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    The Ranch

    4.2 (2.5k reviews)
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

    The Ranch Photos

    THE RANCH ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Dogs allowed

    Recommended Reviews - The Ranch

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    Reviews With Photos

    Julie D.

    Conveniently located roughly 15 mins away from DFW, I chose this place exactly for that reason. I was flying home to LAX from Newark and since I have a good friend who lives in Dallas, I booked a flight that gave me a 5 hour layover at DFW so I could have dinner with said friend. DFW is massive. My friend was 30 mins late, but I wasn't trippin. I used that time to charge my phone and get a little work done. We didn't have a resy, but were seated right away. First of all, this place is massive. We both started with the espresso martini before realizing they had a happy hour menu. Our second drink was from the hh menu even though we had no business having a second cocktail. To start, we shared the fried green tomatoes. For whatever reason, we both ended up getting the western burger. Food was great. There was so much of it that I was only able to finish half and ended up taking the rest home. Great service as well. The place was crowded by the time we left. We only planned to stay for 45 minutes, but ended up staying for nearly 2 hours. Big thanks to the bartender. I went back to the airport a little tipsy after 2 drinks.

    Cornbread
    Jessica D.

    While in town for work, I came in with a reservation for 3 on a weekday night and this place was PACKED. We had to line up just to get our reserved table on a weekday night. Clearly a popular spot. We shared an appetizer, a steak, sides, and a dessert between us 3. - Fried Tomatoes (appetizer): not bad! Light, not greasy at all, and that savory sauce on top was yummy: - Wagyu Tomahawk: the star of the show. Loved the peppered crust which was full of flavor. Not a true "Japanese wagyu" texture, but still an excellent steak overall. - Sides (mashed potatoes, fries, broccolini, cornbread): All pretty good across the board. I liked the cornbread the most and wished there was more of it. Usually a side of cornbread is much more substantial and comes with honey butter. - Steak sauce: we ask for a side of this. Whatever they had was unique and great. Fruity and tangy, a great complement to the tomahawk. - Pecan Pie: look at the photo! A huge, tall slice. No notes. Loved the dense ice cream on top. Perfect way to end the meal. Overall: no critiques, just an all-around great dinner. Definitely recommend the tomahawk and pie.

    Nick G.

    We ordered the Cowboy Feast. It came with a 33 oz Wagyu Tomahawk Ribeye, an 8 oz garlic stuffed filet, a 12 oz New York strip, and mesquite grilled Gulf shrimp. For sides, I chose the mac and cheese, cornbread, tallow fries, and Brussels sprouts. This is the kind of meal you remember for a while. The Wagyu tomahawk ribeye was the star of the table. Tender, flavorful, and packed with that rich beefy taste you'd expect from a steak of that caliber. The garlic stuffed filet was incredibly tender and added another layer of flavor, while the New York strip had a great texture and a perfect mesquite grilled finish. The Gulf shrimp were cooked well and added a nice contrast to all the steak. Smoky, juicy, and full of flavor. The sides were excellent across the board. The mac and cheese was creamy and rich, the cornbread was warm and comforting, the tallow fries were crispy and addictive, and the Brussels sprouts provided a nice balance to the feast. The restaurant itself has a true Texas atmosphere with a rustic upscale feel. Service was attentive, knowledgeable, and made the whole experience feel special. This wasn't just dinner. It felt like a Texas steakhouse experience from start to finish. Definitely one of the most memorable meals I've had in the Dallas area.

    Mini Elk Tacos

    Place was packed for lunch which is usually a good sign. Saw all sorts of selections people were eating from salads to burgers to steak platters. I went with the chicken fried steak and mini elk tacos.

    Alexandra H.

    My husband and I went to dinner here tonight and the service was great. They were very busy but drinks and food came out quickly and we enjoyed everything. We had Casey and Michael as bartenders and they were both attentive and made our experience great. We got the "cowgirl dinner" which is a special they have for August. It's a small steak, side Caesar salad, fries and a cocktail for $30. Happy hour drinks are $7 too.

    Patio
    Correy E.

    I've been in the Dallas area for the past week and I'm giving up beef when I get back home. We came here on a Thursday evening and I ordered the prime rib with fries and asparagus. Food was amazing!!! I washed that down with two old fashioned. Drinks were good!! The service was great, our waiter continuously check on us without being overbearing and kept our drinks flowing. We set outside and enjoyed the cool breeze which enhanced our experience. Overall I enjoyed this place and would recommend it to anyone looking for a good steakhouse to visit.

    Ranch Water
    Alaina K.

    The Ranch is consistently good- I've been a few times and never had a dish I'd classify as less than amazing. Friends and family are always impressed with the food and atmosphere. The steak is cooked and seasoned to perfection; and paired with the tallow fries? *chef's kiss* Recently I tried out to the drinks and was blown away with the selection- Michael recommended the perfect tequila for my ranch water, which wound up being the best one I've had. Finish any meal with their chipotle chocolate cake and you'll never be happier leaving a restaurant

    Whiskey Bread Pudding    Ice Cream
    Vanessa L.

    The food choices and quality is great. Everything taste so good. The staff and service is great, location & setting is all great! If you like to EAT, for appetizer I REALLY recommend the Chef's favorite 4, and the Whiskey Bread pudding as dessert. You will not be disappointed! They are delicious. I didn't take a photo but the Mac & cheese is my favorite side!

    Walter W.

    Five Stars across the board! Texas centric from atmosphere to cuisine. Took a customer for business lunch and both of us were impressed with the experience. Met at front desk by well trained greeters who immediately entered my name and phone number into the cue system. Less than 3 minutes later my name was called by America . She asked our preference in seating and escorted us to the table. She introduced us to our servers Edgar and Sarah. I can't say enough about the care and meticulous service the provided. One of the best teams I have ever had. Chef Jorge Rivera provided us with his outstanding queso and chips . Wow what a start! We each ordered Fajitas, One chicken only One combination beef and chicken. Every morsel was savory. Looking around at the food being served to nearby tables confirmed that a return visit was definitely in order. I highly recommend this all Texas unique dining restaurant. When in Las Colinas, make sure to stop here. The bar is huge and well stocked. See you there!

    Double cut pork chop
    Kyle M.

    Boy oh boy! What a treat this place is. The blackened catfish and shrimp are amazing! The double cut pork chop is HUGE, and tender. Their sides are awesome as well. Try the broccolini! Trust me!

    Front entry
    Keith H.

    Walking into this joint is quite the place. Felt like I was walking into a spread on 40,000 acres. Service was kind and spot on. Had the Chicken Fried Steak with Jalapeno sausage gravy and had whipped potatoes and creamed Cajun corn as my two sides. So tasty. Lightly breaded and crispy batter steak that was nice and tender. Potatoes were nice and creamy. The creamed Cajun corn was amazing. Still had chunks where they cut off from the cob. Oh so tasty. Also had a great starter with Chef favorite four. We had onion rings, fried green tomatoes, queso with warm tortillas as well as two elk tacos. The elk meat was so tender and a great barbacoa flavor for the crispy taco!!!! This place has so many choices to eat. Will be going back to this joint!!!

    Menu
    Alyse H.

    The Ranch does it again!!! I dined here for brunch for the first time, and it was nothing short of amazing! We received the BEST service and sat on the patio in the shade, enjoying the beautiful weather. We had the blueberry biscuits with lemon sauce--when I tell you it was so good, I've never had anything like it! It was warm, buttery, and fluffy, and the lemon sauce took it to the next level. We also participated in the $30 Cowgirl Dinner for Women's History. You get a martini, Caesar salad, fries, and steak! Everything was seasoned to perfection, and we topped it off with mimosas. I can't wait to dine there again!

    NY Steak
    Mae T.

    Food was delicious, nothing was wrong with anything! The drinks are strong which is amazing. Service was quick, very professional. Felt like a fancy barn. Crowd is bougie so if you're not dressed decent you will feel so lol. Not California expensive but close. 2 steaks, 4 margaritas, 2 sides came out to $230

    Inside

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    3 months ago

    Don't try without a reservation. Walk in at 5:30 on a Wednesday with half the restaurant empty and are told it's a two hour wait.

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    4 months ago

    Great atmosphere, excellent staff and our waiter was fantastic! Good food, a little spicy for me, but won't be for most. Would go again!

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    Page 2 of 62

    The Ranch Reviews in Other Languages

    Ask the Community - The Ranch

    Does your restaurant hate single diners? Tried to eat here twice and turned away as a solo diner. Shame on this business.

    Hello Mable, I'm sorry you feel that we do not like single diners. We accommodate every guest that walks in to our restaurant.… 

    Are you open for thanksgiving?

    We are not open on Thanksgiving.

    Are you open for thanksgiving?

    Yes go and see what happens.

    Will you be open Thanksgiving Day 2023?

    Yes go and see what happens.

    Would I be able to have a graduation lunch here?

    They have plenty of room for large parties. I don't think it would be an issue.

    Can you seat a party of 40 for a Birthday Dinner?

    Parties of this size will have to go through our sales department. Please contact Roxie Gray at ranch.events@fbrest.com and she will get back with you as soon as possible. I can say that for any party of 25 or more only buffet service is available… 

    Do you serve tomahawk?

    We certainly do. Our 33 oz Wagyu Tomahawk ribeye comes with choice of two sides.

    Do they have a kids menu?

    The menu is open to all ages.

    Are you open Christmas Day?

    Yes go and see what happens.

    Do you need to have a reservation for dinner on a Saturday? If not what are the expected wait times?

    One question at a time Karen.

    Will The Ranch have a Mother's Day brunch? Is there a special menu or no

    Yes, we will be open on Mother's day for Brunch, 10 to 3 p.m.

    What are they doing for Easter this year?

    While we are not doing our famous Easter Buffet, we are serving our delicious Brunch from 9:30 to 3:00.

    Are pets allowed?

    Yes. I saw a couple dine outside with their dog in tow

    Is there a certain dress attired required?

    No, not at all.

    What restaurant was there before the ranch?

    Bahama Breeze was the original restaurant in this location. It was quite a while back.. 14 years or so. We have been here for 11 years.… 

    Is there a gluten free menu?

    While not printed, we have quite a few gluten free options. Your Server and/or a Manager can guide you.

    Is this restaurant a chain or single restaurant?

    We are private independent restaurant. Our parent company is Front Burner (whiskey Cake, 60 Vines, Mexican Sugar, Ida Claire, The Keeper, and Haywire).

    View All 20 Questions

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.1
    (371 reviews)
    0.8 mi
    $$
    Full bar
    Takes reservations

    In frisco and had to try Tupelo Honey. Ordered the Chicken and Waffles, Fried chicken and Smother…read morechicken. The chicken and waffles were absolutely amazing! The chicken was crispy, juicy, and seasoned perfectly, while the waffle was light, fluffy, and had just the right touch of sweetness. Together, they created the perfect balance of sweet and savory flavors. Every bite was delicious, making this a dish I'd definitely order again! The smothered chicken was absolutely delicious! The chicken was tender, juicy, and cooked to perfection, then topped with a rich, flavorful gravy that made every bite even better. It was the ultimate comfort food and paired perfectly with the sides. If you're looking for a hearty, homemade meal, the smothered chicken is an excellent choice! The fried chicken was outstanding! It was perfectly crispy on the outside and tender, juicy, and well-seasoned on the inside. Every bite was full of flavor, and you could tell it was cooked fresh. If you're looking for delicious, classic fried chicken that's crispy without being greasy, this is definitely a must-try! The fried chicken was outstanding! It was perfectly crispy on the outside and tender, juicy, and well-seasoned on the inside. Every bite was full of flavor, and you could tell it was cooked fresh. If you're looking for delicious, classic fried chicken that's crispy without being greasy, this is definitely a must-try! The service was very good we got our food out fast the vibe was very good. So nice inside. Can't wait to come back

    Overall, we had a nice experience here. Our waitress was attentive, friendly, and very…read moreknowledgeable, which made our first visit with friends enjoyable. The ambiance was beautiful and created a great atmosphere for dinner. Now for the food--the main reason for the visit. Unfortunately, it was a bit disappointing. Needed my hot sauce in my bag The biscuits were hard, and most of the dishes lacked flavor. On a positive note, the drinks were well made and satisfying. While the service and atmosphere were excellent, I hope the food improves because this place has a lot of potential.

    Photos
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Cork & Pig Tavern

    Cork & Pig Tavern

    4.4
    (832 reviews)
    1.8 mi
    $$

    I have tried this place a few times over the last couple months, and I plan on continuing to come…read moreback! The food is great. It has a wide variety of delicious options. Everything I tried was tasty, with very good quality ingredients. The deviled eggs are the best. I have ordered on repeat. Desserts are great as well - they are definitely a shareable option. The service has been consistently excellent. The staff is efficient and very friendly. Hala is so welcoming and attentive, she makes the whole experience even better! I highly recommend!

    The four of us went to Cork & Pig last Saturday, and it was so good we're still talking about it a…read moreweek later! That's a pretty high bar! The location is really cute. We were seated by the window, which gave us a great view and made for a wonderful atmosphere. I had the Molly Cosmo along with the Prime Rib Dip, and both were delicious! Our group also ordered the chicken sandwich, mac and cheese, the crab and Parmesan dip, and the pork chop with mashed potatoes. Every single dish earned a 5-star review from our table! I don't remember our server's name, but he was originally from the Los Angeles area if that helps identify him. He was fantastic, friendly, attentive, kept our drinks full, and made sure we had everything we needed throughout the meal. This was an outstanding experience from start to finish. Great food, great service, and a place we'll definitely be coming back to. 5/5 stars!

    Photos
    Smoked mozzarella & pancetta pizza
    Smoked mozzarella & pancetta pizza
    Tres Leches- Dessert
    Tres Leches- Dessert
    Best place to be if you're feeling chatty!

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    Best place to be if you're feeling chatty!
    Whiskey Cake

    Whiskey Cake

    4.2
    (1.6k reviews)
    2.7 mi
    $$

    I had a great Sunday eating here with my family for brunch. Cameron was our server, and he was one…read moreof the best. His positive energy just made the experience even better. He would always come back and check on us just to make sure everything was going well. His customer service skills were top notch! Especially now of days it's hard to find good customer service. I ordered the steak and egg hash, and we also shared an order of fried green tomatoes. Everything came out fast and didn't take long at all. On my entree there was a lot of the salad dressing and potatoes that was overpowering, but the steak and eggs were pretty delicious. Wish there was a location closer to where I live!

    My boyfriend and I had an amazing dining experience at Whiskey Cake in Irving, Texas, and it's safe…read moreto say we'll definitely be back! From the start, our waitress, Sheba, made the experience exceptional. She was warm, personable, and incredibly knowledgeable about the menu. We loved chatting with her, and her honest recommendations helped us choose some incredible dishes. We decided to share the Surf & Turf special, featuring shrimp and a perfectly cooked ribeye, and it did not disappoint. Everything was cooked beautifully, flavorful, and well-portioned. We also ordered the Candied Bacon and the Crab Cakes, and both were absolutely phenomenal. The candied bacon was the perfect balance of sweet and savory, while the crab cakes were packed with flavor and tasted fresh. To drink, we had the Strawberry Hibiscus Margarita, and it was hands down one of the best summer cocktails I've had. It was refreshing, beautifully balanced, and the perfect pairing with our meal. Between the outstanding food, welcoming atmosphere, and Sheba's top-notch service, this was a five-star experience from beginning to end. If you're visiting Whiskey Cake, do yourself a favor and ask for Sheba if you can. We left full, happy, and already looking forward to our next visit!

    Photos
    Whiskey Cake: 
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream
    Whiskey Cake: sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream
    TAVERN BURGER:
brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun
    TAVERN BURGER: brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun
    Wood Grilled Salmon:
marble potatoes, charred leeks, smoked mushrooms, chowder broth (gluten free)

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    Wood Grilled Salmon: marble potatoes, charred leeks, smoked mushrooms, chowder broth (gluten free)
    Pacific Table

    Pacific Table

    4.2
    (475 reviews)
    1.8 mi
    $$$

    Third time here now. Weeknight and had to wait a bit to get seated but it wasn't that completely…read morefull. All the parking garages around were pretty full though! It was SOOOO LOUD though. just so many people and loud. Hard to have a conversation. Got the crab cake salad ($34). The crab cake itself was legit. The salad part was an interesting set up since they just had the crab cake on the side and then the salad on the side. I really liked it! Tried one of the sushi rolls and it was interesting that they added some olive oil and citrus?? when it wasn't specified on the menu at all.. I liked the roll though. It will run you $20+ for one. It's big but I also feel like you would need to order a side if you wanted to make that your main entree. And paying for 2 sushi rolls at that price point is steep. The lobster roll looked good? very saucy though. A lot of the stuff on the menu is market price like the filet, risotto etc.

    Pacific Table is a seafood restaurant in Irving-Las Colinas's Water Street development that…read morecontinues to get better with each visit. I continue to be impressed by the service and the food. And when you combine this with the beautiful spring weather in Texas (March), it's one of the best experiences in all of DFW. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - If you haven't been to Water Street, go now while the weather is nice (March or October). I'm writing this review in March when the Texas weather is beautiful. While the inside of Pacific Table is elegant with blue booths and white tablecloths, the outdoor seating next to Lake Carolyn creates a view that's almost impossible to find in DFW: fine dining by the water. 1 Star. Service - The service is great. Our server was attentive, helpful, and best of all shared the special of the day. I always ask my server because when they recommend an excellent dish, it means the restaurant puts in the effort to enable them. Mission accomplished. 1 Star. Food - I went with Pacific Table's special of the day: blackened redfish with creole sauce and a vegetable. WOW. This dish was a homerun. The fish was tender, well-seasoned, and the sauce added a creamy component that reminded me of the bayou. As a bonus, my sauteed spinach that I chose as my side was equally delicious. If I wasn't dining in public, I would have licked my plate. 2 Stars. Will I Return? - Yes. Every time I eat at Pacific Table, I try something new and am pleasantly surprised. The combination of service, specials, and amazing Texas spring weather makes this a repeatable restaurant in my rotation. 1 Star.

    Photos
    Pacific Table
    Blackened Red Fish
    Blackened Red Fish
    Cheeseburger

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    Cheeseburger

    The Ranch - steak - Updated August 2026

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