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    The Proper Restaurant & Bar

    4.3 (414 reviews)
    Closed 4:00 pm - 9:00 PM

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    THE PROPER RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Upscale

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    Recommended Reviews - The Proper Restaurant & Bar

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    Proper Espresso Martini
    Nikki M.

    Still only love the atmosphere, the service and the drinks here .... The happy hour menu was ok .... Too much chips in everything!

    Braised Short Rib
    Catherine M.

    Came during dine LA week so they had some fun specials. I had the braised short rib (was a smaller portion with the dine LA menu) but it was so good. They also had some fun drinks, a little pricier than a typical cocktail bar. The service was great.

    Exterior
    Christine B.

    What an amazing find in our trip out to Flintridge La Canada! The Proper Restaurant is a beautiful restaurant bar. We caught happy hour. Everything we ordered was fantastic. Our server was very kind and provided us great options for food and drinks. Shrimp Tacos, Braised Beef Tacos, Deviled Eggs and Hibiscus Margarita. Highly recommend!

    Lori A.

    Other than the chips being stale, everything else about my meal was really yummy. I ordered the shrimp tacos which came with a delicious chicken tortilla soup. I like the ambiance of the place a lot and was shocked I hadn't noticed this place earlier. It's tucked away, but I think that's what makes it special. The interior sort of reminded me of Catcher in the Rye in studio city with its library style effect.

    HAPPY HOUR details. Also noticed the "Asian Owned Business" and Health Dept. "A" rating signs.
    Mike W.

    dineLA menu at $35/person for 3 courses First visit during this summer's dineLA week. First thing I noticed was that the parking in front is extremely tight. There's some additional parking in the rear, and a few spaces on the street, but can be tough. Also, the WiFi was very spotty. Gigi waited on us and the service was good. It was a super busy night, and the staff were really hustling. We started with a couple cocktails/mocktails which were well-made. The three of us ordered off the dineLA menu, and the appetizers and entrees were very good. Gigi did a great job making sure that the various courses didn't come out on top of each other. Unfortunately, they were out of the Warm Butter Cake, however it was substituted with a delicious Italian Lemon Cake. I have a feeling that The Proper is a lively, locals place with good vibes and tasty drinks/eats. They offer a daily Happy Hour from 4-6pm, Martini Mondays, Taco Tuesdays, and Wine Wednesdays. Definitely worth a return visit to check out more of their menu (and the Warm Butter Cake!)

    Love the bar
    Nelinda H.

    I love the vibe of this place. We went here for cocktails on a Friday night and sat at the bar and it was the perfect way to unwind after a long week. The bartender was great and made our drinks just the way we like it. Definitely a great spot for date night. The restaurant is also super cute and would definitely come back to try their menu.

    Interior
    Megan Belle M.

    I loved the atmosphere in here! It's like we're dining in a library. I really loved the service too. I decided to share an entree with my boyfriend and the kitchen was kind enough to split it for us. So what you see in the picture is my portion of the entree and my boyfriend was the same. That stuck with me because I don't think I've experienced another restaurant that does that for you. The most I usually get is they give extra plates to share. The pasta was delicious as well as the wine, so I would love to come back here again!

    White Sangria
    Sam P.

    This was more expensive and upscale than I was expecting, but it was a pleasant experience. The staff was great and the decor was absolutely stunning. The hibiscus margarita and white sangria were very good. The presentation of the Scottish Salmon was messy, but the dish was great. That lemon butter...so good. There were many things on the menu I was deciding between, so I cannot wait to return and try something new!

    Espresso martini
    Sandi H.

    I live pretty far away from here, but this is my go-to for dinner and/or drinks when I'm in the neighborhood. I love that it kind of feels vintage and classy yet really comfortable and friendly. They have one of the best espresso martinis I've ever had in my life, and I would consider myself a connoisseur. I wish I lived closer!

    Fries
    Michael F.

    The burger it self was a pretty large one, I'd guess a half pound patty as it had a lot of heft. It had the usual burger toppings, cheese, tomato, pickles, lettuce and a mayo. Taste wise, it was kinda plain and dry. Perhaps it was a bit overcooked as I got it to go. It was hot and freshly cooked - just needed another flavored condiment. Perhaps a nice bright and bold yellow mustard would have done really nice on this. The fries were excellent! They were the battered style, which allowed them to hold up well and maintained a great crispy bite to them. These didn't need any sauce as the flavor from the seasoning and batter was in full effect.

    Squash blossoms (DineLA)
    Ashley R.

    This is a quasi fine dining restaurant. It's a bit casual but has some fine dining type dishes. We visited for the Dine LA experience. I love a good short rib and it was featured on the menu. I would have to say this was one of the best spots for Dine LA. They had a 3 course meal for $35. We went on wine Wednesday and enjoyed an $11 glass of white wine. The service was good, seems like there is one server on each side. Our waitress provided some good recommendations as well. I really liked the decor, it has a New England/Cape Cod vibe.

    Deviled eggs
    Joan K.

    Enjoy coming here for Happy Hour. Their deviled eggs are so good and all their salads are worth it. I come here and meet my mom friends all the time.

    Moscow mule - it was ok
    Hiromi R.

    Basing my review off of two visits to the Proper, we came back a second time because we had a great time on our first visit. Unfortunately the second didn't live up to our expectations as one of us ended up with an upset stomach and struggled throughout the night. It was probably the prime rib sandwich, as that was the only meal that was not shared. We had just moved to the area and were exploring the eateries in the neighborhood. During our first visit, we did not have a reservation but luckily for seated at a nice window seat. I'm a big sucker on where we sit, so that was a big plus. On our second visit, we had a reservation but got seated in a middle table, which I was not very pleased with. We absolutely loved the vibe of this place; it felt very cozy like we were hanging around someone's nice cabin. The raspberry drink and Bee's Knees cocktails were tasty, a little pricey but expected in this area. Here are the items we ordered during both visits: - Off-the-menu crispy rice - by far my favorite on the menu! They should make this a regular item! - Crispy sandwich - tasty and I enjoyed the tenderness of the chicken along with the crisp. I asked for a little side of honey to add on a bit more sweetness, which I think was the right move. - Prime rib sandwich - good the first time, but it caused an upset stomach during the next visit. This was a real bummer - Jambalaya pasta - it was ok. Slightly bland, too much tomato. I honestly like the jambalaya at Yard House better lol! - Warm butter cake - YES all the way! Did we need it? No. Did it make us happy? Yes! So, both visits were quite different, which I think averages to a 3-star rating. I feel I've tried most items on the menu that I wanted to try, so don't think we'll be back in a while, but likely do another visit if something new is on the menu.

    Eclectic wall decor

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    19 days ago

    We've been there loads of times and generally happy with everything there. Probably the best Dirty Martini in town!

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    29 days ago

    Loud restaurant! Very loud. Staff is super friendly and their miso salmon is to die for . Stay away from the Cajun ribeye ( not the best )

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    4 months ago

    Very nice restaurant. The staff is great! The food however needs a make over. The bar food sucks! Somebody please help!!!!

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    Nice restaurant in La Canada. Good drinks, service, and the food is also great. Cool vibe at the bar.

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    Page 1 of 11

    Ask the Community - The Proper Restaurant & Bar

    Did I miss something? I thought I saw a for lease sign in your window...assuming the worst.

    No David we made it out of the pandemic… We are open 7 days a week 4-6 happy hour and 4-9 for normal business hours. Please come by and have a cocktail or something great to… Read more

    What is dress code?

    Hello Dawn great question we are a gastro-pub, so we are super casual. I would say if I had to compare our dress code it would be resort casual. Shorts, jeans casual clothing are all fine..… Read more

    How much is corkage fee?

    We have a 15$ corkage fee which his pretty standard for the local restaurants.

    Is there a kids menu?

    Yes Jordan we have a kids menu with such favorites as chicken fingers, pasta butter parmesan, hamburger, cheese pizza something for everybody.

    Are you currently offering a brunch menu on the weekends?

    I am so sorry but we do not currently offer a brunch on Saturday and Sunday. We hope to bring back brunch before the holidays. Please go to www.properrestaurant.com and get… Read more

    Is Happy Hour back too?

    We will be bringing it back in the next few weeks just working on some fine tuning.

    The proper is closed again?

    No Sir we are open and bustling and many guests are enjoying Dine LA menu in full affect.. Come on in

    When is happy hour? Is it just monday they Friday?

    Yes it’s only Monday through Friday form 3:00-6:00

    Are there vegan options available for dining?

    They have salads, a veggie burger, and vegetable sides.

    Is this restaurant Kid friendly?

    Absolutely we encourage kid dining.. We have high chairs boosters and also a kids menu for lunch dinner and brunch...hope that helps..… Read more

    Do you take reservations?

    Yes!

    Does the new Proper still have its house-infused gin martinis?

    Yes, and if it's not on the menu, just ask and the bar tender will make what you want

    Hi! I work down the street at JPL and we used to frequent the former Proper for Happy Hour all the time. Is Happy Hour available?

    Hello so sorry for late response we are still working out a few details but we are looking to bring HH alive in February.

    View All 15 Questions

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    Another perfect meal at the Basin. This time I wanted to try…read morethe Shrimp Pasta Blanco. Because there is a seafood restaurant across the street from Basin 141, I always thought to stick to the excellent dishes I've tried before. However, the description of the Shrimp in the menu made me want to try it. I made the decision and was I delighted. Sautéed Garlic Shrimp in a white wine cream sauce accompanied by perfect al dente spaghetti, tomato and basil with shredded Parmesan and French baguettes. A perfect combination that should be entered in a culinary contest, it was that good. Elliott was the wonderful server who paid great attention to us and while one of our favorite waitresses, Paige has moved on, there is another Paige who was wonderful to us. As Basin 141 turns to another Paige (sorry, I had to), we are as well and are seriously looking to move to Montrose as it's a wonderful town and with this restaurant in the same area, we could become frequent flyers. It may be best known as a bar because of their incredible selections, but this wonderful establishment is a fantastic restaurant with out door seating. We love the Basin 141 experience and will be back again and again.

    Basin 141 continues to be one of Montrose's most reliable brunch spots when you want elevated…read morecomfort food without the pretentiousness. The mushroom omelet with goat cheese was creamy, earthy, and perfectly cooked, paired well with lightly dressed salad. Their Bloody Mary had just the right amount of spice and came dressed with a chili salt rim that actually added flavor instead of overpowering the drink. service was excellent, attentive, non hovering.. with a cool laid back atmosphere... Her company was a stand out as usual...

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    Potato Tacos with fresh guacamole, crema, queso fresco and scallions

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    John Sparr Tavern - Clam chowder - soup of the day

    John Sparr Tavern

    4.4(334 reviews)
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    Kitchen consistently serves up GREAT food…read more This is truly a gem in the area, with TOP level cocktails. Not too large but a respectable number of taps, and a nice selection of beers. Service is the best in the area. Friendly, respectful, quick... can't say enough great things about the staff. It feels like you're on the Cheers set, if Cheers served great food. Dimly lit, and decorated like an old time tavern - wonderful experience everytime.

    John Sparr Tavern is a fantastic drinking establishment that happens to serve some great food…read more That's my flippant assessment, but it's one of those places that you want to keep to yourself. However that's just not fair now, is it? I love the interior. Dark, but there's one window in the front. Comfy booths. It's got the Boston bar feel. I don't know if that's a compliment for everyone, but I mean it in the best way. Established and substantial. Service is good. Clyde, the only bartender I've encountered is a pretty cool cat. Go visit him and see what I mean. The drink menu is impressive with old school tiki bar drinks highlighted. However, that Sparr Cocktail (a manhattan) rings my chimes too. I've had both lunch and dinner. Some stand outs: the crab cakes, the roast beef dip, and the sand dabs at dinner were all very satisfying. I just remembered the cobbler of pears poached in red wine! So good! I also had a filet one night and it was cooked perfectly. Check out John Sparr. You won't regret it unless you get a ticket for not curbing your tires!

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    John Sparr Tavern - Chocolate pot de crème

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    Casa Córdoba - Patatas Bravas

    Casa Córdoba

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    Happy hour specials
    Romantic vibe

    Great food. Amazing service. Place was super clean. I will definitley be coming back.read more

    I hope the owners see this. We have been there frequently and have to say the food is great, but…read morewhat makes Casa Cordoba is the live musician, Roger!!!!!!! I can emphatically say he's the best musician from the lineup. We were there on an off day, i think it was a Thursday, and we experienced another musician, David, he's ok, but he takes super LONG breaks, we specifically went there for the live "now Thursday music" which is great, but David just retreats to breaks tooooooo long. The music isn't upbeat. He's talented, but for the ambience, the musicians should make it fun and upbeat with some medium tempos as well. Roger, out of the lineup, is by far the most fun and upbeat, and he is so nice and personable! We went for lite appetizers and drinks, but roger made it that much more fun. We ended up staying until he was done. We gave him a very nice tip, and he was so grateful. Throughout the evening, we requested a few tunes, and he played them! We love his music and his energy! Roberto was fantastic as well, with positive energy and very friendly! We will be back soon, and will check Casa's website for Roger's dates!! He's MAGNIFICENT!!!!!!

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    Casa Córdoba
    Casa Córdoba
    Casa Córdoba - Pulp de la casa - Sherry braised Spanish octopus with potato pulp, chorizo, garlic, parsley, onion and lemon, topped with tomato salsa.

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    Pulp de la casa - Sherry braised Spanish octopus with potato pulp, chorizo, garlic, parsley, onion and lemon, topped with tomato salsa.

    Taylor's Steakhouse - sourdough bread basket

    Taylor's Steakhouse

    3.6(852 reviews)
    0.6 mi
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    This place is soo nice , beautiful abd cozy , full service bar, amazing employees and food is…read moreperfectly cooked and delicious Our server Elva was attentive, knowledgeable, friendly and sweet As were the other servers and the host ( sorry didn't get their names) but the experience was amazing and perfect

    Had a drink at the bar before dinner and the bartenders are old pros and one of the last few places…read moreto do a generous free pour, no jigger. A nice way to start the evening. This is the only steakhouse or restaurant I've found in LA County, that does a true prime-rib dip sandwich, their "Beefeater Dip". Not those things with paper thin slices of overcooked beef, although tasty not a true prime-rib sandwich. I went to college in San Francisco where Haufbrau's were a thing, sadly no more (No German food in sight other than chubby knackwurst) with rather a short selection of quality food served sort of buffet style. There was at least a half a dozen Haufbrau's serving roast turkey, prime rib, corned beef, ham, spaghetti etc. and a selection of sides, mashed and boiled potatoes, turkey dressing, veggie, etc. and great SF sourdough bread. They all had great "French Dip" sandwich's their signature dish, (because of the competition to outcompete) on amazing SF sourdough baguette with true Au Jus. They always had lines around the block particularly at lunch time. In 1971 you could get a hefty French dip, with two sides, mashed potatoes and turkey dressing with gravy and a Coke for 90 cents. Today $30.00 bucks at Tommy's Joynt 55 years later. . Now have lived long enough to tell my story, nothing changes. I can remember my mom telling me when she was high school in 1941, you could buy a hot dog, chips and a coke and entrance to a movie for .25 cents on Fridays, $13.25 without the movie today at Pinks, 84 years later. Just a side note Pink's makes one of the best hamburgers in LA. Go finger, indeed. . The point is, I'm spoiled. A French Dip isn't truly a French Dip unless the beef is thick sliced off a rib roast. Taylors French Dip is the real thing. If anyone knows of a good or better one please let me know. There are somewhat of, not too close, two second places, Tam O'shanters Atwater Village and at Chris & Pits, of the famous bbq sauce, in Downey and Bellflower, but not on par with Taylor's. Checkout Tommy's Joynt on Yelp in San Francisco for the feel of a Frisco Haufbrau, one of the last ones standing. It looks a mess, but in spite of that the food was great. Don't ever get the "Beefeater Dip," if you are not prepared to be unhappy with having anything less, which I guarantee will be your fate. The only thing I don't like about the restaurant is the awful lighting. I feel like I'm in a dungeon, everything feels like a shade of gray and dingy . A hang out for zombies, not flattering to the decor or skin. The place would look a whole nicer if they hired a quality professional lighting designer. It would really bring out the charm of the bygone era design. Plus it would increase their revenue. It's the one thing so many restaurants fail at, and they have no concept of what I'm talking about. But if hey could only see the difference, they'd understand. Wish I had taken a picture, next time.

    Photos
    Taylor's Steakhouse - Indoor Patio (more tables not pictured along a wall of windows on the left)

    Indoor Patio (more tables not pictured along a wall of windows on the left)

    Taylor's Steakhouse - 2/1/26 Bread pudding with bourbon sauce

    2/1/26 Bread pudding with bourbon sauce

    Taylor's Steakhouse - Outdoor Patio (3 more tables not pictured), with sun shade umbrellas and standing heaters available upon request

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    The Raymond 1886

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    Happy hour specials
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    I went here with my friends for the second time. This time, it was Mother's Day. The valet was very…read moreefficient. Best to come with reservation on special days like this. We shared had a Pinot Noir, recommended by our server which was very good. The charcuterie board enough to fill the gap while we waited for our main dinner. Everyone was please with what we ordered. Our server was there but laid back enough to freely enjoy our time without the pressure of being rushed. This restaurant is so cozy and friendly. There is enough outside sitting and they are open to guests dining with behaved pets. The menu had ample variety to please family guests and offer kids menu. They do have delicately prepared chef's special from steak to salads that can satisfy everyone's palette. We decided to have latte and their dessert special lemon mouse paired with a liqueur, it was so good!

    Sunday afternoons at The Raymond 1886 feel like stepping into a slower, more intentional world and…read morethis one was especially memorable. We started with a beautiful glass of pinot, light and smooth, the kind that lingers just enough to match the mood. The sourdough arrived warm, perfectly crusted, with butter that melted on contact simple, but done right. Our shared chicken salad was fresh and balanced, with that subtle char on the chicken that adds just enough depth without overpowering the greens. But honestly, as lovely as the food and patio were the dappled sunlight, the quiet hum of a Pasadena afternoon it was her company that made everything taste better, feel softer, and linger a little longer. Some places set the scene. This one just lets the moment happen...

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    The Raymond 1886
    The Raymond 1886
    The Raymond 1886

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    The Proper Restaurant & Bar - cocktailbars - Updated May 2026

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