My husband and I stayed at the Langham. We had a nice stay up until Saturday. We had dinner reservations at the terrace. Unfortunately the terrace had given us food poisoning! I would say avoid this place for dinner based on our experience. The food was good, the staff was nice but getting sick and having the rest of our weekend plans derailed was not worth it. We did let the front desk know and nothing was done. At this point we just wanted to get out of the hotel and be sick in our own bed. It's unfortunate when the restaurant itself seemed great at first. read more

My parents were staying at the Langham for Mother's Day weekend and had made a reservation for their Mother's Day brunch. My sister and I were visiting from Las Vegas so we all wanted to eat somewhere special. We checked in for our reservation a little before 2pm and were greeted by the hostess Isabel. She was so kind and wonderful in accommodating us on the terrace. She even came back to give us an extra rose for my sister who is a mom to be! The different courses they had made for the menu were tasty and exquisite. Loved the ambiance outside. Our server Benson was very nice and attentive. The entire experience was overall great. So lovely being able to have a nice meal celebration at a restaurant because we haven't been able to do something like this together as a family since before the pandemic! Such a perfect time! read more

Truly the worst Christmas Eve dinner I've had at a restaurant. Don't accept so many reservations for a holiday night if you're not equipped to handle it. When we arrived, we waited nearly 10 minutes for the hostess to even come to the front. No one was even there. It wasn't until another person from a different party went to the kitchen to get someone's attention. The waiters working the tables all ignored the crowd that was gathering by the entrance. Rightfully so, since there should've been a host at the front in the first place. During our wait, we saw that there weren't any tables open at all, which was surprising considering we and the parties behind us all had reservations. The hostess offered to split our group up (which made no sense) but ultimately set up a new table in the walkway where no table should've been in. But we decided to si anyways because we didn't want to be split up and we were getting pretty upset about how the evening began. Our server came and brought us waters, but then disappeared. Some 15 minutes later, we finally were able to flag down another server to take our order because our original server disappeared on us. None of the staff even noticed us because of where they set up the table. From the start of our reservation time and the time waiting to be seated to when we actually got the appetizers, it took a full hour. Ridiculous. Luckily, we had bread to keep us company while we waited. The Christmas Eve dinner had a set menu. Appetizers for the table were: CHILLED CITRUS POACHED SHRIMP, WINTER WEDGE, PEAR AND BRIE IN PHYLLO, and WINTER PUMPKIN SOUP. The poached shrimp were just regular chilled shrimp with a lemon wedge and cocktail sauce; very basic and nothing special. The winter wedge was a small lettuce head sliced in half topped with bacon jam, blue cheese, almonds, fried sweet potatoes, and "house made dressing" that tasted like Thousand Island dressing. This was probably the best appetizer of the four items. The pear and brie looked like a fried eggroll topped with cranberry sauce and frisée lettuce. It was cold and the phyllo pastry was soggy. The pumpkin soup could've been decent if it wasn't awfully cold. The creme frachie had actually hardened because of how cold the soup was. It looked like it was sitting on the counter for an hour. There were also toasted pepitas in the soup. For the entree, they had four options to choose from: GRILLED MOYER FARM FILET MIGNON, MAPLE GLAZED PORK CHOP, PAN-ROASTED SCALLOPS, and ROASTED PUMPKIN RAVIOLI. We only got the filet mignon and pork chop. The filet mignon was cooked fine to mediums and medium rare but it had a mushy texture. Pork chop portion was larger than expected which was nice but the meat was rather pink and slightly under seasoned. There were also sides for the table to share: HERB BUTTER MASHED POTATOES, ROASTED CARROTS, and SAUTÉED BRUSSELS SPROUTS. These three side dishes were actually the best things we had all night. The dinner wrapped up with BÜCHE DE NOEL that tasted and felt like it was in the fridge for a week. The dinner was $135/person plus a 20% service charge on the bill. I couldn't even reduce the tip for the poor service even if I wanted to. While we were eating, we kept seeing crowds of people being ignored by the entrance because the hostess was nowhere to be seen, just like we experienced earlier in the evening. Everyone had a sour look when they were finally led to their table 10-15 mins later. Long waits really shouldn't be happening if you have a reservation system. Langham had parking for $20, but restaurant validation made it $10. Their credit card system was down so they only took cash, zelle, or venmo. This was my first time at The Langham even though I've lived nearby for years. While the hotel is nice and the decorations were lovely, this restaurant was awful. I might give try the other restaurants in the hotel, but chances of coming back to The Terrace is unlikely. I would recommend other restaurants elsewhere for better food, service, and experience: Fogo de Chao, Gaucho Grill, Ruth's, Fleming's, The Derby are all better options than here. read more

See all

I really like this place but when I came a few days ago, I felt like the food tasted way different and not in a good way. I think their chef changed or something or they're using lower quality meat now because it just doesn't taste the same. Like always, I got the prime rib dinner (only served on weekends). The corn bisque I ordered for my appetizer was way too sweet and didn't taste like how it normally tasted. I asked for my meat well done, but usually when I get it, it's not THAT dry and is flavorful and good to chew on. But this time, my meat was so dry I could barely eat it. The sauce used to dip your meat in tasted different too.. it was so watery that even though I dipped my meat in the sauce, it didn't really make a difference and I couldn't really taste it. Ended up finishing half of my prime rib but it was not a very good experience... dessert was fine but I was really sad that the prime rib changed so much! Before it used to be cooked well done but not dry either, so I don't know what changed this time. Anyway, still giving it 3 stars because I'm hopeful about this place and I hope that it was just a one time thing... although my family is pretty scared and we probably won't be back for a while. read more

See all

Lovely outdoor seating and delicious food. The brunch buffet was so good! Delicious omelette, fruit, yogurt, pastries, sausage and waffles. For dinner my husband enjoyed the half chicken with a delicious salad. We don't recommend the fries. I had the burrata beet salad (so good!) with a well cooked and seasoned salmon on the side. read more

My girl took me here for a brunch buffet. We were seated by the pool side outside, cute umbrella to block us from the sun. Service was great; never miss a beat on our mimosa refills! Food was either a hit or miss. Pork or Chicken sausage-yum! Bacon-crispy and oily Omelet made to your liking and choice Dim sum BBQ pork bun-soft, filled with BBQ pork goodness Vegetable dumpling-the dumpling fell apart Shrimp dumpling (hai gar)-tasty but you can really only have one because the shrimp wasn't so great. Congee, rice porridge, plain and you can add your own toppings place on the side. Fruits, sweet and about 4 different selection Bread items, most were all hard and stale. =( Dessert was meh, didn't have a favorite. The free slice of cake they gave me for my birthday tasted way better! Maybe the food there is better than the buffet brunch. read more

The Terrace - New American Near Me - Pasadena, California

See all

Came here for my friends birthday. Had not heard of the restaurant. That's always the best. Arrived and asked for parking, valet only. Thankfully, its free w/ validation at The Terrace. Walked in and was enveloped by the tasteful, yet luxurious surroundings. Walked down several halls and finally towards a large window overlooking the pool area. Window perfectly framed the manicured gardens outside. Before entering the dining area, you get a sense of something special. We were offered an option of all you can eat Sunday brunch or meal. meals ranged from $15-$22. Buffet was $25. So why not. Walked over to the buffet area and was disappointed. Only had four serving trays. Roasted potatoes; Scrambled eggs; Meat platter (w/ two diff sausages and bacon); and cheese blintzes. Took a little of each. Then noticed a chef w/ table around him. Personalized omelets. So ordered one w/ ham, bacon, artichoke, and green onions. Chef was courteous and fast. Unique but they only used egg whites. Once done, I took to my table and tried. Was beautiful. The flavors were well balanced and full. Was able to taste each ingredient w/o one overpowering another. Although he cooked it casually, he really knew what he was doing w/ proportions. Took a taste of the sausage and was surprised w/ the flavor. There was an herbal quality to it. Just a hint. All the meats were not overly oily and tasted fresh. Reminded me of the sausages and meats I had in Berlin and Finland. Although it looked like normal, it didn't taste normal. It was apparent they were made with quality ingredients. Same was true of the other foods. Scrambled eggs were well seasoned, and tasted eggy. Not like the yellow plastic at McDonald's. Didn't notice till my second round, the bread table had more than bread. There were breakfast pastries, fresh banana nut bread, and bagels. But, what caught my attention was lox; smoked salmon; seared ahi; and fresh fruits. Personally I love lox. And had always thought they were the same. Again the food looked like other food but tasted different. Lox tasted.....fresh. Was not overly salted and had a strong salmon flavor. Tasted buttery and rich. At times thought I was having salmon nigiri at a good restaurant. Following a common theme of fresh and quality ingredients to common foods. A simple change that makes a world of difference. Every time I come back from Europe, I rave about the food. People ask what I had and I reply, meat, bread, fruits. Same food we have, it just tastes different. Now I'll add, try the food at the Terrace, and you'll know what i mean. read more

The Terrace - New American Near Me - Pasadena, California

service was horrible, took forever to get in even though it was almost empty, food took forever and was poor quality, made me sick afterwards. better spot is castaway in burbank read more

Not worth the price. At first we planned on the buffet, but after looking at it, it was barely nicer than a generic free breakfast at a hotel -- yes there were some figs and a egg station, but nothing special that would warrant the price -- no lox or upscale options. So, we decided to order off the menu. To start our bill was already $16each for a cup of coffee and a glass of orange juice. The actual entree options were decent -- the smoked salmon plate was good at a reasonable price, but the sides were absurdly overpriced. For example, $8 for half an avocado, $12 for a bowl of basic berries that one might find at a Dennys. Service was fine, but for 2 people to spend $110 on a breakfast I should have been wowed. read more

I've had the privilege of coming here numerous times because of my family member's preference to come to eat breakfast here. Located on the lower level of the Langham near the pool, this relaxing restaurant overlooks the pools and has a view of the nice bridge that goes...somewhere. (Never actually walked down the bridge). It is the more chill, casual restaurant in the Langham. The other being the upscale Royce. In terms of the food, the food is decent. They have the usual breakfast dishes from your eggs and bacon to your huevos rancheros to your steak and eggs. In addition, they also have a breakfast buffet for around $30. If you are ordering off the menu, there are few dishes I recommend. 1. Yogurt Parfait or the Acai Bowl (New): They are relatively the same dish except for the difference with what you have at the bed of your bowl. For $12, it's not what you would want to spend for yogurt or acai but the price is reasonable in terms of this place being in a high end hotel. The bowls are topped with fruit (strawberries, blueberries, bananas) and granola. A healthier alternative for your breakfast. 2. The Breakfast Sandwich: A kaiser roll (I believe) with cheese, eggs, tomatoes, and bacon. A simple dish that comes with a side of has browns and half a tomato with sprinkled broiled parmesan on top. It can be split with someone because even though it isn't very large, the bread makes it pretty filling. 3. The American/Langham Breakfast: It is your average eggs and choice of bacon, ham, or sausage with a side of hash browns. You can't go wrong with this choice. The eggs are usually made to your liking but feel free to ask them to remake it if they are not done correctly. As for service, the servers are very attentive. The waiters are always there to assist as needed and the busboys and busgirls are always there ready to refill your coffee cup or provide you with any additional assistance. That is probably the reason why my family always comes back. Parking is either street or valet. When there ISN'T some event going on, the parking on the street is convenient and a short walk to the restaurant. If not, the valet parking is super convenient. REMEMBER to validate your ticket so that parking is $5, or else it is around $15... The Terrace is also decent for dinner. I haven't been there for dinner in a while but they have a limited menu but the food is still good and the service is still on point. And there is free WiFi, supplied by the hotel, if you need it but it's pretty slow so unless you are really low on data or really need to get someone done on your laptop, it might not be worth it to connect. read more

See all

Very nice spot but ridiculously expensive. Their website shows a menu for the breakfast buffet that lists the prices as $40 per adult and $20 per child. But when the bill arrived they charged $75 per adult and $40 per child. Talk about sticker shock!!! We spent $500 for a family of 6 and while the food and service were great we would not have gone had we known how pricey it was. read more

The Terrace - New American Near Me - Pasadena, California

I just love going into this gorgeous hotel to this restaurant. The buffet brunch is good but the price is high and you would expect all food to be consistently good. The chicken sausage can be dry and the waffles are sweetened so when you add syrup they are too sweet ...I noticed everyone in our party could not finish them. The omelette bar is good and the avocado toast bar is clever and delicious. It is good overall. I will be back. read more

My family of three came here for lunch . I was quite impressed all the food we ordered were high quality. My husband had rigatoni pasta, I had the turkey panini and my son had the burger and he said it's the best burger he had. And we also ordered the burrata cheese salad . It was so creamy and delicious. Service was great . Everyone is attentive. Definitely would come back again . read more

It is really tragic how the quality has gone down. It used to be our tried and true for a nice treat but now it is truly airport food with an exorbitant price tag. The food did not taste good. The presentation was not good. We waited an hour for a salad and a salmon. We spoke to the manager and she hurriedly tried to end the conversation by dismissing our feedback and merely blamed COVID. Well, there you have it folks. She's basically saying don't come here anymore bc of COVID *shrugs* read more

My review is 3.5 stars. Celebrated my best friend's birthday with lunch here on Sunday 1/15/23, after a spa treatment. Staff very nice, restaurant VERY LOUD, service average and food good, not amazing (esp for this price point). I will not go back. read more

I don't know what all the fuss is about. I thought it was a great meal. Ordered the salmon, Hokkaido scallops, and brussel sprouts. All of it was fantastic. And our server Emy was great! read more

They called to confirm the day before. When I called back, I kept getting transferred into the main line and finally gave up. The girl was really perky, though. We were seated at a table too large for our party. The room has very high ceilings and it was difficult to hear one another. Though the waitstaff was polite, it felt very rushed, though it wasn't an overly busy day. All but one meal was served quickly, but the other meal didn't arrive until five minutes later while the rest of our food got cold. Felt like the lunch prices were dinner prices. read more

Wonderful meal at The Terrace. Always great service and food. And eating outdoors is always a benefit.

We came here for a bite during lunch since we were staying at the hotel for the weekend. The food and atmosphere was good and we enjoyed sitting outside on the deck. My husband loved his grilled cheese sandwich, it had avocado inside and tomato soup and fries on the side. I ordered the chicken caesar salad and it was 5/5 for me too. The service however was not good. We were looking for our server many times and had an appointment right after we didn't want to be late for. Overall it's not a bad spot to stop for lunch or breakfast if you're staying at the hotel. read more

See all

This is for a breakfast visit on Dec 26, 2023. We (a party of 7) were at the Terrace at 10:30 for breakfast on the 26th, my family and I were entertaining dear friends visiting us from North California. Our waiter was rude and lacked not just manners but energy and interest. The Food was incredibly poor, both taste and presentation wise. You might think the kitchen ran out of eggs since the scrambled egg dishes a few of us ordered barely had one egg scrambled. The roasted potatoes were completely cold and mushy, the toasted bread was burnt and felt like decades old, and everything else was cold to the touch and had no taste. The seats had super dirty cushions and the tables were all scratched up and sticky. Everything was incredible bad. The hotel management should take this comment and comments made by others seriously. We have frequented this Huntington jewel for 30 years and it's sad to see what's happened to this beautiful property and 5-star hotel under Langham's management. During the Ritz-Carlton days, you would never have such poorly trained and behaving waiters nor such awful food and furniture to tolerate. We were so disgusted by the entire experience, it's doubtful they we'll go back to the Terrace at Langham ever again. read more

Good atmosphere and service. The foods are very good. Highly recommended. Love the lunch

Terrace was great! It's a nice component of Langham. Great food. We tried the short ribs, scallops, peach flatbread, watermelon chia seed salad and burger, all of which were well-executed; the short ribs, scallops and flatbread being the top three. The cosmopolitan was very stiff...tasted like straight up vodka, so a bit hard to drink but otherwise, great dining experience, poolside. read more

Food is subpar to say the least! Everything is so salty! Why have mediocre food at a high end hotel? I asked for a medium plus burger and got it raw. Side salad was so salty! This whole property has disgusting food. Sad you have to leave the hotel just to eat. read more

The Terrace - Burger with side salad - New American Near Me - Pasadena, California

I am disappointed with Restaurant Manager Samantha's inability to accommodate my special request for an early Sunday brunch reservation to celebrate my Fathers 90th birthday at The Terrace. We love The Langham. Ms. Samantha's reason for this slight is that The Langham is changing hands, is this true? True or not, Ms. Samantha states the restaurant is only accommodating hotel guests from January 7th to the 21st. Really, please. read more

This is a very nice and clean place with a beautiful outside view located in a great hotel The food is so delicious also are the desserts. Also a perfect place for a business lunch! Highly recommended read more

I love love love coming here, even when I'm not staying as a hotel guest. My bf and I like to occasionally book a night here for a mini staycation, but sometimes we just crave the food! Their breakfast is always lovely and so is the ambiance. The service is impeccable and we always feel so well taken care of! The ingredients are fresh and wonderful quality! Every breakfast and lunch we've had here has been perfect. We love to sit on the patio near the pool, weather permitting. If it's too hot or cold, we sit inside near the window to still enjoy the patio view, if such a table is available. Summer is here which means we will be back very soon, either as guests or diners! Maybe both! Thanks, Langham! read more

The food was amazing as expected but the service we received from Fernando made dining that much better. I joked that he made me feel like a princess. Top notch service! My husband enjoyed his salmon omelette a lot and my salmon plate serving was huge! It was delicious. Fruit plate came with variety of sweet fruits including figs persimmons, variety of berries and melons and bananas and banana bread. Perfect starter. Their orange juice was fresh squeezed, refreshing and sweet. , read more

The Terrace - Breakfast salmon plate with everything bagel and ceeam cheese. DELICIOUS. - New American Near Me - Pasadena, California

See all

The abundance of low grade reviews aptly summarize the restaurant - poor quality service; bad food; and unjustifiably high prices. My wife couldn't finish her 'Crab Louie' salad -- a pile of fishy crab, a chunk of undressed Boston lettuce and a thimble of cocktail sauce -- certainly not a crab Louie by any conventional definition ("it tasted like cat food"). My burger was barely edible. Something is wrong with the management. read more

Tried their DineLA menu. Spicey tuna tostada and pork belly. Plus ordered appetizer of Brussels sprouts. The food was not bad but there was a long wait between appetizer and entree. It was a Saturday lunch and it's not full house but the waiting staff seemed short handed. read more

Food: Filet mignon was good. Plated nicely and my dad said it was perfectly at medium. Maybe he gave me the side part or something but the piece I ate was dry and hard..... Truffle frites: OK I THOUGHT FRITES WERE LIKE STEAK FRITES. NOT FRIES. looll. Googled it later on to find out frites means fries. I was thinking the appetizer truffle frites was like small steak frites with truffle oil.... Nope, it was french fries. That was my fault though haha, wrong assumption. It was ok though. Didn't really taste the truffle part that I paid extra for... Broiled Brussels was delicious! Definitely recommend! A bit sweet with mayo and vinaigrette. Crispy and soft in the same time. My favorite dish. Mussel dish was good too. Good amount of mussel. Steak frites was ok as well. Good flavor but nothing too outstanding from those two dish. Chocolate mint souffle was recommended so we got it. Not bad. Hot and soft! Quite sweet though. Lemongrass poppy mousse dessert or something was good. Not too sweet and interesting flavor. Wished I tried the pyramid dessert. I heard it's popular. We were celebrating my dad's dessert and it was nice of them to bring out a mini dessert for him. Service : food came out in a good pace that night. Christopher greeted us in the front and he was very nice. Our server ( Desmond) was great too. My dad loved his wine recommendation. He was patient with us and even brought the wine bottle for my dad to take a picture of to remember the name. Great guy. Thank you Desmond for the great night! Water refills are usually on point here. In the beginning, they would come asap to refill water. Near the end, everyone seemed busy outside that I couldn't find any server inside to give me more water //sob//. Overall, Langham hotel is beautiful. Nice people and great scenery. Carpets looks at bit old but still a fancy hotel. Terrace is quiet and small/medium size restaurant. However, food that night was good and the staff was nice. Would definitely come back if I can! read more

See all

My husband brought me here for a birthday and the food was delightful! I had the prime rib and omg was that a huge portion. I could not finish it. I forgot what he got but it was some kind of meat plate. I started with s salad that was very good and he got a French onion soup that was pretty amazing. The bread basket they start you off with is everything, such good bread! The customer service was great and so was the ambience. The dessert was good but nothing out of the ordinary. The restaurant is inside the hotel and there are a couple in there so just ask around if you're going the right way. I hope to come back soon...the food was great and their to go boxes are so cute! read more

See all

Came here for the first time for dineLA for dinner. I ordered the Tuscan Kale Salad, Moroccan Skirt Steak and Almond Poppy Chamomile Cake - all had really good flavors, textures and consistency. I especially liked the Skirt Steak - it was cooked perfectly (Medium Rare) and had just the right amount of spice where it wasn't overpowering! Also tried what my girlfriend ordered - Spaghetti Squash, Pappardelle with Cognac Cream Sauce and Key Lime Panna Cotta (very good as well!) Service was good and attentive (restaurant was probably half full). Make sure to get parking valet validation (normally $14, but with validation it's $6). Would definitely recommend for dineLA! read more

Saturday breakfast consists of buffet or ala cart menu. While I chose to do the ala cart menu option, my husband chose to do the buffet brunch which had waffles,pancakes, omelette station, sausage, and bacon and plethora of baked pastries and breads. I ordered vegan gluten-free potato pancakes which was out of this world amazing but the beet sauce that comes with it was not my favorite. Even the side salad that accompanied was amazing and not like other side salads but a fully thought through salad with jicama, tomatoes, sweetened apricots, Pears and oranges. Our server was so thoughtful and since I requested my salad without any oil or dressing, he made sure that there was no butter or oil on the potato pancakes as well and put the beet sauce which contained oil on the side. This type of service is going above and beyond to make sure the customer is fully happy and being attuned to what the customer wants and needs. My husband thoroughly enjoyed the buffet and the assortment of items on the buffet for the price of $32. Great place and I would definitely come back for Sunday brunch and check out their even more extensive buffet. read more

See all

Food is below standard . Burger is below standard Banh mi prime rib is like beef jerky Salad the veggie not even cut to edible size Well done burger is not even cooked well Who want to come here for lunch ? Please consider changing the chef One star is over rated Spend money to other places read more

The Terrace - $20 banh mi , bread is not fresh , hard Beef like jerky super dry - New American Near Me - Pasadena, California

We were invited as part of a group so there was a prix fixe menu that did not include all options on the regular menu. There were no vegetarian options but did provide the pasta arrabiatta for the veggie option. The portions are large - so I had half of the pasta as a leftover but found it to be tasty but very oily. I had the Shrimp and grits, they were creamy, but I didn't realize how much cream there would be - a little too rich for me....My friend next to me had the filet mignon, which also looked good, she took half home. The staff was very friendly and professional. I didn't like that there was only Valet parking as an option, w/validation the cost was $10 -- So I don't think we will return as there are many restaurants to choose from in Pasadena. If one is staying in the hotel, then this works well. read more

Last year my family spent our Easter at the Langham Huntley. I originally had a reservation at the Royce's Easter buffet but I couldn't get an earlier reservation than 2pm. My young children would be very hungry by then so I put my name in for a table at the Terrace and they were able to accommodate us although they were extremely busy. The food selection was very limited and the brunch was very disappointing. The freshly made Belgian waffles were the ugliest I have ever seen. The only redeeming part was that they were served with cute miniature glass jars of warm maple syrup. The omelette bar ran out of avocado. The omelette chef just scraped what was left in a bowl and couldn't even refill it. The dim sum and juk and its condiments were just plain gross. The toast, bagels, pastries were generic and not house made by a pastry chef which I would have expected from other similar hotels. The smoked fish and condiments were blah. The fruit weren't nice and the desserts were beautiful but tasted terrible. My DH who has the lowest standards in food thought the food was horrible, too... I'm not a fan of buffet brunches but for the price I would hope the items would at least be quality. I've eaten at The Royce and the food there is good. Other than that the Langham Huntley is a very beautiful property located on sprawling grounds and is vintage, glamorous, and classy. read more

It is sooo beautiful here on a Sunday afternoon brunching with the girls. We loved it so much we didn't want to leave. We decided to sit outside on this lovely day on the terrace for our girls brunch, instead of the dining room. It was very relaxing near the pool and with a breeze blowing, it was perfect. We decided not to go with the buffet and ordered a la carte. All of us were eyeing the Red Velvet Waffle, but didnt want it for our entree, so we decided to share between the 5 of us. It was pretty good, it had the right rv flavor & crispiness of a waffle. It came with vanilla bean whipped cream which was delish. But for $15 for one waffle, it was kinda steep. Three of us ordered the Smoked Salmon Benedict and it was yummy! The eggs were over hard poached which I like because I dont like runny yolks. The hollandaise sauce was right on. It came with two small benedicts & a small portion of hash browns. The portion was perfect for me, but hungry guys may need to order 2. We ordered juices & coffees all around and the service was good. I've been here a few times for lunch & dinner and always get great service & an elegant meal. Definitely recommended for nice meals out. read more

The Terrace - Smoked Salmon Benedict - New American Near Me - Pasadena, California

See all

What a ROMANTIC hotel! SO quaint and romantic! Came here for the "Premium Three Course" ($58 per person) - pick 1 app, 1 entree, 1 dessert. I came with a friend and we were able to share :) Start: 1) Seared Sea Scallops (Truffle Celery Root Puree, Sauteed Wild Mushrooms, & Veal Jus) - 2 scallops on top of sauteed mushrooms. Scallops were very tender and the entire dish was very flavorful. 2) Roasted Goat Cheese and Baby Arugula (Heirloom Tomatoes, Sherry Basil Vinaigrette, & Merlot Reduction) - 2 words: GOAT CHEESE. They give you a FAT BLOCK of goat cheese - at least 1 inch thick and 3 inches wide! Every bite was heaven! Went perfectly with the kick of arugula! Entrees: 1) Grilled Filet Mignon (Roasted Herb Fingerling Potatoes & Red Wine Sauce) - just having Ruth's Chris the night before, I had pretty high expectations! Nonetheless, this was a nice piece of meat! Not as good as Ruth's Chris or Morton's, but made me wish I ordered my own filet! 2) Pan Roasted John Dory (Warm Ratatouille & Chablis Beurre Blanc) - I've never had John Dory before but I am a huge fan of ratatouille!!! The fish was a little bland and heavy. Bleh. But the ratatouille was delicious! :) The vegetables were cut so fine! (Not the case when i make it!) 3) Brandt New York Prime Steak (Pommes Frites & Brandy Peppercorn Sauce) - Did not get to try this one! :( Dessert: 1) Chocolate-Chocolate (Chocolate Caramel Pot de Creme, Chocolate Beet Sorbet, Chocolate Espresso Fondant Cake) - CHOCOLATE HEAVEN! Even though they give you tiny little portions of everything, it was still way sweet for me and I couldn't ifnish! But a perfect way to end the meal :) and presentation was beautiful! There were gold flakes in my Sorbet! 2) Apple-Cinnamon (Cinnamon Creme Brulee, Spiced Apple Compote, Roasted Black Walnuts) - My favorite dessert plate! Almost like a decomposed apple pie a la carte! Vanilla ice creme and Creme Brulee really hit the spot :) The food was delicious but I was more taken by the atmosphere and decor. The hotel is GORGEOUS and so romantic. It made me want to get married right then and there!!! LOL **FYI** I know people who have looked into getting married here, and yes, it will cost you an arm and a leg, and maybe even the family dog! :( read more

See all

ABSOLUTELY AWFUL BRUNCH. First the cold facts, then I'll elaborate. Apparently, this used to be a wonderful Sunday brunch spot with meat carving stations, seafood towers and the like. Not anymore. It seems they've economized, and it is now an abysmal excuse for a brunch buffet, with only an omelet station, some dry pastries, some dry bacon and sausage in a heating tray, a pile of bagels, a toaster, disgustingly presented blobs of cream cheese and butter, some smoked salmon on a platter, and then five or six "dim sum" items in heating trays (which taste like reheated frozen fare). THAT'S IT. There's nothing else! No waffles, no pancakes, no crepes, no french toast, no meat carving station, no seafood tower, no cheese array, no cured meat assortment, no vegetable choices, no salad fare. And for this, they charge $42 per person! It's all set up at the bottom of a staircase, where you'd least expect food to be, and just so poorly thought out. Here's a photo- http://www.yelp.com/biz_photos/the-terrace-pasadena?select=wqdL_0-4P61EMrloyzOqIg#H0OPZ7B8GulDFkT9UmOSBQ I went there with my girlfriend this morning, hoping for a nice brunch experience and I spent $100 for what would have cost me $10 in a diner (and would have been better in a diner). I would have gladly paid $90 per person for a proper luxury buffet brunch (and I have). I spend FAR too much of my income on food, and I'm happy to when it's great. But this was literally like a bad joke. I understand that there are some waffle and pancake items on the actual menu you can order from, but wouldn't you expect these simple items to be included in an "all you can eat brunch"? I was wondering if I was on one of those hidden camera shows. What an awful, disappointing experience. I've experienced bad value before, but this one takes the cake. What an insult to go to such a pretty looking hotel, and to a brunch that apparently years ago was everything it should have been, only to find a poorly thought out mess like this. To make matters worse, the bagel station needed major attention (bagels needed to be replenished, cream cheese was nearly gone and just melted and all over the place) and it was not attended to until after we finished our meal, and even then, they had just picked up the bagels and taken them away, so all that was left was an empty station. Here's a photo- http://www.yelp.com/biz_photos/the-terrace-pasadena?select=wqdL_0-4P61EMrloyzOqIg#auzbH4s-L0rgUtuLroyFsQ Hands down, the worst dining experience to date in Los Angeles, and by far the worse value I've possibly EVER experienced dining. I've had better experiences with "employee meal" setups on job sites. Their lack of any response to other negative comments posted here is a clear sign of how much they care, and an exact reflection of how much thought is put into their Sunday brunch buffet. All this said, this was SO bad, I almost think if you've read this far you should actually go, just to see how bad it is, and maybe you can share your experience too. It's THAT bad that I think maybe it should actually be experienced to be believed! read more

The Terrace - Still waiting for bagels to be replenished. :( - New American Near Me - Pasadena, California

See all

Love everything about the Langham! Nice to sit outside & enjoy the view of the grounds, especially the pool & Japanese garden! My only disappointment was the Devilish eggs - really soft boiled eggs cut in half - definitely NOT deviled. Hard to mess up deviled eggs but I guess I should never assume & ask the crazy question before making an ass of myself... read more