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    Cork & Pig Tavern

    4.4 (839 reviews)
    Closed 10:00 am - 9:00 pm
    Updated a few days ago

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    CORK & PIG TAVERN ATMOSPHERE

    What's the vibe?
    Casual
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    Classy
    Moderate noise

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    Mushroom Veggie Pizza
    Ria R.

    Dinner with a friend, visiting from out of town. This place was very solid. Excellent for business dinners too! Their wood fired pizzas are really good. Don't skip the Tres Leches cake! The AC was so good on a hot Dallas day. Wait staff is incredible and food was all good. Ordered: Mushroom pizza Ribeye with Cauliflower and Fries Tres Leches Cake (must try)

    Denise H.

    Finally checked this location off my list and it was worth the wait. The place was well organized and is a great lunch or dinner spot. The staff were very friendly and attentive. For our appetizer, we went for the crab and parmesan dip. The dip was chunky and definitely had crab in it. I appreciated the quantity of the dip, and the butter-toasted bread to dip was everything. Somehow, by chance, we received a complimentary tasting of the deviled eggs. I was excited since this had been another option I had my eyes on. Not bad; I loved the thick-cut bacon piece on top, but the sharpness of the onion was a bit overwhelming and took over the bite. For my meal, I went with the short beef rib, and everything about this plate was delicious. From the poblano queso to the tenderness of the beef topped with mole, all of which were so compatible, I'm surprised I was able to stop eating!!! My other half went for the beef tip sliders, not too crazy on the wow factor, and the dip helped soak your slider to have not just additional flavor but some moistness back to the beef. His side of fries were overwhelming but tasty and enjoyed the assortment of sauces. Plates are large so expect leftovers or possibly sharing. Cocktails were refreshing and strong, no complaints and fully satisfied, cheers!

    The buzz
    Zara T.

    We stopped in on a Tuesday evening and it was busy! Our group of 5 sat at a booth, definitely a little tight but we made it work. We ordered drinks - mine was the buzz - and I really enjoyed it! For food, I ordered their featured fish of the day, which was blackened mahi, and it came with mashed potatoes and a side, which I chose the veggie of the day (green beans). Food and drinks were great! My only complaint was that it was pretty cold in the restaurant and we were all shivering the whole meal. It was also pretty loud, which is a testament to the popularity of the restaurant, but it was a little hard to hear. Overall good experience, and it's near a bunch of offices to stop in from work.

    Destiny P.

    I've been here a couple times and their pizza is so delicious! I like coming here for happy hour a lot. The service is always super nice and attentive. And I love all the windows so if makes the place feel bright and refreshing after a long day at the office.

    Smoked mozzarella & pancetta pizza
    Trinh T.

    Cork & Pig Tavern has become a mainstay in Irving's Water Street district. This restaurant is one of the original anchor restaurants, and today it continues to serve great drinks and food. This is a long overdue review. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - I'm writing this review in October when the weather in Texas is amazing because Cork & Pig Tavern has outdoor patio seating. If you want a guaranteed spout outside, make sure you specify it in your reservation (powered by Resy). Lunch on a Friday wasn't very busy, but on my Saturday night visit, the restaurant was packed both inside and out. A busy restaurant is a good sign. 1 Star. Service - Every single visit to Cork & Pig Tavern has had great service. The staff are friendly and attentive. And while I specified patio seating on my reservation, we decided to eat inside. The front of the house made it happen with no issues and all smiles. 1 Star. Food - I started by meal with Deviled Eggs with Bacon. The plating was beautiful, and at first, I didn't want to mess up the plate, but that thought left my mind as soon as I took a bite into the tasty, deviled egg. It was nice and creamy, and the bacon gave it a hint of salt and smoke. But the real star of Cork & Pig are the pizzas. These wood fired pizzas will give any Neapolitan style pizza joint a run for its money. The Smoked Mozzarella and Pancetta pizza was absolute perfection. The smoked mozzarella gets to shine on this white pizza. The dough has a nice earthy flavor resulting in the perfect pizza for me. 2 Stars. Will I Return? - Yes. Full Disclosure I paid a visit to Cork & Pig two days in a row and ordered the same pizza. I'm only disappointed I didn't discover how good the pizza was until recently. Yes, I'll be back. 1 Star.

    The Fix ($17.5-scrambled eggs, crispy potatoes, sausage patties, sourdough toast)
    Samantha G.

    Ambiance: Located right outside of the Los Colinas river walk. The outdoor patio was very large and shaded by mature trees. The inside of the restaurant was very modern, bright, and clean. On that Saturday morning, the inside of the restaurant was pretty empty, and the patio was packed because it was such a nice day! Food: My husband and I decided to order off of the lunch menu. I ordered "the fix", which consisted of scrambled eggs, crispy potatoes, sausage patties, and sourdough toast for $17.50. The food was delicious! Service: Our server was friendly, and came by often to check in on us!

    Breakfast burrito
    Ryan G.

    Been here twice - once for brunch and once for business lunch. Both times I've been impressed by the food and I had a great experience. Parking is easy behind the building. The place is pretty large and has a classy atmosphere, and a nice patio out front. Service is friendly and polite. The breakfast burrito was recommended by the server, and it was really tasty! For lunch I had a salad and it was huge, and also really good. I live a bit far from here but would for sure come back next time I'm nearby.

    Fish of the day
    Jennifer H.

    I had a great experience here recently when in town for a work related event. Came here for dinner with my manager. Everything on the menu looked so good! It was hard to decide. The staff was very friendly and helpful! I got a glass of white wine and ordered the fish of the day special which was a red fish with a creole sauce. (Did not find out until later that it was $48 which seems high!) However, it was delicious! Came with the veggie of the day of side of your choice. Everything was cooked perfectly. Broccoli was a little al dente if you like it like that. Would come here again if I am back in the area!

    Caesar Salad
    Kyle V.

    Stopped in for dinner by myself and sat at the bar. They had one tv at the end of the bar which was showing the game I was hoping to watch. It's not in a great spot for everyone to see, but better than nothing. The bartenders were both friendly and checked in with me throughout my dinner. I started with an Old Fashioned and a Caesar Salad. The drink was great but definitely on the pricey side. The salad was the perfect size to have before a meal. I ordered the pork chop and mashed potatoes but they brought Mac and cheese instead. It looked so good that I didn't even correct them and I enjoyed it anyway. The pork chop was cooked nicely and the portion size was huge. Overall, pretty cool vibe and solid menu. The menu isn't massive but they offered a variety. The drink menu was impressive with a ton of bottles and cocktails. I would definitely come back.

    Filet Mingon
    Asad A.

    The pork chop here is one of the best I've had in a long time. It was cooked perfectly, which is not easy for a thick cut like that! The cream sauce was delectable and I think the coleslaw makes the perfect side (the mash would've been great on the side, too). My wife got the filet mignon, also cooked perfectly, and we liked all the sides. They have a little patio area, which is always something I appreciate, and the service was pretty good, too. It was our first time here but we'll definitely be back. They know what they're doing over here!!

    Great food, exceptional service! Memories
    Sarah J.

    Hostess, Hala, made our visit truly magical and memorable! The food was absolutely delicious! The vibe was amazing - comfortable classy. And the drinks were perfect! We will definitely be back!!!! We Love You, Hala!

    Inside
    Roxanne S.

    Great ambiance inside. Lots of windows so the lighting was really nice. They had a lot of things on the menu that looked really good. It was hard for me to make up my mind on what I wanted. I ended up getting the crispy chicken sandwich and for my side, I chose the vegetable of the day which was broccolini. The broccolini was delicious!!! I highly recommend ordering it. My chicken sandwich came with cheese on it which I wasn't used to. It was good but I think I'll order it without cheese in the future. The waiters were all very nice and helpful. I did feel like we were waiting longer than we should have for our check but nothing crazy. I'm sure they were just busy.

    Side of fries

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    17 days ago

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    7 days ago

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    1 month ago

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    2 months ago

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    Josh

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    2 months ago

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    Josh

    Thanks for the great review Denise

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    3 days ago

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    6 months ago

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    3 months ago

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    Josh

    Thank you for the review Terry!

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    6 days ago

    The food and service was absolutely amazing! Hala was so sweet and friendly and did an amazing job checking on us. Definitely will be back

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    2 months ago

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    4 months ago

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    Josh

    Thanks for the great review Destiney!

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    10 months ago

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    10 months ago

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    Helpful 5
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    9 months ago

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    4 months ago

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    9 months ago

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    Josh

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    19 hours ago

    Loved their brunch! And had the most pleasant conversation and experience with their hostess Hala, such a gem!

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    10 months ago

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    Josh

    Thanks for the great review Kyle!

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    5 months ago

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    2 months ago

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    Josh

    Thank you so much Sarah

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    5 months ago

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    Josh

    Thank you so much Roxanne!

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    22 days ago

    Great ambience and drinks - food was good too. Service was fine - nothing that jumps out.

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    11 months ago

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    11 months ago

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    Josh

    Thanks for the great review Robert!

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    11 months ago

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    Josh

    Thank you Erika for the great feed back!

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    11 months ago

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    7 months ago

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    1 year ago

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    Thank you so much for the great review Sam!

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    3 months ago

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    Thanks for the great review David

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    2 months ago

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    Thanks Nialah

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    1 year ago

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    8 months ago

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    Josh

    Thanks for the feedback and review Terrance.

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    4 days ago

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    1 year ago

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    Thanks for the great review Uriia!

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    28 days ago

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    3 months ago

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    Thanks for the feedback and review Tokyo! We appreciate it.

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    8 months ago

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    Page 1 of 21

    Cork & Pig Tavern Reviews in Other Languages

    Ask the Community - Cork & Pig Tavern

    Are there any Covid safety measure?

    I've only gotten take out from them in the past 12 months - but almost weekly. The employees all are wearing masks, and the seating is distanced.

    We are having a work dinner here, are there any plant-based options? Thank you!

    yes

    Do they deliver?

    Grubhub! Also note that DoorDash steals all driver tips and Uber Eats pays minimum wage to drivers

    Can you get the piglet after brunch?

    Yes, you will pay regular price...i think $8

    Is there a happy hour menu?

    Yes, there is a happy hour menu which has some of the regular menu items (not all) at discounted prices.

    View All 7 Questions

    rise soufflé - Dallas

    rise soufflé - Dallas

    4.4
    (2.1k reviews)
    7.0 mi
    $$$

    Pro-tip: If you eat somewhere else, make sure to save room for dessert at Rise Souffle!!…read more Oh man. What a special experience. First, you walk in and you're introduced to a small, charming, and warm space that looks straight out of a children's fairytale. Don't forget to grab a little surprise card (child friendly and adult friendly) either before you sit down or on your way out. Cute conversation starters and reflection inspiration! My objective of the night was dessert, so I didn't even bother to look at the savory souffles. While waiting for our server, my eyes were captivated by the twinkling lights around me (in the indoor space) and the sight and sounds of the chefs whisking away the souffles before they went in the oven. I was expecting Ratatouille's Remy to pop out. Anyway, as we gazed through the dessert menu, we thought we were enlightened already, but it only got better -- the specials: Strawberry and Pistachio. I'm regretting only getting the Pistachio because it was just so dang good. Will definitely be back. Austin is missing out. To the owner - Wonderful job bringing a taste of your French childhood to Dallas.

    This restaurant is giving Northpole vibes, I don't know how to explain it. But the Christmas tree…read moreand the cozy cabin feel just made me think of the north pole.! the coffee is smooth and delicious, I ordered two individual French press orders, it was that good. I started with the marshmallow soup, which is really a puffy goat cheese ball on top of carrot tomato soup, can't recommend this enough. My main entrée was the southwest chicken soufflé, and it was the only part of my meal. I was so so about. I would not order it again. But I did eat most of it. The chocolate soufflé was fantastic, I loved every bit of it and pouring the chocolate on top was so satisfying. Verdict: I would go again!

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    Ambiance
    Ambiance
    Complimentary warm bread
    Complimentary warm bread
    Champagne flight

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    Champagne flight
    Social Pie

    Social Pie

    4.2
    (473 reviews)
    6.7 mi
    $$

    I went to maple landing for brunch with my dad and we were given menus for maple landing and social…read morepie who apparently operate out of a ghost kitchen within maple landing. As we were able to choose from both menus, we ordered the burrata appetizer and hangover brunch pizza from the social pie menu. The burrata was tasty but would be better with crusty bread. They also only give 3 crackers for a large ball of burrata which isn't nearly enough. The hangover pizza has chili oil, mozzarella, smoked brisket, bacon, pickled jalapeños, sunny side egg and avocado. I didn't see or taste much of any chili oil, a drizzle on top at the end would be nice. I think a drizzle of hot honey on top would be really nice as well. I also didn't get much jalapeño. A bit more would be nice. Overall the food was tasty but could be elevated a bit more to bring it over the edge. I also thought the avocado on the pizza would be better if it was cut on the short side and very thinly sliced. Would have made for a classier presentation and made it easier to have avocado in each bite.

    Wonderful place for happy hour with large groups of friends. They even have trivia on Wednesday…read moreevenings. You order at the front and they bring out the food and drinks to your table. The peach Bellini is one of the happy hour drinks, and it's very refreshing and sweet. We're celebrating a friend's birthday at the time, and they gave us a free dessert pizza, which had chocolate strawberries and marshmallows. The pizzas were pretty big and lots of choices in terms of toppings and crust. The pizza we got was a meat, heavy pizza, and they were very generous with the meat portions. The inside is very clean with lots of different types of tables such as regular tables and high top tables. There's also a large benches outside where they allow pets. Parking is very convenient as there is a huge lot right in the front of the complex. It's a lot is full, which it hardly ever is, there's also street parking for free.

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    Social Pie
    S'mores dessert
    S'mores dessert
    Beers on tap!

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    Beers on tap!

    Cork & Pig Tavern - newamerican - Updated August 2026

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