought he might make a new one and make it better. Nope. No one asked how our meal was. We paid $110. The server watched to see which button I pushed for her tip. Awkward. We left. We got in the car and my 26 year-old said, "We should've gone to Sonic." I started laughing and said, "that absolutely sums it up!"

    My first time at this Union Park location. Tsunami has never disappointed me. They are consistent…read morein food quality across their locally owned Utah locations. Came in for dinner with a party of four and had a great experience overall. We ordered the crispy fried calamari, pork gyozas, and five rolls: the Tsunami, the Spicy Masa, the Vegas, the Jenny, and the Cobacabana. My favorite by a good margin was the Spicy Masa. The habanero sauce is spicy-delicious, with real heat but enough flavor that you keep going back for another bite. The Vegas and Tsunami rolls are crowd-pleasers, and the pork gyozas are a solid starter to share. Service was friendly and attentive throughout the meal, no complaints there. The atmosphere is where I'd push them to level up. The decor is simple and modern, which is fine, but it doesn't create much of a mood, and the dining room gets loud fast. If you're hoping for a quiet, intimate dinner, this probably isn't the spot. For a casual night out with friends or family, though, the energy works. One tip: get a reservation, especially on weekends. Walk-ins can be rough. We skipped drinks and dessert and still landed at around $165, so it's not a cheap night out, but the quality justified the price.

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