Had a reservation -party of 5 Saturday night, great vibe through out ! Service, food and drinks were terrific with a full house. What a gem of a restaurant and the new addition work is impressive. As a suggestion for the upstairs, instead of squeezing the bands in against the wall by the bar, have small stage area in the back with a few more hi tops. The awesome sq footage in the back area would eliminate the congestion and bring in much more revenue. Just a thought! Terrific venue, will be back for sure! read more

The food was fresh and delicious. I can't wait to go back. Absolutely no complaints! Glad they've reopened.

Wanted to see the new upstairs room. We went about 7pm on a Friday night. There was live music in a pretty full bar area. The noise level was good- still able to have a conversations while listening to the music. There was plenty of soft couch type seating available in the adjoining area. We sat at a high top for two. Diner was enjoyable - I had the haddock picatta and he had a chicken pasta dish with feta, we both enjoyed our meals. We finished off with the lemon cake, just right! read more

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Yes! The food is delicious, service is upscale, and atmosphere is upbeat. I recommend the Windham Restaurant. read more

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Old mansion very modern and cozy, we didn't have any ghost appearances . We had a party of 8, great private room upstairs, drinks were awesome, food was very delicious fresh and hot! Our party got chicken piccata, haddock piccata was so lemony very good, ribeye was huge, tasty and tender, ravioli dish was homemade pasta, seafood casserole was packed with seafood my friend said it was delicious surf and turn was plentiful, vodka shrimp pasta was good but my friend said it did not take like vodka sauce still tasted good! Shrimp scampi was delicious as well large portions- definitely worth the trip! read more

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I love the newly expanded upstairs. The staff is very friendly and accomodating. Food has always been good, but I have not tried it since they reopened recently. read more

We went here for the first time in about 6 years. It was quite nice inside- upstairs especially with a bar and lounge area. Very dark and moody, with a very big speakeasy vibe. There is a room attached with comfy couches and seating - not suitable for a meal but perfect for drinks and apps. We sat at a hightop near the windows up there. There was live music and an attentive server. We got there early - around 5 on a Saturday and noticed how busy the traffic coming in was after that. My old fashioned cocktail was so sweet it was undrinkable, but my server brought it back and had it "fixed " for me. Still very sweet but more drinkable. The bread was delicious, hot and fresh served with garlic herb butter. I got the pink vodka chicken pasta dish and my date got the sausage Thai Asian dish. Both were large portions and delicious. After dinner spots at the bar opened so we moved there for a drink and dessert. I had a pink lady which was better than the old fashioned and we ordered churros to share. The churros were crisp and delicious on the outside but then I noticed the center "oozing" out. I thought it was a cream of sorts but swiftly realized it was uncooked dough. I made the busy bartender aware and she said she would talk to her manager and have it removed. That never happened. We paid for our drinks and uncooked dessert and left. Bad ending to an otherwise good experience. Still it was a decent dining experience and I would go back to try other menu items. EDIT: As the owner replied, the churros are indeed filled and it was not raw dough. Apparently I was mistaken and it was not undercooked. What led me to believe this was the menu doesn't indicate any filling and I have never had this elsewhere in churros. The filling also had no flavor and was extremely hot - so it was not filled after it was cooked. Again, I would likely go back; this doesn't have a big impact on my general experience. read more

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Consistently great food, drinks and service! Menu and drink specials always a treat, fish and tuna so fresh. Food preferences accommodated when possible, entertainment always great & love the new upstairs space! #windhamrestaurant @windhamrestaurant #buzzybooth read more

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This restaurant was highly recommended by my friends and we came in as a group of 5. A problem I noticed right away was that Windham tried to fit too much into their space. The way tables were rearranged, worked, but I was sandwiched between the end of a table and a wall. Secondly, they don't have many appetizers that can be shared among such a big party unless you like calamari. We ordered misc. apps to hold us over. Their blueberry raspberry cocktail was the highlight, I loved how it came out strong! The shrimp scampi had a good amount of shrimp, but I found it a bit too saucy. I'd still make it my go-to dish once I visit and try other items. read more

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What can I say..our first time there and we will be back. Started with the delicious bread with Maple butter We started with 1/2 order of calamari and crab cakes..again delicious.. crab cakes were served with a arugula salad and a perfect gastric sauce 1/2 portions are perfect. Nice size for a dinnr We then had special burger and I had a1/2 order of Chicken Parm. It had a crunchy fried outside which sounded a little iffy but I was wrong - glad I ordered. Burger ordered med but came well done. He still liked it. While I had no room left I had to have dessert ,my choice, carrot cake with maple cream top. Again, I sound like a broken delicious train of reviews! Run don't run. Book a reservation ASAP read more

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I think the food is even better than before the fire. Loved the eggplant rollatini and lobster Rangoon appetizers. And the upstairs lounge is a fun addition. Can't wait to go back! read more

Every thing at bar because Nick the bartender is the best. No only makes great drink but he's and entertainer.

We have been there a number of times and always happy with our meals and the service. They did have a fire a while back and I do not think they have yet reopened.... we are waiting patiently. The baby lamb-chops were wonderful!!! My husband has gotten steak there and scallops and enjoyed both. read more

This restaurant deserves five stars all the way. We had our rehearsal dinner there tonight and let me tell you the staff the food was amazing. . They listened to what our needs were and they follow through. We will definitely be back. There was not a complaint from anybody everybody enjoyed the food and the desserts are amazing , The pricing is great. read more

Had one of the best dining experiences i've had in a long time! Austin was our server and he was an absolute delight! We were friends catching up so we didn't want to rush, and he was completely understanding, but checked on us often. The food was delicious and the price very reasonable. I will definitely be returning with more friends. read more

My wife and I eat here every other month. In the summer it has an outdoor deck. We love the atmosphere - a beautiful old turn-of-the-century house with a popular bar. Adding to the ambiance, the house happens to be haunted. I'll have to admit that though I don't believe in ghosts, I have had a personal experience here that I can't explain! We love the bread and appetizers - the eggplant rolletes are amazing as is the baked brie. The drink menu is varied and creative. I love the chicken cordon bleu. It's a diverse and adequate menu. Here's a warning, however: if it's too crowded, it can be loud. We went on a Wednesday evening recently and it was so loud in one of the dinning rooms that we had to leave with our food. This is the only time this happened, and most of the time the volume has been fine. read more

Great non chain restaurant. The restaurant in in a old house with plenty of character and atmosphere. Great Food and Staff. Real large selection of appetizers. Special shoutout to Patrick who made our evening so enjoyable. read more

Had a great 70 birthday dinner there last night- food was excellent and had a room all to ourselves! ( 8 adults and 6 kids). Food and drink and waitresses Jessica was awesome! We were even able to order a magician as we waited for for food ( website suggested) overall everyone was happy and so was my dad. I suggest the magician- was good for all ages! read more

Windham Restaurant - Butternut squash ravioli and chicken dish - American Near Me - Windham, New Hampshire

We reserved a table here for Valentine's Day based on their expansive online menu. However when we arrived, we found that there was only a limited menu specifically for Valentine's Day which was not communicated anywhere on the website. They stated it was because they had over 200 reservations that night and needed to keep the menu small so the kitchen could manage. Ok--that sounds reasonable. Did this menu happen to have only expensive entrees on there to take advantage of the high traffic? Yes. It was basically just chicken and fish, unless you wanted to fork out $49 for the Surf and Turf which was filet mignon and shrimp. But what was unacceptable to me was that this special Valentine's Day menu had a lot of overlap with the normal menu, meaning it a small subset of the SAME items, but at marked up prices. I was really looking forward to having their Limoncello Marscapone cake which is normally $9 but on this day was marked up to $11. Didn't even have a chance to order dessert because the kitchen closed half an hour after our reservation time--a fact of which we were not notified. The ambiance was fine. Service was quiet slow. The food was OK, but definitely not worth the inflated prices. I wish I had better things to say. I'm sure if we had come any other night it would have been fine. But the menu offerings and prices on this day did not match what was advertised online, and we definitely felt cheated and that the restaurant had been dishonest, and it really left a sour taste in our mouths. read more

This restaraunt is one of the cleanest I've visited in a while. The OCD in me makes it impossible for me to enjoy sitting down to a meal fully without noticing neglected areas when it comes to cleanliness. However, this restaurant was like SUPER clean. I was super impressed. (The restrooms are adorable too). Our waitress was very nice and informative. It was out first time there so we asked her for suggestions. The food came out quick, hot and delicious. She was very attentive to drink refills and checking to see if we needed anything. I highly recommend this restaurant. Thank you for a great lunch. read more

It was our friend's birthday and she raved about the Windham Restaurant. She visited regularly with her co-workers 4 - 6 times a year. My friend has tried everything on the menu but says she usually comes back to the Chix Parm as it is delicious. When her plate arrived, I could not believe the size of it. She had a platter of angel hair pasta tossed with a little sauce, and what must have been the entire breast meat off a chicken. It was huge. I was glad I hadn't ordered it, because I prefer a chicken breast that is pounded thin, breaded, and fried crisp, like you get in the North End of Boston. This was easily enough food to feed a family of four, honestly. She commented that it never looked like this in the past, then she dug in. I could tell across the table the chicken was tough and overcooked by the way she was chewing it. She said it wasn't nearly as saucy or flavorful as she's had in the past. Our other friend ordered the same meal and was so disappointed she sent it back. The wait staff was LOVELY. Our server kept apologizing as if she had cooked it herself, and a manager came by asking for details of what was wrong with the dish so he could advise the kitchen. As we left I noticed the other dining area was full, so clearly people like the restaurant and show up regularly, but for me a good dining experience involves sublime food, not just an abundance of food that you can then take home and eat over the next three nights. My friend was relieved when I told her the business was under new management. She figured we thought she was crazy suggesting we go there. read more

Such a great atmosphere. Brittany may be the best bar tender ever. Food is great. Owners are doing a great job and are so accommodating. #windhamrestaurant @windhamrestaurant #buzzybooth read more

I'm not entirely sure about the current rating for this place, but it's not accurate. I've been here twice and both times were a great experience. You'll be so busy plucking off the appetizer list, that you'll forget there's an actual main course part of the menu. Chicken Parm, Chicken piccata and the surf and turf with Filet Mignon and baked stuffed shrimp were spot on. Drinks were excellent (and strong!) and the atmosphere provided comforting vibes (C'mon critics, it's a 212 year old farm house, did you expect Davio's?). And yes, it's famously haunted. The Windham is on my list of regular visits. read more

Great venue for the baby shower I attended. Food was very good. Restaurant is clean & historic. Will be back for dinner & drinks! #windhamrestaurant @windhamrestaurant #buzzybooth read more

Nice place has outside seating on the roof and they also have a speak easy room and the restaurant with a full bar food was very good as well the service was very good just a nice casual place for a good dinner and drinks read more

One of the best family restaurants north of great atmosphere with signature cocktails live entertainment on Saturdays late into the night nestled in the quaint town of read more

Meh. The menu looks good, but everyone in our party thought the food was sub-par. I thought it might be acceptable at half the price. Another in our party didn't think it was even that good. I won't go into the details, but it was very disappointing. If you want an experience for a special occasions it is very sub-par at special occasion prices. If you want an OK, but not great meal, it is far too expensive. The ambience wasn't anything special either. Do not recommend. You can do a lot better either way. read more

Finally made our way back to The Windham Restaurant after a handful of years. It was a quiet Tuesday night. The lounge was busy but not so much the dining rooms. It appears the main downstairs dining room had a nice sprucing from what I remember. Being an older building there was a noticeable draft coming in on a cold evening. Started off with a nice basket of focaccia bread. It was served with soft butter. I would have loved seasoned dipping oil. But it was still a good start. I had a cup of their soup du jour, Italian Sausage. It was luke warm which was a bit disappointing as it was flavorful. Would have been awesome if it came out a bit hotter. I had their veal parm special for my entree, served over capellini. It as a huge filling plate. But the veal was too thick for my liking and as such was a bit on the chewy side. I prefer thinly sliced nicely pounded fork tender veal cutlets.The sauce and pasta were both okay. My wife had their shrimp scampi, her all time favorite dish. She said it was just okay. So all in all, the meal was both satisfying yet also disappointing. Our server was trying hard but it looks like they might have been short staffed as there were long periods of not seeing her after we finished, I suspect working both the upstairs and downstairs dining rooms. read more

The food was fair at best. The swordfish was thin and not the right texture. Very disappointing. There was a large loud party in the upstairs bar and it was so.loud it was impossible to enjoy dinner conversation. The service was excellent and drinks were good, but totally overpriced. Sorry Windham.....never again! read more

The decor is a little shabby chic, and the dining room was a little too cold. However the service was excellent, as was the food. I had the surf and turf medium rare and it was perfectly prepared. We enjoyed the Windham Restaurant and will dine there again. read more

You're entire experience depends on the mood of the house and which server you get. The food is better than most restaurants in the area, I wish they would try just a little bit harder. Walking in is sometimes cramped as the regulars like to clog up the entrance, but once they figure out it's a restaurant and not just a place to stand they move out of the way and let you get seated by the host. Again, the food and cocktails are good. Service is spotty. May or may not be haunted. Who's to say. ‍ read more

The service and atmosphere were good. The food was not good and overpriced. My husband and I both left with a stomach ache. We wouldn't dine here again. read more

Food is always amazing. Our waiter was personable and professional. Ambiance was nice.

Meh. Menu looks great. Drinks are high in alcohol. But food is bland, waitress hard to find and when you do see her she is socializing with other waitresses upstairs. I almost retired before our main course came out. Much better in the area for that price. read more

While I waited for my salad I realized and commented on how cold the room upstairs was. Probably want to add one curtains, some pictures and some plants and warm up the room a bit. Cold and yuk! Hubby ordered a Rib Eye steak and I ordered the Baked Scallops. I asked ahead of time if the scallops were dry. The waitress said will ask. She came back and said she was told they were. When our dinners came I figured out the scallops were definitely not dry! Super white and tasted like chemicals. I told the waitress who immediately took my entire dinner away and said she would take off the bill. She never asked if she could bring me something else. Just let me sit there through the entire meal with nothing in front of me. Hubby said his steak was probably a "select" grade steak that looked like it was pounded out with a mallet, not tender and no flavor. At a cost of $28.00... sheer disappointment and totally overpriced. Obviously there is no management in this restaurant. Its pretty rare that a waitress has the authority to just take the meal off the bill on their own. Management usually wants to know if the kitchen is sending out meals that are getting sent back. I doubt theres even management in the kitchen. That's probably why I was told the scallops were dry when they weren't. Its obvious they don't care less if their customers are happy or not. No manager coming over and asking if you would like something else, no apologizing...no chef coming over apologizing...nothing. Just me staring at those stark, depressing walls watching my husband eat. Like its my fault the kitchen screwed up. Totally unacceptable. The whole thing Yuk, Yuk, Yuk! I can get a better steak at Market Basket... Prime strip and super tender! I would never refer this restaurant to anyone EVER. Its bad enough they make a mistake.....they didn't even attempt to correct it ...they just let you sit there and watch the other one eat their crappy steak. Our waitress was very apologetic and great! She was in the middle. And I hate that. I hate when management leaves the waitresses to do management work. Feel I have been robbed. A steak dinner, martini and a side salad $ 55.00!!!!! Plus a $10.00 tip for a waitress that did nothing wrong. I'll NEVER return here and wouldn't recommend anyone go here either! Even if you're staving. Go across the street and eat at McDonalds. Before I wrote this review I went on their website to see the description of my dinner "Dry sea scallops baked in casserole topped with seasoned Ritz cracker crumbs and butter, served with rice and vegetable". FYI, the scallops I got were definitely not dry. Do they even know what dry scallops are? WHAT A DISAPPOINTMENT. THIS IS PROBABLY THE WORST DINING EXPERIENCE I'VE HAD! THIS IS SURELY A ONE STARRESTAURANT!We tried a local restaurant and what a mistake! No wonder we have to travel to find great restaurants! read more

Fantastic group dinner, we came up from MA.... we had the best dinner and service was impeccable. They were so accommodating for our food choices.... I had the chicken and broccoli with light butter, it was amazing, all 8 of us loved our meals. We also came for the spirits, and did get a few hits on our meters. The owner, came by to great us and was so friendly, sharing the history he knew of the house. I can't wait for our next visit :) read more

I took my mom here for the first time but I doubt we will return. The ambiance there is cold and loud. I noticed most of the crowd there was younger and I can understand it might be better suited for them. There were people laughing and the sound hurt our ears. There was a man across the room speaking quietly but the sound bounced off the opposite wall near us so I could hear his conversation. Tabletops are cold as well. On the other extreme, the food was phenomenal!!! Pricey, but worth it! Next time we'll order and carry out! read more

The scallop dinner is great Chicken Piccata is flavorful with lemon slices and capers. Great onion rings and calamari. Big menu and lots of choices. Nick the bartender is always fun. Servers are attentive and pleasant. read more

We have been Salem NH residents for 10 or so years. This was our second time here and we have one regret....not coming to this establishment more. We sat at the bar and the food was excellent. If you're looking for a table, as we initially were, reserve well in advance. We chose the bar when we arrived because we saw there was plenty if room and we were without kids. Our bartender, Nick, was quite a hoot. Very entertaining, some light heated jokes...made you feel like you were family. Food portions and quality were great. Very nice atmosphere and the haunted history gives another cool dimension. Will make a point to come back here more often. Highly recommend! read more

It's the big yellow colonial house (built in 1812) located across the street from the On The Run/Mc Donald's near Exit 3. The place is hard to miss! The Windham Restaurant opens for dinner at 5:00 PM, closed on Sundays. The classic and casual atmosphere inside is very cozy and quaint with active fireplaces in the bar area and the first floor dining room and framed printed art on the walls. There are more dining rooms upstairs too. Each table (plate glass surface with table cloth) has candlelight and a flower vase. During nicer weather, enjoy your meal outside on the patio. My friend and I had dinner at the Windham Restaurant on a snowy cold weeknight. We made a reservation and were seated in the very cozy first floor dining room, right next to the fireplace, a nice spot to warm up to the food and "spirits" (some say the Windham may be haunted). The Pinkerton Tavern in Derry may be haunted too. Speaking of food and "spirits," the Windham Restaurant and the New England Ghost Project offer the Dining With The Dead series on the second Monday of each month for dinner and a paranormal experience (presentation). http://www.neghostproject.com The March 10th date is sold out. Okay, onto the meal. The creative American menu offers some interesting appetizers, salads, soup, steaks, lamb, poultry, veal, seafood, pasta, desserts at moderate to spendy prices. Full wine list, beer, and cocktails are available. On Mon-Thurs, $12 Specials are offered including Chicken Bianco, Chicken Marsala, Chicken & Eggplant Parm, Baked Scrod, and Tilapia Picatta. Check out the menu at http://www.windhamrestaurant.com We started out with a Grey Goose Martini (extra dry, straight up with 2 olives) and Capt. Morgan & Coke, good drinks. The basket of focaccia bread was soft and tasty, similar to the Pillsbury dinner bread. For appetizers, the Lobster Shells & Cheese ($11) was baked really hot with a crumb topping and had good flavors, but the lobster meat had a slight mediciney taste, perhaps being preserved. The Eggplant Stack ($7.50) was presented nicely, a stacking of sliced fresh mozzarella, tomatoes, and thick slices of breaded eggplant over field greens and balsamic reduction drizzle, very good. For dinner, the Veal Limone ($18) had pan seared veal, mushrooms, & artichokes in a lemon & white wine sauce served over rice, a tasty and hot dish. The Tilapia Picatta ($12 special, normally $17), soft tender tilapia seasoned and sauted with capers, baby asparagus, & sundried tomatoes in a lemon wine butter sauce over a pile of rice, tasty and filling. For dessert, we had the NY style cheesecake ($5.50) and the Snickers Bar Blitz Pie ($5.50), both rich desserts with good cups of hot coffee. Overall, the food here was solid good country inn fare, a nice atmosphere, and the service was good and pleasant. The Windham Restaurant gets a solid 4 STARS. read more

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